#i dont like potatoes much and i dont like beef or pork much | Explore Tumblr Posts and Blogs

punkrockgenasiashton · 7 months

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Ive shared a few of these before, but my continued adventures of the Exquisite Exandria cookbook, decided to post them all with some opinions and ratings:

1.. Beer Basted Breakfast Brawts: 9/10 The slaw and butter recipes alone are incredible. Ive never been a coleslaw person, in fact long time followers might remember me railing against it at points. This slaw is fucking incredible and the compound butter makes for a *fantsatic* spread for a sweet bread. The Brawts are really good too, but theyre a very basic Soak Brawts In Beer Then Boil And Grill, of course that is good.

2. Spyre by Fire Beer Braised Brisket: 7.5/10 Fine enough oven made brisket recipe. Came out a bit on the dry side, but I think that had more to do with having a very lean piece of meat to start with. That said, I think the cook time was 4-7 minutes for searing and 3-4hrs of oven time, next time Im going to be sticking closer to 4 minuts and 3 hours. Also, the recipe says to strain out the veggies from the gravy. Dont listen to those fools, the carrots are so soft and delicious.

3. Coffee Brined Fried Chicken & Coffee Gravy: 8.5/10 Never wouldve thought to us coffee in a brine for chicken or as the main ingredient in a gravy, but holy shit this is good. The coating is a bit heavy and a little salty, but the chickent was so soft and tender, highly time consuming though because fried chicken is a lot of work.

4. Den Theyless Stew: 9.5/10 Book cost is worth it for this recipe alone. The complex flavors of the Japanese curry alongside the sweetness of the rice wine mixing with the savoriness of the beef is just incredible. Add on the dumplings and this dish is one of my favorite things Ive ever cooked. Only reason its not a 10/10 is the recipe as written doesnt have garlic or celery in it, I added 4 cloves of garlic and 2 stalks of celery and am happier for it. Also, ignore the directions, cook the meat first, remove it, then add the veggies its much easier.

5. Marquisian Street Meat & Concelatory Couscous: 8.0/10 The marinade is simple enough and makes for a fresh, herby taste on the chops (I used pork chops as opposed to lamb chops because lamb is a bit expensive) grills up quickly and easily. I recommend seasoning the meat though. 8.5/10 Couscous is something I have very little experience with but was very good and simple to make. Great option as either a side or a vegetarian meal.

6. Pocket Chicken Pot Pies: 5.5/10. Fine, nothing special. You can see from the picture that this was not an easy cook for me and I wound up having to make mini pot pies as opposed to the pocket one because I couldnt stretch the dough thin enough. Alot of my issues here were the dough, I think I started with the butter to cold...but like...the chicken soup bit was very good?

7. Bad Aim Chicken: 8.5/10 Really good. Easy enough to make and its really hard to go wrong with grilled chicken or pineapple. I personally didnt save any of the sauce for dipping and just used the entire thing as a marinade and dont think I missed anything. Highly recommend for bbqs.

8. Skaldseat Salmon & Heartmoore Harvest: 10/10 for the fish, flaky, juicy, and really well seasoned. My new way to make salmon just about every time, though I do think you could do it with fewer/no lemons if you wanted. 6/10 for the salad. Its...fine, nothing special, though the potatoes do make it a bit different for me. My biggest issue is it doesnt keep that well.

#critical role #exquisite exandria

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dufrau · 1 year

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What are your favorite writing tropes for romantic and non-romantic pairings? Can I have your top 5 stew/soup choices?

Also your billy joel take is half-wrong but I love you anyways

Which half my my Billy Joel take is wrong???

Hmm. I don't really think about writing non romantic pairings much? I guess I write Robin and Steve's friendship a little but I don't really think of it in trope terms. I like silliness, anything very stupid. So any kind of friends-encouraging-each-others-shenanigans is fun for me. I just also like trying to make it clear in not a lot of words (because again i tend to write everyone who isn't robin and nancy very sparsely) that they just love each other a lot. Trust and loyalty etc.

For romantic relationships i mean first of all there cannot be more than one bed. I love fake dating though ive never written it i would love to someday. I love reading enemies/rivals to lovers but so far whenever i try to start them out as rivals it's like, nah, they are too soft for each other already sorry. The main thing I tend to write over and over is the "idiots who are in love and just either dont know it or wont admit it yet". It's just where this pairing lives most comfortably for me.

Soups and Stews oh man. This list is not in order, and is non-binding and subject to change. At this very moment these are the soups and stews i would like to have:

Green chili, either a quick after work version with chicken or a richer all day version with pork shoulder

Im calling cassoulet a stew. I am still thinking about the cassoulet i made a couple months ago, i need to make it again.

Classic beef stew with red wine and shallots and mushrooms and carrots and maybe there's potatoes in there or maybe you go buck wild and serve it over mashed potatoes

The Best Chili Ever recipe on serious eats. it's so good bro.

I would never say no to a classic chicken noodle soup

#asks #writing #soup

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philosophicalparadox · 1 year

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Did I ever mention how much hives absolutely suck. And that you should really, really make sure you do boosters on your kids' MMR vaccines.

Like. There's not accurate enough words for that kinda funny wheezy feeling you get right before they come on and you're just like "fuuuuuuuuck" as you dash across the house to grab the Benadryl before the itching starts.

Itching, and pinchy, stabby pain. You can feel each hive as it appears. Pin-prick. Pin-prick. Pin-prick. And it. Doesn't. Stoooooooop.

Then you get the funny feeling as your system goes into allergy mode, flooding your body with histamines that give you a headache, makes all your joints (lymph nodes) hurt, and gives you a little bit of a fever. Sometimes with intermittent nausea.

And of course your nose is trying to run off your face and eyes want to cry themselves dry.

All of this because I touched a unwashed tomato for exactly 3 seconds.

Funnily enough I can eat them just fine. Same with squash. But I can't physically touch squash, tomatoes, melons, strawberries or potato plants at all. I can't touch or eat anything melon, not even cucumbers. Which is tragic because I love melons. I'm now hyper sensitive to strawberries too and must be very cautious of eating them.

I used to eat them all the time. I loved watermelon, and cantaloupe, and strawberries. I used to love climbing the trees outside and helping mom and grandpa pick tomatoes. And as most kids do, I absolutely adored going to the pumpkin patch to pick up pumpkins.

Then I got measles, when I was 6. All because my mom was too "busy" to take me back to the doctor for my booster shot when I was 2.

I was lucky. I had one shot. Mine was a rare breakthrough case, so I didn't get all the symptoms, and I didnt suffer too much damage to my immune system. But now I am allergic and sensitive to a lot of things I never was before then, like cedar. And mosquitoes, severely. And mold.

And because my immune system was compromised by measles, I suffer unusual flare ups whenever i get seriously sick.

I had H1N1 once, and it's the sickest I have ever been in my life. Two weeks of hell, with a nasty surprise at the end: I was now totally intolerant to bread. Bread of all things! And pork. And corn. Any and everything corn. And soy. My digestive system just screamed bloody, painful murder at the slightest suggestion of these things.

Living in a poor house really sucked for me at that time. Really, really sucked. Because guess what cheap American food is full of? Yeaaah. Corn. Wheat. And soy.

By trial, error, and a whole lot of puking, I managed to figure out wheat and bread. As long as it didnt have any mold inhibitors or preservatives my body would sorta kinda tolerate it. When it wanted to. But I blatantly refused to live in a world without bread, pasta, and cereal, so I didn't give my system a choice.

Corn is still a struggle, but less so. Soy is only tolerated if it's hydrolysed/isolated protein. And pork? Well. Suffice to say I only get to eat bacon once a year or so. Sparingly. Ham can be tolerated better, as long as it's cold and not fried in its own fat. Beef has developed the same issue - possibly due to Covid interference.

But today I touched a raw, fresh, unwashed tomato on the vine, and the sickness I am presently enduring has been a cruel reminder of how much impact that stupid virus could have had... And how grateful I am that I didn't have it worse.

If this is what a breakthrough can do, I dont want to think about first exposure infection. Vaccinate your damn kids, and don't skip appointments.

#personal #mmr vaccine #measles

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istherewifiinhell · 2 years

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Tumblr users wifi's Chicken Pot Pie Recipe

Sort of anyway. due to my cooking method the following probably bridges the distance between old timey recipes where the author tells you to take a good amount of almonds and your just supposed to know what that means. and a very online much too conversational approach to instructions. fantastic

Frankly just picking a recipe and doing some freestyling on it is my method. And so my ingredients list is a general idea and if you want the explainers they are after that. and if you for some reason want my directions, which I do not recommend if you need real guidance and not just tips, those are last.

The suggested amounts may make you too much filling for an average pie crust. I do not consider this a problem.

Ingredients Filling

Chicken (or your choice) 1 Pound Onion 1 large. Sliced or diced. (adjust for how much you like onion and how long you like to cook em. caramelized will shrink) Carrot. 1 cup. Freestyle cut. I mince but maybe you cut circles Mushroom. 1 or more cups, again were adjusting for cook time shrinkage. I just cut them last and go until the pile looks right in proportion to other ingredients Potato. I'd love to give u a list of fancy potatoes, but its yukon gold all day every day here. i use one to two depending on size. Garlic. 3 cloves… Heavy scare quotes. I don't want to tell you 6 so then you do 12 okay. just. whatever you want. Ginger, while we're at it, if you like. shout out to garlic ginger paste havers Flour. just to coat the meat and veg, or you could thicken the sauce with cornstarch or other thickener. oh. oil or butter. whatever. pan grease of choice

Spice zone: (no measurements? yeah i know. see digression)

Chicken stock. You have bullion powder or cubes or a jar probably. good. me too. just add to your level of preferred salt and chicken-y goodness. or beefy or porky or veggy. Salt and pepper. you know this one. paprika. dont even. whatever you have. smoked is delicious, ive never had the hungarian stuff okay. oregano cumin turmeric. or saffron if ur rich, or bootleged ur own crocuses. leave out if you hate yellow (ur risk of staining something is probably high) chili powder (reference which paprika you used) ground coriander seed cinnamon or all-spice literally whatever you want. you want a curry pie. make that. you want piripiri pie. go for it. five spice. shichimi togarashi. whatever.

Crust

Enough for top and bottom of your pie. you can find many recipes. in general it will be something like 1 cup solid fat (butter lard shortening or margarine) 2-3 cups flour (pastry, all purpose, whole wheat. whatever. if your doing gluten free look into that) sugar and salt if you want. dried herbs if you really want cold water. a few spoonfuls you can fuck around with leavening even but ehhh

Ingredients Digression: search your heart, and your fridge

Chicken: Thigh would be my preference of course but someone has to eat all the white meat and sometimes that person is you. or maybe you have a rotisserie chicken from the grocery store. or maybe your gonna use beef or pork. thats fine. im not your boss. use meat substitute for all i care. The package we got on sale is some .950 kilos, and that clearly too much. so lets say .425 kg. Or just around 1 pound if you prefer.

Veg: Yeah I love mushrooms and I'm gonna put them in everything. Brown or white cap is common, portabello would be extra. Oyster mushroom would be delicious. Shiitake I don't like, and if you ever meet someone who would use enoki in this, have em call me I'd love to hear how that went. You dont like any of these, then don't add em. Leek, celery, peas, and corn all seem like fine choices to me. Any veg you like if it can handle the bake time. I don't ever recommend baking peppers but live ur bliss. As for measurements. I'm not actually using a cup. I just make piles on my cutting board and when i run out of room use regular eating bowls.

Spice zone: If you would like pot pie with just a bit more kick, stick to the paprika chili and cumin. If you wanna go full bananas, you could do a teaspoon of every spice you like. probably not the salt if your stock has salt tho. Keep in mind your own preferences. I don't measure. good luck. really think using spices as what they're for, which is coating and seasoning the food. it should colour the meal but if you can no longer see it you've probably gone to far. Taste and tweak as much as you like.

Pie crust and tin: use your favourite pie crust recipe. or not. or store bought is in fact fine. you just need enough for whatever tin your gonna use. A round tin is traditional and recommended. 18-25cm/7-10 in diameter range. A 4-7 cm/1-3 in deep. depending on size and shape of you hands, bigger than your hand splayed and no deeper than your finger... probably.

Directions: For the Desperate and Bored

Pie crust: Cut up solid fat. Work in flour (and other ingredients) till its all crumbley. looks like sand, breadcrumb etc. Should be a bit dry. Add cold water to bind it in a dough. Add this gradually, u do not want it sloppy style okay? You can do this with your hands, a food processor. Probably not a blender thought who knows. Maybe you put it in a couple layers of freezer bags and stomp on it. All good.

Make it to a ball, or lump shape, and put it in the fridge to firm up. Unless that would impede you ability to work the dough too much.

Rolling it out, or not? Here's the thing. You can just take the warm dough and pat it into you pie tin like graham cracker crust for cheese cakes. Just really compact it and get it up the sides of your tin. Don't say I never gave you anything.

The top crust would be more challenging to not roll out, but you could probably do the same with a greased or lined plate, leave both to chill in freezer. When time to fill, flop it on top of the filled pie, and let it warm up again to seal the pie edges.

If you roll it out. Flour your work surface. Pat the dough flat a bit, roll it out, turn the dough as you go to keep it even. Use you pie tin to check the size. Bottom crust needs to be bigger by how deep the pan is all around.

(See filling directions)

You could blind bake the bottom if you want. Stab the bottom crust with a fork a bunch to prevent bubbles. Either way. Filling goes into bottom crust. Pie lid on top of filling. Press or crimp the edges to seal it.

This is where the size of pan and amount of filling comes up. Make it as tall as you feel comfortable with/physics allow. Any left over filling can be eaten. If you did it right you, personally, will find it delicious. Also pies can take a long time and you might need the snack. Vent the lid (stab the crust. patterns welcome. left over dough can be used as decoration or as smaller pies for a fractal and recursive baking process)

Cooking Directions: Keep in mind the level of doneness you want for each veg, add to the pan in that order. Frozen peas and corn or whatever are going last if you want them in any way intact. If you want to reduce dishes use a real big pan or pot with a lot of bottom surface area My order: OIL UP THAT PAN. i want my veg saute'd not steamed okay? onions first. cook till a little less than you like. garlic and ginger (or any other seasoning paste if your using). you want aromatic not crispy. seriously if it looking ever a little too toasty take of the burner and add the next things and stir a bunch. burnt onions and garlic will ruin your whole meal carrots and mushrooms meat. if you dont want to transfer things out of the pan just push it to the side, watch out to not burn the bottom of that either, ur just moving the two different piles of stuff. you can season the meat before you cook it if you want but im not sure it matters. get to cooking the outside of the meat.. it will fully cook in the simmering sauce (If using Pre-Cooked meat add later) potato. again. cooking in the sauce sprinkle the flour on now and coat everything (i almost always forget this step so if you do thats fine. where just gonna thicken the sauce later) time to go to the spice zone. Add your liquids. Stock, or water with bouillon. some dairy product if you want. if you forgot the flour mix a little with the liquid and make a paste. and add more liquid and stir. add to pan I mean you could also do it by making a roux or bechemal. but its all really the same thing. You can simmer the sauce if you want more cooking time for your filling. (I would add pre-cooked meat and frozen peas or corn here, Stir!) Check for taste and tweak seasoning. It can be a little stronger than you like cause its going it mostly plain pastry.

BAKE IT. We're looking for good crust quality here. also additional cook time if any ingredients need more time to finish. depending on oven and pie size could be 20 mins to like. hour plus. i dunno

let rest before serving or whatever.

#some shit #okay here it is. im sick of editing it so. have at.#baking. chaos style.#okay to rb

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ithisatanytime · 3 years

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the diets pushed on young women are fucking retarded and make you fat and unhealthy in the long term. even if you dont count your calories, your body does, it keeps track of calories better than you ever could. so you start eating a bunch of vegetables, trick yourself into liking them, but your body knows you are essentially feeding it fiber and water. its not sustainable, so you go back to eating a sugar and complex carb heavy diet. getting the majority of your calories from carbs is terrible because your body can only deal with so much sugar at once, and carbs burn fast, so your body just takes what it can and stores the rest away for later in your fat cells. you want to get most of your calories from animal fat. literally just try to eat a lot of meat. the one and only caveat here is dont make ground beef or other processed meats the center piece of your diet, you want unprocessed meat with fat on it. lean meat is fine like chicken breast but i promise if you try to subsist on this you will make up the lost calories in carbs and fuck yourself up. you want fatty cuts of unprocessed meat, think pork chops roast. have potatoes and pasta and whatever else you want, but just try to eat a ton of unprocessed meat with fat on it, thats all you have to do, easiest most sustainable diet of all time, and i promise you it will make you feel and look better.

frankly though every woman i have ever seen who was obsessed with dieting looked better with the extra weight, and every big fat girl i ever knew never brought up her weight or dieting and in fact showed me that a mcdouble with big mac sauce is just as good as a big mac for far less money, its half the burger but you can just get two of them

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sternenteile · 4 years

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— answer these questions then tag 20 blogs you’d like to know better!

tagged by: @rebeljest !! thank u!! tagging: ahhh man uhhhh. my brain is so dead tonight HOGUDSHG i tag every single one of yall. everyone. all yall do it. yes.

nicknames: my only nickname is nikki which is. also my middle name hgkjdhskjhg. (full middle name is nicole!!)

zodiac: aries sun & rising, taurus moon!

height: 5′3″.......... cries loudly

time: for spaghetti (10:17 pm est)

favorite band / artist: i don’t rly have a specific favorite and just appreciate music across a large spectrum, but pink floyd was my childhood and is a dear band to my heart, so they’re a good example!!

song stuck in my head: i just recently played through the main (not green stars, tho i’m about to do that!) campaign of galaxy and 2, so this is in my head right now, my absolute favorite song in the entire ost of either game.

last movie i saw: my neighbor totoro!! can u believe i only just recently saw it for the first time? yeah... yea..........

last thing i googled: ‘lays potato chips sodium’ bc i was making. comparisons. between junk foods i eat bc i’m a gremlin and am trying to be Less Of A Gremlin. (i’m not v good at that)

other blogs: skubulbunt is my only other blog, my art blog! yes, that means no other rp blogs that are active. geno is my only muse and has been for... coming on two years in december or january??

do i get asks: here and there!! thank u all for sending me things!!

why did i choose this username: sternenteile is german for star bit. i was listening to a certain song from a certain popular indie game, the song of which has a german name. it inspired me. that. that was about it ghOUDSHGDg

following: 271! including a lot of inactives tho hgouhsgoug... real number is probs a lot smaller if u dont count those ;;;;

average amount of sleep: in terms of actual night-time sleep, probably between 5-8 hours nowadays. but then we have to factor in naps. so. uh. idek anymore. heck.

what i’m wearing (right now): a set of short-sleeved pastel bunny pajamas!!

dream job: at this point, i’m so tired and lacking in Spoons™ to even know at this point. i was interested in graphic design, but decided against it because the industry is super cutthroat. i’d love to work with animals or some sort of psychoanalytical or psychological job, though... or to work for nintendo of america in some way, shape, or form omfg.

dream trip: i’ve alwaaays wanted to visit the uk. i have good friends there, plus there is so much lovely stuff to see there. i prefer the less extravagant, more humble areas of the uk, at that. it just seems so cozy.

favorite food(s): buffalo wings are my lifeblood. i’m p. sure my blood is buffalo wings. fried chicken and mashed potatoes are both v. close. i also would kill for good pernil (a kind of puerto rican roasted pork) and mondongo (a kind of beef tripe stew), talking about my latine heritage. i would bust one whole asscheek for those.

play any instruments: god no lmao i have no musical talent whatsoever

eye color: deep brown! those are some classic boricua eyes for u lmao

hair color: also deep brown, same as above!

languages you speak: what’s absolutely depressing is that, despite my closeness and pride over my heritage, i am shite at spanish. i only know a very tiny amount of it. english is otherwise my first and only fluent language. i’ve tried to learn spanish for years upon years ever since childhood, and try as i might, i still can’t grasp it. i guess my brain isn’t very oriented to be multilingual...

most iconic song: uhhh for what. for whom. for me? for geno? for me, this one is a childhood favorite. for geno, come sit down and cry in tandem with me.

random fact: i’m super into video game glitchery, coding, and programming. i may not be able to understand some of it, but nothing gives me more joy than figuring out how games tick and how to utterly break them from the inside-out.

describe yourself as aesthetic things: a bag of chicken nuggets, a single egg, a basket of fluffy kittens, a massive hutch full of hungry rabbits, a disgustingly pink bedroom with not a single darker color in sight, a purple game boy color under the sheets with a flashlight, fluffy dresses, an amassment of pixilation forming an unidentifiable eldritch abomination... just. y’know. stuff.

#★ ; ( ooc. )#★ ; ( meme. )#you ever get that feeling that #u start describing urself and ur just #wow. what the Fuck kind of creacher am i

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sirjustice794-blog · 4 years

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saucer jets waru in grass place napkins play talk as rapping competition in watery floor and boom ya saucer jet in dim light wearing shades or paw paw in millet place hay then kinda, play soccer with kids in dim light or broad day light but keep ya eye off the heap and boom ya saucer jet dude or sweet potato in waru place grass and crack jokes in dumpy surface or waru in grass place cassava husks jump from a cliff or sewer water placed in paw paw then add euphorbia or kids napkin as well as pampers then make the cracking sound using a polythene wrap or Cary up kid, hurling him up and grabbing him when paw paw placed in hay then maize added 4 many spit saliva and boom ya saucer jet dude. Or caress a woman hips then place paw paw in hay then place guava dude or braid hair then place paw paw in cauliflower b4 adding salt or detergent and boom ya saucer jet. E - buses place paw paw ontop of the container add guava and hurl with fish dude

pumpkin in hay place grass cry makes soap or pumpkin in hay place guava masturbate a kid or euphorbia in grass place paw paw and run or potato in sweet potato place ya blow toy many mouth flute or mango in hay place carrot sprinkle sperms or paw paw in grass place alovera ring the bike kengele or paw paw in hay place guava and joke or paw paw in hay place kunde and talk or mfenesi in grass place aloe vera and cry dude or paw paw in hay place guava blow like big flute or sun-flowerin hay place paw paw cry- and any other yellow flower or cocoa in grass place hay cry or paw paw in yam place kojet or cucumber drink hot water or guava in paw paw place hay summer-salt dude or paw paw in grass place kunde and talk or yam in guava place paw paw cry or pumpkin in hay place paw paw talk as if warning in squeezed voice dude and more or paw paw in yam place hay walk backwards or yam in hay place paw paw gaggle water dude or paw paw in hay place pumpkin caress man chest or kunde in yam put guava and joke or

Container place onto hay then add maize cob then spit saliva many people gives ya limo cars while if u place cabbage and maize cob and jump gives ya fab houses dude and if u place maize wrapper then add maize cob then caress 2 booty of a woman give ya plane while if u finger fuck gives ya yacht and shout light rail dude as well as old car parts place paw paw and cabbage then talk give ya limo or place euphorbia and carrot caress booty gives ya limo or hurl sperm after placing cassava and grass

Sugar is guava in grass add avocado the talk or squeeze a woman booty or paw paw in grass then add hay and walk or talk many people 4 the cane. While beef is hay in grass place paw paw and urinate on a worn out net, when u summer-salt gives ya fish and backwards giives ya omena while walk talk many people gives ya mad fish but when urinating on cans gives ya omena and on carrot mad fish on u blow ya nose gives ya mad fish and more dude. Or paw paw in grass place hay cry or rye grain in rice place paw paw bite ya lips and one against ya or paw paw in hay place guava hurl cold water.

Sugar is avocado in grass place paw paw and talk or walk 4 the cane, brag 4 tomato, walk on tip toe 4 onion, walk back wards 4 Garlic, wear shades 4 mfenesi, spectacles 4 melons, hit booty opposite way 4 coconut, com hair 4 pumpkin, caress chin 4 pumpkin, shout 4 kale, talk alone 4 kunde, drink cold water 4 mito, wear clothes 4 kadhira, shout 4 dodo, wink eye 4 soap, pray 4 soda and 4 mrenda do hiccups dude and 4 table salt blow flute or vuvuzela on avocado in grass place paw paw. pop corn in hay place paw paw booty fuck or do dog style or hay in salt place paw paw fuck booty or coconut in grass place paw paw cry 4 sugar while 4 salt is cassava in hay place Sodom fruit masturbate dude or hay in kale place tangerine and cry dude. 4 sugar cane butternut in hay place paw paw ortangerine and cry or paw paw in grass place hay cry or onion in hay place grass cliff jump or passion fruit in grass place pumpkin discuss 2-10 people dude

4 beef is mito in grass place paw paw cry 1 person 4 long and 4 chicken read scripts 4 pork yawn an d 4 goat meat play piano dude or mango leaves in grass place paw paw shout 4 beef or walk all alone 4 chicken and walk many people 4 pork. Chicken still is yam in guava place paw paw and talk or carrot in spinach place yam and shout or kinda, fight 2 people as playing or paw paw in hay place guava talk or paw paw in spinach place kale urinate or paw paw in carrot place hay cram things kinda and 4 fish is paw paw in guava place hay cry or paw paw in carrot place kale have sex or paw paw in hay place grass write or cake in paw paw place hay and talk or paw paw in hay place mad and cry or

Timer is mango in eggs place hay and talk or side walk or do backwards or urinate and try with all style as above or paw paw in mango place guava hurl carrots, urinate or with other veggies and fruit as well. Container is paw paw in cabbage place kale shoot a gun or fire a gun.

Cake paw paw in guava place hay cry or rye grain in butternut place hay walk or pumpkin in hay place guava booty fuck or tangerine in hay place green grass walk or grab the head back of some1 or paw paw in guava place hay cry or tangerine in butternut place hay cry or paw paw in hay place grass hammer a nail on wood or avocado in grass place hay caress toddler penis dude

Milk paw paw in grass place hay masturbate or hay in grass place paw paw fire a bullet or tangerine in hay place paw paw caress 2 booty tips or ginger in hay place paw paw just walk away or tomato in hay place pumpkin cry dude and more

Pumpkin in hay place paw paw ride a car fast near by gives ya mangosteen dude or paw paw in grass place kunde and cry or still yam in hay place guava and cry dude.

Ag Generator is paw paw in hay place grass and cry or hay in magosteen place paw masturbate dude or orange in hay place tomato cry dude

Chilies sauce how made is kale in grass place Sodom leaves cry or okwaju in hay place onion jump or tomato in grass place hay cry while 4 tomato sauce is hay in grass place paw paw jump or chilies in grass place hay shoot a gun or pumpkin in hay place kunde and cry dude

While 4 mira/kart is paw paw in maize place guava shout or paw paw in hay place kojet or cucumber and cry or hay in grass place paw paw open a tap dude

4 flowers is paw paw in hay place grass cry or shout or pumpkin in grass place paw paw and cry or garlic in hay place paw paw shout or cassava in hay place butternut and cry or cabbage in grass place paw paw cry or yam in grass place paw paw shout or avocado in kunde place paw paw and cry or tangerine in hay place avocado cry or paw paw in grass place cabbage cry or maize in grass place paw paw and cry and still more

Millet is paw paw in yam place grass shout or paw paw in hay place tangerine cry and 4 sorghum is waru in hay place grass and cry or grass in hay place tangerine and just walk

Garlic is paw paw in hay place grass and walk or kale in kunde place hay hurl sperms and 4 paw paw is guava in hay place cabbage talk or grass in hay place tangerine walk and 4 oranges is grass in hay place paw paw walk or paw paw in hay place grass and jump

4 rice is paw paw in hay place grass shout or paw paw in cabbage place hay shout or kale and walk or kale in grass place tangerine and walk or kale in spinach place hay walk or grass in hay place kale talk or passion in grass place black beans shoot gun or avocado in hay place paw paw cry.

4 Bringanya is paw paw in hay place groundnut shout or kale in grass place paw paw cry and 4 hoho is grass in hay place beans cry while maize walk or grass in beans place paw paw walk or grass in hay place tomato and walk while 4 yam is paw paw in grass place cassava shout or paw paw in grass place cabbage and talk or coconut in grass place paw paw yawn dude

PS4 OR 5 games paw paw in guava place kale shout, jump or in other flowers, veggies or paw paw in kale or in many veggies and add another flower, veggies and shout, 4 email squat, jump for the same above after placed and 4 search engine scratch monies and count, pray and 4 social media drug creates, arrange plates, while 4 security app wash plates and 4 online games toss up a coin like in many men 50 cent song or play cards, basket ball, soccer in dim light while the placed above is in dark or dribble ball with ya hand of legs as in football or fold clothes and bedding or hit ball with ya feet hurling them away or brag in ya talking etc and more such moves u can imagine as i just trying out with a new something as u can replace paw paw or guava with another fruit or berries or veggies as much as leaves to get much app and even other gadgets not in ya mind at that time but it will be a blessing in disguise just take it dude

4 MOBILE is yam in paw paw or guava in cabbage or paw paw in carrot and employ all the above and even sitting or scratching ya booty on the floor as u move, kinda.

Kenya now poor until it knows how to make every machine, drugs and other accessories like clothes so it doesn’t import and calling the name of politician wont make that, unless u read the laws and make them dude. With all these, such people making them are more precious than anything else even the dignitaries and get that, cause they make a nation to save their Forex which they used in imports to channel that cash into the economy dude to make their nations per with other nations which have known the above. When u master the above, every nation became same in development as they dont outsource or import to divide part of their Forex with another nation

Now if u r lazy look, u cant be tolerated the tea has not yet been marketed as it can be made artificially, so if u bring up kids u bringing like father like son ones to disturb the future generation when such minds that can block such aint around dude, lest trespass and you arrested.

The house in the link below is made when hay added to green grass then dry maize added and hurled with hot water or maize cob in hay add paw paw shout dude. Or maize cob in Euphorbia place hay sprinkle sperm many people from above 4 the wooden story 1 or cabbage in hay place dry grass and spit saliva many people 4 story 1 or pumpkin in hay place paw paw and summer salt 4 the red roof one or paw paw in grass place hay hurl hot water 4 the big glass one or paw paw in hay place tangerine and masturbate 4 the white wide one or cassava in groundnuts place pumpkin and shout 4 the white story 1 dude, try even without foundation at the devil will give u with concrete lining from below to uplift or carry when u add sewer water and maize cob to each dude or pa paw in hay ride bicycle all around and boom ya red wooden housing as in bauhu or hay in grass place paw paw do back wards 4 the gray roofed or hay in grass place paw paw pass with speedy jets on-top 1 big with dark brick walls

https://www.dthprefab.in/kenya/mobile-homes.html

https://bauhu.com/home-kit-69.html

https://karmod.eu/blog/prefab-houses-kenya/#&gid=psgal_38051_1&pid=4

https://www.google.com/imgres?imgurl=https%3A%2F%2Fversatile-ss-prod.imgix.net%2Fassets%2FHome-Ranges%2FLifestyle-Range%2F7ab8af16c0%2F18-05-26_Versatile_Clutha_001.jpg%3Fw%3D1200%26h%3D630%26%26fit%3Dcrop%26crop%3Dentropy%26auto%3Dformat%252C%2520compress%26q%3D70&imgrefurl=https%3A%2F%2Fwww.versatile.co.nz%2Fhomes%2Fhome-designs%2F2-bedroom-houses%2F&tbnid=py4Sh5kgyTnksM&vet=10CHUQMyiEAmoXChMIwMPLjdr36wIVAAAAAB0AAAAAEAo..i&docid=w4FLgyci3tVw9M&w=1200&h=630&q=uganda%20made%20portable%20housing%20unit%20images&hl=en&client=firefox-b-d&ved=0CHUQMyiEAmoXChMIwMPLjdr36wIVAAAAAB0AAAAAEAo

Radar controlled missiles link below

http://www.ausairpower.net/APA-Engagement-Fire-Control.html

https://www.turbosquid.com/3d-models/max-sa-5-battalion-missile/513949

https://nara.getarchive.net/media/a-view-of-the-mark-51-missile-fire-control-radar-units-aboard-the-guided-missile-e60607

https://stock.adobe.com/images/radar-for-missile-control-and-aiming/43408691

https://www.pinterest.com/stephenpenderga/radar/

https://www.google.com/imgres?imgurl=https%3A%2F%2Fi.pinimg.com%2F736x%2F87%2F07%2F09%2F870709aaadc37e95886612f6dd9e4d37.jpg&imgrefurl=https%3A%2F%2Fwww.pinterest.com%2Fpin%2F743164375984749272%2F&tbnid=6wIRies2znnexM&vet=10CJ4BEDMosQFqFwoTCNiqp_vf9-sCFQAAAAAdAAAAABAJ..i&docid=lRwh6Gv9z8gRwM&w=590&h=449&itg=1&q=radar%20controlled%20missiles%20images&client=firefox-b-d&ved=0CJ4BEDMosQFqFwoTCNiqp_vf9-sCFQAAAAAdAAAAABAJ

https://www.pinterest.com/pin/743164375984749272/

Roads paw paw in hay place cabbage jump into a hole or trench many people in a linear motion, Road as in the link below

Putting kids into sex to change their character, when they see u soft they mistake ya 4 a woman and kinda, wants to have sex with ya which if u refute the very women having sex with them brand u names and that’s the gimmicks dude

kantaka car owner planning violence as giving other people money to give others to finish their agendas, like Denis white boy teacher of dala hera, kisumu, Kenya school. They even got radar controlled mini-missile of 2 km radious, size of rotating Arial controller to aid the above as explained in following tumblr a/c or sirjustice390. They fuck women and when women have been empowered to make the same artificial products and necessities to share the profits they cant do the same, so locate school girls who share the same love with teenagers if they find ya, kidnap ya or plan u killings as cutting u with machette dude. Warn him, most saying they are rwandi as people of misuria and Louisiana state got such blood so they want to get their or play with u in your absensia u cant locate them tohurt u saying they are mexican that if carli4nia and Texas or Arizona where part of mexico and if taken they will benefit so eyeing such dude. warn them to stop. see the character of big people, now evitable to deemed short people to overtake them, when 1 tells u something dont again engage in his kidnap or derail synonymous with kantaka and innoson cars

Kale is paw paw in hay place grass urinate or paw paw in Sodom leaves place carrot and masturbate dude or carrot in hay place guava booty fuck dude while tomato is paw paw in hay place kale and swing dance or cucumber in kojet place hay jump or grass in hay place paw paw caress man booty. While onion is paw paw in grass place hay break sticks or paw paw in hay place camara leaves blow ya nose and boom ya onion dude

Eggs is tangerine in paw paw place hay choke with long sticks or paw paw in cassava place butternut walk bowled legged or waru in bringanya place kunde jump far away from a cliff or tangerine in hay place paw paw caress the back of 1 head. Cabbage is grass in hay place kojet or cucumber fire bullets into it or sprinkle with salt or paw paw in hay place cucumber run hurriedly dude or grass in hay place paw paw gnaw ya teeth and boom ya veggies. With Melons is paw paw in wheat grain place cassava just talk or in hay place kale defecate into it or paw paw in hay place tangerine then play the wall dirt of that small arrow.

Maize is paw paw in hay place grass then en-kindle a match stick or hay in grass place guava and murmur or cucumber in grass place paw paw urinate or Guava in hay place paw paw walk or jump or tangerine in hay place guava do backwards dude. Green grams is mango in paw paw place grass deficate on it or paw paw in guava place kale jump far away or hay in guava place paw paw help a kid to urinate squeezing his manhood in the middle or Euphorbia in hay place kunde play/jump the rope hurriedly or mango in passion fruit place paw paw bite ya lips dude

cucumber in grass hit the wall like in 21 question song after placed paw paw 4 passion fruit or kunde in yam place dania and summer-salt from a cliff or tomato in hay place guava and cry dude and 4 pixie is avocado in yam place yam cliff jump or grass in hay place cabbage then, kinda, in the middle of the booty from down to up move ya hand as rubbing or tomato in hay place paw paw cry many people. 4 beans is paw paw in hay place guava shout or paw paw in hay place guava jump or paw paw in hay place onion, kinda, fight hitting the wall and 4 cassava is mango leaves in grass play paw paw cry or grass in hay place butternut do bur bur bur like kids do and ya cassava and sweet potato is tangerine in hay place grass and kinda fight dude or paw paw in hay place guava and kinda, masturbate a kid and boom ya delicacy and 4 waru is pumpkin in yam place grass jump or tangerine in hay place paw paw cry or paw paw in yam place millet kiss or hay in grass place paw paw spank the booty dude. Groundnut is paw paw in hay place guava hit ya booty the other side 2 people or hay in Sodom leaves place white guava fuck rapidly dude or paw paw in grass place hay cry

Owner of broken heart Riddim, spread gossip riddim, last breath riddim and defeat riddim as well as mend ya soul/herat riddim to be released in due time, 1 and only kebi, osiep Nyili utters Delanu.

2 in 1 submarine and jet that can run both on air and water

Sodom apple leaves in cabbage place paw paw and cry 4 submarine while yawn 4 missile as the radar place guava and shout 4 submarine while 4 missile place sweet potato and shout 4 joy or maize in grass place paw paw and cry 4 submarine while 4 missile shout 4 joy many people and submarine rad add beans and shout 4 joy while 4 missile add millet and look in awe to many people dude and still more

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frangipanidownunder · 6 years

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Finding a Way: fic part 2 of 2

Read Part One

In response to a prompt from @i-dont-wanna-wrestle asking what would Bill Scully Jr’s reaction be to the news of Scully’s pregnancy? Tagging @today-in-fic

She’d missed the 12 week scan because she hadn’t realised she was pregnant.

“I’ve been missing periods for years. I didn’t think…the symptoms are similar to menopause. I don’t even know what made me do the test. I saw it on the pharmacy shelf and picked it up.” He held her as she shook against him. Even after all their years together, it was so Scully to do this stuff alone. To find out all the facts before revealing them to him. He thought of her cancer reveal. How she’d learned everything she could before presenting the fait accompli to him in that too-bright room.

“We can still get the scan, though?”

“I saw the OB-GYN yesterday.” She cast her eyes down, wouldn’t look at him. The flame of fear burst out of his gut.

“What did she say? Why didn’t you let me come? I want to be involved, Scully. I need…”

Her hand on his chest quelled his fear a little. “I’m sorry, Mulder. You’re right. I should have let you come. But you’ve been…”

“Is there something wrong, Scully? With the...?” His breath got stuck in his throat and a vague pressure built up in his temples. In his mind he was saying sorry again. Over and over.

There were tears shiny in her eyes, loaded, ready to drop. She shook her head. “Not that we could see in that scan. But they’re not always accurate. The risk of genetic or chromosomal abnormalities in geriatric pregnancies is high. An amniocentesis is the best way to be sure.”

“But do you want that, Scully? It’s invasive, isn’t it? There’s an inherent risk in the test itself.”

She pulled away from him, sniffing back those unshed tears. “Don’t you want to know what we’re dealing with here, Mulder?”

She spread her hands over her abdomen. He imagined the baby rolling and turning under them, seeking their heat. This baby, like William, was an unexpected invader. They had made love sporadically over the years they’d lived apart. Neither of them really wanting to draw a final line. But since she’d told him, she’d spent more time at the house and eventually, recently, moved back in. The inquiry into the deaths, into Jackson Van De Kamp’s disappearance, was being dragged out. Kersh had approved their leave with pay but only to save face. It was only a matter of time before everything changed. Before everything changed again.

“I don’t know, Scully. I’m not sure I’ve ever really known what we’re dealing with.”

***

Dinner is at 7pm. It’s too hard to get up. The soft bed pulls him further under, a warm grogginess enveloping him. His brain is mush. He remembers feeling like this for years, it’s why Scully left in the end. He couldn’t get up. Life pulled him under, kept him down for days at a time. While Scully worked, he slept and when he did wake, the fatigue made his limbs leaden and he sat in his study while Scully kept them both going.

“Mulder,” she says. “It’s time to get up.” There’s a whisper-kiss and the faint aroma of Earl Grey. It’s enough to rouse him but when he sees the curve of life at her waist, guilt pinballs through him again.

The light over the mirror is harsh. Maggie Scully judges him from a gold frame on the vanity. “Are we doing it tonight?” His hair is sticking out. His chin is sprinkled with peppery whiskers. His clothes are rumpled. Bill will see him as he sees himself – old, unkempt, not fit to be anything, let alone a father.

“We’ve faced worse, Mulder.”

He lifts her hand to his rough chin. “But has Bill faced worse than this?”

She lets out a laugh and it settles around his ears. “He’ll come round.”

Mulder breathes out, leaning on the basin. “I’m not sure I have yet, Scully.”

Her face falls serious. Her short hair is pushed back behind her ears, like she used to wear it, but twenty years and a late-life pregnancy makes her face sharper in places. She hides the grey. She uses more foundation to cover not just that fucking mole, but her lines. She’s been taking multivitamins for years, even though they both know they’re about as useful as bee pollen in yoghurt. She does weight training, Pilates, swimming. She drinks a little alcohol, too much caffeine and indulges in Ben and Jerry’s Salted Caramel more often than she’ll admit. She’s 54. He’s 56. The sum of their years is going to catch up with them at break-neck speed. It’s amplified now but when the baby is born, it’ll be blaring out of every speaker.

“We can’t have this conversation now, Mulder. We have to go down for dinner.” Her hands are kneading her hips and she’s looking at the polished floorboards.

“What happens if there’s something wrong with it? How can we look after it?”

The fear spills out and takes the shape of words. She turns to walk out. He swings round to catch her arm. “I wasn’t there for you and William. And truth be told, Scully, when I came back and he was gone the first thing I felt was relief, because I knew I couldn’t fuck it up. I’m scared, Scully. And I’m sorry.” His hands are around her neck, nails digging into the taut line of muscle across her collarbones. Tears sting his eyes but they won’t fall, just stay there, trapped and useless.

“We’ll find a way, Mulder.”

***

Scully straddled him and rubbed her wet heat along his length. She was full, ripe above him. Breasts heavy, inviting his gentle touch, hair hanging forward as she rocked, soft thighs bracketing his. She’d been sick but told him she needed to feel him inside her. Her mouth pushed against his and he let go of the fear that had balled up in his stomach like a clenched fist.

She lifted herself up to slide on, taking her time, easing herself down. She grimaced and he held his breath.

“It’s okay, Mulder. It’s just been a while.”

“I don’t want to hurt you. We don’t have to…”

She let her head drop back and he watched her throat as she swallowed and talked. “I want to. I need to. I want to feel something other than nausea and worry. I want to submit to my baser instincts. Besides, the release of hormones will do me some good.”

Her movements were tantalisingly slow, squeezing him. She felt different, thicker, slicker. He had to stop himself from thrusting up too hard but she was flaming around him and his baser needs were building and building. He clenched his buttocks and pushed into her, holding down her hips as he did so.

A pained cry and she sat higher, lifting off him, not quite clear but enough so the rush of cooler air surrounded him. “It’s okay,” she said, voice husky. “I’m okay.”

Her mouth sought his and her breasts fell against his chest. He ran his fingers up and down her spine. Her skin was cool, goose-bumped. “I’m sorry, Scully. Let me help you…”

But she rolled off and went to the bathroom.

***

Tara has cooked a feast. There are three kinds of roast meats, two types of potato dish, pumpkin, vegetable varieties, crusty bread rolls, salads and various sauces and pickles. There’s barely enough room at the table to breathe. Everywhere there is a jug, a pot, a bowl, all perfectly lined up, poised. Matthew has arrived and sits opposite Mulder, a carbon copy of Bill.

“It’s good to see you again, Mr Mulder.” The young man’s hand is thrust into his, over the glazed carrots.

“And you too, Matthew. How’s life treating you?” He’s mentally calculating how old this he would be. Have they missed his twenty-first? He doesn’t remember.

“I’m majoring in Economics, Sir. There’s a post-grad internship at one of the major banks in the city I’m applying for. How’s your portfolio looking?”

Bill guffaws and Tara smiles as she serves Mulder pumpkin and pork. “Oh, I didn’t check, you do eat it, don’t you?”

“For God’s sake, Tara, he’s not a practising Jew.” Bill piles beef and chicken onto his plate. “Any wedding plans, Dana?” he adds, as he mounds potato and peas next to his meat.

Scully, to her credit, simply smiles as she serves herself some vegetables. Tara holds her breath. Matthew pours red into Mulder’s glass and offers some to Scully. She covers her glass with her hand. “None for me.”

“Oh, Dana, I was hoping to get silly with you tonight,” Tara says, cheeks already pink.

“I’m not able to drink at the moment,” she says and Mulder notices the tremble of his hands as he serves himself some broccoli and cauliflower. This is it, he thinks. And he finds himself subconsciously reaching for his weapon. His pocket is empty, of course.

“Are you sick?” Tara asks. Bill watches his sister closely, eyes slightly narrowed.

“No, I’m…we’re… it’s unexpected, but Mulder and I…” she reaches across to him to take his hand. Warm and soft. “We’re having a baby.”

He squeezes, tries to breathe but the blow to his guts from her announcement has winded him. Out loud, here, before her family, hearing their news is like listening to the hundreds of people who confided in them over the years of the X-Files, about poltergeists, presences, ghosts, monster dogs, pixies, doppelgangers, unicorns, Yetis, blood-sucking goats and vampires. He shrinks into himself but at the same time knows he needs to be bigger, stronger, for Scully.

Tara is already around the table hugging Scully before he can even consider Bill’s response, who is watching his wife, his knife and fork clattering to the table. Bill finishes his mouthful, pushes his chair back.

“What in the name of God, Dana? What are you saying?”

Scully wrestles herself free from her sister-in-law. “I’m saying that I’m pregnant, Bill. That I’m having a baby. We’re having a baby.”

Mulder stands behind Scully, hands on her shoulders. She’s tense but he feels her breathing even out and he breathes too. In and out. The pit of fear solid in his gut but anger at Bill’s attitude making it a good fear, a useful fear. They can do this, they can prove them all wrong. They can give this child a life. A good life. A safe life.

“How about congratulations, Bill?” Mulder holds out his hand. Bill’s hands clench at his sides, his jaw sets firm, his eyes drilling through Mulder.

“Yes, honey. This is fantastic news. A surprise, yes, but it’s a miracle. A beautiful miracle,” Tara says, kissing the side of Scully’s face. She rushes to Mulder and hugs him close.

Bill puts down his serviette. It flops open on his food. “What will you do?” It’s not even a question. It’s a statement about their life. Mulder almost nods in agreement. What will they do? They haven’t even begun to work their way through this. There’s too much grieving to do, too much processing to wade through. They haven’t come to terms with the impact of losing William, let alone faced what bringing another child into the world will mean.

“We’ll do what we always do,” Scully says quietly, but with authority, with hope, with the sense of belief that they’ve both been searching for. She loops her arm through Mulder’s, tips her chin up to him and smiles. “We’ll find a way.”

#txf fanfic #my fanfiction #todayinfic #post season 11 #pregnancy fic

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surveysonfleek · 3 years

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1578.

FOOD SURVEY

If you could have anything to eat right now, what would you have? pancakes

Does having something sweet before your dinner really ruin your appetite? not really unless its a massive serving

When’s the last time you made pizza at home from scratch? haha i dont remember. maybe when i was in high school

What’s in your fridge right now? the usual fridge stuff

Are there any food products made with bugs in your town’s stores? no

Would you ever eat a dish where the protein were insects? i dont think so. unless i completely had no idea they were in there

What’s your favourite kind of starch in a dish? rice! Do you have any dietary restrictions? If so, what and why? lactose intolerance. i was just born that way What’s your favourite restaurant to go to? this sushi place my boyfriend and i always go to What do you usually drink with a meal? water What do you like to have for breakfast? when i have the time, i like making scrambled eggs What do you like in your sandwich? it depends on whats available but my ideal sandwich would be prosciutto, cheese, avo, kewpie and a nice bread lol What do you usually buy at a cafe? always cafe food, usually an eggs benny What do you like with your steak? hmm mash and steamed veggies Are there any vegan products you like? not that i can name. actually i think oreos are vegan haha If the dish you ordered at a restaurant isn’t good, what do you do? just suck it up. id only really complain if something was wrong with it What do you like to eat while you’re watching a movie? popcorn :) Do you often drop food on yourself while eating? always How much do you like food? loooove Do you have dessert often? not really, i actually dont have much of a sweet tooth What kinds of things do you like for dessert? churros! and i guess anything with nutella? How do you like your potatoes? i dont care, i love allll How do you feel about salad? salads can be delicious, they just need to be made well How often do you cook for yourself? a couple times a week How often do you order takeout? maybe twice a week Which country’s cuisine do you like best? japan and korea What was the first dish you learned to cook? probably eggs lol Do you enjoy eating wraps? If so, what do you like in one? yes i do! it really depends, happy with a boring chicken, lettucce, avo, tomato and cheese wrap Have you ever had filled pitta bread? If so, what was in it? i havent in a really long time Chicken, fish, beef or pork? i like all. depends on the dish

#survey #surveys #quiz #bored #questions

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rinovarka · 6 years

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questions questions game:

rules are: if you get tagged you gotta say the rules, answer the questions, create your own questions (11) and tag 11 others so the cycle can continue. so I will tag people, but only answer if ya want!!

so the questions by @epoint25…

1. favorite scene from any movie

…I am racking my brains to remember BEST EVER SCENE but I cant?? Im at a loss??? Maybe the end scene in Dreamwork’s “Home” where Oh gives the “stone” to the Gorg, and explains why the Gorg wanted it so much?? I also love the scene in El Libro de la Vida where Manuel has to deal with the giant skeletal bull…any Cinderella movie the scene where Cinderella is able to leave her abusive fam forever…

Favorite scene in any text story (as I feel these more deeper) are

a)IDW Trypticon in Transformers:Salvation, his end…I only read this is TFWiki (as I JUST read the entire TFwiki on My Son just now) and…Trypticon across all Transformers series has been created for hate and destruction and has never had a say in his like…and the fact that he gets the opportunity to be free and…I cried….

b)scene in the book called “The Rapture Effect” where….basically, the AI, called “Core” in the story is trying to stop a war between an alien group and humanity, and eventually just…has an emotional breakdown and feels so bad about mistakes they made and feels alone and stressed, so two main protagonist humans help them out…and one of the humans have the same kind of insecurities and???? Its an amazing book okay, a recommended read, (though it has some rly drawn out tension and 0/10 female characterization,0/10 use of the diverseness of characters, needs a rewrite bc it has so much potential)

c)How to Train Your Dragon book series, not just a scene but…the whole arc with Furious, and Hiccup growing…aaaaa!!! (please read the series)

2. movie or tv show sequels or spin-offs that you think were a mistake.

…I am also at a loss again??? Can’t think of one rn sorry???

3. do you have siblings, if so do you get along with them?

I have an older sister and brother, I have an ok relationship with them, not as close as I suppose people “normally” have tho…

4. are you a city slicker or a farmboy (boy in this case being nongender specific)?

I live in the suburbs BUT if I had to choose…and its a close call…farm! I love to garden, ( I grew okra this summer, and am trying to grow kale, salad, and swiss chard!), and love the countryside nature. I love city too tho….

5. what was the best grade for you? elementary? high school? College?

Definitely college. In each grade, I ALWAYS had some existential crisis, especially in college, and social anxiety! BUT…I can deal with those crises better than I can with school drama and social circles. In college, aint nobody care about what you do! So, my last two years in high school, I WAS in college at the same time, and hOO boy I would make a storytime about senior year problems!

6. what’s your comfort video game? what do you play to relax?

…I don’t play video games, sorry!

7. who is your favorite actor, and what did you first see them in?

…I don’t particularly care for movies or celebrities tbh XD

8. which do you like more: marvel, dc, dark horse, other?

…dont murder me but I do not like either at all XD. I can not care for the superhero genre if my life depended on it! THOUGH, @eoscomic, @heartstoppercomic , @rejectedprincesses, and @iguanamouth sometimes makes cute comics that can be…weird? in a good way??

9. are you a fan of the transformers? if yes who’s your fav? if not, what is your fav robot\alien tv show-movie-comic-what have you?

…mmmm I have mixed feelings about Transformers…basically, I like certain concepts and characters in various series and know what generally happens in a good amount of continuities, but in no way would I sit down and read/watch a whole series…and I find it hard to talk to people in fandom and feel like people don’t like what I think, so I guess I am not a fan?? Maybe?? pseudofan??

Favorite characters….you cant make me choose just one…Trypticon, Metroplex, Astrotrain, Sunstorm, Skyfire, Starscream, Soundwave, Hound, Huffer, Tracks, Cosmos, Omega Supreme, Kappa Supreme…many I cant think on top of my head aaaa!!!

If you like having your feels ripped out of your limbic system, and sentient robots, watch Brave Police J Deckerd.

10. favorite yankee candle scent\flavor

I have SEEN Yankee Candles before, but I don’t buy candles. My sister buys Bath and Body Work Candles, and I think they smell good!! Dont remember the smells I like, though I remember there was a tomato vine scented candle and it smelled like hell…

11. can you cook? what can you cook? if you can’t cook what food do you like above all else?

I love cooking!! I am taking a culinary class next semester!! I CAN cook, but am not the best admittedly…I am allergic to dairy, egg, and abstain from high fat and pork…I wish I could bake decadent vegan desserts but ??? how??? (I settle for Cinnaholic cinnamon rolls and other rare vegan delectables…)

I like making Tinola (chicken soup with ginger, chayote squash…I add ripe papaya to it) and garbanzo bean coconut curry! If I can’t cook, I’d love to get chicken from Thai BBQ, sushi/poke bowl, or El Pollo Loco. Due to nostalgia, my top favorite food of all time is Beef Gyudon from Yoshinoya, which is sadly not in my state!

Questions for yall!

1) Nostalgic food?

2)What are two seemingly different YouTubers/artists/etc do you like??

3) Side dish: rice, pasta, bread, or potato??

4) 2d animation or 3d animation??

5) Song that is currently stuck in your head/on repeat right now?

6) What is one relatively unknown piece of media/story that you wished others would know about?

7) Steampunk or cyberpunk? (other punk?)

8) Are you inclined to science/math or social sciences/art/humanities?

9) Space or the ocean?

10) Cartoony art style or detail art style?

11) Giant robot friend or small robot friend?

@epoint25 @redacted-metallum @roboops @scotsdragon @bloodsweatandpreciousmetals @astro-femme @freeflighttemeraire @zerodestiny169 @phasesixes @brokeneisenglas @tracks-and-raoul

#question game #tag me ye

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natstravellingcocina · 4 years

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'Tengo hambre.....MOOOOOOOOM WHATS FOR DINNER?' Day 4

I was fancying some good old 'ropa vieja' but also wanted a carne con papá feel to it too! So I figuered what the heck, I can do whatever I want and made a mix of both!

This was so damn delicious and made enough for 4 servings (meat and potatoes only). Feel free to substitute the beef for pork or chicken so long as your shredding skills are decent. And while you're at it, rice would be a good (preferred) sub for the quinoa!

Ingredients:

-1 onion

-1 garlic clove

- 2 bay leaves

- 1 package of beef stew chunks (roughly half a kg)

- 1 teaspoon ground cumin

-10 baby potatoes

-1 red pepper (sweet pepper is important for this dish but green would work too!)

-400 g tinned tomatoes (mine has basil in it because food delivery service likes to play games)

-80 g Quinoa

-I used the can the tomatoes came in to add half a can of water to the crock pot. The other half for the quinoa

Instructions:

See previous post for my awesome but basic rice recipie. I make my quinoa the exact same way, minus the cooking time. I cook the quinoa in the microwave at least 20 minutes to make sure it's nice and fluffy! Set aside once done until you're ready to plate up.

Choppity chop your veggies!

-Fire up your crock pot and set it on low. And DUMP all your goods...hold back on the potatoes though. Starchy goodness comes later.

-Leave it to do its magic on a high setting for 4 hours. Once the hours are up, go ahead and take out all the meat from the crockpot. Dont ya dare touch the rest of the contents, because now is when we add our chopped potatoes!

-After you add in your taters go ahead and crack the heat to high! (Leave it on high 2 hours but this completely depends on the size of your potatoes. The smaller they are the less time they'll need in on high heat!)

-Time to put those shredding powers to the test! I used 2 forks to shred it up since my meat was as tender as a slice of butter. Set aside until later!

-Fast forward to when your taters are nice and fork stab worthy!

Now you can go ahead and dump the shredded beef back to the crockpot to soak up all those juices for 15 minutes. Should look something like this!

As you can see theres lots of liquid, so I personally like to use a ladle and take out as much as I can. Its roughly a cup full! I let this cool and store it in the fridge to then use it as 'water' for when I cook rice later in the week! You could even freeze it!

Once you've taken most of the liquid out, grab a bowl because you're ready to plate up!

And just like that you've got a nice 'Ropa con papa vieja' twist ready to eat!

Salt to taste!

Buen provecho!

-Nat

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meglakwa · 4 years

Photo

A Meat Eater’s 2-Week Meal Plan for 2 People

Fruit and Veg

6 Bananas 10 oranges 12 carrots 10 apples/pears/your favourite fruits 1 bunch of celery 1 or 2 bagged salads 12 medium potatoes (red or yukon gold) 6 beets 1 large Squash (Butternut/Spaghetti/Acorn) 5 Onions 1 cucumber 3 170g bags of spinach 6 tomatoes Fresh Ginger Garlic Fresh or Dried Rosemary/Thyme

Freezer

1 large bag of frozen berries/fruit, or 2-3 smaller bags 1 -2 large frozen pizzas depending on how much you eat/how much you want leftovers 1 bag frozen peas (or 2 cans) Frozen spinach/Green beans

Dairy 24 Eggs 3L of milk 1 large brick of cheese 1 tub of yogurt 1 350g brick of firm tofu

Bakery 2 loaves of bread (About 10 slices each)

Aisles 1 Bag of almonds or trail mix for snacking 1 jar of peanut butter 1 jar of jam 1 large bag of rice 1 bag of quinoa 1 bag of raisins 1 large bag of oats 1 900g bag/box of cereal 1-2 cans of tuna/salmon/kippers 3 540ml cans of lentils 2-4 796ml cans of stewed tomatoes 900g of spaghetti, or your favourite noodles Olive oil

Butcher 1.5-2 lbs of ground beef 4 chicken breasts or 2 lbs of ground chicken 1 small beef roast 1.5 – 2lbs 1 small pork roast 1.5 - 2lbs

*If you do not already have containers for freezing, you will need to purchase 4-6 freezable containers for your leftover food

*I have not included snacks in the meal plan, so please remember to pick up your favourite nibblies for between meals

The Recipes

Chicken Soup:

1 onion, 2 bags of spinach, 4-6 chicken breasts or 2 lbs of ground chicken, 8 carrots, 1 cup of rice, 2-4 tbsp of dry thyme a few sprigs of fresh chopped rosemary

Chop carrot and onion, set aside.

Cook 1 cup of rice set aside.

Fry onion in oil until translucent, add chicken breast and fry until it can be easily cut apart in the pan, or cook until ground chicken is cooked through.

Add carrots and fry until coated in oil.

Add water until a large pot is filled about halfway. (You can add more water later)

Bring to boil and then reduce heat and simmer until carrots are soft. Add salt and pepper/ favourite spices to taste. I like adding fresh rosemary and dried thyme

This recipe should make 8 portions. Eat one potion the night it is cooked and then freeze leftovers in 3 portions with 2 servings in each portion.

Lentil Stir-Fry 2 ways:

Butter or olive oil, 1 onion, 2 cans of lentils, 2 cans of diced stewed tomatoes or 6 tomatoes, salt and pepper, 2 tbsp of curry, 1 bag of spinach, 1 tbsp grated fresh ginger

Olive oil, 1 onion, 2 cans of lentils, 2 cans of diced stewed tomatoes or 6 tomatoes, 1 zucchini, salt and pepper to taste, 1 tbsp of basil, 1 tbsp oregano,

Chop onions, tomatoes, and zucchini set aside. Cook rice and set aside. Fry onion in olive oil or butter until it is nice and soft/caramelized. If you want to have garlic add once the onions are cooked. Add Lentils all other ingredients plus a bout ½ cup of water bring up to a simmer on medium, and then simmer on low until everything is soft. Serve over rice.

Beef Soup:

Olive oil, 1 Onion, 2 cups of Peas frozen or canned, 4 carrots, Rosemary and Thyme, salt and pepper to taste, 1 can of lentils, 1 cup of rice, Frozen or canned spinach/kale/green beans (whatever you like best!)

Chop onion, carrots, rosemary/thyme if fresh, set aside. Cook rice, set aside. Fry onion in olive oil until just translucent. Add ground beef and fry until just cooked. Add carrots spices and can of lentils. Stir until carrots are coated in oil. Add water until pot is about half full and bring to boil. Reduce heat, and let simmer until carrots are soft. Add frozen spinach/kale/beans as much as you would like, simmer until cooked. Serve over rice and add some grated cheddar. This should make 8 bowls/serving of soup freeze leftovers for later.

Spaghetti Sauce with Quinoa:

Olive oil, 1 onion, 2 cloves of garlic, 2 cans (796ml) of diced stewed tomatoes or tomato sauce, 1 cup of quinoa, favourite pasta, any other veg you want to add! Parmesan Cheese, 1-2 tbsp of dry oregano 1-2 tbsp dry basil

Chop onion and veggies, set aside. Cook Quinoa as per instructions on the bag, set aside. Fry onion and garlic in olive oil until onion is soft/caramelized. Add any extra veg such as red pepper or zucchini and fry until soft. Add Tomatoes, Quinoa, and spices. Simmer 10 minutes. Serve over your favourite pasta with a sprinkle of parmesan cheese. Freeze leftovers in 6 portions to heat up later. You can freeze with pasta, or leave the pasta out, and cook a new batch each day. Keep in mind that if you freeze with the pasta, the pasta will be mushy when it is reheated.

Tofu Scramble:

Olive oil, 1 Onion, 1 clove garlic, Aprox 350g of firm tofu or more, 1-2 tbsp of curry or other favourite spices. Leftover veggies, fresh or frozen.

Fry onion in olive oil until soft/caramelized. Add garlic and tofu. Mash tofu in your pan. Add spices and veggies. Cook until veggies are soft. Serve with rice, roasted potatoes or pasta.

*This is an end of the week use up everything you have left over. If you dont like tofu, you can do this with eggs instead.

Roast:

For this meal plan, I am suggesting you make your roast with beets and potatoes. You can change this up however you like. I’m no expert in roasting so I would consult with google/youtube for cooking temperatures best cuts and recipes. What I do have here are a few small tips to help get you started.

If you are familiar with cooking meat you can cook your roast rare. This is when you insert a thermometer and cook the meat until it just reaches cooking temperature. This can be easy to mess up, so if you are not used to cooking a roast you might want to try slow cooking the roast in the oven or using a crock-pot. These roasts are usually a bit cheaper and allow more room for if you mess up and cook it too long.

The best pork roast for slow cooking is a picnic or shoulder roast. Try Pork loin or tenderloin for cooking rare

The best beef for slow cooking is a baron, blade, even stewing beef anything fatty. Try sirloin for cooking rare.

Quinoa Salad:

2 Cups of Quinoa, 1-2 bagged salads, olive oil, salt, raisins, and any other veggies you would like to add.

Cook quinoa and let cool. Chop veggies (if using) and rinse bagged salad. Mix quinoa with salad, add olive oil and salt to taste.

*You can also add lemon/balsamic vinegar or salad dressing.

#panic buying #coronavirus #covidquarantine #mealplan #recipes

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theshoppinglist · 4 years

Photo

A Meat Eater’s 2-Week Meal Plan for 2 People

Fruit and Veg

Freezer

1 large bag of frozen berries/fruit, or 2-3 smaller bags 1 -2 large frozen pizzas depending on how much you eat/how much you want leftovers 1 bag frozen peas (or 2 cans) Frozen spinach/Green beans

Dairy 24 Eggs 3L of milk 1 large brick of cheese 1 tub of yogurt 1 350g brick of firm tofu

Bakery 2 loaves of bread (About 10 slices each)

Butcher 1.5-2 lbs of ground beef 4 chicken breasts or 2 lbs of ground chicken 1 small beef roast 1.5 – 2lbs 1 small pork roast 1.5 - 2lbs

*If you do not already have containers for freezing, you will need to purchase 4-6 freezable containers for your leftover food

*I have not included snacks in the meal plan, so please remember to pick up your favourite nibblies for between meals

The Recipes

Chicken Soup:

1 onion, 2 bags of spinach, 4-6 chicken breasts or 2 lbs of ground chicken, 8 carrots, 1 cup of rice, 2-4 tbsp of dry thyme a few sprigs of fresh chopped rosemary

Chop carrot and onion, set aside.

Cook 1 cup of rice set aside.

Fry onion in oil until translucent, add chicken breast and fry until it can be easily cut apart in the pan, or cook until ground chicken is cooked through.

Add carrots and fry until coated in oil.

Add water until a large pot is filled about halfway. (You can add more water later)

Bring to boil and then reduce heat and simmer until carrots are soft. Add salt and pepper/ favourite spices to taste. I like adding fresh rosemary and dried thyme

This recipe should make 8 portions. Eat one potion the night it is cooked and then freeze leftovers in 3 portions with 2 servings in each portion.

Lentil Stir-Fry 2 ways:

Butter or olive oil, 1 onion, 2 cans of lentils, 2 cans of diced stewed tomatoes or 6 tomatoes, salt and pepper, 2 tbsp of curry, 1 bag of spinach, 1 tbsp grated fresh ginger

Olive oil, 1 onion, 2 cans of lentils, 2 cans of diced stewed tomatoes or 6 tomatoes, 1 zucchini, salt and pepper to taste, 1 tbsp of basil, 1 tbsp oregano,

Beef Soup:

Spaghetti Sauce with Quinoa:

Tofu Scramble:

Olive oil, 1 Onion, 1 clove garlic, Aprox 350g of firm tofu or more, 1-2 tbsp of curry or other favourite spices. Leftover veggies, fresh or frozen.

Fry onion in olive oil until soft/caramelized. Add garlic and tofu. Mash tofu in your pan. Add spices and veggies. Cook until veggies are soft. Serve with rice, roasted potatoes or pasta.

*This is an end of the week use up everything you have left over. If you dont like tofu, you can do this with eggs instead.

Roast:

The best pork roast for slow cooking is a picnic or shoulder roast. Try Pork loin or tenderloin for cooking rare

The best beef for slow cooking is a baron, blade, even stewing beef anything fatty. Try sirloin for cooking rare.

Quinoa Salad:

2 Cups of Quinoa, 1-2 bagged salads, olive oil, salt, raisins, and any other veggies you would like to add.

Cook quinoa and let cool. Chop veggies (if using) and rinse bagged salad. Mix quinoa with salad, add olive oil and salt to taste.

*You can also add lemon/balsamic vinegar or salad dressing.

#panic buying #coronavirus #mealplan #recipes

0 notes