#china poblano

[nickysfacts]

Its really understandable why the China Poblano is a symbol of Mexican femininity, it’s so elegant and wonderfully colorful!👗

❤️🇲🇽💚

#history #china poblano #mexico #purble #traditional dress #saint #fashion #mexican history #indian style #catarina de san juan #latina #femininity #new spain #latin america #mexican culture #mexican fashion #dress #christianity #girly things #feminine #mexican women #womens history #historical figures #mexican femininity #clothing #historical women #nickys facts

[mapsoffun]

China Poblano is one of my favorite restaurants in The Cosmopolitan because it’s chill with really good food and drinks. It’s also a José Andrés spot, and unlike his other restaurants this is the only location, so I was excited to give it a try.

I kept it simple with an Oaxacan Old Fashioned, which blew my tiny mind, and then I got some chips and salsa (the leftovers I took back to the room so M could try them) and a lovely bowl of chicken dan dan noodles, which felt totally reasonable at $15.88 even though it’s not a huge portion. (Vegas totally distorts your sense of proportion on these things when you’re there.) 

This is such a chill place to hang out to get some lunch or dinner at The Cosmo, and it’s cool because if you sit at one of the bars, you can either watch them making the Chinese dishes or the Mexican dishes, which is pretty neat! I always think back to Top Chef season 11 when Shirley Chung who was working here at the time, and now I understand how she did so well not only in this season, but then a few years later when she had her own restaurant.

#travel #travel photography #cw: alcohol #las vegas #vegas #the cosmopolitan #china poblano #dan dan noodles #salsa and chips

[slots-a-fun]

The Readable Wiki: The Cosmopolitan

The Cosmopolitan of Las Vegas (commonly referred to simply as The Cosmopolitan or The Cosmo) is a resort casino and hotel on the Las Vegas Strip in Paradise, Nevada. It is owned by The Blackstone Group, Stonepeak Partners, and Cherng Family Trust and operated by MGM Resorts International. The resort includes a 100,000 sq ft casino and 3,033 rooms across two towers, as well as a 3,200-seat…

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#Accolades #Accommodations #Adele #Apple Pay #Art #Art-o-mat #Artist-in-Residence #artwork #Blue Ribbon Sushi #Boulevard Tower #Boxing Matches #Bruno Mars #casino #Chandelier Lounge #Chelsea Ballroom #Chelsea Tower #China Poblano #Comme Ça #Condé Nast Traveler #Cosmopolitan Resort #Dining #EA Sports Bar #Entertainment #Estiatorio Milos #Fodor&039;s #Gold List #Holsteins #hotel #Jaleo #José Andrés

[queuebird]

29. food delivery

T, Hannibal, Will/Hannibal, 374 words For day 29 of Domaystic 2022 Warning: implied canon-typical violence

Will, breathing heavily, drops the awkwardly-shaped brown bag on the doorstep. It thumps down with a crinkle.

He knocks on the door. A long enough amount of time passes that Will has to consider the possibility that the man isn’t at home despite the lights in the windows when the door opens. Dr. Hannibal Lecter is backlit in the doorway, wearing an apron and wiping his hands on a dish towel. He blinks at Will in surprise.

“Will.”

Will lifts the bag. “Human torso,” he says.

Hannibal pauses.

“I may have been distracted submitting the order,” he says. “I meant pig belly.”

“So you don’t want it?”

“That’s not what I said.”

Hannibal steps aside, gesturing Will into his house. Will shakes his head.

“I’m just here to deliver the—”

“You’re in time for dinner,” Hannibal interrupts blithely, and before Will knows it he’s in Hannibal’s house and Hannibal is closing the door behind him.

“Mapo tofu,” Hannibal says as he leads Will down the hallway to the kitchen, “a classic dish from the Sichuan province of China, known for its tingly-numbing style of spice. Braised oxtail and fried tofu with spicy fragrant Sichuan sauce, scallions, and teardrop peppers.”

Will barely has time to process the ornate, flowery wallpaper and the actual oil paintings hanging up before Hannibal is taking the bag of torso from him and shoving dishes into his hands and going, “Can you set the table, please, Will?”

Will looks down at the plates and does so.

…

Will feels the warm weight of Hannibal’s regard for the entire meal, heavy enough that he’s shifting uncomfortably in his seat by the end.

“Um.” He clears his throat and stands, gathers his dishes. “Thank you for dinner, Dr. Lecter.”

Hannibal says, “Will you stay?” so softly and earnestly that all the air leaves Will’s lungs.

He drops back into his seat.

“Dr. Lecter.”

“Have you ever prepared human torso? I can show you.” Still that same soft, seductive tone. “The meat is sweet and unlike anything else.”

Will swallows, hovering. “I…”

“Consider it a thank you for the delivery.” Warm, coaxing. “It couldn’t have been easy.”

It wasn’t. Under the table, Will picks at the blood under his fingernails.

“Fine,” he says.

#domaystic #scrobbles #special thanks to serindrana’s butcher au which this work could be conceived as belonging to if the reader so desires #special thanks to china poblano by jose andres whose dish i stole

[noticieropoblano]

Docentes del SNTE 51 marchan en Puebla por aumento de salarios

Docentes del SNTE 51 marchan en Puebla por aumento de salarios

Pese a que el gobernador Miguel Barbosa Huerta confirmó este pasado jueves que homologará los sueldos de los trabajadores de la educación en Puebla, respecto al personal adscrito a la Federación, integrantes de la Sección 51 del SNTE marcharon de nuevo para exigir la prontitud del recurso. Los agremiados del Sindicato Nacional de Trabajadores de la Educación (SNTE) fueron acompañados de las…

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#china poblana #marcha #miguel barbosa #Noticiero Poblano #pago retroactivo #SEP Puebla #snte

[lebenistgeil]

[cherryzhou07]

Don't Simply Sit There! Begin Getting Extra Casino

Along the Strip, the property includes a 65-foot-excessive LED signal that took six months to construct. The lodge lobby features flooring-to-ceiling columns wrapped in LED screens, depicting varied forms of digital art. The lobby's screens, as properly as the out of doors sign, showcase the work of various artists. casinoroyaleganool.com parking storage interior walls characteristic graffiti by artists reminiscent of Shinique Smith, Kenny Scharf, Retna, and Shepard Fairey. In 2017, chef David Chang opened a Momofuku on the resort. The resort additionally contains an artist-in-residence program in its P3 studio. Jaleo includes an eight-seat restaurant-within-a-restaurant referred to as é, which avoids promoting with the intention to foremost exclusivity.

When the result of the seller's hand is established, any palms with bets remaining on the table are resolved (normally in counterclockwise order); bets on shedding fingers are forfeited, the guess on a push is left on the desk, and winners are paid out. Within the kidnap sequence, Tremble's dying can also be very abruptly inserted; it consists of pre-present footage of Tremble being rescued by Vesper, adopted by a later-filmed shot of her abruptly deciding to shoot him, adopted by a freeze-body over among the previous footage of her surrounded by bodies (noticeably a zoom-in on the earlier shot).

The live performance of January 28, 2016, on the Coliseo de Puerto Rico in San Juan was originally scheduled to take place on September 6, 2015, but was postponed attributable to association logistics being incomplete inside the time given. For example, a simple two-minute break means that you can check on how a lot time has passed, and the sum of money spent. Chef José Andrés has a number of eating places at the resort, including Jaleo, which serves Spanish food; and China Poblano, serving Chinese and Mexican. If you wish to make use of the rest room and return to the same seat, it's possible you'll ask the dealer to mark your house.

#casinoroyaleganool.com

[ebsenhicks66]

Don't Just Sit There! Begin Getting Extra Casino

Alongside the Strip, the property includes a 65-foot-high LED signal that took six months to build. The lodge foyer features ground-to-ceiling columns wrapped in LED screens, depicting numerous types of digital artwork. The lobby's screens, as well because the outside signal, showcase the work of assorted artists. The parking storage inside walls feature graffiti by artists resembling Shinique Smith, Kenny Scharf, Retna, and Shepard Fairey. In 2017, chef David Chang opened a Momofuku at the resort. The resort additionally consists of an artist-in-residence program in its P3 studio. Jaleo includes an eight-seat restaurant-inside-a-restaurant often called é, which avoids advertising in an effort to fundamental exclusivity.

When the outcome of the supplier's hand is established, any fingers with bets remaining on the table are resolved (normally in counterclockwise order); bets on dropping arms are forfeited, the bet on a push is left on the desk, and winners are paid out. Within the kidnap sequence, Tremble's loss of life can be very abruptly inserted; it consists of pre-current footage of Tremble being rescued by Vesper, followed by a later-filmed shot of her abruptly deciding to shoot him, adopted by a freeze-body over among the earlier footage of her surrounded by bodies (noticeably a zoom-in on the previous shot).

The live performance of January 28, 2016, at the Coliseo de Puerto Rico in San Juan was initially scheduled to take place on September 6, 2015, however was postponed due to arrangement logistics being incomplete within the time given. For example, a simple two-minute break means that you can check on how much time has passed, and the sum of money spent. kingkuduslot.com has several restaurants at the resort, together with Jaleo, which serves Spanish meals; and China Poblano, serving Chinese and Mexican. If you want to use the remaining room and return to the identical seat, you might ask the vendor to mark your home.

#kingkuduslot.com

[encontrasteveracruz]

Córdoba FC recibe a Diablos Blancos * Jornada 18 de la Liga TDP en el grupo III; Córdoba FC le hace los honores a los Diablos Blancos en partido a disputarse este sábado en el estadio Lic. Rafael Murillo Vidal. * Ambos cuadros llegan igualados con 31 unidades Córdoba, Ver.- La temporada 2022-23 de la Liga TDP (Tercera División Profesional) comenzará a definir a los equipos que lograrán un pase a la liguilla. En el grupo III únicamente hay espacio para tres equipos y a partir de ahora cada juego resultará clave. Córdoba FC, cuarto del grupo III, recibe este sábado en punto de las 15:00 horas a los Diablos Blancos de Puebla -tercero-. Las dos escuadras llegan empatadas en puntos, y únicamente los poblanos superan a la oncena cordobesa por mejor diferencia de goleo. En la primera vuelta Córdoba y Diablos igualaron 1-1, y el extra por 4-2 fue para el equipo poblano; ante su afición, Córdoba buscará la que sería su tercera victoria consecutiva. El equipo dirigido por José Luis González China viene de vencer a domicilio por 2-1 al Ángeles FC, mientras que Diablos Blancos vio descanso obligatorio. En la jornada 18 además se registrarán duelos directos en la parte alta del campeonato. Este viernes UGM (5) recibe a Licántropos (6), mientras que mañana Delfines (1) visita al Atlante Xalapa que es séptimo pero viene en franco ascenso; el domingo Caballeros (2) visita a Conejos que cayó hasta el noveno lugar pero en casa es sumamente peligroso. PRENSA CÓRDOBA FC https://www.instagram.com/p/Cow0SZlujvY/?igshid=NGJjMDIxMWI=

[oscarcoria]

Córdoba FC recibe en jornada 11 a Guerreros de Puebla Por: José Antonio Marín Bañuelos • Restan tres duelos para concluir la primera vuelta en el grupo III de la Liga TDP y el Córdoba Futbol Club jugará dos como local; recibe a Guerreros de Puebla, último de la clasificación en el sector 3. Córdoba, Ver- Sin entrar en excesos de confianza y con la mentalidad puesta en tres puntos más, este sábado a las 15:00 horas en el estadio Lic. Rafael Murillo Vidal, el Córdoba FC le hará los honores a los Guerreros de Puebla, conjunto que llega como último de la clasificación y que seguro querrá meterle un susto a los locales. José Luis González China, entrenador del Córdoba FC, prácticamente cuenta con equipo completo para enfrentar la fecha 11 de la temporada 2022-23 en la Liga TDP; Carlos García, quien días atrás fue intervenido quirúrgicamente es la única baja del club para el resto de la primera vuelta. Hasta el momento los ‘Albiazules’ marchan en la quinta posición del Grupo III con 19 puntos cosechados y ocho duelos sin conocer la derrota; los poblanos suman dos puntos y ante el Córdoba FC buscarán su primera victoria de la temporada. Luego del duelo de la jornada 11, Córdoba visitará en la fecha 12 a los Conejos de Tuxtepec y cerrarán la primera vuelta del torneo como locales ante la UGM; por lo anterior el conjunto cordobés busca seguir sumando los más puntos posibles con la misión de finalizar en los primeros puestos. https://www.instagram.com/p/CkPuLL0OElT/?igshid=NGJjMDIxMWI=

[val-tam]

@chinapoblano does a Tuesday and Wednesday takeout special where 5 carnitas tacos for $25. They are filled up with meat and tortillas were fluffy. It was a bit oily but the onions and cilantro helped cut the fattiness. We'd definitely get them again. #ValKairie #sutoadventures (at China Poblano) https://www.instagram.com/p/CgevbbPLWY6/?igshid=NGJjMDIxMWI=

#valkairie #sutoadventures

[thechildrensmuseum]

The Mexican Hat Dance (or Jarabe Tapatio), which is Mexico's National Dance, is a courtship dance that originated from the state of Jalisco. During the dance a man tosses his sombrero on the floor in front of a woman. If she accepted him, she danced on the hat's wide brim. The dance is performed during fiestas and celebrations such as Carnival.  

The woman would wear this colorful outfit called China Poblana!  The colors--green, red and white--represent the colors of the Mexican flag. If you look closely at the sequin design, you can see Mexico's national symbol: an eagle standing on a cactus with a snake in its talons.

#National Hispanic Heritage Month #Mexican hat dance #China Poblano #Mexican flag #Jalisco

[noticieropoblano]

¡Prepara tu ruta! Maestros del SNTE marcharán por pago retroactivo

¡Prepara tu ruta! Maestros del SNTE marcharán por pago retroactivo

Maestros de Puebla de la sección 51 del Sindicato Nacional de Trabajadores de la Educación (SNTE) anunciaron que estarán marchando el viernes 21 de octubre para exigir que les entreguen el mismo pago retroactivo que reciben trabajadores de la SEP federal. Somos secretarios generales de telesecundarias estatales de la sección 51 del SNTE, convocamos a todos los niveles a sumarse a una marcha…

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#china poblana #manifestacion #marcha #Noticiero Poblano #pago retroactivo #puebla #secretaria de educacion publica #SEP Puebla #sindicato nacional de trabajadores de la educacion #snte

[dinednwined]

April 2022 • We ate lunch at China Poblano in Las Vegas at the MGM Grand. We sampled two flights of tequila that were delicious and surprisingly smooth! Not pictured, my partner ate the huevos rancheros which came on tostadas and I ate the 18 monk noodles that had mushrooms and celery amongst other veggies that came with some thick ass noodles.

#china poblano #las vegas #tequila #flights

[lebenistgeil]

[carltonlassie]

I am overwhelmed by the urge to Learn about chilli peppers of all kinds like, there’s cayenne powder. paprika powder. Indian chilli powder. gochugaru. crushed red pepper. And you’re telling me there’s more variety of peppers???

Apparently knowing the scientific classification of peppers don’t help much, bc they’re basically all C. annuums. Bell pepper, cayenne, jalapeño, poblano, they’re all a cultivar of the C. annuum species. Some spicier ones such as habanero and tabasco fall under C. chinense (a misnomer in the same vein as Columbus calling native Americans Indians, apparently. The peppers came to China thru the Portuguese but it has become so widespread and widely used that the scientists thought it was native to China!) and C. frutescens

Some peppers

Bell peppers 0 SHU (from Szeged! Only one in the genus that does not produce capsaicin)

Banana peppers 0-50 SHU

Shishito peppers 50-200 SHU

Anaheim peppers 500–2,500 SHU. (U can make Chile relleno with this)

Poblano peppers 1,000–2,000 SHU (When harvested early and dried, it is referred to as an ancho, When fully mature and dried, it is referred to as a mulato)

Korean green peppers 1,500 SHU

Jalapeño peppers 2,500–8,000 SHU (A smoke-dried ripe jalapeño is referred to as a chipotle)

Cheongyang peppers 10,000 SHU (result of hybridizing local Jejudo chilli with Thai chilli)

Serrano peppers 10,000–23,000 SHU

Indian green chili (hari mirch = green chili, literally. Refers to different kinds of green chilis) most common is Jwala chili, clocking around 20,000–30,000 SHU

Cayenne peppers 30,000–50,000 SHU (transported by the Portuguese to China and India!)

Thai peppers 50,000–100,000 SHU

Habanero peppers 100,000–350,000 SHU (Disseminated to China over 500 years ago by Spanish and Portuguese explorers)

Spices

Paprika (Édes): made from bell pepper varieties! Not spicy at all, mostly for garnish, or if ur Hungarian putting cupfuls of it in your chicken to make csirke paprikas. I remember my Hungarian teacher telling me about Csípős and Erős and I think the latter is the spiciest? I think there’s also Félédes which means half-sweet. But the mystery remains as to what blends of peppers are used for the other types of Hungarian paprika

Paprika (Spanish): bro apparently these are smokier bc they’re smoke dried alongside tobacco leaves…. From La Vera peppers. Similarly to Hungarian paprika, we got dulce, agridulce, and picante. It is said that dulce and édes paprika can be interchangeable, but if you’re making a paella you might want to use the Spanish variety for the smokiness and if you’re making Hungarian gulyas then you’d use the Hungarian paprika. Essentially, just use the powder made for that country, which. I think is true of all these peppers in the list I guess lol

Cayenne: made from cayenne peppers, duh.

Gochugaru: different types based on how fine the powder is. Coarse gochugaru is mostly for making kimchis, any spicy dishes that would benefit from having visible pepper flakes. Fine gochugaru is for making gochujang or any salted/pickled seafood. Fine powder def imparts more flavor so if ur making tteokbokki u don’t have to put gochujang if u use fine gochugaru

Chili powder (Indian): made from a blend of peppers including round peppers and long peppers and Kashmiri peppers. The Kashmiri red peppers are bred specifically for the color and isn’t too hot. Some say you can substitute kashimiri chili powder with gochugaru tho I would love to taste test to see how similar they are

crushed red pepper (or red pepper flakes): typically made from three or four different chilies like Cayenne, bell, and ancho peppers. these are manufactured usually in India and China apparently!

Then what is the chili powder I get when I walk into an American grocery store. What’s in the Tex Mex chilli powder? What is it!!!! What pepper is it made of! Or is this pursuit of tracking down the exact cultivar futile since they’re all just ‘a blend of about 97 different peppers’

I will stop here for now but my enquiry might continue…… might fuck around and learn about the spice trade altogether I guess

#so all in all it seems like all cultures saw this red hot thing and decided to turn them into powders #they were all so right I don’t think I can live without peppers 🌶 🫑 #digging a hole