Strawberry Frozen Yoghurt
It might be the first day of Autumn in Aotearoa today; but the sun was out, high and hot in Auckland this arvo! The perfect weather to enjoy this simple as yet very good Strawberry Frozen Yoghurt. Happy Thursday!
Ingredients (serves 2):
half a dozen medium, ripe Garden Strawberries
2 teaspoons caster sugar
180 grams/ounces plain Greek Yoghurt
Thoroughly rinse Strawberries under cold water. Drain them well in a colander.
Dice Strawberries, and place them in a bowl. Sprinkle with caster sugar, and give a good stir, to mix and coat Strawberries in sugar.
Place the bowl in the refrigerator, 1 hour, occasionally tossing the Strawberries.
Then, add Greek Yogurt to the bowl, and gently stir to mix, allowing the Strawberry syrup to swirl into the Yoghurt.
Spoon mixture into a freezable container and close well. Place in the freezer, for at least 3 hours.
Serve Strawberry Frozen Yoghurt with fresh Strawberries, if desired.
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THIS IS MY 4TH OLAF I'M SO SICKKKKKK OF IT
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🍓🫐🍨
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me after eating stuff i know im allergic to: why am i itchy
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