#savory waffles

[fieriframes]

[A lot of great flavor. And your creativity is way out there. A lot of people haven't had savory waffles. That's one you got to try. The cornmeal waffle.]

#s29e08 meaty mashup #guy fieri #guyfieri #diners drive-ins and dives #great flavor #savory waffles #cornmeal waffle #lot #creativity #people #the

[desicomidas]

Savory Oats Waffles

“Veggie loaded oats waffles” These savory oats waffles are perfect for a desi brunch. This perfectly healthy breakfast option will make it to your breakfast list in no time. Crispy from the outside, fluffy from the inside, and crunchy vegetables make it a delicious breakfast spread. My toddler loves it, and it has so many vegetables hidden. I add some ajwain in the recipe for my toddler, as it…

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#healthy breakfast #healthy breakfast option #oats #oats recipe #oats waffle #oats waffles #savory waffles #veggie oats waffles #veggie waffles

[brattylikestoeat]

#waffle #sausage #cheese #syrup #breakfast #breakfast food #tiktok #tiktok food #brattylikestoeat #food #foodlr #food blog #video #foodie #cooking stim #stim cooking #savory stim #yummy

[gaystims]

Savory waffles by beiny_

#gifs #stim #waffles #savory #food

[howldean]

mutuals to make breakfast with

#(suggestive) /j #y'all keep talking about grits but. i've never had savory grits before #BUT i make mean waffles and pancakes and muffins and bacon and sausage and eggs and omlettes if you're not picky about folding

[eatallthecalories]

#Nordic waffles #Minnesota state fair #state fair #waffles #summer #food #quality #food porn #foodie #eat #yummy #foodgasm #calories #food photography #delicious #savory #sweet

[clariongradiation]

Savory Cakes Resippy

(because I mentioned it to @unboundhavenn on twitter and have been craving them ever since)

Under cut cuz it got kinda long

What u need:

Flour

Sugar

Salt

Baking powder (not pictured)

Butter (or margarine)

Milk (water works too if you don't have milk)

Egg(s)

Shredded/grated cheese (I usually use sharp cheddar, but whatever works)

Optional:

Green onion (I always use these cuz they're cheap and easy to get)

Extra seasoning (garlic powder, onion powder, cayenne, turmeric, whatever u want)

Other veg add ins (jalapeño, cilantro, corn, anything that sounds good)

Meat? (Like bacon bits, cubed ham, leftover stuff you can shred/chop)

Draw ur circles

Dry stuff goes in bowl:

1.5 cups flour

1 teaspoon baking powder (I like my pancakes a little flatter, if you like fluffier ones you can up this all the way to like 3 teaspoons)

1.5 to 2 teaspoons salt

1 teaspoon sugar

Any dried/powdered seasonings, I just used garlic and onion powder this time

Mix or sift everything together so it gets evenly distributed. I make a double batch because we eat these things so fast, so I'm using 2x the amounts listed

Add wet stuff:

3 tablespoons butter, melted (I you use salted butter, reduce the salt you add by a little bit)

1.5 cups milk (if you want fluffier pancakes, reduce to 1.25 cups. You can also use water if you forgot you're out of milk and they still turn out good)

1 egg

It works best if you measure out your milk and let it come to room temperature, you can also warm it up with the butter (I do it in a pot on the stove but you can also use a microwave if you have one). Just make sure you let it cool off a bit before mixing everything in. You want it warm enough that the butter doesn't get clumpy, but cool enough that it won't cook the eggs

Add in extras

Cheese, veg, other seasonings you forgot earlier, anything works. I usually use about 1 cup of cheese per single batch, but I went kinda ham on it today. Do you have furikake? Bacon bits? Random lunchmeat you can tear or cut into bits? Toss in whatever. It might look kinda lumpy when you've mixed everything together, but that's fine

Draw the rest of the owl

Heat up your pan/griddle to a low medium, I usually go 4/10 to start. You want the inside of the pancakes to cook, but not burn the outside. As time goes on the pan will get hotter, so I adjust the heat down a tiny bit at a time (it usually gets down to about 3/10 by the time I'm done, but work with whatever your cooktop does). You can also pour a tiny bit of oil into the pan and it'll help your cakes get a little crispier on the edges and prevent sticking, but it's not super necessary

Scoop/pour some batter into the pan and cook. My trick is I watch the lil bubbles that form around the sides, and when they pop but don't immediately fill in again (pictured above) you know the cakes are starting to cook through and you can flip them. If your bubbles aren't leaving holes but your cakes are getting burned on the bottom, turn down the heat a bit

Flip the cakes so they get cooked on both sides, when they're as brown as you want you're done! Remember if you have a lot of cheese the cheese will also get browned, so if they're a little darker than normal pancakes that's good and fine

The cheese gets cooked into the cake so they're not super gooey unless you use a ton, or maybe like big slices or something (I used so much cheese today that they are a tiny bit chewier and have a distinct cheese flavor, but if you hold back it just makes them super moist and rich). I always use green onions in mine, which also ups the moisture content and makes them extra savory

Tried it with nori today too! Really good if you really like nori, it's not crispy but has a very distinct seaweed flavor. You can either lay it in the pan and pour batter on top, or lay it on top of the uncooked side right before you flip one over and it works great either way

I tend to eat one or two immediately after they leave the pan because they're so good when they're super fresh like that (very hot though, don't burn urself if you do this), but if you're patient enough you can top them with stuff like more cheese, sour cream, hot sauce, anything that sounds good (maybe even like, avocado? Crab salad? Make a sandwich with them? 👀) You can also eat them cold, or if you have some leftover you can reheat them in a pan with a little bit of butter and I've been told they're even better that way

Hope u enjoy the cakes :)

#recipe #food #savory cakes #the only reason i dont make these more is because then we'd eat nothing but pancakes #would probably also be good in a waffle maker but i usually cannot be assed to deal with cleaning that thing

[foodfoodfoodffoods]

VEGAN BURGER & GOUDA ON BLUEBERRY WAFFLES WITH A MAPLE SOUTHWEST CHIPOTLE SAUCE YAAASSSS

#food #food inspo #breakfast #brunch #vegan burger #vegan gouda #maple southwest chipotle sauce #maple syrup #southwest chipotle #blueberry waffles #waffle burger #sweet and savory

[fallenfawnn]

Chicken or waffles? 🐔💕🧇

mm chicken i think

#m more of a savory person that a sweet person #but i do like waffles :)

[beingjellybeans]

Fabulous Asian feasts for fam and friends at Manila Ocean Park

The summer season brings with it awesome opportunities to explore the metro’s sights with your nearest and dearest while taking advantage of the myriad of delectable food choices that Manila has to offer. Take Manila Ocean Park, for example. Not only is it the Philippines’ first world-class marine theme park and premiere educational entertainment destination, it also serves up a lot of great…

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#asian cuisine #authentic dishes #chinese cuisine #Crispy Beef Pancake #culinary adventure #dining options #Egg Waffle Overload #filipino cuisine #Flavored Fries #flavorful delights #food destination #fresh ingredients #fusion cuisine #Goutie #hotel h2O #innovative snacks #Lu Rou Fan #makan makan asian food village #manila ocean park #modern flair #restaurant #restaurant review #savory dishes #savory-sweet #Seafood Lomi Supreme #Shanghai Noodle & Porridge #Sheng Jian Bao #sweet treats #Taiwan Eating House #Taiwanese cuisine

[fieriframes]

[It's beautiful, huh? Okay, so, we'll put the waffle down. It's Chinese roast pork and apples. Look at this. Oh! Little lemon drizzle.]

#s16e05 savory sensations #guy fieri #guyfieri #diners drive-ins and dives #chinese roast pork #little lemon drizzle #waffle #apples

[clownpassing]

i made rosemary butter last night and it finally set in the fridge it is SOOOOOO good i might use it as a steak or waffle topper

#txt #op #love me some savory waffles #ooh or use it to make a pasta sauce... UGH so many choices all of them amazing

[intervalobanger]

Savory Southwestern Waffles Recipe Corn and green chile peppers make these quick and easy Southwestern waffles a spicy and savory treat fit for either breakfast or dinner. 2 tablespoons honey, 2 teaspoons salt, 1/3 cup butter melted, 1.25 cups cornmeal, 1 cup all-purpose flour, 1/2 cup corn, 2 green chile peppers seeded and minced or more to taste, 2 eggs separated, 1.75 cups warm milk, 4 teaspoons baking powder

#chili #savory southwestern waffles #substitute #cornbread #cornmeal waffle #chile peppers

[livelaughlovesing]

Savory Southwestern Waffles Recipe These quick and simple Southwestern waffles are a spicy and savory treat appropriate for breakfast or dinner thanks to corn and green chile peppers.

#chile peppers #cornbread #chili #dinner #substitute #savory southwestern waffles

[ceriley]

Savory Herb Waffles These aren't sweet waffles at all! For a quick and simple dinner, I use them to serve creamed beef or chicken. They smell divine and are incredibly tasty and light.

#vegetable oil #waffle #chicken #supper #savory herb waffles #teaspoon #beef

[seiracchi]

Savory Herb Waffles These aren't sweet waffles at all! For a quick and simple dinner, I use them to serve creamed beef or chicken. They smell divine and are incredibly tasty and light.

#rosemary #teaspoon #recipe #waffle #savory herb waffles