#30 Minutes Recipes | Explore Tumblr Posts and Blogs

spicyvegrecipes · 3 months

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How to make Dry Fruit Chikki | Mixed Nuts Chikki Recipe

Dry Fruit Chikki Dry fruit chikki or brittle is a traditional Indian sweet snack that is popular mainly during winter and festival seasons. Mixed nuts chikki is one of the healthy and deliciously easy-to-make homemade candy. Kaju Badam, Pista chikki is a traditional Indian delicacy that combines the richness of dry fruits with the sweetness of jaggery, creating a harmonious symphony of flavours…

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weightlossjuices · 4 months

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The Role of Gut Flora in Weight Loss: An Evaluation of Bread Kvass from a Personal Perspective

In this blog post, I will delve into how the microorganisms in our gut influence our weight and provide a personal perspective on the method of using bread kvass.

The significance of gut health for overall well-being is increasingly under scrutiny in research. Particularly concerning weight loss, gut flora plays a crucial role. In this blog post, I will delve into how the microorganisms in our gut influence our weight and provide a personal perspective on the method of using bread kvass. buy top rated Bread kvas Gut Flora and Weight Loss: A Complex…

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stewwithsabasblog · 6 months

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Tomato Basil Soup (30 Minutes Recipe)

Try this easy tomato soup for chilly weeknight dinners

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#30 minutes recipes #a quick soup recipe #tomato soup

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fullcravings · 3 months

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One-Bowl 30 Minute Butter Cookies

#one bowl #30 minute #butter cookies #cookies #baking #recipe #easy #cloudykitchen

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alloftheveganfood · 3 months

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Creamy Vegetable Soup (GF/SF)

Vegan Vegetable Soup (GF/NF/SF)

One Pot Hearty Vegan Lentil Soup (GF/NF/SF)

Tuscan White Bean Soup (GF/NF/SF)

Vegan Broccoli Soup (GF/SF)

30 Minute One Pot Creamy Vegan Mushroom Soup (GF/SF)

Vegan Gnocchi Soup (GF option/SF)

Roasted Vegan Butternut Squash Soup (GF/SF)

Vegan Minestron Soup (GF option)

Vegan Cabbage Soup (GF/NF/SF)

#vegan #food #recipes #gluten free #soy free #nut free #soup #one pot #lentils #white beans #broccoli #30 minute #mushrooms #gnocchi #butternut squash #minestrone #cabbage

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yourfoodiedesires · 2 years

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Tonkatsu (Crispy Fried Pork Cutlet) With Spicy Curry Sauce | Kitchen Sanctuary

Follow To Explore The Foodie In You

#food #asian #tonkatsu #food photography #30 minutes or less #main dish #recipe #savory #recipes #lunch #dinner #spicy #curry #pork #cutlet #fried

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mustlovegarlic · 1 year

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Cheesy Bacon Brussels Sprouts

#food #food photography #recipe #recipes #cooking #easy recipes #photography #foodporn #garlic #foodpics #dinner #food blog #brussels #brussels sprouts #easy recipe in under 30 minutes #side dish recipes #side dish #christmas recipes #vegetables

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charmwasjess · 3 months

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I think this is actually my worst impulse as a writer, not any kind of good advice for storycraft, but I’m compulsively nosy about my characters.

I want to know what they had for breakfast, and if they liked it. I want to know what they’re wearing. I want to know all their daily routines, what time they get up, what time they go to bed. I want to go through their shower supplies and their medicine cabinets and see what’s hidden at the back of their underwear drawer. I want to know what weird stuff they jerk off to. I want to download their entire search history for the last month and analyze the raw data.

#Dooku is a bar soap guy but Sifo-Dyas absolutely has Space Sandalwood foaming body wash and $30 shampoo #Yet Dooku can make a shower last 45 minutes and Sy is out in 3 #Dooku’s search history is boring he uses it for work and lets be honest to google himself #Sifo’s is like a mommy blog quiche recipe followed by search strings for a horrific natural disaster that hasn’t happened yet #followed by pics of Christopher Lee wearing Those Fucking Utterly Translucent White Swim Shorts from Man with the Golden Gun #Sy's med cabinet has normal things like his antidepressants tweezers condoms bandaids ibuprofen pore strips exfoliating scrub rosehip oil #Dooku's just has row after identical row of the bar soap #my writing #star wars fanfiction #⛏️⛏️⛏️

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brunchbinch · 7 months

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30 minute Mongolian beef

#Mongolian beef #Mongolian beef recipe #beef #beef recipe #30 minute recipe #easy recipe #food #food blog #recipe #dinner #dinner ideas

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cozybearz · 2 months

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pizza rolls being made 👍

#if anyones interested i use ‘the best pizza dough recipe’ on sugarspunrun.com usually #u cant use instant or just active dry yeast and its abt a 30 minute rise time #bearzposts

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aleesabella · 1 year

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🥞🥞🥞

IG/ _veganflora_

#vegan #pancakes #pancakes recipe #healthy breakfast #healthy food #summer food #pancakes lover #breakfast ideas #breakfast in 30 minutes #vegan pancakes #vegan food #healthy meals #vegan flora

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discworldwitches · 21 days

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i have been making roasted yam & braised arugula and poached eggs for breakfast/lunch and the difference from being overstimulated in the last few moments to how i feel after i have eaten is so major and makes the cooking worth it

#there’s zero cutting involved (bc i cut all the yam into cubes before as like ~prep~) which is why i like it #the recipe is: cubed yam tossed in salt black pepper olive oil crushed chili pepper (the kind w the seeds) & red pepper flakes (gochugaru)#and then into the oven and then i have one of those big chopped garlic things and i put that in the pan w olive oil until the garlic is #aromatic and shit and then i add the arugula to braise it before taking the yams (out of the oven) and putting them in the pan #so the arugula gets some of the salt and spice & the yam gets the garlic and it’s all mixed #and then i add poached eggs on top #w precut yams the prep time is like five minutes and the cook time is 30 which is honestly fine bc mostly i just sit and have coffee while #waiting for the yams to roast #but it’s cheap and involves less standing than frying eggs ime #ive mentioned little to standing several times sorry im just proud of myself

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najia-cooks · 2 years

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Sườn non chay (Vietnamese vegan meat slices) with lemongrass and black peppercorns

Sườn non chay (roughly, "vegetarian ribs") are meat replacements made of textured soy protein. They readily soak up the flavor of whatever they are cooked in, and have a chicken-like stringy texture when torn. This recipe is for a typical Vietnamese preparation, where the slices are soaked, torn, fried, and then simmered in a flavorful sauce. Lemongrass and fresh herbs provide some brightness and lift to the umami flavor profile created by vegan beef pho broth, vegetarian oyster sauce, and soy sauce; whole black peppercorns and minced red chili give the dish an earthy, mild heat. This recipe may be used in place of cooked chicken in any Vietnamese recipe; it is here pictured on bún gà nướng, a cold rice noodle salad.

Recipe under the cut!

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INGREDIENTS:

100g sườn non chay (vegan meat slice)

2 stalks lemongrass or slices galangal

1 fresh chili

2 cloves garlic

2 green onions, sliced and divided

1 tsp whole black peppercorns

vegetable oil, to fry

1 cup beef broth from concentrate (gia vị phở chay)

1 Tbsp light soy sauce

1 Tbsp vegetarian oyster sauce

2 tsp chili sauce

1 Tbsp cornstarch dissolved in a little cool water

3 leaves culantro (sawtooth herb, ngò gai) to garnish, or substitute cilantro

Sườn non chay may be found in bags online or at your local Asian grocery--the bags will be labelled "sườn non chay" as well as "vegan meat slice," "textured soy bean protein," "vegetarian food," or "vegan food."

Vegan beef-style broth concentrate may be found in jars in many Western grocery stores. I used a Vietnamese brand of pho stock concentrate ("gia vị nau phở") with vegetarian ("chay") beef flavor, which I also purchased at an Asian grocery. Ông Chà Và is a brand that makes vegetarian pho broth in block form. If you can't find a premade vegetarian beef broth, use vegetable broth with an extra splash of soy sauce.

INSTRUCTIONS:

1. Soak meat slices in cool water for 10-15 minutes until rehydrated. Squeeze out excess water and cut or tear into pieces as desired.

2. Heat a few inches of vegetable oil in a small pot on medium. Deep fry the torn meat slices until they are golden brown. Remove onto a paper-towel-lined plate or wire cooling rack.

3. In a large pan, heat another 2 Tbsp of a neutral oil. Fry the whites of the green onions and garlic until they have softened.

4. Add chili and lemongrass or galangal and allow to cook for another 30 seconds to a minute, until fragrant.

5. Add meat and allow to fry for a few minutes. Add black peppercorns and allow them to briefly fry in the oil.

6. Add beef broth, soy sauce, vegetarian oyster sauce, and chili sauce. Simmer until mostly reduced. Add cornstarch and water mixture and cook until the sauce clings to the meat slices.

7. Garnish with sliced green onion and culantro and serve.

#cooking #vegan cooking #vegan recipe #recipe #Vietnamese #Sườn non chay #culantro #green onions #30 minutes

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fullcravings · 1 year

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