Errrr sorta old sorta not notebook dewdles
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hey do u ever think about how crowley's eyes (a feature he's worked to hide nearly his entire time on earth) were fixated so so so firmly on aziraphale during the final fifteen, to the point where he followed the tiniest of movements, even as tears began to form in his waterline? even as his not-quite-human-heart was splintering in his chest?
CAUSE I DO
how was this permitted to be aired???? knowing full well that angsty queers like me would be sliding down the wall sobbing about it????
(also, if u want to read more about crowley and his eyes, i am once again recommending one of alex's metas: x)
anyway! full gif below the cut!
yippee!
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You know what? I really wanna eat a sandwich with Vessel. We don't even have to talk or anything like.
I just want to sit at a table across him, get a few Capri Suns, a bag of crisps torn open between us, a nice sandwich each, and just eat in silence.
🧃😐🥪 🍟 🧃😐🥪 <- like this
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i am returning from my preliminary touring-places-before-moving trip in portland today and. wow? hello? i feel brighter and more alive than i have in a very, very long time.
i took walks every day, blasted through a lot of my queue, spoke to both friends and strangers, ate regularly...
happiness is real and it's where i can see the mountains and the trees and the queers wherever i turn. i've never seen so many trans flags in one place- it's *still* kind of mind blowing?? so much sentiment of good community and kindness that's REAL.
and. did i mention the beautiful trees? the mountains? the world feels HUGE when there's actually something to see on the horizon..
so, so excited to be here soon. to be home soon.
i'll miss you, beautiful portland <3 :,0] till next time
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got new headphones because mine were literally falling apart and now i've gotta sit here and listen to music for the next few hours
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GOT NEW HEADPHONES TAYLOR SWIFT IS SINGING IN MY EAR
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hello. i have come to spread the good word of garlic chili crisp. it’s so devastatingly easy and quick you just need:
scant 2 cups neutral oil (i use vegetable)
2 shallots and 5 garlic cloves, thinly sliced
1/4 cup crushed pepper flakes (can be more or less depending on how spicy you want it)
optional: a cinnamon stick and a star anise pod
bring the oil to a shimmer over medium heat. drop the shallots + garlic + spices in and let it cook until everything is a dark golden brown (it will burn quickly, keep an eye out!!!)
strain the solids well and fish out the spices. pour the still-hot oil over the pepper flakes and stir. put the solids back into the oil once everything is cool. use liberally on all your food for the rest of time
store in an airtight container — this will all fit in a 2-cup mason jar. it will keep for three months at room temp. you can fry your eggs in this you can put it on popcorn you can even use it to christen your avocado toast. it’s so good. please
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