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#cowboy beef stew crock pot
hdintexc · 3 years
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COWBOY STEW
COWBOY STEW – Love hearty stew recipes? You’ll flip for this! With the smooth meat of an Instant Pot pork stew and the greens and beans of a Brunswick stew, cowboy stew takes the high-quality elements of your favored recipes and simmers them to perfection. Dinner’s on! My Cowboy Stew recipe brings together three kinds of tender meat with legumes And veggies within a one-container wonder tasty…
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listsofrecipes · 3 years
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COWBOY STEW
COWBOY STEW – Love hearty stew recipes? You’ll flip for this! With the smooth meat of an Instant Pot pork stew and the greens and beans of a Brunswick stew, cowboy stew takes the high-quality elements of your favored recipes and simmers them to perfection. Dinner’s on! My Cowboy Stew recipe brings together three kinds of tender meat with legumes And veggies within a one-container wonder tasty…
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H-hello so uhh, top 10 boyos who are great cooks, like uhh they'll make you dinner from scratch and its good, really good food. If that's oke, thank you ❤❤❤
*SMACKS PALMS AGAINST THE TABLE* NOW THIS IS A FUCKING ASK. LET’S GO BITCH.
tfp Breakdown. The best fucking cook you will ever goddamn see. Breakdown knew nothing about cooking, until he realized that food brings people together. Then he picked some stuff online, and now, dudes fucking Gordon Ramsey in this bitch. He loves making BIG portions of stuff, and loves working with meat. You get him a nice roast, a few potatoes and onions? He can feed the entire ship easily. Not to mention he’s quite the baker boy, so he indulges his husband when his 2am chocolate cake cravings hit.
rid2015 Wildbreak. Not AS good as his dad, but he’s a competent boy. He loves making mushroom risotto, and hand pies. Breakdown is so proud of his ass, and they have little cook offs on a daily basis.
Rid2015 Thunderhoof. Not only does he look good while doing it, but boy makes some FINE Italian food. Pizzas, raviolis, eggplant parms, lasagna, and his peak masterpiece; spaghetti and meatballs. Dude makes the best meatballs, makes the sweetest tomato sauce, all with a giant ass thing of garlic bread. Seriously, you will never run out of bread, or wine. For dessert, his go to is affogato, but if he gives a shit about you, he’ll go the extra mile and make the best goddamn tiramisu you've ever fucking had. Dude and coffee and go hand and hand tbh.
Rescue bots Hightide. He’s no five star chef, but he knows how to make simple fish dishes (his favorite being clam chowder), and how to make a good, hearty bread. Its a bit salty, but you can’t help but ask for seconds. His food is meant to warm those he rescues, and it does a fair job.
tfa Blitzwing. No master, but he knows his way around the kitchen. Icy, at least. Random keeps eating the counter top, Hothead is pissed that he can’t fucking find the salt- it’s a mess. When Icy is around long enough though, he makes a damn good meat stuffed pumpkin, and can even make a nice egg pudding (he makes a decent german chocolate cake, but that’s way more Breakdown’s speed).
MTMTE Impactor. Odd choice, I know. But dude knows how to make shit ingredients taste good. You got some kinda old noodles? Congrats, you got yourself a fat plate of carbonara, greasy and delicious. He ain’t fancy, but he’s the best for you broke bitches with a low stock.
G1 Ironhide. Big portions, big calories with this cowboy. You can’t leave his place without a full belly. Biscuits and gravy, eggs, hashbrowns, porkchops, fried chicken- and that’s just breakfast. It’s nice, hearty, and you can ask for as many helpings as you’d like. He will not stop. His food is endless. You will go home with leftovers for like a week. Even a pudding pie for dessert.
tfa Prowl. He’s actually a vegetarian! He likes making clean, easy to eat food, like veggie rice balls (or doughnuts), carrot stew, honey garlic tofu on a bed of steamed veggies, and for dessert? A honey baked apple, topped with mix nuts and whipped cream. His food is very good, and clean. He even makes his own trail mix for when he goes on nature walks (its full of roasted nuts, dried fruits, and dark chocolate bits), and will happily share if you ask him for some.
Tfp Dreadwing. He was the main cook in the household, and as such, he can feed others, should it be needed of him. He likes making Salmon Meuniere, chicken curry, and honey glazed beef strips. All of his food comes with a bed of white rice. His favorite thing to make though? Those cute little wagashi treats. They’re often made of bean paste, and they go lovely with his daily cups of tea. He also makes them very pretty and ornate. 
Cyberverse Soundwave. He mainly learned now to cook because Hot Rod absolutely fucking can’t. He’s the more casual cook on this list, preferring stuff you can set and forget. Stuff like Salisbury steak and mashed potatoes, roasted chickens, mac and cheese, pot roast- pretty much anything you can stick in a crock pot, and have dinner ready for when he comes back from work. When he makes desserts, he loves making either cookies, or swiss rolls, depending how much time he has. He loves ube and pumpkin flavors.
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dkullberg · 4 years
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Shelter In Place Meal Kit
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We have put together a set of  18 meals/soups that
a)      We believe we can readily get ingredients to make
b)      Do not require many additional ingredients to complete
c)      Can ALL fit inside of an “A” box, so your shipping will be at a minimum
d)      Can be purchased from your home and delivered right to your doorstep
If we do run out of a specific ingredient to make one of the chosen mixes, we will automatically replace it for another meal/soup that costs the same or above the original cost, but you will not be charged for any additional cost.  
Salisbury Steak with Gravy-requires ground meat, 1 Tbsp oil
Beef Tips- beef tips
Beanless Chili- ground meat, tomato sauce, chopped tomatoes and optional: can of beans
Chicken and Dumpling Soup- chicken, milk, refrigerated biscuits
Chicken Enchilada Soup- chicken, enchilada sauce in can, Velveeta cheese, (optional:  pico de gallo)
Crowd Pleasin’ Cowboy Stew- ground meat, can of corn, canned tomatoes with green chilies, Ranch Style beans
Etoufee-  choice of meat, margarine, celery, tomato sauce
Jambalaya- your choice of meat, tomato sauce
Mexican Meatloaf- ground meat, picante sauce,  (optional:  cheese and green chilies)
Shrimp/Chicken and Rice Casserole- cream of celery soup, cream of chicken soup, cheese, and choice of meat
Sweet Corn Chowder- creamed corn, corn, whipping cream
Southern Style Chicken-chicken, butter
Tex-Mex Soup- taquitos, (optional:  cheese, pico)
Tortilla Soup- water
Kung Pao Chicken- chicken, olive oil, rice vinegar
Taco “Soup”reme Soup (without beans)    ground meat, Rotel, tomato sauce, 2 cans corn, cans of beans (optional:  chips, sour cream, cheese)            
French Onion Seasoning -water and your choice of meat
Good Old Fashioned Roast in Crock Pot- roast, water
https://www.thegourmetcupboard.com/shop/Dkullberg
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Cowboy Stew
I’ll start with the recipe so you don’t have to suffer through me rambling about stupid things like feelings and my grandma haha. 
ground meat (Grandma uses turkey...I was fat and used beef)
1 can tomato soup
1 can corn (or fresh, whatever) unstrained
chopped onion
chopped carrot
chopped celery
cumin
chili powder
black pepper
Mix ingredients together, which I did this morning. It turned into a kind of thick paste in a way it reminded me of meatloaf.
Put in crock pot. Don’t forget to turn it on! 
I did this before work and cooked it on low until I got home I guess about 10 hours later (??) then switched it to high for a half hour while I waited for my rice to cook.
Obviously this could also be done on high right from the start.
So my Grandma called me the other day...not to be confused with the Sass Queen Nana on my mom’s side, but my dad’s mom...
She’s...a talker. Given opportunity, she’ll talk your ear off. It’s hilarious. 
Anyway, she used to work in the high school cafeteria as the manager. Going to high school was...interesting because all of the old-timers knew her (and my father but for drastically different reasons). 
When she called me she decided to tell me, entirely unprovoked and uninspired by my current obsession with cowboys (which...I’m hoping she doesn’t know about), about a recipe she called Cowboy Stew. Hearing the name I was immediately like 
YES. 
TELL ME MORE.
She said it was listed on the menu as “Southwestern Chili” but she had always advocated to have the name changed to Cowboy Stew. After she retired, she decided to do her own thing and to call it whatever she wanted just because she could. 
Maybe it’s just because I don’t always cook in my teeny-tiny little crock pot and I feel a strange sense of accomplishment from it but...dude, this is super good. 
10/10 would make again. 
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