#kaldereta

[filipinofoodart]

So what is the difference between Kaldereta, Afritada, Mechado, and Menudo? First, what is usually the same?

4 basic ingredients connect the four stews: tomatoes and/or tomato sauce, potatoes, carrots, and bell peppers. Though potatoes and tomato sauce are the most common denominators.

Also, the four dishes have Spanish colonial influence, from the names, ingredients, to the methods of cooking. Mechado has roots in the “mecha” or “wick” of fat used to make tough beef succulent, though the method is used less and less nowadays. Menudo might be from the Spanish word for tiny, but the dish brought over due to colonization might have been a Mexican Menudo.

There are also many other tomato-based dishes such as Pochero, Escabeche, and even Filipino Spaghetti. These stews are so rich in flavor, even vegetable or vegan recipes abound.

And though the debates continue, it means that cooks and chefs are making their own renditions. Together we make these uniquely Filipino stews better and better… and always best for the times, for friends, family, and festivity.

Artprint: https://www.etsy.com/listing/1227518945/kaldereta-afritada-mechado-menudo

#Filipino food #Philippines #Baybayin #Kaldereta #Afritada #Mechado #Menudo #kamatis #venn diagram #recipe art

[filipeanut]

My mom was often called “Doña”, maybe because she was the “Manang” of the family, living her best life abroad.

It was nice to dine at the latest Filipino restaurant opened by London’s own Maginhawa Group: Donia Restaurant.

They combine Filipino warmth with British cuisine. Check it out at Kingly Court at Carnaby London in the “heart of London’s West End.”

#Filipino food #London #kaldereta #lamb shoulder

[chloedaumal]

Beef Kaldereta

#Beef #Kaldereta

[beingjellybeans]

Enjoy delish Filipino hotplate your way at Butter Grill, The Landmark

Who would have thought that dining at a mall food court would give you such a superb dining experience? Sure, food courts have their own appeal due to a variety of reasons: the variety of cuisines offered at affordable prices, easy accessibility, fast service and liveliness and bustle of the crowd. However, the entrance of a brand new concept stall at The Landmark’s Supermart Foodcenter…

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#Angus burger #bangus #beef tendon #bicol express #binagoongan #butter grill #butter rice #foodcourt eats #fooodcourt #gulaman #hotplate #kaldereta #kare-kare #noodles #pares #salted egg #sinigang #sizzling plate #sourdough pan de sal #the landmark foodcourt #where to eat in Ayala Center

[cazedmunds]

Lunch. Lunch. Lunch. Thanks Tita @guerrerogems! Namit! 🍴❤️🍴❤️🍴 #CazEats #CazFaves #PorkBinagoongan #CreamySalmon #VeggieSalad #Pinakbet #StrawberrySlushie #PorkSinigang #Kaldereta #Filipino #FilipinoFood (at The Podium) https://www.instagram.com/p/CpE-CkEufmX/?igshid=NGJjMDIxMWI=

#cazeats #cazfaves #porkbinagoongan #creamysalmon #veggiesalad #pinakbet #strawberryslushie #porksinigang #kaldereta #filipino #filipinofood

[thehungrykat1]

Mas Pasarapin ang Lutuin With Virginia Liver Spread

The two-year pandemic has really forced us to improve our kitchen skills, especially with those long months stuck at home. I have always been the designated “chef” even when I was living with my family, not just because of my cooking, but also because I always look for the best ingredients and try to learn new ways to upgrade our dining experience. So let me tell you a secret ingredient I am using to elevate my dishes and make it stand out from the rest. Yes, it’s Virginia Liver Spread!

This is a little secret that most chefs and moms don’t want to share, but I think it’s time that more people find out about this special ingredient that brings out such rich and creamy flavors. There are several popular dishes we love to eat like spaghetti, adobo, pork steak, sisig, and more but we don’t even know they use this magic item. So come with me as I show you how their tagline “Mas Pasarapin ang Lutuin” really comes true with Virginia Liver Spread.

Virginia Food Inc. is a food manufacturing company that has touched the lives of many Filipinos through its premium canned and frozen processed meat products for more than 50 years. Today the company has grown to become one of the most aggressive and exciting local food manufacturing companies in the Philippines. With its vision to become the ultimate food solution, Virginia Food, Inc. banks on its passionate research and development team in the continuous innovation of food related products fit for every Filipino home.

Virginia Liver Spread is not only made to be your typical bread spread, it is a flavorful ingredient to your favorite recipes, from Kare-Kare to Menudo to Caldereta and more of your favorite Filipino dishes. It’s not only a nutritious source of protein but also gives a unique taste of flavor on your taste buds. Each 100g can of Virginia Liver Spread is sold for only P26.50 at your leading supermarkets and Virginia Factory outlets nationwide.

I’ll show you one of the ways Virginia Liver Spread can help enhance your favorite Pinoy dishes. I’m preparing a classic Filipino-style spaghetti using Virginia Food products. Let’s start by sautéing some ground pork using Virginia Sunflower Cooking Oil.

Next, I included some sliced hotdogs into the pan and added Virginia Spaghetti Sauce to the mix. This comes with a sweet tomato sauce blend that Filipinos love on their spaghetti.

Now here’s the secret ingredient. Virginia Liver Spread is not just good for breads, but it is also a cooking ingredient that could turn typical Filipino dishes into something more.

Just add one or two spoonfuls of Virginia Liver Spread to your spaghetti sauce then mix it up until it is fully spread. It will make the sauce much richer, thicker, and tastier. Talagang Mas Pinasarap ang Lutuin with Virginia Liver Spread.

After finishing the sauce, it’s time to prepare the spaghetti itself. Just boil some water inside the pan, add the Virginia Premium Gold Label Spaghetti and let it cook for around 12 minutes.

Once that is finished, we can now combine our spaghetti with the spaghetti sauce topped with some grated cheese to create our Pinoy Spaghetti using Virginia Liver Spread.

What I love about this dish is that the noodles are firm and silky smooth. Virginia Premium Gold Label Spaghetti is the best one to use as it really different from the other spaghetti ingredients I have tried. The spaghetti sauce has that unique flavor and richness brought about by adding the Virginia Liver Spread. Best of all, you can easily recreate this recipe at home as Virginia Liver Spread is the ultimate Pampasarap sa Lutuin.

Here’s another dish I prepare using this special ingredient. I like cooking Kaldereta at home and adding Virginia Liver Spread also brings it to another level. The kaldereta sauce becomes thicker and creamier, just the way I like it.

There are many other recipes you can explore and create at home using Virginia Liver Spread. If you want to know more, just scan the QR Code below and check out the Youtube tutorials and recipes prepared by Virginia Food.

You can find Virginia Liver Spread at leading supermarkets nationwide. You can also purchase these online at Shopee (https://bit.ly/shopee-virginia), Lazada (https://bit.ly/Lazada-Virginia), or through their website (https://bit.ly/virginia-orderform). So make sure to elevate your home dining experience with Virginia Liver Spread! Pampasarap sa Lutuin!

Virginia Liver Spread 

www.virginiafood.com.ph

Facebook/Instagram/Tiktok: @virginiafoodinc

#VirginiaLiverSpread #PampasarapSaLutuin #VirginiaFavorites #VirginiaFood #LiverSpread #Spaghetti #Kaldereta #Cooking #Food #BastaVirginia

[myasianrecipe]

Kalderetang Kambing -1 of very delicious stew

Kalderetang Kambing -1 of very delicious stew

A stew made with goat meat is called caldereta or kaldereta in the Philippines. Beef, chicken, or hog are used in the dish’s variations. Typically, liver paste and vegetables are added to stewed goat meat. The following are examples of vegetables: bell peppers, potatoes, olives, tomatoes, and hot peppers. Tomato sauce is occasionally added to kaldereta. The name Caldereta comes from the Spanish…

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#Goat Recipe #Kaldereta #kalderetang Kambing #Kambing #Lutong Pinoy #Panlasang Pinoy #Stew

[viovio]

misheard my sister she said something about how I only like single meals but I thought she just called me a single male

#it was bc i didnt wanna eat kaldereta w my mustasa #speak iza #sometimes i just dont wanna mix meals together damn leave me alone!

[whatscookinchicago]

Filipino Beef Kaldereta

Dive into this ultimate guide for an exquisite kaldereta beef recipe that is a sure shot to impress with its rich flavors and aromatic spices. Your journey to mastering this Filipino classic starts here! Read our blog at our website to know more details about the recipe...

#beef kaldereta #kaldereta beef #kaldereta recipe filipino

[solcarow]

.

#beef kaldereta i love youuuuuu #solar-talks

[dapperbunns]

Beef Kaldereta

#Beef Kaldereta

[inakh]

Beef Kaldereta

#Beef Kaldereta

[fishareglorious]

carrot hater....

i do not hate carrots i just wont eat them if there’s something else. the last time i willingly ate some was when i was visiting home and i forgot to buy potatoes for the kaldereta my mother was making, so she just put a fuck ton of carrots there and sent me back with a massive container of carrot-only kaldereta

#random #me #fish asks

[itskillerheels]

[Last Twilight] What pisses me off was that episodes 10 and 11 were salvageable— the opportunity was staring showrunners in their FACE

Sure, the conclusion of episode ten was rushed, but that, in my opinion could have been saved by a in-depth dive into the weaknesses of that episode in episode 11.

As much as I hate to see Day grieve the loss of his eyesight all over again, the failed eye surgery could have been a trigger for the mom to 👏get 👏her👏act👏together. With Day being blind with no guaranteed solution, she will have to face the following:

1. There is no going back to the past that she is grieving and she can only now move forward

2. She needs to accept the facts if she wants her family to stay together (address her prejudice against Night— bro that beef stew was just beef stew. No serving of kaldereta can be a stand-in for actual commitment. Give me concrete, long-term action!)

Instead of focusing on the plot where Mhok and Day go to Songkhla, the more logical and thematically sound approach would be to address the loose ends in episode ten, and then gradually introduce Mhok’s struggle with separating caretaker and boyfriend towards the end of the episode. With this pacing, viewers can better understand why things happened as they happened and wouldn’t feel like they’re left hanging and confused after episode 10. Maybe Last Twilight could have been better paced with either one more episode or cutting down on unnecessary interactions and actually addressing the plot.

Last Twilight was bold, introducing plot points that go beyond Mhok and Day’s romance, but this boldness should have a follow-through or else it will just fall together into one incoherent pile.

#last twlight the series #last twilight #mhokday #jimmysea #it feels like i missed an entire episode of plot

[s-hx]

Kain ❤️🥰 may liverspread + melt cheese yung kaldereta. Nilagyan ko din cellery at paprika. 🫠

[filipinofoodart]

Menudo was a Puerto Rican boy band which had hit songs in the country, including "I'm going back to the Philippines." They share a name with a hit dish, Menudo, which is made with pork liver cut into small pieces, and cuts of pork meat in tomato sauce.

The name Menudo might have come from the Spanish word for tiny: diminuto. But the dish might have roots in a traditional Mexican soup called Menudo that uses tripe and dried maize.

Like other tomato-based Filipino stews, many Menudo recipes include potatoes, carrots, and bell peppers, which gives it a common vegetable base with Kaldereta, Afritada, Mechado, and Pochero.

Unlike Menudo the band, Menudo the dish doesn’t contain Ricky Martin (who was part of Menudo in the 80’s when he was a teenager).

Artprint: https://society6.com/product/menudo-recipe-art_print

#livin la vida menudo #menudo mania #Filipino food #Philippines #Baybayin #Menudo #recipe art