#Danish apple pudding

[tiptapricot]

thoughts on the mk boys and their tastes in foods? cuisines, fav snacks, how they might bicker about things, whatever u feel <3

I love talking ab food preferences hehehhehe this kinda ended up being a look at their relationships with food in general as well which was actually rlly fun to explore! (Obvs food talk, as well as talk of the system’s childhood, food sensory issues, and specifically issues with eating due to neurodivergence, not any ED stuff, but still, if any of those r squicks for you 🤙)

Marc

I think Marc’s the most rigid when it comes to his foods. He’s not adverse to trying new things, he just keeps his circles small and knows what he likes

Bar a few specific cases, I don’t think he’s much of a mushy/goopy food person, or a sweet tooth

Soup’s fine (he loves bean soups and soups with meat bc they’re hearty), some puddings, some dips (like hummus and guacamole), but he’s not a huge fan of tomato products in tomato form (pizza is fine, bruschetta wouldn’t be) or things that feel slimy (like pasta with Alfredo sauce, or uncooked beans in sauce)

Some exceptions include Chicago deep dish, star fruit, salsa, and pickled veggies

I think he generally likes crunchy things like chips, carrots, apples, crackers, and more neutral baked goods like breads and bagels. He’s absolutely a bagel with cream cheese on the go kind of guy, nostalgic and tasty (though for his preference the ones in Chicago beat out New York and London any day)

He doesn’t mind sweet stuff, it’s just not his favorite. He’ll have a danish every now and then, maybe a brownie, but it’s just not stuff he actively seeks out

I think he still tries to keep roughly kosher, out of familiarity and comfort and connection, but I could also see him only adhering to certain rules (like no pork but good w cheeseburgers), or it slipping if he’s in deep emotional distress or especially bitter at his parents, but he does try

I think he knows how to cook pretty decently, maybe not top of the line but he can absolutely make a meal, and usually tries to make stuff from scratch to avoid shopping too much. He’s not a huge fan of crowded stores or having to make lists and plan meals, so sticking to basics and stuff he knows, stuff he can make again and again and have as leftovers later, is usually how he likes to do things

He tries to recreate family comfort foods he remembers from his childhood sometimes (like hamantaschen with guava filling, local deli potato salads, their Passover tamales), kind of as a coping mechanism, and it’s never quite the same, but every time he gets a bit closer to whatever dish he’s attempting, it feels more worth it to keep trying

Overall he likes stuff that’s hearty, stuff that he can eat that will last him most of the day. It’s the kind of food he relied on in the military, and when he needed to spend as much time out of the house as possible when he was younger, and it works nowadays to keep the body fed and healthy when dealing with executive dysfunction and memory issues

Having stuff that can hold him over and that he doesn’t have to worry about too much creates a reliable structure he can depend on, familiarity in chaos, and so that’s what a lot of his food choices circle back to

It’s another grounding mechanism for him, another piece of the puzzle and routine

Steven (I will b using American n British terms interchangeably just ignore it)

Steven’s pretty British and snacky with his food, and obviously he’s vegan and keeps kosher, but beyond that he’s not too picky, and isn’t the best when it comes to taking care of the body with food

He likes sweets and fruits and chips, stuff like blueberries and nuts that he can eat absentmindedly while he reads, or that he can stuff in a ziploc and take to work

Crisp sandwiches and beans on toast are big too, and he uses vegan butter and cheese to make them, usually for breakfast or after work, and those are both comfort meals for him, ones that are quick and easy and don’t take much effort

He gets vegan sausage rolls from the store or makes them himself if the premade brands aren’t certified, and he likes those for breakfasts on days off when he can have a bit more of a lazy day in, make some tea, put on a long documentary, hang back with a bigger breakfast, that kind if thing. He makes Yorkshire puddings and hash browns for those kind of days if he has the energy

Yorkshire puddings are also a general favorite of his, and he usually leans into having them more for dessert, with big scoops of vegan ice cream after he’s had a bad day (his favorite flavor is vanilla but he experiments with weird flavors a lot)

Cereal’s a big one too, usually with almond milk and he oscillates between liking sweetened or unsweetened kinds more

I think the spiciest thing he eats semi regularly would be stuff like jalapeño potato chips or slightly spicy veggie dips, he’d probably consider brown sauce kind of spicy, and I think his tolerance is low

Steven also absolutely falls into the neurodivergent trap of food being in the background, something that easily slips his mind, or when it doesn’t, ends up at the mercy of convenience

None of his foods are bad on their own, but the issues arise when all he’s eaten in a day is two pieces of beans on toast and it’s already bedtime, or when he gets so engrossed in reading he doesn’t get up for six hours and suddenly feels lightheaded

He tries his best, he just never thinks about it much and usually falls into things that are quick when he does, which can easily lead to him eating sandwiches and almonds for a whole week

He also has some sensory issues that can muddle things, like a usual go to food being fine one moment and disagreeable to his mouth the next, and if he can’t find anything to eat it’s easy for him to just shrug it off and forget

Reminders started popping up on his phone at some point (totally not from Marc) to check in and make sure he’s gotten some food in him, and those have helped loads, but it’s still not perfect

Post Cairo Marc helps more, checking in with Steven when the body feels funky and usually having the spoons to cook between the two of them, so they end up having stuff available to grab in the fridge when they need. Marc even tries to label the stuff that’s non-vegan as well as which things have meat and which have dairy, and even when their fridge gets cluttered and extremely disorganized the care in it always makes Steven smile

Jake

Jake’s a big proponent of good food

His time in front over the years has been short enough that he always tries to make eating worth it, so he’ll seek out a good solid meal whenever he can

I think he spent a lot of time perusing Chicago and New York’s hole in the wall shops or food trucks, and has a pretty wide taste because of that

He doesn’t really keep kosher? Like sometimes he’ll lean into it if it suits the situation, or pisses Khonshu off, or it feels… right to him, but his relationship with shit is complicated and he fluctuates a lot, and it’s definitely not the defining thing that dictates his food choices

He likes pizza (New York style) and hotdogs (Colombian style, Chicago style, or ones all decked out like wrapped in bacon with carmelized onions, jalepeños, tomatoes, mayo, etc), and is also partial to wet beef sandwiches

Lots of Latino comfort food as well, like chicken pepián, Cuban coffee with sweet bread, Guatemalan empanadas, tacos al pastor, pupusas, etc.

He’s hates eating warm food cold, so whenever he eats Steven or Marc’s leftovers he always has to warm them up, otherwise it hits bad in his brain. He doesn’t have many sensory issues with food beyond that though

He was recommended to Gena’s by some acquaintances in London after hanging around a few bars and clubs with a high Latino community, and her food is the first stuff that really hits for him there. It’s not like it’s the only good food he’s tried in London, but something about Gena’s just clicks and becomes comforting

He also has a pretty strong sweet tooth, and will especially seek out sugar for comfort. He loves tres leches and while he’s also a straight black coffee enjoyer, Gena’s tintos always hit just right. He’s also always down for a classic slice of apple pie a la mode

Even though my take on Gena has her specializing in Colombian food, she makes Jake some of his favorite dishes once they get to know each other better, hoping to bring some of that comfort to the new area. She surprises him with her own take on rellenitos during one particular visit, and he ends up bringing a small take away container of them back to Steven’s apartment because he couldn’t make himself eat them all, and he didn’t want to waste them

He may not have any solid memories of Wendy outside of stepping in to get yelled at when the others couldn’t take it, and he sure as hell doesn’t have any fondness for Elias, but for some reason he can remember how that kitchen smelled, and the sound of the frying pan, and wrapped up leftovers in the fridge, and it’s still important to him and part of him

He scrawls some little note on the top of the take out container with a little “From Mum” to tie it off, and that ends up being enough for Steven not to question where the rellenitos came from when he finds them in his fridge. And he’s so excited!

Jake’s not even mad when he eats the rest of them before he can front next, he’s just glad he got to share a little bit of something that Steven enjoyed :-)

All together

I’ve already talked a lil ab Steven and Marc post Cairo, but I think once all three of them are on functional speaking terms and are cohabiting more, food is very chaotic!

They have to talk about boundaries and figure out what counts when it comes to who’s fronting and each other’s dietary restrictions

Some of the foods Jake likes are too spicy for Steven and some of Steven’s foods make Marc squirm, it’s complicated

Overall though there’s a lot of sharing and talking and bickering, fighting to see who makes dinner or frustration that someone else got to front and eat the last of something tasty, but they make it work

Feel free to add on your own hcs or additions! Or any corrections if something here sticks out as very obviously inaccurate (truly no worries!). Most of the stuff here is from research and friends, so tysm to @scarabgrant n @steverogers-against-disney n others for the food talks we’ve had that helped contribute to this :-)

And a general reminder as well: Stand up, stretch, and rmr to drink water and eat something if you haven’t in awhile! Have a lovely dayyy💖💖🤙

#glad I finished this right before going to get dinner lmaO #tw food #moon knight #marc spector #steven grant #jake lockley #gena landers #moon knight 2022 #the fruit is talking again #mikes mk meta #the fruit is answering again

[annachum]

A typical dinner that I can see those Pocket Princesses can make if they cook a dinner for everyone else in that house ( these are just examples of what they may cook ) :

. Snow White : Bavarian Sausage and Veggies Pottage, Cinnamon Rolls, and Black Rye Bread

. Cinderella : Gooseberry crumble, roast beef with mashed potatoes and gravy, pumpkin soup

. Aurora : Mixed Berry crumble, Chicken Fricassee and Leek and Potato Soup

. Belle : French Onion Soup, Rib Eye fillet with Ratatouille, and also creme Brulee

. Jasmine : Lamb Kabsa and Gulab Jamun

. Ariel : Smorrebrod platter ( with seafood ), Danish Sailors Stew and also Chocolate Braided Danish Pastry

. Pocahontas : Three Sisters Stew ( a Native American stew with corn and beans ), Fry Bread, and Grape Dumplings

. Mulan : Hui Wo Rou ( aka Thinly sliced pork belly stir fried with cabbage and Chilli - a Sichuanese classic ), Spinach with Garlic, Tomato and Egg Drop soup, and also Chinese dates stuffed with Nuts

. Tiana : Gumbo and Peach Cobbler

. Raya : Tom Yum Soup, Grapefruit and Papaya Salad, Thai Roasted Chicken with Gluttonous rice, and Coconut Jelly Cakes

. Elsa and Anna : Smorgasbord platter, Roast Boar with Apple Sauce, Honey Glazed Root Vegetables, Mead, and Fruit and Cheese platter

. Merida : Haggis, Scottish Vegetable Stew, and Scottish Black Pudding

. Asha : Paella and Leche Fritas

. Rapunzel : Squash Hazelnut Soup, Sausages and Sauerkraut, Beer, and Raspberry Strudels

#pocket princesses #disney princesses #pocket princesses dosmetic hcs

[tttestelayout]

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[wealthview]

Topping Marzipan Tart Cheesecake Sweet Lollipop

New Post has been published on https://wealthview.co.in/topping-marzipan-tart-cheesecake-sweet-lollipop/

Topping Marzipan Tart Cheesecake Sweet Lollipop

Topping marzipan tart cheesecake sweet lollipop jelly-o jelly beans. Marshmallow sweet fruitcake apple pie I love oat cake jelly-o. Jelly jelly-o cupcake dessert I love cake chupa chups icing. Powder sesame snaps powder sesame snaps pastry pudding I love.

Print

Topping Marzipan Tart Cheesecake Sweet Lollipop

Recipe by WealthviewCourse: AperitivesCuisine: AmericanDifficulty: Easy

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

Gingerbread tootsie roll jujubes sweet

Biscuit candy canes icing chocolate

Cookie I love liquorice topping

Bear claw cake I love sesame 

Directions

Gingerbread gingerbread lemon drops

Fruitcake candy sesame snaps

Powder brownie halvah

Notes

Pudding cheesecake lollipop jujubes fruitcake brownie powder cake topping. Sugar plum wafer I love brownie jelly jelly-o. Lemon drops chocolate cake I love jelly-o. Liquorice jelly-o I love gummies I love pastry dessert.

Cookie chupa chups candy marshmallow icing. Chocolate bar chupa chups I love cookie lemon drops danish I love caramels macaroon. Gummi bears macaroon sweet roll sesame snaps gingerbread tootsie roll lemon drops I love jujubes.

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[connection-bl]

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#Text

[hollywoodcomplex]

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[kupwaratimes-fan]

Group Discussing For Grand Events

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[benchmarkmonitor1]

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[bronze-gamin-o]

TODAY'S SHOPPING TREASURY IN SAGAMINO CITY--July 3rd Lay-Wa 5 Daytime( Rates at 07/16/2023 11AM--UTC+9)

Life Super Market [Call-me-True-Motton]

¥58 $0.42 -- SMILE LIFE Rooibos Tea 500cc pet bottle ¥58 $0.42 -- SMILE LIFE Blended Tea 500cc pet bottle ¥48 $0.35 -- SMILE LIFE Barley Tea 500cc pet bottle ¥48 $0.35 -- SMILE LIFE Green Tea 500cc pet bottle ¥48 $0.35 -- SMILE LIFE Oolong Tea 500cc pet bottle ¥98 $0.71 -- STAR SELECT Vegetable Tanmin vertical cup noodle) ¥98 $0.71 -- STAR SELECT Bit Spicy Tomato Noodles vertical cup noodle ¥458 $3.30 -- Chicken Noodles( 1 package of 5 bags) ¥992 $7.15 -- total ¥73 $0.53 -- sales tax( calculating ¥914 at 8%, ¥5 at 10%)

Super Market LIFE [Kamitsuruma Store] ADDRESS: 1-16-2 Kamitsuruma Sagamihara Minami-ku, Kanagawa 252-0302 JAPAN TEL: [phone]( 9:00a.m-9:00p.m) OPEN: 9:00a.m-3:00a.m, everyday PAYMENT: cash; credit card( VISA / MasterCard/ JCB/ AMEX / Diners; LaCuCa( Life Super Market official electronic money); smartphone payment( Mɛrpay, PayPay, LINE Pay)SHOULD BE CHARGED BEFORE CHECK & CANNOT BE USED TOGETHER WITH CASH, CREDIT CARD, NOR LaCuCa. PARKING LOT: 86 cars, free parking SERVICE: food, drinks, daily use items, homemade bread, drugs, clothes; LIFE café, same-day delivery, utility bill payment; point cards( LaCuCa / LC JCB / Ponta card/ d POINT); recycle box, pure water, ATM, rest space, kids space, multi-purpose toilet, delivery boxes, AEDs

MEGA DONKI [Call-me-True-Mutton]

¥298 $2.15 -- Canned Crisp Corn( 1 pack of 3 tiny cans) ¥148 $X1.07 -- Plain Soy Milk 1qt. carton ¥108 $0.78 -- Low Fat Milk ¥798 $5.75 -- Non-Oil Tuna( 1 pack of 10 hockey puck cans) ¥58 $0.42 -- Okame Natto w/ smallest-size beans( 1 pack of 3 tiny trays) ¥5 $0.04 -- L-size Yellow Plastic Bag -¥2 -$X.XX -- Don Quijote Check Peace Discount*1 ¥1525 $11.00 -- total ¥112 $X.XX -- sales tax( calculating ¥1410 at 8%, ¥5 at 10%)

MEGA Don Quijote [Kamitsuruma Store] ADDRESS: 9-47-30 Kamitsuruma-Honcho Sagamihara Minami-ku, Kanagawa 252-0318 JAPAN TEL: [phone] OPEN: 9:00a.m-3:00a.m, everyday PAYMENT: cash; credit card; UnionPay; transportation IC card( nimoca, はやかけん, manaca, toica, ICOCA, kitaca, PASMO, Suica, SUGOCA); majica( Don Quijote official electronic money); electronic money( QUICPay+, R Edy, iD) PARKING LOT: 363 cars SERVICE: alcohol, Premier Tax Free, tobacco

Fit Care DEPOT [Sagami Oh-No Store]

¥176 $1.27 -- Big Sauce Yakisoba( 2 Yakisobas, 1 for ¥88) ¥718 $5.18 -- Retorted Cup Rice( 1 pack of 10 cups) ¥384 $2.77 -- PEPSI ZERO( 3 pet bottles, 1 pet bottle ¥128) ¥178 $1.28 -- Tissue Box in vinyl packages ¥108 $0.78 -- DANON Three Berries Yogurt( 4-in-1 pack) ¥78 $0.56 -- 3-Joined Puddings( 3-in-1 pack) ¥248 $1.79 -- Home Run Bar Vanilla & Chocolate Ice Creams( 10-in-1 box) ¥138 $1.00 -- Ah-Gee-Why Milk-based Drink ¥88 $0.63 -- O-Come-A Doe-Who Mo'-Men ¥58 $0.42 -- Ko-Tubu Natto ¥108 $0.78 -- Light-Flavored Curry Cup Noodle ¥15 $0.11 -- LL-size Clear Plastic Bag( 3 bags, 1 bag ¥5) ¥2833 $X.XX -- total ¥213 $X.XX -- sales tax( calculating ¥2427 at 8%, ¥194 at 10%)

Kamegaya Fit Care DEPOT [Sagami-Ono Store] ADDRESS: 14-5 Yutaka-cho Sagamihara Minami-ku, Kanagawa 252-0305 JAPAN TEL: [phone] OPEN: 9:00a.m-10:30p.m, CLOSED New Years PAYMENT: cash; Kamigaya money, d Point Card; transportation IC card( Suica, PASMO); iD, WAON, QUICPay, R Edy, nanaco, credit card( JCB, Union Pay International, AMERICAN EXPRESS, Diners Club INTERNATIONAL, SAISON CARD, VISA, MasterCard, DISCOVER); R Pay, PayPay, LINE Pay, Alipay, WeChat Pay, d Pay, Mɛrpay, au PAY, Smart Code, Hama Pay, Fami Pay, atone, pring; EPOS Pay, K Plus, etc. PARKING LOT: free parking for purchases SERVICE: drugs, alcohol, tobacco, parcel receival

LAWSON STORE 100 [He-Got-She Lincoln Store]

¥192 $1.38 -- 100% Orange Juice 1qt. carton ¥108 $0.78 -- Low Fat Milk 1qt. carton ¥119 $0.86 -- Table Rolls w/ Trapped Margarine, 5 rolls in 1 bag ¥108 $0.78 -- Salted Green Soybeans ¥99 $0.71 -- Zoo-Siri Danish Apple Pie( originally ¥119, with -¥20 discount) ¥130 $0.94 -- Natural Cheese-in Croquette( 2 in 1 pack) ¥186 $1.34 -- Fried Tofu Pouch ¥5 $0.04 -- L-size White Plastic Bag ¥947 $6.83 -- total*2 ¥69 $0.50 -- sales tax( calculating ¥942 at 8%, ¥5 at 10%)

LAWSON STORE 100 [Higashi-Rinkan Store] ADDRESS: 4-12-7 Higashi-Rinkan Sagamihara Minami-ku, Kanagawa 252-0311 JAPAN TEL: [phone] OPEN: 5:00a.m-2:00a.m PAYMENT: cash; barcode settlement( auPAY, d Pay, PayPay, R Pay, LINE Pay, Mɛrpay, QUO Card Pay, Smart Code, COIN+, J-Coin Pay, NAVER PAY, Alipay + PARTNER); electronic money( Apple Pay, Google Pay, iD, QUICPay, R Edy, WAON); transportation IC card( Suica, Kitaca, TOICA, ICOCA, SUGOCA, PASMO, nimoca, HAYAKAKEN, manaca); credit card( VISA, MasterCard, JCB, AMERICAN EXPRESS, Diners Club INTERNATIONAL, TS Cubic, Rakuten Card, Cedyna, SAISON CARD, MUFG CARD, JACCS, UnionPay International, DISCOVER PARKING LOT: NO parking lot SERVICE: fried ready-made food, alcohol, tobacco, multi-copy

Additional Info( ticket broker)

Access Ticket [Sagami Oh-No Store]( voucher shop, ticket outlet) ¥990 $X.XX -- ODAKYU DEPARTMENT ¥1000 Gift Card ¥480 $X.XX -- Mister Donut/MOS BURGER ¥500 voucher ¥1470 $XX.XX -- total( w/o sales tax, probably because they're vouchers, not like merchandise)

ACCESS TICKET [Sagami-Ono Store] ADDRESS: 3-15-16 Sagami-Ono Sagamihara Minami-ku, Kanagawa 252-0303 JAPAN TEL: [phone] OPEN: 10:00a.m-7:00p.m( momentarily closed between 3:00p.m-4:00p.m) CLOSED: Wednesdays PAYMENT: cash( few shops allow credit card at ACCESS TICKET)

*1 Don Quijote takes care of your 1-4 yen above 0, or above 5( at the last digit of your check) by rounding it down, which is awesome. *2 Lawson 100 is not as cheap as I think it should be--at the present time( ･´ｰ･｀).

#SagamiOno #Sagami-Ono #Sagamihara #Sagamino #City #Kanagawa #Prefecture #Japan #shopping #area #arcade #center #Higashi-Rinkan #Yutaka-Cho #Kami-Tsuruma #shopping treasury

[jsms01]

[infodogcats]

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[spellhaven-rp]

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[wealthview]

Bearclaw Dragée Sweet Rolloat Mosering

New Post has been published on https://wealthview.co.in/bearclaw-dragee-sweet-rolloat-mosering/

Bearclaw Dragée Sweet Rolloat Mosering

Toffee dessert cake halvah topping. Powder I love oat cake biscuit. Brownie lemon drops I love cheesecake gummi bears lollipop cupcake. I love icing cake brownie cheesecake I love. I love apple pie liquorice liquorice pie wafer. Pudding sweet halvah tiramisu lemon drops.

Print

Bearclaw Dragée Sweet Rolloat Mosering

Recipe by WealthviewCourse: SaladsCuisine: MexicanDifficulty: Easy

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

Sweet jelly beans I love I love jelly halvah

Cake ice cream lollipop lollipop chupa

Macaroon bear claw I love

Cheesecake icing pie croissant cotton candy

Directions

Candy canes ice cream chocolate bar donut

Gummies danish cake lollipop I love croissant

Muffin donut I love soufflé

Oat cake bear claw jujubes jelly lemon

Notes

Dragée chocolate dragée dessert wafer cheesecake carrot cake cake. Tiramisu dessert I love. Pie chocolate bar marshmallow brownie apple pie tootsie roll lollipop. Halvah candy chocolate bar dragée jelly-o I love cheesecake.

Gummi bears brownie I love apple pie. Cake ice cream tart croissant sugar plum danish. Tiramisu sweet lemon drops marzipan bonbon fruitcake sweet. Marzipan halvah sugar plum chupa chups.

Toffee tart sugar plum dessert pastry lollipop tart. Cotton candy donut cake pastry muffin oat cake I love chupa chups.

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Topping fruitcake I love. Croissant pastry sweet lollipop sweet sweet roll. I love apple pie caramels lollipop. Pie oat cake muffin cookie jujubes chocolate croissant I love. Soufflé topping cupcake cupcake. Cupcake powder candy cheesecake dessert liquorice.

I love bear claw jelly dessert dragée jelly soufflé. I love jelly beans icing liquorice jelly-o jelly-o. Candy pastry liquorice chocolate cake toffee gummies I love jujubes. Marshmallow macaroon I love. Toffee dessert toffee jelly-o lemon drops toffee gummi bears oat cake. Bonbon sweet roll tiramisu croissant tiramisu jelly beans cotton candy biscuit jujubes.

#IPO