#Kolkata recipes

[brattylikestoeat]

#Kolkata egg rolls #Kolkata recipes #Indian recipes #eggs #tiktok #tiktok food #brattylikestoeat #food #foodlr #food blog #video #foodie #cooking stim #stim cooking #savory stim #yummy

[keventeragro]

Frozen Momo Recipes | Winter Recipes | Keventer

Momos make us rub our hands with glee. A steaming bowl of hot momos is all we need for winter—but there are so many ways to enjoy them! Learn more here. https://www.keventer.com/media/blog/stay-warm-with-steamy-momos/

#Frozen Momo #Momo #Keventer momo #best brands for momos in Kolkata #Winter Recipes #Frozen Momo Recipes #keventer momos #keventer frozen foods #keventer frozen products #keventers momo #frozen momos #frozen food products #keventers near me #frozen food #frozen food items #frozen foods #momos frozen #frozen products #keventers frozen food #Best Frozen Momos

[maakazaiyka]

Kolkata Special Chicken Rezala Recipe 2023

Introducing the Kolkata Special Chicken Rezala Recipe! This exquisite dish hails from the vibrant culinary streets of Kolkata, India. Best known for its rich and flavorful taste, the Chicken Rezala Recipe is a perfect combination of creamy textures and tantalising aromas. I will be the guiding light to light up your way step by step to create this delectable dish, complete with photos that will transport you to the heart of Kolkata’s paradise.

#chicken #chicken recipe #food blog #food #recipe #dinner #dinner ideas #cooking #cooking blog #Bengali food #Kolkata fod #rezala #chicken rezala #foodgasm #foodblogger #food photography #delicious

[mayerhaterranna]

Egg Roll Recipe | Bengali Style Egg Roll Recipe | Anda Roll | How to make egg roll | Egg Roll

#egg rolls #How to make egg roll #Bengali Style Egg Roll Recipe #Egg Roll Recipe #omelette roll recipe #veg egg roll #egg roll street food #egg roll kolkata street food #egg roll kolkata style #bengali cuisine #cooking #indian food #indian cuisine #bengali #indian #indian restaurant #bengali recipe #Youtube

[suchananewsblog]

Phuchka Chop: The Latest Bizarre Street Food Combination That's Dividing The Internet

If you thought you have had enough of the odd food combinations, then trust us, it’s not done yet! There’s a new recipe in the block and it is called phuchka chop. Phuchka (also referred to as panipuri, golgappa, pani-batasa and gupchup) is one of the most loved street foods across India. Fried sooji/atta balls, filled with spicy matar-aloo stuffing and khatta pani, phuchka defines comfort for…

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#bizarre food combination #kolkata street food #panipuri #panipuri recipe #phuchka chop #viral food news #viral news on instagram

[nunchinilonka]

লুচি রেসিপি|| Perfect Soft Luchi Recipe|| নরম লুচি||

লুচি রেসিপি|| Perfect Soft Luchi Recipe|| নরম লুচি||

💚💙 পূজো তো চলেই এলো, সব প্রিপারেশন নেয়া হয়ে গেলো নাকি? লাবড়া আর লুচি তো থাকতেই হবে, সেই সাথে স্পন্জ রসগোল্লাহ হলে কেমন হয়? বেশ জমে যাবে তাইনা?নরম তুলতুলে লুচি বানাতে একটুও সময় লাগবেনা, আর ঝামেলা তো নেইই, নরম থাকবে দীর্ঘ সময়, শক্ত হবেনা। মাত্র তিনটি উপকরণে তৈরী করেছি আর কিছু ছোট ছোট টিপস দিয়েছি। আশা করি রেসিপিটি আপনার ভালো লাগবে। 💚💙 ■ উপকরণ: ময়দা দেড় কাপ লবন আধা চা চামচ সয়াবিন তেল দেড়…

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#alur dom #ফুলকো লুচি #লুচি #bangla food #bengali breakfast #bengali luchi #bengali puri #bengali recipe #bengali snack #bengali tiffin #Breakfast #cooking studio by umme #fried bread #fulko luchi #how to make luchi #indian #indian breakfast #indian snack #kolkata recipe #loochi #luchi #luchi alur torkari #luchi cholar dal #luchi puri #luchi recipe #luchi recipe by umme #luchi recipe spice bangla #luci #luci recipe #phulko luchi

[asafoetida-lovers]

The seasons premium khada hing pack of 5 is available on Amazon. Buy now: https://www.amazon.in/Seasons-Premium-Khada-Asafoetida-Strong/dp/B09WHZRMQW/ref=sr_1_5?crid=22MHXXJQK9KVH&keywords=khada+hing+combo&qid=1651909488&sprefix=khada+hing+combo%2Caps%2C210&sr=8-5 #amazon #flipkart #instagram #instagramreels #facebook #uttrakhand #maharashtra #pune #mumbai #kolkata #youtube #youtuber #recipes #vegetarian #saree #chennai #tamilnadu #kerala https://www.instagram.com/p/CdP7w5LI7Jr/?igshid=NGJjMDIxMWI=

#amazon #flipkart #instagram #instagramreels #facebook #uttrakhand #maharashtra #pune #mumbai #kolkata #youtube #youtuber #recipes #vegetarian #saree #chennai #tamilnadu #kerala

[arachneofthoughts]

এক ফালি ইতিহাস

A Slice of History

So my father went to the Kolkata International Bookfair or any Bangali's favourite Boimela. He saw a stall of Sulekha inks...The Sulekha inks and of course he had to explore.

Let me share with you a brief history of Sulekha....

Around 1932 Satish Das Gupta, an ex-chemist of Bengal Chemicals prepares Swadeshi ink, names it Krishnadhara and sells it through Khadi outlets. He then hands the recipe over to Maitra brothers Shankaracharya and Nani Gopal and asked them to make the ink commercially and call it Sulekha ( there is also a story which claims Kobiguru Rabindranath Thakur gave them the name সুলেখা or Sulekha ). After years of an illustrious journey they closed around 1990 and then reopened in 2006.

So my father purchased three things. Two inks and a notebook.

The first ink is a blood red ink called সেলাম ( Selaam or Salaam ). It was made as a gift to Bangladesh commemorating The Language Movement ( ভাষা আন্দোলন ). At first 21 bottles were gifted as a tribute to 21st February. And the creator of the ink mixed in a drop of his blood in the first 21 bottles. Then the ink became popular and was manufactured more. It is a beautiful red colour...and every drop of this ink holds in it the memories of every drop of blood shed for my beloved Bangla Bhasha.

The second ink is a vibrant green. Coloured just like the green of India's Tiranga. This ink was formulated on the day after India's Independence. It is called Swadhin or স্বাধীন.

The third is a notebook made in collaboration with jamini Ray's family. And I absolutely love that notebook.

#history #indian history #spilled ink #miru writes #kolkata #bengblr #desiblr #india #bangladesh #bangla tag #bangla #language #inks #international language day #bhasha dibosh

[phenakistoskope]

on my way to buy chicken this morning, and allow me to remind you that i live in kolkata, i was besieged by a large and indignant turkey, that i had to stare down before proceeding to the butcher's. apparently its on the chopping block in a few weeks. i shall be perusing recipes.

#what the fuck is going on #when did we get turkeys #phenakistoskope.txt

[houseofbreadpakoda]

Merry Christmas @toiletpotato!!! This was honestly the cutest prompt I could ever get!

Prompt : recipe of the Secret Santa's (aka your) favorite sweet

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খির কদম

Durga Puja had just begun in Kolkata. Orhaan skipped back home from school, gawking at the durgo pandals being set up. He had stopped at Kaka's store to pick up some khoya. Kaka's wife had lovingly fed him a peda and wished him a happy Durga puja. This is what he loved about the festival. The joy in the city, the colourful pandals, the abundance of sweets, the loudness of the festivities. Oh, but what he looked forward to the most was the Kheer Kadam his mother made. Making the dessert was a strenuously long process and that was why it was made in the house annually on the occasion of Durga Puja.

He sprinted a little on nearing his home, haphazardly took off his shoes and ran inside the house as he sniffed the aroma of the chashni cooling in the kitchen. The Roshogollas were already made. He handed the khoya to his mother and ran to the gorge on a Roshogolla while his mother chided him for eating without washing his hands. After quickly changing, he ran back to the kitchen to gobble one of the chenna balls soaked in chashni directly from the bowl, earning a glare from his mother for it.

His mother had begun to roast the khoya and was grating half a coconut on the side counter. Orhaan begged his mother to let him grate the coconut but his mother shooed him, said he was too young a child to be able to grate. What if he cut his finger? What if he had none left to eat the Kheer Kadam? The thought was enough for him to remain mum and listen to her. The coconut crinkled as it's moisture evaporated on mixing with the roasted khoya, leaving behind a pleasant scent in the house. After adding in the powdered cardamom, the dough was kneaded and made Into little balls which Orhaan helped in flattening out. The Roshogollas were wrapped with the khoya dough, and then rolled in powdered sugar and grated coconut. The plate of sugar coated Kheer Kadam was popped into the refrigerator to be chilled for an hour. Now this was the hardest part. The waiting.

His mother had handed him a glass of saffron tinted badam milk and they'd spoken about how his day at school had gone by, what they were going to do for the rest of the vacation, which was the grandest pandal they'd come across and when they were going to visit Chacha's house. And before he realised, the hour had gone by. He jumped in an unsuccessful attempt to suppress his taste buds as his mother carefully removed the plate from the refrigerator. She fed him the Kheer Kadam which he gobbled whole to keep the chashni from dripping. His antics had made his mother giggle and kiss him on the forehead. "Shubo Durga Puja babu".

It had been many years since then, and many more Kheer Kadams since that one. Orhaan was returning home after a year. It was Durga puja again, and his mother was making Kheer Kadam. Again. He'd insisted she make the dessert with him and that he would bring the khoya himself, just like the old times. He stepped inside the house to the familiar scent. His mother hugged him as he hugged her back after placing the khoya next to the chashni soaked chenna balls. He chuckled. She'd already made the Roshogollas, just like she always had. This time he grated the coconut himself while she sautéed the khoya in the pan. He looked at her adoringly as she wrapped the Kheer Kadams. He still loved everything about Durga Puja that he did as a child. The joy in the city, the colourful pandals, the abundance of sweets, the loudness of the festivities. He still loved the Kheer Kadam. But what he looked forward to the most now was that hour long conversation he had with her over a glass of Badam milk. This time he had much more than a day's talk to catch upto. They spoke about his hostel, his education, the life plans ahead and eventually diverted back to what they'd do for the rest of the festival, the list of pandals to hop to and the other developments in the city since he'd been away.

An hour clocked and Orhaan and his mother pulled out the plate of Kheer Kadams. She fed him the sweet which he ate whole just as eagerly as when he was a child. A lot had changed since, yet a lot had remained the same.

"Shubo Durga Puja babu" she said as she kissed him tenderly on his forehead.

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The recipe in short ;)

Boil some milk and squeeze lemon into it to prepare your chenna. Roll the chenna dough into small balls and boil in chashni (sugar syrup) and then let cool. Meanwhile roast khoya till brown and add grated coconut and cardamom. Flatten out the khoya balls and wrap the chenna ball rasgullas and finally roll in powdered sugar and grated coconut. Refrigerate and gobble ;)

#desiblrsecretsanta2023 #dss2k23 #merry christmas

[thechillitree]

The Chili Indian Tree Restaurant | Top Indian takeaway near me | Order from the best Indian restaurant

The Chili Tree Indian stands as a testament to the rich culinary heritage of Indian cuisine in East Sussex. It has earned the title of the Top Indian takeaway near me for many food enthusiasts, and with good reason.

From the ambience to the attention to detail in every dish, those who Order from the best Indian restaurant find themselves immersed in a feast of flavours. The chefs, trained in the art of traditional Indian cooking, exhibit a passion that translates into the taste of every dish served. Famed as the home to the Best chicken biriani in East Sussex, The Chili Tree Indian has mastered this classic Indian dish. The biriani, cooked with fragrant spices and succulent chicken, is a favourite among locals and visitors alike. But it doesn't end there. The restaurant's unique offerings, like Chicken Balti Pebsham and Special Fish dishes in Pebsham, stand out on the menu. The Kolkata Mungsho, a classic Bengali dish, and Mungsho Shatkora, a tangy delight, are unparalleled in taste and presentation.

Those craving something from the tandoor will find the tandoori takeaway menu filled with irresistible choices. Dishes like Tin Rang Murgh and Tikka Masala are prepared in traditional tandoor ovens, ensuring authenticity and a rich, smoky flavour. Vegetarians can join in the culinary adventure. The Vegetable Side Dishes in Hastings offer various options to complete the meal. The Cherry Tomato Murgh is a must-try, a testament to the chefs' creativity, blending tomatoes with chicken in an unexpectedly delightful way.

The reason behind The Chili Tree Indian being the top Indian food-serving restaurant lies in its unwavering commitment to quality and authenticity. Every spice is carefully selected,  recipes refined, and dishes celebrate Indian culinary art. Whether it's a meal for one or a feast for a family, this restaurant goes beyond mere dining. It offers an experience, a journey through India's diverse and rich food landscape, right here in the heart of East Sussex. Taste, authenticity, and innovation make The Chili Tree Indian a culinary destination. From the sumptuous chicken to the flavoursome fish dishes, it's more than a meal – an indulgence in Indian culinary mastery. Visit today, and let your taste buds embark on an unforgettable journey.

#indian food #foodporn #food #foodlover #foodpics

[keventeragro]

Delicious Sausage Recipes | Keventer

Not just breakfast or midnight cravings, sausages can be a part of all of your meals. Learn how to make these awesome sausage recipes. Read more, https://www.keventer.com/media/blog/hot-off-the-grill-sausage-recipes/

#best sausage brand in Kolkata #breakfast recipe #chicken sausages #English breakfast #frozen food #Keventer sausages #sausage recipe

[papiyaskitchen]

সহজ ডিম বিরিয়ানির রেসিপি || Egg Biryani Recipe || Anda Biryani in Bengali Style || Kolkata Style Egg Dum Biriyani ||

#youtube

[pachakkumar]

কলকাতার একদম কাছাকাছি একটি পিকনিক স্পট | এক নতুন অভিজ্ঞতা Part -2 | #Bes...  

 কলকাতার একদম কাছাকাছি একটি পিকনিক স্পট | এক নতুন অভিজ্ঞতা part -2 | #Best_Picnic_2023 | চড়ুইভাতি | picnic spot near NH6, Barunda, West Bengal 711303 পাচক কুমার এর তরফ থেকে  সকল খাদ্য-রসিকদের স্বাগত জানাই। আমার একমাত্র উদেশ্য বিভিন্ন স্বাদ ও বিভিন্ন ধরনের খাবার এবং তার রন্ধন প্রনালী অন্বেষণ করা আর তা আপনাদের সামনে যথাসাধ্য সহজ করে তুলে ধরা। (Pachak Kumar welcomes all foodies. My only aim is to explore different flavors and different types of food and its cooking methods and make it as easy as possible for you.) 📽 (Brands can reach us at- [email protected] / Only WhatsApp- 9366193270) ------------------------------------- Follow   @pachakkumar Facebook: https://www.facebook.com/pachokkumar Instagram: https://www.instagram.com/debalayacha... linkedin: https://www.linkedin.com/in/debalay-a... twitter: https://twitter.com/DebalayAcharjee 🔔 Press the bell icon to be the first one to get notified each time I upload a new video. ********* Direct hopping to a particular point of time in this video 0:00 Intro 0:10 welcome 0:17 main video Your Queries : picnic spot near NH6, Barunda, West Bengal 711303 picnic spot in kolkata BACHELOR SPECIAL Quick recipe alu recipe Kheer making kolkata street food kolkata street food kolkata kolkata food street food kolkata west bengal street food in kolkata bengal street food bengali street food food kolkata west bengal street food street food of kolkata cheapest food in kolkata food blog kolkata cheap food kolkata cheapest street food kolkata food street kolkata food blog kolkata street food tour food blog kolkata kolkata best street food calcutta street food food vlog kolkata food vlog kolkata street food lunch kolkata street food non veg kolkata street food veg west bengal food bengali food best street food in kolkata non veg street food veg street food old food shop old sweet shop at kolkata street food india street food street foods indian street food cheapest food in india food india indian food india food veg street food in india non veg street food in india best ever food review show food street in india india street food indian food street DISCLAIMER: Hope you enjoy the full vedio of my channel Pachak Kumar. Please note that, I am not a health care practitioner. All information in this videos are for information and educational purpose only. So, please do your own research and consult with your doctor before trying any new recipes or food .

#youtube

[suchananewsblog]

5 Of The Most Popular Kolkata Street Foods Available For Under Rs. 50

Kolkata and the city’s love for food needs no separate introduction. Rightly referred to as the foodie capital of India, it offers an extensive range of yummy delicacies that have fascinating stories of their own. From the very Bengali rosogolla and kosha mangsho to the popular Indo-Chinese cuisine, you will find diversified food options in every nook and corner of the city. That’s not all. You…

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#kolkata street food #street food #street food of india #street food of kolkata #street food recipes

[twowink]

i recommend this recipe for Kolkata biryani! just check the pinned comment and its replies for some updates and also what to do if you wanna use chicken instead of mutton

https://youtu.be/SbWGXcZTYzg

- biting anon

ooooh ty

#.log #anon #save tag #amia.txt