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missguomeiyun · 5 years

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I’m back from Korea

I feel like October didn’t happen at all .. but at the same time, it happened & it happened too quickly =/

I was away for 2.5 weeks in Korea, & then when I came back, it was a mini series of night shifts so I practically did nothing. .. & by the time I realized it, it was Halloween & I was working evening shifts so I didn’t go out. O_O it has been 1 crazy month. But November is here now, & things are returning back to normal: my vacation withdrawal is over, & I have some “normal” combo of shifts, & it’s time to say bye-bye to the hot weather. It’s gonna be great~

Okay, let’s be real: I’m never “over” a Korea trip lol the other day, I was really craving that budae jjigae. The struggle was real. So I made it for lunch ^^

For my 1st return post, I’ve decided to keep things simple & just share a brief summary of my 2.5 week-long trip with you!

Day 1-4: I stayed at my usual Seoul home, Namsan Hill Hotel. I was unable to book a longer stay at this place =( These 1st few days, I revisited some places in Seoul: Namdaemun (for hand-cut noodles called “kalguksu”); Sinchon/Ewha Womens Univ area/Hongik Univ area for shopping & ; Gyeongbokgung area for Tongin Market & some art museums; Insadong/Samcheongdong/Bukchon Hanok Village for some relaxing strolls around traditional Korean housing. Some new places I went to include:

- a cafe called “Kopi Han-yak-bang” (lit. trans.: “coffee Korean pharmacy”). Look it up! It’s super cool! The owner believes coffee has a healing power, just like traditional herbal medicine, so the cafe is like a vintage herbal medicine shop/pharmacy. It feels as if you’re entering a movie set rather than a cafe.

- The Skyfarm for brunch! Pretty place with amazing view of Seoul.

- Seongsu area for industrial warehouse cafes. It was a valuable & memorable experience bcos Seongsu used to be an area for large factories (making of leather products & shoes, & car-fixing shops), but it’s revitalizing & the large factory spaces are now being converted to hip coffeeshops. Many of which do collabs with local/emerging artists & fashion designers so there’s lots of artsy things to see in these coffeeshops.

- Seoul Forest. There’s like a picnic area, some basketball & tennis courts, walking trails, etc. .. I had a convenience store goods dinner in the picnic area, & watched the sunset there.

Day 5-8: I moved over to Savoy Hotel located in the heart of Myeongdong. It’s ~15min walk away from Namsan Hill Hotel. Great location but also quite loud. My options were slim when I was booking stuff, & I needed to stay close to Seoul Station bcos I arranged 4x 1-day trips! I didn’t realize it at first but then I was like, “I have 4 back-to-back day trips right now.” I was essentially out every day from like 0700h to 2100h.

Trip 1: Paju~ for Heyri Art Village & Provence. I have been to these places before & really liked it so I went back, esp Heyri Art Village. After the day trip, I met up with 2 of my coworkers for K-BBQ in the Hapjeong area.

Trip 2: Jeonju~ I only went to 1 place in Jeonju & that was the Jeonju Hanok Village. It was raining all day that day. However, it was still very enjoyable. The village was a beautiful place, & under the rain, it looked even more picturesque.

Trip 3: Incheon~ for Incheon Chinatown & Wolmido, which is an island connected to Incheon via a highway. Due to its close proximity to China, Incheon became a major port for trades back in the day, & the Chinese immigrants basically settled here, hence it’s the largest Chinatown in Korea. I met up with my friend Ji Yoon in Chinatown & we spent some time catching up.

Trip 4: Gangneung~ For the annual Gangneung Coffee Festival; its title was “Voices of Coffee” this year! It was held at the Gangneung Olympic Ice Arena. I can’t recall how many shots of coffee samples I had that day, but it was a lot. I also went to the Anmok Coffee Street, which is a line of cafes along Anmok Beach - all the cafes face the beach so the view is pretty. Even more so on the day I went bcos it was cloudy =]

Day 9: remained in Seoul today. Went to the Seoul Botanic Garden, which opened its doors in May 2019. Very pretty displays~ Huuuuuge space too. It was like Telus World x Muttart Conservatory x Devonian Botanic Garden. Lots to see, & if you go, allot more time for yourself here. & then in the evening, I camped out by Yeouido Hangang Park for the annual Seoul International Fireworks Festival, which was named “Life is Colourful” this year. So many ppl! I was expecting that before going but it was beyond my imagination. It was truly an experience- the streets were blocked off for pedestrian traffic & literally, it took like 10mins to move 5meters after the show as over! Then at the subway station nearby, there was a bottleneck, where apparently the capacity inside the underground station was reached so we needed to wait outside the exit.. . still, it was fun!

Day 10-12: 1 way train ticket to Busan. Yes, train to Busan ;) I was safe though hehe Busan was beautiful! In hindsight, I should’ve spent more time here but . .. NEXT TIME! I went to BIFF Square & Gukje Market, which was like across from my hotel, Stanford Inn Busan. Gamcheon Cultural Village was super cute; although I would hate being a resident there =/ The Busan Int’l Film Festival was happening then, & I visited the Expo & Convention Centre for the film market. Can’t go into the exhibition, but that whole area was filled with ads/posters of BIFF - it was a big deal! It was cool to witness such a big event & to experience the sheer scale of it. I then went to Shinsegae Centum City, which is the largest shopping complex in the world. Haeundae Beach was also cool. I went on a cloudy day & it was awesome! That same evening/night, I checked out the Jagalchi Fish Market, which is the largest seafood market in Korea. It has 7 floors total, with 3 underground parking levels :O On the last day, bcos I only had the morning available to do stuff, I had Busan fish cake for breakfast & strolled in BIFF Square again.

*Note: I actually hit all the things on my itinerary EXCEPT for the Busan Museum of Art, which was closed on Mondays =( but the security guy let me in to see the lobby bcos he knew I was a tourist. Thank you!

Day 13-17: Flew from Busan Airport to Jeju Airport. I used more time than needed for the whole process- turned out foreigners have their own line at the Busan Airport, so it’s faster than locals. There’s also a domestic terminal & international terminal, so from arrival to being checked in & through security.. . it took less than 25mins. It was great! In regards to Jeju, I did the following:

- stayed in Jeju City for the arrival afternoon/evening, with my hotel being Astar Hotel. Had a street food dinner at Dongmun Market; they were having this night market/festival event so a bunch of street food stalls were open from 7pm-midnight. Smelled like heaven haha

- I did my 1st hike ever on Hallasan Mountain, specifically the Gwaneunsa Trail, & I reached the peak. It was.. . hard. I can’t say I particularly enjoyed it; however, it has proven to me that I am a land person, & I belong in museums, cafes, & street walking lol. Look up the details of the trail! Was it ambitious of me to go on this for my 1st hike ever. .. without any hiking gear? I went with what some ppl would consider gym shoes, a hoodie, leggings, & a backpack with water, juice, kimbaps, 2 bananas, 6 mandarins, & some snacks (cheese crisps & pineapple cream-flavoured crackers).

- The day after the hike, my legs were still okay. But it was my glut that was starting to get sore XD I went to Osulloc Tea Museum & Innisfree Jeju House. The aesthetics <3

- Went to Black Pig Street for black pig bbq. I was hoping a restaurant or two was taking solo-diners & thankfully, the 2nd restaurant I asked did! I ordered pork neck instead of pork belly - it was quite tender & kinda chewy, actually. Later that evening, I went to the Tamra Cultural Festival 2019. It was neat~ There was an outdoor night market, as well as a stage for cultural dance/play/music.

- Jeju Island is actually quite small, & it takes approx. an hour from 1 side of the island to the other side. Thus, for my 3rd (full) day, I went to the Jungmun (Jeju City is north of the island; Jungmun is south coast) & visited the Yellow Cafe, Chocolate Land, Ripley’s Believe It or Not Museum, & Yeomiji Botanical Garden.

- From Jungmun, I took a local bus to Lee Jong Seop Street in Seogwipo, the next city over. The street is very pleasant & chill, with artwork along the street, coffeeshops & eateries, as well as little gift shops. Totally my thing! It reminds me Bukchon Hanok Village in terms of vibe, but minus the traditional housing look. The Seogwipo Olle Market is nearby, & is a great place to buy Jeju souvenirs. The pricing, I heard/read, is cheaper than Dongmun Market in Jeju City - it is true! There are also less tourists here, which was what made it enjoyable for me, personally.

- Only the morning on my last day was free for activities bcos my flight to Seoul was early afternoon. I visited the area around Jeju City Hall, which was ~20min walk from my hotel. It was a very leisurely morning, where I sat down & enjoyed coffee at Coffee Finder & had a build-your-own-ramen bowl at a place nearby. The architecture of Coffee Finder was unique; it used to be a 2-floor house, with like a driveway/sidewalk. But the ummm first floor ceiling/second floor flooring was knocked down so there’s a “hole” in the middle of the cafe. The cafe has very homely vibes as the placement of tables/chairs are in what was (at one point) rooms of the house. It’s open but also you can get some privacy at the same time.

Day 17-18: Back to Seoul, & stayed at Namsan Hill Hotel~ Itaewon is a must! I need to go to Passion 5 every time lol. & I also revisited the Leeum Samsung Museum of Art bcos I like it. & then I had my last day as a “free” day, where I didn’t plan ANYTHING. I’m a very intense planner & when I go on trips, I literally plan to the minute haha & guess what, I ended up in Hongdae. Honestly, it’s my kinda place. Sadly, the transportation situation there isn’t convenient for the rest of my itinerary, or else I would choose a hotel that’s in the vicinity. I nearly spent 2.5 hrs at Coin Su Noraebang haha I realized that if you score high enough, time gets added to your paid time :O I can’t let that go to waste =P

There ya go, Korea 2019!

PS: I haven’t decided what/how I’m gonna go about posting my trip. .. There are wayyyy too many photos & it will take me a million yrs to write/upload. Perhaps expect unexpected Korea posts scattered between my regular posts :P I will, however, share with you the coffees I’ve had in Korea. I tried diff ones, from franchise to small local cafes, adventurous flavours & the typical black Americano. I didn’t have any poor experiences but there was 1 particular one that I will likely never order again - tbh, I should’ve expected it but I still went for it anyway *shrugs* so I guess it was all my fault haha ok, I’ll ttyl~!

#korea #korea travel #travel korea #korea trip #korea 2019 #solo travel #vacation #seoul #busan #jeju island #paju #incheon #gangneung #jeonju #tourist

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instantdeerlover · 4 years

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The Seattle Delivery & Takeout Guide For A Big Night In added to Google Docs

The Seattle Delivery & Takeout Guide For A Big Night In

Spending all day, every day in our apartments can make time feel meaningless. Saturdays blend into Wednesdays, consistent sleep schedules are a distant memory, and everyone says “it’s five o’clock somewhere” when it’s quite literally five o’clock nowhere. But the fact of the matter is anniversaries, birthdays, and conclusions of sh*tty weeks are still happening. When you feel like having a dinner that properly acknowledges those occasions, order takeout or delivery from any of the 20 spots on this guide.

All restaurants featured on The Infatuation are selected by our editorial team. The Seattle Delivery & Takeout Guide For A Big Night In is presented by Uber Eats. In the midst of the coronavirus pandemic, supporting our local restaurant community has never been more important. Uber Eats customers can now give directly to the restaurants they love at checkout. 100% will go to the restaurant. Order now to support. See app for details.

The Spots Bateau $ $ $ $ Burgers , Steaks in Capitol Hill $$$$ 1060 E Union St 9.0 /10

Bateau serves the best burger in the city, and for $30, they’re selling a kit that has everything you need to make two glorious Bateau burgers at home - including a pound of ground beef, caramelized onion jam, aioli, and a couple of homemade buns. Open a bottle of red wine, cut up a potato and throw it in the oven, and you basically have Bateau in your dining room. Just without the giant chalkboard and back display window of raw meat.

Canlis $ $ $ $ American , Experimental , Molecular Gastronomy in Queen Anne $$$$ 2576 Aurora Ave N 7.8 /10

If you’ve always wanted to go to Canlis but never made it there, you can now get a family dinner delivered to you for around $60 per person. Sure, you’ll miss out on the generous hospitality and Lake Union views, but you’ll still get a meal full of dishes like braised wagyu short rib, herb-crusted leg of lamb, duck cassoulet, and of course, the delicious Canlis salad with cheese and bacon. If you want it to really seem like a night at the restaurant, you could request a family member or roommate to press your tablecloth with a portable iron.

Homer $ $ $ $ Mediterranean in Beacon Hill $$$$ 3013 Beacon Ave S 8.4 /10

A big night in doesn’t need to be complicated - it can be swiping some warm pita in a bunch of different dips, or a perfectly-cooked roast chicken. And Homer has both of these things on their “Homer At Home” menu. It’s full of mezze like hummus and creamy labneh, homemade breads from their big oven, sandwiches filled with braised lamb and tahini, and the aforementioned roast chicken. Preorder online, drive to the restaurant to pick it all up, and don’t forget a cup of soft serve to pop into your freezer until dessert.

Kamonegi $ $ $ $ Japanese in Fremont $$$$ 1054 N 39th St 9.0 /10

To order Kamonegi for delivery, it has to be a special occasion - because there’s a $75 minimum during the week (and $120 on weekends). A lot of the individual items are reasonably priced, though, like onigiri and katsu sandos to creamy duck dipping soba and Korean-inspired cioppino. If you’re looking to order a couple more things to hit the minimum, some nori fries, jammy eggs, and tempura shrimp are all great options.

Tarsan i Jane $ $ $ $ Spanish in Fremont $$$$ 4012 Leary Way NW Not

Rated

Yet

Tarsan I Jane, an outstanding Spanish tasting-menu spot in Fremont, is helping you celebrate with their $49 paella kit, which includes the ingredients to make calamari and mushroom paella, kale salad, and a savory pastry appetizer and chamomile pudding for dessert. You can also add on things to make the evening even more special, like a gin and tonic kit, or a snack pack involving chorizo, potato chips, pickles, and manchego.

Maneki $ $ $ $ Japanese , Sushi in International District $$$$ 304 6th Ave S 8.8 /10

Seattle’s oldest Japanese restaurant is pretty hard to get into if you don’t plan ahead. But now they have online ordering, which means it’s easier than ever to get a huge spread of fried snacks like croquette and gyoza, plenty of raw fish, teriyaki, and their very tasty beef sukiyaki. And since you’ll probably eat your meal in socks, it’ll (almost) be like sitting in one of Maneki’s private tatami rooms.

Delancey $ $ $ $ Pizza , Italian in Ballard $$$$ 1415 NW 70th St Not

Rated

Yet

Ordering pizza already means you’re going to have a good night, but Delancey’s pizzas are some of the best in town. Their pies have an excellent char, with topping combinations like ricotta and garlic or fennel sausage and grana padano. Add a bottle of wine and an appetizer like burrata with onion jam or wood-fired brussels sprouts with anchovy and crispy shallots and there’s no way your friends on Zoom won’t be jealous of you dinner spread.

Reckless Noodle House $ $ $ $ Vietnamese , Fusion in Central District $$$$ 2519 S Jackson St 8.6 /10

Sometimes, an occasion calls for you to put your takeout on nice plates and pour your beer in a frosted glass instead of drinking it from the growler again. The kind-of-upscale Vietnamese and Thai dishes from Reckless Noodle House are perfect for a night like that. We’re talking about things like braised beef cheek noodles with Szechuan peppercorns and pickled mustard greens, coconut fried rice with chili jam and pastrami, vermicelli curry bowls, and wok-seared turmeric rockfish. Just don’t forget to add their crispy duck rolls on the side.

Seastar Restaurant & Raw Bar $ $ $ $ American , Seafood in Bellevue $$$$ 205 108th Ave NE 8.3 /10

If you live in Bellevue and it’s your anniversary, or your pet’s gotcha day, you want to celebrate right. Allow us to direct you to Seastar, our favorite upscale place on the Eastside. A three-course meal involving Dungeness crab bisque, filet mignon, and handmade artisanal chocolate truffles can be a reality with their curbside pickup. While you’re at it, all bottles of wine under $150 are 50% off.

Taurus Ox $ $ $ $ Laotian in Capitol Hill $$$$ 1523 E Madison St Not

Rated

Yet

Ordering a couple of Taurus Ox’s stupendous Lao burgers will make it feel like your birthday, or at least like a celebratory “I made it to Tuesday” night. But in addition to the double smashburger completely covered in spicy pork mayo, jowl bacon, and provolone, the menu at this Laotian counter has a ton of other great dishes. From noodle stir-fries topped with crispy chicken cracklings to the best beef jerky we’ve ever had, a meal from Taurus Ox can make any night feel special.

Asadero Sinaloa $ $ $ $ Mexican , Steaks in Ballard $$$$ 5405 Leary Ave NW Not

Rated

Yet

Asadero, the Mexican steakhouse we go to when we want both filet mignon and tacos, is selling a steak and wine dinner for two. It comes with a choice of some extremely high-quality cuts of meat (ultra or A5 wagyu steak), rice, guacamole, Nutella flan, and a bottle of red wine. It’s $139 or $189 based on the cut of beef you pick - call the restaurant at 206-659-4499 to place an order.

Order delivery Little Duck $ $ $ $ Chinese in University District $$$$ 4100 Roosevelt Way NE 8.2 /10

The only thing that makes us happier than Little Duck offering delivery is the fact that social distancing has been doing good things for the environment. This U-District Chinese spot serves incredibly comforting dishes like eggplant in garlic sauce, buttered corn and pine nuts, pork and pickled cabbage dumplings, caramelized sugar sweet potatoes, and double-cooked pork slices in sweet and sour sauce. It’s a little pricier than other Chinese restaurants in town, which is why it’s the perfect splurge for a special night.

Raphael Soldi Copine $ $ $ $ American , French in Ballard $$$$ 6460 24th Ave NW 8.7 /10

Copine’s weekly Sunday Supper (a takeout spread you bring home as a family-style meal) has transitioned to a Thursday-Sunday Supper - the meal consists of an entree like buttermilk fried chicken or braised pork belly, and then a bunch of side dishes. You’ll also get their delicious thyme challah rolls for you to completely overload with butter in the privacy of your own home.

Pair $ $ $ $ French in Ravenna/Roosevelt $$$$ 5501 30th Ave NE Not

Rated

Yet

If a reasonably-priced French meal sounds up your alley, Pair is there for you. Their takeout menu is a condensed version of their regular dinner menu, so you can expect dishes like butter lettuce salad with chevre toast, moules frites, Parisian gnocchi, thyme-roasted chicken, and potato leek gratin.

Sushi Kappo Tamura $ $ $ $ Japanese , Sushi in Eastlake $$$$ 2968 Eastlake Ave E Not

Rated

Yet

We live in a world where you can eat an omakase dinner from Sushi Kappo Tamura in the same space where you do yoga workout videos. In addition to the omakase, you can order a whole bunch of nigiri a la carte, whether that’s fatty tuna, king salmon belly, scallop seared with yuzu, geoduck, otoro, and even uni.

Order delivery Ma’ono Fried Chicken & Whisky $ $ $ $ Korean , Fusion , Southern in West Seattle $$$$ 4437 California Ave SW Not

Rated

Yet

They say that you shouldn’t judge people based on their possessions, but if you have a pile of chicken tenders, kimchi mac and cheese, curried bacon fried rice, and maybe some spicy fried chicken on the side, we’d say you’re rolling in riches. Get all of this from Ma’Ono either for pickup or delivery online.

Deru Market $ $ $ $ American , Pizza , Sandwiches in Kirkland $$$$ 723 9th Ave Ste D 8.5 /10

If you just want a fantastic farm-to-table meal full of food that makes you feel good, order from Deru in Kirkland. Building a dinner involving their farm greens with roasted carrots, feta, and herbs, a couple of wood-fired pizzas, and definitely an order of rosemary parmesan fries is one of the best things you can get right now. Don’t forget to add on some focaccia and a couple slices of their incredible layer cakes.

Paju $ $ $ $ Korean in Queen Anne $$$$ 11 Mercer St 8.8 /10

Paju serves some of the best Korean food in town. And the squid ink fried rice with bacon and smoked quail egg, the seafood pancake topped with a tonkatsu drizzle and bonito flakes, steak bulgogi, and fried chicken wings, are going to change the way you feel about your couch. It won’t be “the place where you watch TV” anymore - it’s now going to be “the place where you can eat an amazing meal from Paju.”

Momosan Momosan $ $ $ $ Japanese , Ramen , Sushi in International District $$$$ 504 5th Ave S Not

Rated

Yet

Besides the ramen from Momosan, you should tack on to your order a bunch of exciting snacks like gochujang popcorn shrimp, spicy wontons, softshell crab bao, duck fat fries, tuna poke, and more. You can pick up from the restaurant or have everything delivered if you live less than two miles away from their location in the ID.

Cafe Juanita $$$$ 9702 NE 120th Pl

This upscale Italian restaurant in Kirkland has transformed into an online market full of pantry items like parmesan crackers and sourdough bread, as well as kits to make a phenomenal meal for one at home - from goat cheese nettle ravioli with mint butter to fresh tagliatelle and containers of lamb sugo. There are no wrong answers unless you don’t add a pint of their delicious hazelnut gelato.

via The Infatuation Feed https://www.theinfatuation.com/seattle/guides/seattles-best-takeout-delivery-special-occasions Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen

Created April 30, 2020 at 12:29AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF

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instantdeerlover · 4 years

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Seattle’s Delivery & Takeout Options For Every Situation added to Google Docs

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Bars and restaurants in Seattle are closed for dine-in service, but that doesn’t mean you have to sit in a corner and eat beans out of a can until you forget what plates look like. You can still order takeout and delivery - and help support a lot of businesses while you do it. If you need some ideas, here are a bunch of places that are perfect for everything from a Big Night In to When You Want To Stock Your Fridge Or Pantry. Scroll down for all the spots (organized by situation), and stay tuned for updates.

For restaurants offering delivery and takeout for the first time and serving new specials, read our guide to Seattle Restaurants With New Takeout & Delivery Options.

Jump To

When You Want To Have A Big Night In

When You Want To Stock Your Fridge Or Pantry

When You Want A Good Bottle Of Wine

When You Just Want Some Seafood

When You Want To Have A Big Night In Spinasse $ $ $ $ Italian in Capitol Hill $$$$ 1531 14th Avenue 9.4 /10

Spinasse is our highest-rated restaurant on our website, so the fact that they’re offering takeout is like the equivalent of Lin Manuel Miranda making himself available to narrate your day in song/rap. You can order a spread of delicious things like aged prosciutto, short rib risotto, cavatelli with venison, roasted carrots, lamb shanks, and panna cotta. Plus their iconic tajarin al ragu is available as a finished dish or a pasta-and-sauce kit if you want to assemble it at home.

Bateau $ $ $ $ Burgers , Steaks in Capitol Hill $$$$ 1060 E Union St 9.0 /10

Seastar Restaurant & Raw Bar $ $ $ $ American , Seafood in Bellevue $$$$ 205 108th Ave NE 8.3 /10

If you live in Bellevue, and it’s your anniversary with your significant other, or your pet’s gotcha day, you want to celebrate right. Allow us to direct you to Seastar, our favorite upscale place on the Eastside. A three course meal involving Dungeness crab bisque, filet mignon, and handmade artisanal chocolate truffles can be a reality with their curbside pickup. While you’re at it, all bottles of wine under $150 are 50% off.

Sushi Kappo Tamura $ $ $ $ Japanese , Sushi in Eastlake $$$$ 2968 Eastlake Ave E Not

Rated

Yet

We live in a world where you can eat a chef’s choice omakase sushi dinner in the same space where you do yoga workout videos. To make this happen, just order from Sushi Kappo Tamura. In addition to the omakase, you can order a whole bunch of nigiri a la carte, whether that’s fatty tuna, king salmon belly, scallop seared with yuzu, geoduck, otoro, and even uni.

Copine $ $ $ $ American , French in Ballard $$$$ 6460 24th Ave NW 8.7 /10

Maneki $ $ $ $ Japanese , Sushi in International District $$$$ 304 6th Ave S 8.8 /10

Pair $ $ $ $ French in Ravenna/Roosevelt $$$$ 5501 30th Ave NE Not

Rated

Yet

Ma’ono Fried Chicken & Whisky $$$$ 4437 California Ave SW

Deru Market $ $ $ $ American , Pizza , Sandwiches in Kirkland $$$$ 723 9th Ave Ste D 8.5 /10

If you just want a fantastic farm-to-table kind of meal full of food that makes you feel good, order from Deru in Kirkland. Building a dinner involving their farm greens with roasted carrots, feta, and herbs, a couple of wood-fired pizzas, and definitely an order of rosemary parmesan fries is one of the best things you can get right now. Don’t forget to add on a round of focaccia and a couple slices of their incredible layer cakes.

Paju $ $ $ $ Korean in Queen Anne $$$$ 11 Mercer St 8.8 /10

Momosan $ $ $ $ Japanese , Ramen , Sushi in International District $$$$ 504 5th Ave S Not

Rated

Yet

Cafe Juanita $$$$ 9702 NE 120th Pl

This upscale Italian restaurant in Kirkland has transformed into an online market full of pantry items like parmesan crackers and sourdough bread, as well as kits to make a phenomenal meal for one at home - from goat cheese nettle ravioli accompanied by mint butter to fresh tagliatelle and containers of lamb sugo, there are no wrong answers here. Unless you think you can just not add a pint of their delicious hazelnut gelato.

Where To Stock Your Fridge Or Pantry Homer $ $ $ $ Mediterranean in Beacon Hill $$$$ 3013 Beacon Ave S 8.4 /10

This Middle Eastern restaurant on Beacon Hill has launched a new menu called “Homer At Home,” that’s available for pickup through their takeout window. On it, you’ll find a bunch of pantry staples like crusty sourdough bread, homemade hummus, labneh, granola, and balls of cookie dough to bake later (or eat raw immediately when you get back into your car). You can also order a whole-roasted chicken, which will yield a ton of leftovers for tacos, chicken salad, pot pie, and other meals. While you’re there you might as well get a braised lamb and tahini-stuffed pita and a big cup of soft serve.

Kamonegi $ $ $ $ Japanese in Fremont $$$$ 1054 N 39th St 9.0 /10

Seattle’s best soba is now available to boil at home, which is some of the best news we’ve heard all week. With 24-hours notice, you can order enough fresh buckwheat noodles and broth for two meals.

Windy City Pie $ $ $ $ Pizza in Ballard , Phinney Ridge $$$$ 5918 Phinney Ave N 8.6 /10

Windy City’s incredible Chicago-style pizza freezes and reheats extremely well. So even if you live alone and buy a whole pie, you can wrap up individual slices and grab one at a time when a pizza craving hits. Ignore this idea if you were planning to eat the entire pizza in one sitting.

Il Corvo $ $ $ $ Pasta , Italian in Pioneer Square $$$$ 217 James St 8.9 /10

Being able to whip up Il Corvo’s pasta at home makes up for the fact that your cat won’t stop walking across your keyboard and messaging various iterations of “dskljg%alwkehaw;;;;;;;” to your boss. Choose from cresti di gallo, mezze machine, and pappardelle, as well as a bunch of sauce quarts to heat up on your stove. Also, we endorse buying a ton of caramel sandwich cookies and focaccia to freeze for later.

Frankie & Jo's $ $ $ $ Capitol Hill $$$$ 1010 E Union St

Ben and Jerry’s have their place, but the only two names in ice cream we’re interested in are Frankie and Jo. They make outstanding coconut and cashew-based vegan ice creams in flavors like chocolate tahini and rhubarb yuzu yogurt. You can always stop by to grab some to take home, but they’re also doing a delivery special that includes five pints and a reusable cooler bag for $80.

addo $$$$ 2319 E Madison St

Addo launched a whole separate menu called Addo Pantry - there’s a ton of variety in what they’re offering, like Italian sauces and fresh pasta, ramen broth and noodles, homemade seasonings like fennel salt, and different cooked and raw things available in bulk like smoked salmon, cooked lechoncito pork, panzanella salad, and rice.

Mt. Bagel $ $ $ $ Cafe/Bakery $$$$ Not

Rated

Yet

Bagels are an important thing to have on hand, and Mt. Bagel makes the best in town. The only catch is that they can be kind of hard to get, because it’s a one-man, online delivery operation. Currently they’re sold out through March, but watch their Instagram for their next available delivery - then you can sign up and secure a sack of chewy, garlicky everythings and tubs of spicy scallion cream cheese. They toast perfectly after a few nights in the freezer, too.

Little Ting's Dumplings $ $ $ $ Chinese in Greenwood $$$$ 14411 Greenwood Ave N. Not

Rated

Yet

Little Ting’s is one of our favorite places for a casual weeknight potsticker feast, but you can also buy frozen dumplings in bulk. They have 13 types available from pork and fennel to chicken and seaweed, and 50 pieces only cost $26. Make sure to call ahead to pre-order (and that your freezer has room for huge bags of wontons).

DeLaurenti Food & Wine $ $ $ $ Pizza , Cafe/Bakery , Italian in Downtown , Pike Place Market $$$$ 1435 1st Ave Not

Rated

Yet

You can shop for all the fancy pantry essentials without leaving your couch. DeLaurenti, an excellent Italian market, offers same-day delivery of anything on their shelves - from olive oil and fancy dried pasta to bars of chocolate and bottles of wine. The best part is that their cheese and meat selection is massive, so you can have one more thing to look forward to while sitting around and waiting for your aged jamon iberico to arrive.

Rachel's Ginger Beer $ $ $ $ American in Capitol Hill $$$$ 1510 12th Ave Not

Rated

Yet

Stocking your fridge with a few growlers of tasty homemade ginger beer is a great idea, not just for sipping with lunch while you work from home, but also for mixing up Moscow mules during your virtual Happy Hour. To go with your new adventure of perfecting eggs benedict on the weekends, they have a mimosa kit available complete with a bottle of champagne, too.

Porkchop & Co. $ $ $ $ American in Ballard $$$$ 5451 Leary Ave NW 8.5 /10

Make room in your fridge for the breakfast burritos from Porkchop & Co. - they’re filled with everything from yams and mushroom to pork belly and salsa verde. They’ll also freeze well in case you want to save them for the next week, and right now, they’re also selling staples like quarts of chicken soup, kimchi, and uncooked bacon. You can pick them up at the restaurant or order through Caviar and Doordash.

When You Want A Good Bottle Of Wine Left Bank $ $ $ $ Wine Bar in South Park $$$$ 8526 14th Ave S

Our favorite wine bar in town always sells natural bottles to-go, and they’re open as a contact-free, curbside operation from 2-8pm. Check them out if you’re bored with your local supermarket’s selection and you want to try something funky.

Bottlehouse $ $ $ $ American , French , Wine Bar in Madrona $$$$ 1416 34th Ave Not

Rated

Yet

Bottlehouse in Madrona has you covered if you can’t decide what kind of wine mood you’re in. Local, French, orange, sparkling - they have everything. But it’s also a fantastic takeout operation for pairing food with your wine, too - they’re selling a bunch of excellent a la carte snacks like cheese, cured meats, baguette, sandwiches, and combination plates like the “Living Room Picnic.”

La Dive $ $ $ $ Wine Bar in Capitol Hill $$$$ 721 E Pike St. Not

Rated

Yet

La Dive is the only wine bar in the area that’s offering delivery, which is great if you’re still working on your deck of cards pyramid and can’t leave your apartment. All you have to do is order $75 worth of great bottles of natural wine, and Venmo them. Check their Instagram for more information.

Delancey $ $ $ $ Pizza , Italian in Ballard $$$$ 1415 NW 70th St Not

Rated

Yet

This pizza spot in Ballard has transformed into a wine and beer shop from 2-8pm, so it’s perfect if you want dinner and drinks from one convenient stop. The pizza starts at 5pm, so plan accordingly.

Mercato Stellina Pizzeria $ $ $ $ Pizza , Italian in Bellevue $$$$ 10000 Main St 7.7 /10

Speaking of pizza places also selling wine, Mercato Stellina is a great Eastside choice. Grab a bottle and a sopressata pie and your coffee table date night is set. Even if your date happens to be with your iguana.

Union Saloon $ $ $ $ Bar Food , Bar in Wallingford $$$$ 3645 Wallingford Ave N Not

Rated

Yet

To be clear, you’re going to Union Saloon to grab an order of their amazing homemade chips and onion dip. But while you’re there curbside, definitely pick up a bottle of wine - their entire list is 50% off and really long.

Petite Soif $ $ $ $ Bar Food , French , Wine Bar in Beacon Hill $$$$ 3309A Beacon Ave S Not

Rated

Yet

If you need somewhere to fulfill your wine and caffeination quota at the same time (a valid concern), Petite Soif sells bottles of natural wine as well as coffee beans from Olympia Coffee Company.

Vif Wine and Coffee $ $ $ $ Wine Bar , Cafe/Bakery in Fremont $$$$ 4401 Fremont Ave N Not

Rated

Yet

Vif is doing the same thing as Petite Soif, just in Fremont instead of Beacon Hill.

L'Oursin $ $ $ $ French , Wine Bar in Central District $$$$ 1315 E Jefferson St 7.8 /10

This French restaurant in the Central District is a great place for natural wine. They’re also offering a bunch of themed wine packages you can reserve online to pick up in person, including a $40 surprise bag of three bottles, a $175 collection of their favorite 6 bottles, a $200 collection of super acidic wine called “Acid Freaks,” a wild selection of funkier wines called “The Hunker Down Funkers,” and if you’re feeling really adventurous, a $425 lineup of extremely high-quality, celebratory wines.

Hannyatou $ $ $ $ Japanese , Bar Food in Fremont $$$$ 1060 N 39th St Not

Rated

Yet

Maybe you want to drink some wine made from rice instead of grapes - Hannyatou sells bottles of sake to-go. Drink yours with some egg salad sandwich takeout from their sister restaurant, Kamonegi, next door.

When You Just Want Some Seafood The Whale Wins $ $ $ $ American , Seafood in Wallingford $$$$ 3506 Stone Way N 7.0 /10

If all you want to do right now is slurp oysters on your apartment balcony, The Whale Wins understands. In addition to having unshucked oysters available for preorder (via emailing them at [email protected]), this Wallingford spot is also selling fresh clams you can steam yourself, along with a container of curry cream to heat with it. And if that wasn’t enough seafood, order some grilled sardines with walnut relish.

Taylor Shellfish Oyster Bar $$$$ 1521 Melrose Ave

Taylor Shellfish’s Melrose Market location is offering curbside pickup and delivery for things like Dungeness crab dinners, manila clam steamer kits and ready-to-bake Nola-style oysters (with cooking instructions for both), and fresh oysters a la carte. And if you’re planning to eat nothing but oysters for the next couple of days, you can order a variety of types online for delivery in quantities of 40-60.

Sam Choy's Poke to the Max $ $ $ $ American , Seafood in Hillman City $$$$ 5300 Rainier Ave S Not

Rated

Yet

Poke is perfect for lunch or a warm-weather dinner, and Sam Choy’s serves some of the best in Seattle. The furikake-topped rice bowls and poke tacos with edamame hummus travel well, and there are a few different sauces to choose from, like traditional shoyu and spicy sriracha.

Shiro's $ $ $ $ Japanese , Sushi in Belltown $$$$ 2401 2nd Ave 8.4 /10

Shiro’s is a tough restaurant to get into, but now that they’re doing takeout, it’s easier than ever to pick up delicious salmon or tuna combos ($35), as well as a chirashi bowl ($35) full of fish and unagi.

Seattle Fish Guys $$$$ 411 23rd Ave S

Seattle Fish Guys is where you should order from if you’re in the mood for seafood but that’s as far as your brain got. They have a selection of poke, smoked salmon, fresh crab, miso black cod, shrimp tempura, halibut with garlic mayo, squid salad, and probably over a dozen other options. Their menu is available all day for pickup, and they’re delivering through UberEats for lunch.

Señor Taco $$$$ 14339 NE 20th St D.

Fish tacos are an excellent way to get your seafood fix, and the baja ones at Senor Taco in Bellevue are delicious. Each tortilla contains practically an entire filet of crispy battered fish, some shredded cabbage, pico de gallo, and a creamy chipotle sauce that you can ask for on the side if you’re worried about things getting soggy. You can even get the same fried fish in a burrito.

Proper Fish $$$$ Madison

Maybe you’d rather have your fish battered in beer instead of served cold and raw, and that’s where you can count on Proper Fish on Bainbridge Island. This spot serves British-style fish and chips as well as other things like lobster rolls, fish sandwiches, fried oysters, and lobster poutine. Their cod with thick fried potatoes are perfect for dunking in tartar sauce while watching Netflix.

via The Infatuation Feed https://www.theinfatuation.com/seattle/guides/seattles-delivery-takeout-options-for-every-situation-coronavirus Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen

Created March 21, 2020 at 07:24AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF

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instantdeerlover · 4 years

Text

Seattle Restaurants With New Takeout & Delivery Options added to Google Docs

Seattle Restaurants With New Takeout & Delivery Options

As you probably know by now, all Seattle restaurants and bars are temporarily closed for dine-in service due to the coronavirus. Things are changing quickly, but we do know that new restaurants are getting into takeout and/or delivery, and others are offering new specials. Even though we can’t go to restaurants and eat there, we can support them (and eat something great) by ordering their food. We’ll keep updating this guide with more information - so stay tuned, and stay well. Got a restaurant takeout/delivery tip? Email us at [email protected].

The Spots Canlis $ $ $ $ American , Experimental , Molecular Gastronomy in Queen Anne $$$$ 2576 Aurora Ave N 7.8 /10

Canlis has shifted gears to open a lunchtime drive-thru operation in their parking lot. You can get cheeseburgers, veggie melts, fries, ice cream sandwiches, and salad. Just expect a long line of cars waiting on 99.

Junebaby $ $ $ $ American , Southern in Ravenna/Roosevelt $$$$ 2122 NE 65th St 8.2 /10

Junebaby is offering a special takeout menu available for pickup, including items like pints of homemade stock and ice cream. Check their Instagram for more information.

Bateau $ $ $ $ Burgers , Steaks in Capitol Hill $$$$ 1060 E Union St 9.0 /10

Bateau has a few different family-style takeout options - a $50 dinner for two, a la carte items available like side dishes, bone broth, and pickles, and a $30 kit complete with everything to make two Bateau burgers at home.

Homer $ $ $ $ Mediterranean in Beacon Hill $$$$ 3013 Beacon Ave S 8.4 /10

Homer is starting “Homer At Home,” which will involve lunch and dinner takeout specials as well as staples for your pantry like sourdough bread, hummus, yogurt, and cookie dough, available Tuesday-Sunday. Their soft serve ice cream window will remain open also. You can read more about it on their website.

Ristorante Machiavelli $ $ $ $ Pasta , Italian in Capitol Hill $$$$ 1215 Pine St Not

Rated

Yet

Machiavelli has a pickup window now, and they're offering $30 bottles of wine to-go in addition to a nightly pasta special, like penne all'amatriciana for $18.95. Check their instagram for more information.

Opus Co. $ $ $ $ American in Greenwood $$$$ 7410 Greenwood Ave N 8.9 /10

From Thursday-Sunday, Opus Co. will be doing a special takeout menu that’s still to be determined, with family-style meals for four people likely. Check their Instagram for more information.

Cafe Munir $ $ $ $ Mediterranean , Middle Eastern in Ballard $$$$ 2408 NW 80th St 7.9 /10

Cafe Munir is offering a special takeout menu that features mezze and grilled kabobs. Check their Instagram for more information.

Reckless Noodle House $ $ $ $ Vietnamese , Fusion in Central District $$$$ 2519 S Jackson St 8.6 /10

You can place an order for pickup on Reckless Noodle House’s website from 5-9pm - they’ll be serving things like braised beef cheek noodles and pastrami coconut fried rice with chili jam.

Raccolto $ $ $ $ Pasta , Italian in West Seattle $$$$ 4147 California Ave SW 7.4 /10

Raccolto, an Italian spot in West Seattle, is offering a family-style pickup meal. For $35, you get enough baked ziti with sausage, arugula salad, and grilled bread for two people.

Harry's Fine Foods $ $ $ $ American in Capitol Hill $$$$ 600 Bellevue Ave E Not

Rated

Yet

Harry’s is serving specials like grilled cheese and tomato soup as well as cheeseburgers for pickup. You can also get a pasta-for-two special - just choose a type of sauce (braised leek and rabbit or beef bolognese) and it comes with uncooked pasta, a salad, and a bottle of wine for $40.

Haymaker $ $ $ $ Italian in West Seattle $$$$ 4706 California Ave SW Seattle, WA 98116 United States 7.5 /10

Haymaker is serving a whole roasted chicken and mixed green salad for $35, with a two-order limit. It’ll be available from noon to close - check their Instagram for more information.

Le Messe $ $ $ $ Pasta , Italian in Eastlake $$$$ 1903 Yale Pl E 8.4 /10

For $35, you can get an Italian family-style meal for two that includes lasagne, a kale caesar, and garlic bread, available starting at noon. Check their Instagram for more information.

Plenty Of Clouds $ $ $ $ Chinese in Capitol Hill $$$$ 1550 15th Ave 7.9 /10

From 5-9pm, Plenty Of Clouds is offering an expanded takeout menu starting 3/18 with the option of a no-contact window if you place your order online.

Vendemmia $ $ $ $ Pasta , Italian in Madrona $$$$ 1126 34th Ave Not

Rated

Yet

Vendemmia has a pickup special starting at noon - for $35, you get a braised pork shoulder, potato gratin, a mixed green salad, and pretzel rolls. There’s a two-order limit per person. Check their Instagram for more information.

Deru Market $ $ $ $ American , Pizza , Sandwiches in Kirkland $$$$ 723 9th Ave Ste D 8.5 /10

If you live in Kirkland, Deru has started a curbside pickup operation as well as free delivery within a six-mile radius. They’re also beginning a dinner club, where you can have meals prepped for you each week. Check out their website for more info.

Artusi $ $ $ $ Italian in Capitol Hill $$$$ 1535 14th Ave 8.8 /10

Artusi is offering curbside pickup for their full dinner menu of small plates and homemade pasta.

Bangrak Market $ $ $ $ Thai in Belltown $$$$ 2319 2nd Ave Not

Rated

Yet

On Bangrak Market’s website you can order some Thai takeout to be ready in about 30 minutes for pickup. They’re also offering delivery service.

The Independent Pizzeria $ $ $ $ Pizza in Madison Park $$$$ 4235 E Madison St Not

Rated

Yet

The Independent is offering a reduced menu available during their normal dining hours for takeout. Check their Instagram for more information.

Red Cow $ $ $ $ French , Steaks in Madrona $$$$ 1423 34th Ave Not

Rated

Yet

If you’re in the mood for steak or a fancy burger, you can order from Red Cow’s menu for curbside pickup.

Lady Jaye $ $ $ $ American , BBQ in West Seattle $$$$ 4523 California Ave SW 8.5 /10

Starting on 3/17, Lady Jaye will have takeout available in the form of various family-style meals ranging from $46 for a 2-3 person vegetarian spread to $73 for a big meal that feeds 4-6 people. Check their Instagram for more information.

Watson's Counter $ $ $ $ Korean , Cafe/Bakery in Ballard $$$$ 6201 15th Ave NW Not

Rated

Yet

Watson’s Counter released a couple of new sandwiches for their takeout operation, including one with spicy fried chicken and one with egg, pork belly, and ssamjang. In addition to those, they have a reduced menu of breakfast and lunch items available for pickup.

Staple & Fancy Mercantile $ $ $ $ Pasta , Italian in Ballard $$$$ 4739 Ballard Ave NW Not

Rated

Yet

You can order from Staple & Fancy’s menu online for takeout or curbside delivery.

Taurus Ox $ $ $ $ Laotian in Capitol Hill $$$$ 1523 E Madison St Not

Rated

Yet

This Laotian restaurant on capitol hill is offering takeout from Tuesday-Saturday from 11am-9:30pm, and their full menu is available.

Serafina $ $ $ $ Pasta , Italian in Eastlake $$$$ 2043 Eastlake Ave E Not

Rated

Yet

You could use Serafina in Eastlake as a one-stop wine and pasta shop - everything on their menu as well as retail-priced bottles of wine are available to-go.

Jerk Shack $ $ $ $ Caribbean , Cuban , Jamaican in Belltown $$$$ 2510 1st Ave Not

Rated

Yet

Jerk Shack is doing a meal delivery service - for $11 each (with a 5-meal minimum), you can order from a weekly-changing menu of pre-set dinners, from jerk chicken to loco moco. Check their Instagram for more information.

Paju $ $ $ $ Korean in Queen Anne $$$$ 11 Mercer St 8.8 /10

Our favorite Korean restaurant in town is offering takeout and curbside pickup by phone.

Sushi Kappo Tamura $ $ $ $ Japanese , Sushi in Eastlake $$$$ 2968 Eastlake Ave E Not

Rated

Yet

Sushi Kappo Tamura is offering curbside pickup for takeout sushi orders.

Rosita's Mexican Grill $ $ $ $ Mexican in Green Lake $$$$ 7210 Woodlawn Ave NE Not

Rated

Yet

Starting on Tuesday, 3/17, Rosita’s will have a special takeout menu for pickup orders. Call the restaurant for more information.

Meet Korean BBQ $ $ $ $ Korean in Capitol Hill $$$$ 500 E Pike St. Not

Rated

Yet

Meet Korean BBQ on Capitol Hill is teaming up with Chan for takeout - there are sliders and chili caramel wings available as well as rice bowls and a pre-set Korean BBQ spread of grilled meats and banchan.

Chan $ $ $ $ Bar Food , Korean in Downtown , Pike Place Market $$$$ 83 Pine St. Not

Rated

Yet

If you live closer to Downtown than Cap Hill, Chan is offering the same takeout menu as Meet Korean BBQ.

via The Infatuation Feed https://www.theinfatuation.com/seattle/guides/seattle-restaurants-new-takeout-delivery-coronavirus Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen

Created March 17, 2020 at 06:49AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF

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instantdeerlover · 4 years

Text

The Seattle Hit List The Best New Restaurants In Seattle added to Google Docs

The Seattle Hit List The Best New Restaurants In Seattle

Wondering where you should be eating in Seattle right now? You’re in the right place. The Infatuation Hit List is your guide to the city’s best new restaurants.

And when we say “best new restaurants,” we mean it. Because we’ve vetted every single one of these places - and we’ve also left off other new spots that simply aren’t as worthy of your time and paycheck.

The Hit List is our record of every restaurant that’s opened in the past year and a half that we’d highly recommend you try. We’ve arranged it in chronological order with the newest places at the top, and the oldest at the bottom. Happy exploring.

New to The Hit List (as of 2/24): Mount & Bao, Musang, Meet Korean BBQ

Some spots you might have heard about that didn’t make the cut: Zaika, Olmstead, Shmaltzy’s Deli, Rondo, Kin Len Thai Night Bites, Bar Taglio, Eden Hill Provisions, West Of Chicago Pizza Company, Bistro Shirlee

the spots Meet Korean BBQ $ $ $ $ Korean in Capitol Hill $$$$ 500 E Pike St. Not

Rated

Yet

Going out for Korean BBQ is a great group-dinner move - there’s nothing like bonding over communal meat-grilling and laughing at your friends whose glasses won’t stop fogging up from all the steam. At Meet Korean BBQ, the servers are the ones doing the cooking, but it’s still an extremely fun experience. You get to choose from a bunch of different cuts of prime beef and kurobuta pork, like wagyu brisket, honey skirt steak, and shaved gochujang pork belly. It’s all delicious, especially with the various pickled accompaniments (sesame oil, flaky salt, beancurd sauce, kimchi, and more). The marinated meats are definitely the clear winners, so be sure to order some of those, as well as spicy chili-caramel chicken wings and a watermelon soju cocktail to start.

Mount & Bao $ $ $ $ Chinese in Lake City $$$$ 12534 Lake City Way NE Not

Rated

Yet

Mount & Bao, a new Chinese restaurant in Lake City, is ready to join Din Tai Fung and Dough Zone as one of our go-to places for dumplings in the city. Their perfectly-seasoned wontons in chili oil have a nice kick, and the dry-fried garlicky green beans put Din Tai Fung’s to shame. While the service is on the slower side (as in, wait-10-minutes-before-getting-water slow), your patience is rewarded with kimchi beef potstickers (the best things here), carrot bao, hand-pulled noodles, and pork soup dumplings filled with a rich and thick broth.

Musang $ $ $ $ Southeast Asian in Beacon Hill $$$$ 2524 Beacon Ave S Not

Rated

Yet

Musang used to be a Filipino pop-up operation, but now it has a permanent home inside a cozy craftsman house that we wish had a guest room. That way we could stay over, wake up, and be first in the crazy line that starts to form 15 minutes before the restaurant opens. The long wait’s worth it for their crispy pork lumpia, smoked oysters with garlic oil, and the tomato-y beef mechado stew you should have for your main course (with a side of garlic rice to soak up the sauce). If you don’t make it in when they open, you might have to wait around an hour or more for a table - but then you’ll be among friends, delicious pandan syrup-infused cocktails, and some of the best Filipino food in Seattle.

Taurus Ox $ $ $ $ Laotian in Capitol Hill $$$$ 1523 E Madison St Not

Rated

Yet

If you can’t decide between khao soi and a cheeseburger, allow us to introduce you to Taurus Ox. This little corner spot on Madison serves great Laotian food, from pork belly stir-fries to rice noodles with peanut and egg. As an all-day, counter-service operation, this place is an excellent choice for a takeout lunch or casual dinner. But we have to give an edge to dinner - that’s the only time you can get the incredible double smash burger with provolone, homemade bacon, taro stem, cilantro, and jaew bong mayo (made with a spicy pork condiment). The Laotian food at Taurus Ox is delicious, but you should come here the next time you want an incredible burger.

Rupee Bar $ $ $ $ Indian in Ballard $$$$ 6307 24th Ave NW 8.3 /10

Sometimes, when you go out for casual drinks and snacks with friends, you’ll only grab a round of cocktails and a couple of appetizers to graze on before calling it a night. At Rupee Bar, a tiny Sri Lankan small-plate spot in Ballard, it’s extremely easy to end up with a huge spread of twelve dishes because the food is so excellent. While the portions are on the smaller side, nothing’s more expensive than $12 - including tandoori cauliflower, black cod in yellow curry, and the panko-breaded mutton roll with tomato sambol for dipping. In a neighborhood full of loud, crowded bars that serve mostly burgers and wings, it’s a welcome addition to Ballard.

Chilolos Tacos $ $ $ $ Mexican in Georgetown $$$$ 6538 4th Ave S 8.0 /10

There’s a shortage of great tacos in Seattle, so when we find truly terrific ones, it’s a big deal. Chilolos is a quiet counter-service operation in Georgetown that serves delicious tacos on thick homemade corn tortillas with meats like al pastor and chicken tinga, but they don’t stop there. You’ll also find quesadillas stuffed with chorizo and excellent carne asada and avocado mulitas. Not to mention that they make one of the best grilled burritos in town (make sure you get it with carnitas and add guacamole). The next time anybody tells you Seattle doesn’t have good tacos, blindfold them, put them in the backseat of your car, and take them to Chilolos.

Momosan Momosan $ $ $ $ Japanese , Ramen , Sushi in International District $$$$ 504 5th Ave S Not

Rated

Yet

Momosan has easily become one of the most popular Japanese restaurants in town. It makes sense - this is the first West Coast location of the worldwide ramen spot that’s run by an Iron Chef. You’ll find our names on the huge waiting list along with everyone else, patiently reading the massive picture-book menu of ramen, sushi, yakitori, and fried snacks. The ramen is warm and comforting, but the real stars are the appetizers like A5 wagyu skewers with daikon relish, pork gyoza that come to the table deglazed with sake in a sizzling cast-iron skillet, and a delicious gochujang-coated popcorn shrimp. Try to only bring a few friends to dinner since it’s tough to get a table, but make it a priority to share a bunch of small plates. If you’re really in the mood for soup, get one or two orders of ramen for the table. They’ll bring over little bowls so you won’t have to worry about everybody sharing the same soup and catching a cold.

Lady Jaye $ $ $ $ American , BBQ in West Seattle $$$$ 4523 California Ave SW 8.5 /10

Lady Jaye might be the only BBQ place to have burrata on the menu - and that’s a good thing. This West Seattle restaurant that’s disguised as a cocktail bar specializes in new types of BBQ dishes. We’re talking about things like a fried bologna sandwich topped with potato chips and pickle slaw, pork collar pastrami, a massive smoked turkey leg covered in ancho sauce and lime cream, and the delicious burrata that comes with smoky tomatoes and the best green beans in town. Whether you come to Lady Jaye for a full dinner, or just for excellent cocktails and a side of dirty rice, it should be your new go-to for a BBQ meal.

Belathee Photography Champagne Diner $ $ $ $ American , Diner in Interbay $$$$ 945 Elliott Ave W 8.1 /10

At most diners, you’d expect to eat things like burgers, pot pie, and egg creams. While you can get all of these things at Champagne Diner, this place has way more to offer - they serve things like chilled mussel rolls, chicken-seasoned marcona almonds, and also have a great natural wine list. For the people that work (AKA are trapped) in Interbay, you now have a terrific sit-down lunch or dinner option. This place would also work well for a big group since they even have a parking lot. Whether you’re sharing a plate of fried oysters with a glass of pinot gris, or having a round of double cheeseburgers and then some ovaltine pie for dessert, it’s pretty easy to be happy here.

Haymaker $ $ $ $ Italian in West Seattle $$$$ 4706 California Ave SW Seattle, WA 98116 United States 7.5 /10

If your idea of a good time is splitting some appetizers, a few bowls of pasta, and a bottle (or two) of wine, you should go to Haymaker in West Seattle. Their pastas are excellent and range from fusilli with clams and sausage to the best bowl of rigatoni all’amatriciana in town. They also serve a tremendous steak frites that comes with a sticky red wine sauce and great small plates like street corn covered in aioli and parmesan.

Paju $ $ $ $ Korean in Queen Anne $$$$ 11 Mercer St 8.8 /10

Paju is easily our new favorite Korean spot. They serve comforting things that make us want to eat here multiple times a week, like a squid ink fried rice with bacon and a smoked quail egg, flavorful salmon and tuna tartare with seaweed, and bulgogi with fluffy rice, quinoa, and just a hint of truffle oil. We appreciate that a lot of dishes have artistic garnishes, like fried shiso leaves, and that the crispy sweet chili wings come with little plastic strips that you’re supposed to use to keep your fingers dry.

Windy City Pie $ $ $ $ Pizza in Ballard , Phinney Ridge $$$$ 5918 Phinney Ave N 8.6 /10

Even when Windy City Pie served their pies out of a small pop-up location at Batch 206 Distillery, they still made the best Chicago-style pizza in the city. Now they have a permanent spot in Phinney Ridge, which means we can eat their caramelized-edged pies without being tempted to buy a bottle of whiskey. The blue dining room has a lot of tropical plants, mirrors in antique frames, and a bunch of booths plus a massive communal table. They let you order your pizza ahead of time, down to the specific date and hour, which we strongly recommend. Otherwise, you’ll have to wait for a table - and then 45 more minutes while your pie bakes. If you reserve your pizza, you show up, get seated at the next available table, and then your order comes out of the oven, right on schedule. All of the pies are delicious, but make sure you get one with some candied bacon as a topping. They also make an excellent kale caesar if you want something light to go with your deep dish.

Taneda Sushi In Kaiseki $ $ $ $ Japanese , Sushi in Capitol Hill $$$$ 219 Broadway E Ste 214 8.7 /10

Taneda Sushi In Kaiseki only has eight seats, and with two seatings per night (one early in the evening and one during primetime), only 16 people eat every day. While it’s hard to get in here at times, this is such an exceptional meal that you should put in the work to get a reservation - you can book a week ahead if you’re dining solo, but you’ll have to wait a couple of months if you’re going with someone else. Once you get a seat, prepare yourself for an extremely special, intimate omakase involving about two dozen courses. What’s on the menu changes every month, but some of our favorites were a sea salt-marinated flounder nigiri from Tokyo and seared A5 Miyazaki wagyu topped with caviar. There are also a few seasonal hot Japanese dishes like a fried soba maki roll and grilled corn teriyaki. During the entire dining process, the chef will personally walk you through the origin and preparation of each dish. For $110, it’s the best omakase value in town.

Ben Paris $ $ $ $ American in Downtown $$$$ 1501 Second Avenue Not

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When you think of “hotel restaurants,” a few things might come to mind. Continental breakfasts with stale muffins and cold packets of butter, loud children eating chicken fingers while dressed in snorkeling gear, and entrees for the adults that never seem worth the steep price tag. Ben Paris is here to break those stereotypes. This all-day restaurant on the ground floor of The State hotel serves such delicious food that you’d want to eat here even if you weren’t reluctantly sharing a deluxe queen room with your parents upstairs. Their dinner menu has everything from English pea risotto to fried chicken with sesame honey. We’d even stop by the big marble bar just for a cocktail and a plate of short rib poutine.

Imperial Lounge $ $ $ $ Latin in Belltown $$$$ 2400 1st Ave Not

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Imperial Lounge is a dark, romantic bar that serves great pisco cocktails, but they also have a full dinner menu too. The Peruvian food here is delicious - from the perfectly-seasoned lomo saltado (steak sauteed with soy sauce, tomatoes, and onions on top of crunchy fries) to the roasted chicken with green cheesy rice and a spicy cilantro sauce. Most people come here to drink after work, but we advise coming in for a full meal. And of course, have something cold and spiked with pisco to go with it all.

Bangrak Market $ $ $ $ Thai in Belltown $$$$ 2319 2nd Ave Not

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There’s a lot going on at Bangrak Market in Belltown. It’s named after one of the most popular night markets in Bangkok, and the Thai street food options are practically endless, but half the fun is craning your neck around to look up at the woven baskets, colorful beams, little packages of spices, nuts, and other food products. The menu ranges from snacks like skewered meats to creamy curries like mussamun and panang. It’s all great, but if we could have two things here on repeat, it would be the moo ping pork sticks chased with a rum-spiked Thai iced tea. You just found your new after-work Happy Hour spot.

Samara $ $ $ $ American in Ballard $$$$ 6414 32nd Ave NW 8.2 /10

If you’re in the market for a setting to impress your parents, a significant other, or your parents and your significant other simultaneously, go to Samara. It’s an upscale spot in Ballard with a real living flower on every table and an American menu of things like almond-crusted halibut and fancy mangalitsa bacon with a tangy fennel cabbage slaw. Everything is very tasteful without being stuffy, and the housemade pastries, crackers, and breads will make you want to break out your rolling pin and open that bakery you dream about every time you consider quitting your job.

Dacha Diner $ $ $ $ Diner in Capitol Hill $$$$ 1416 E Olive Way 8.3 /10

Eating at Dacha Diner kind of feels like having a meal inside of a humongous doily, mostly because the Eastern European restaurant is filled with white lace curtains and a ton of natural light. This spot is open for brunch on the weekends, when you can eat latkes and blintzes, but we prefer dinner when we can have dill-y matzo ball soup, Russian dumplings that soften the blow of Vostok’s 2015 closure, and an incredibly tender braised brisket that tastes like someone gave it hourly pep talks and even slipped it some birthday money. Dacha is actually from the same team behind one of our favorite pizza spots, Independent Pizzeria, and keeping true to their roots, the menu here does involve pizza. Only it’s Georgian boat-style, and topped with a combination of farmer’s cheese and sausage from George’s deli.

Little Duck $ $ $ $ Chinese in University District $$$$ 4100 Roosevelt Way NE 8.2 /10

The chairs and tables at Little Duck kind of make you feel like you’ve traveled back in time to a classroom in the ’70s where you might learn every step of the Krebs cycle. This is a cool place to spend an hour eating delicious Chinese food like sweet and sour pork, pickled cabbage dumplings, and spicy pepper chicken that tricks your tongue into thinking the tap water is carbonated.

Bisato $ $ $ $ Italian in Pioneer Square $$$$ 84 Yesler Way 8.9 /10

It’s been seven years since the original Bisato closed, and we can only guess that the kitchen staff has been holed up in a cave perfecting their recipes for this restaurant’s second life in Pioneer Square ever since. Bisato is a place that you should be saving for your birthday or anniversary because the upscale Italian food here is incredible and you’re going to wish that the kitchen here was your own. From the beef prosciutto topped with parmesan ice cream to the single ricotta gnocchi pillow with Calabrian sausage, this is the meal that takes the place of your usual late-night thoughts (bills that need to be paid and what the neighborhood raccoon is up to right now).

Archipelago $ $ $ $ Southeast Asian in Hillman City $$$$ 5607 Rainier Ave S Not

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At times, the two-hour meal at Archipelago feels like a Filipino history lesson. For all of the nine courses in the mandatory, $130 tasting menu, the chef will explain how a course is inspired by his Filipino heritage and where certain ingredients and products come from. Like the incredible Orosa sauce made from charred squash, which is a riff on the popular Filipino condiment banana ketchup (invented by University of Washington graduate and amazing Filipino women Maria Orosa). Everything on the menu is outstanding, whether it’s the housemade pandesal roll you’ll receive at the beginning of dinner, the housemade rye miki noodles with scrambled eggs and longanisa sausage, or the pasalubong muffin with honey butter that comes in a box to take home for next morning’s breakfast. Toward the end of dinner, the owners even take a moment to thank the Filipino farmers and winemakers for the produce and wine you enjoyed throughout the meal. For one of the best dining experiences of the year, book a reservation ASAP.

By Tae $ $ $ $ Japanese , Sushi in Capitol Hill $$$$ 1424 11th Ave Not

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Finding By Tae is kind of like finding the tiniest Russian doll inside of all the others. Once you get through the random doorway at Chophouse Row on Capitol Hill and into the lobby, you’ll find a little seven-seat counter. Behind it, there’s miso soup boiling on a hot plate and a man who tends to it. By Tae is his lunchtime sushi spot. You’ll find only one thing on the menu, and it’s a handroll tasting that involves three handrolls for $25. You never know exactly what you’re going to get, but the fish is extremely fresh, and if you tell the chef in passing that you’re into seared salmon, he’ll probably whip up something special on the house.

G.H. Pasta Co. $ $ $ $ Pasta , Italian in South Lake Union $$$$ 2305 6th Ave Not

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Next in the boxing ring to compete with Il Corvo (who currently holds the title of inexpensive, lunchtime-only pasta champion) is G.H. Pasta Co., a counter-service spot from the same team behind Le Messe and Raccolto. G.H. has substantial bowls of incredible pasta that cost less than $10 each. Some of our favorites are the gemelli with braised pork, cacio e pepe, rigatoni all’amatriciana, and bucatini with shrimp. It’s all amazing, down to the side order of garlic bread covered in parmesan and chives. We can’t say this is the best lunchtime pasta in the city, but do they have Il Corvo beat on convenience - you can walk right into this Denny Triangle spot and get outstanding pasta without waiting for hours in the rain.

Belathee Photography Homer $ $ $ $ Mediterranean in Beacon Hill $$$$ 3013 Beacon Ave S 8.4 /10

Imagine a dinner party hosted by a friend who owns a lifestyle and wellness blog - that’s Homer in a nutshell. There’s a huge brick oven firing up pita bread at all times, patterned wallpaper, and soft serve ice cream that comes in earthy flavors like fig leaf and elderberry cardamom. Food-wise, the Mediterranean dishes are on the healthier end of the spectrum and range from mezzes like hummus and lamb ragu to things like grilled pork with spicy tomato and lentils. Use Homer for a date spot when you want some fresh small bites and a couple of cocktails.

via The Infatuation Feed https://www.theinfatuation.com/seattle/guides/best-new-seattle-restaurants-hit-list Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen

Created February 24, 2020 at 11:44PM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF

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