#home cooking | Explore Tumblr Posts and Blogs

thelcsdaily · 20 hours

Text

Baked Salmon with Lemon and Thyme

My favorite salmon dish baked in the oven. This salmon is so simple to bake that it will quickly become a mainstay on your weekday menu. But I want to provide one crucial piece of advice right away: Instead of cooking the salmon pieces in a baking dish, use a sheet pan. With the former, the fish will cook evenly and avoid having raw centers and dried-out tops since the oven's heat will be able to circulate throughout the fish.

“Food is art, and food is love. And we should show love and appreciation for those who cook it by eating it with relish.” — Mark Bittman

#food #seafood dishes #fish dishes #salmon recipe #baked fish #baked salmon #homemade #home cooking #home cooked meal #healthy cooking #healthy food #my photography #food photography #original photography #thelcsdaily

50 notes · View notes

piegonn · 6 months

Text

You might find that you relate to multiple levels, choose whatever you feel most accurately reflects your day to day cooking experience. I'm curious what everyone's experience is! I've gotten up to level 4 before but I'm more at a level 2 now.

Level 1: I don't use or have a full kitchen. Meals are prepared for me or I eat ready made food. I can reheat in the microwave.

Level 2: I use the kitchen sparingly. I will heat food in the microwave, on the stovetop, and/or in the oven. I am comfortable adding simple ingredients together for a meal (cereal and milk, granola, yogurt, and fruit). I can prepare simple things on the stovetop like instant ramen, instant mac, pasta or rice.

Level 3: I use the kitchen often. I am comfortable following simple recipes. I can prepare fruits and vegetables with a knife. I follow recipes with multiple steps (chop then pan-fry, boil then bake). My recipes often include multiple seasonings or sauces. I will handle raw meat like ground beef or turkey (if applicable)

Level 4: I use the kitchen everyday. I often use recipes with many steps or make meals with multiple side dishes. There are some dishes I don't use a recipe for, or I can make up simple recipes. I am comfortable handling most types of raw meat (think chicken breast, steak) and do so regularly (if applicable)

Level 5: I use the kitchen multiple times a day. I don't use written recipes very often. I can create dishes from whatever food is on hand. I make complex meals often. I can prepare any type of raw meat (full chicken or turkey, butchering your own food)

#polls #tumblr polls #home cooking #cooking

10K notes · View notes

sugas6thtooth · 6 months

Text

Food from the beautiful culture of the Palestinians🇵🇸🍉!! This genocide must end! Their lives and culture must be preserved!!

2K notes · View notes

moodboard-d · 7 months

Text

2K notes · View notes

rwottingdolls · 4 months

Text

588 notes · View notes

ceruleansoleil · 4 months

Text

Source

#mb #food #korean food #home cooking #from home #food lovers

527 notes · View notes

vintagehomecollection · 24 days

Text

American Country: The Country Home, 1988

350 notes · View notes

lovehina019 · 29 days

Text

228 notes · View notes

argyleheir · 1 year

Text

On the night before Dracula Daily, don’t forget to leave out paprika hendl for your dear friend Jonathan Harker 🦇

#jonathan harker #dracula #dracula daily #ready your paprika #johnny is coming #home cooking

1K notes · View notes

fullcravings · 24 days

Text

3-Ingredient No Bake Peanut Butter Oatmeal Cookie Cups (Healthy, Vegan, GF)

192 notes · View notes

thelcsdaily · 22 days

Text

Lemon Parmesan Shrimp Penne

An absurdly simple weeknight meal. Simple and delicious dish that can be made in under 30 minutes. It is one of my favorite things to make, and this delicious pasta never fails to make it into my meal rotations. I really love how simple but flavorful this pasta always turns out. It's among my go-to quick dinners on weeknights. This recipe is sure to please those who love to squeeze lemon over everything they eat. The flavor of garlic and basil permeates every bite of this pasta, which is savory from the Parmesan cheese and acidic from the generous amount of fresh lemon juice.

"Pasta does not make you fat. How much pasta you eat makes you fat." - Giada De Laurentiis

#food #italian cuisine #pasta dish #seafood dishes #shrimp dish #shrimp pasta #homemade #home cooking #home cooked meal #original photography #my photography #food photography #thelcsdaily

206 notes · View notes

lotusinjadewell · 3 months

Text