There's always a slight yearning in the back of my mind wishing I had been born in the right place, time, family situation, income level, etc. to have just lived in one single house for my entire life. Imagine being born in a place that still suits you, even through all of your personal evolutions and etc. The idea of deep familiarity with an area because you've lived and explored it for 40+ years, being encased in a web of memories and connections. Being able to clean out your old childhood bedroom and find personal artifacts, to dig in the yard and remember. I know those lives can still be plenty imperfect, but there's just something so seemingly solid and stable and Grounding about it that I sometimes wish I could have.. (At least from my outside perspective as someone who's moved around a bit geographically and even within the same area, never lives in the same house/ apartment /etc. for more than a few years usually.) Like... having a place that is printed upon, fully your own, rather than chronically a visitor, every thought of a space always tempered with the notion that one day soon you'll have to pack it all up again, etc. There's something peaceful about the permanence.
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SHOW US THE CORPSE FLOWER
OKAY
here it is, the corpse flower (amorphophallus titanum)
(click for better-ish quality)
it looks kinda wilted here because these plants only bloom for ~24 hours before they wilt completely. it bloomed at midnight and since i cannot drive i had to wait until morning to go see it :/
this was more of a lab setting than a garden setting and they had cut a section of its flesh out so they could study and collect the fruit/seeds to send them to other places for cultivation (they’re endangered)
if you see inside you’ll see the fruit. when the flower wilts it leaves just the fruit for birds to eat (ignore this god-awful photo quality i was still getting used to this camera)
these shots are from the top-down. it looks cool from here because you can see the folds and texture that the plant has plant has. it was actually very warm to look from here because these plants warm up to help spread their corpse-scent. i think at it’s highest it was over 90-something degrees fahrenheit (32-ish degrees celsius). these pictures were hard to take because the plant was probably about 8ft tall excluding it’s elevated base. they had a stepladder but i’m short so i couldn’t get the best pics from the top.
and the smell! there’s a reason these are called corpse flowers. it actually wasn’t too bad in this area because it was so well-ventilated but the second you stepped out into the hall it smelled sooo bad. now, i haven’t smelled an actual rotting corpse before but this was probably a good substitute
it was fun to visit. apparently not a lot of people get excited to go see a giant flower that smells like a corpse and only blooms for 24hours every few years if it’s in the right cycle after meeting maturity (10ish years). i found a few people to go see it with, though. and i guess it did make it nice and mostly-empty to see it. i was there for a few hours trying to get the best pictures that i could because i thought it was cool :)
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about Obscurials and pre-Hogwarts Harry
this is your daily reminder that Harry could never have been an Obscurial, not because That Woman hadn’t created/retconned in the idea yet, but because of the actual definition, which is “a child who knows about their magic and tries to suppress it”.
Ariana Dumbledore knew she was a witch from the time she was able to know things. She was actively and knowingly doing magic when she was attacked, and afterward she refused to use her gift and it turned inward.
Harry Potter knew that strange things happened around him, but he did not know that it was magic, because he didn’t think magic was even real. One of the first things he says to Hagrid after The Reveal is something along the lines of “this has to be a mistake, I can’t be a wizard”. He also wasn’t trying to “suppress” any of the things happening to him, because he didn’t know he was the one causing them to happen.
so yeah, there’s no viable “Dumbledore knew Harry could have become an Obscurial when he left him with the Dursleys and still left him there” argument, because Dumbledore didn’t know the Dursleys weren’t going to tell Harry about his magic or even treat him like a member of the family (see: my 12-hour long post about this shit last month, along with The Books).
yet another big argument Dumbledore-bashers have that falls apart when you actually adhere to the story lol
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Ok so I keep freaking out about if I can actually do this dog thing, if I’m actually enough. I love this dog dearly but i’m so exhausted all the time and that’s made worse this weekend by being sick. and I know that love is not enough to give a dog what she needs to be happy and healthy.
however. look. my big concerns are not being able to give her the exercise and stimulation she needs and wanting to be able to just Chill and cuddle my spouse and cats in calmness. and like. she’s almost certainly a great pyrenees mix. Relatively (as in, relative to other dogs I like, aka shepherds), she doesn’t need that much exercise. A good run in the yard a few times a day should do her, especially once she’s not so much of a puppy. And that’s the thing too— she’s a puppy. She’s excitable and chewy and a Lot because she’s 12mos old and still growing up. that takes time. and the cats are unhappy and won’t come cuddle— because she’s been here four days! they’re still adjusting!
i really need to take a step back and calm down. four days is not long enough to throw in the towel on this. she’s a puppy and we’re all adjusting but there is room in our lives for her. we can do this. i just need to fucking chill for maybe like five minutes and understand that this is an adjustment for the humans too, and that’s okay. I just need to chill.
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Discovered that I can just.... make homemade fries really easily and now i am liviiing
(literally just... cut potatoes into fries shape, mix with some sunflower oil, salt and whatever other seasoning you want (i like paprika and some garlic) and bake for like 30-40 minutes at 200°C)
what other foods am i missing out on that are actually super simple? what other things have i fooled myself into thinking are hard to do?? this is literally 1 ingredient plus seasonings
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