Side Dish - Savory Baby Bok Choy Recipe
Baby bok choy is halved and simmered in a sauce reduced from chicken stock, white wine, and garlic. Impressive for a dinner party, and easy for a family dinner.
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Recipe for Chinese-Style Baby Bok Choy with Mushroom Sauce
Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms. 2 tablespoons minced green onion, 1 tablespoon minced garlic, 1 tablespoon water, 1 tablespoon soy sauce, 2 teaspoons brown sugar, 1 package sliced portobello mushrooms, 3 tablespoons olive oil, 2 pinches salt, 2 tablespoons oyster sauce, 1 teaspoon potato starch, 4 heads baby bok choy, 1/4 teaspoon vegetable oil
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Recipe for Baby Bok Choy and Shiitake Stir-Fry
A mixture of oyster sauce and rice wine is stir-fried with bok choy, mushrooms, ginger, and garlic. 2 medium garlic cloves minced, 1.25 pounds baby bok choy chopped, 1/2 teaspoon kosher salt, 2 tablespoons rice wine or dry sherry, 1/2 cup low-sodium chicken or mushroom broth, 2 tablespoons oyster sauce, 3.5 ounces shiitake mushrooms stems discarded and caps sliced, 1.5 tablespoons peanut or vegetable oil, 1 piece ginger root peeled and minced, 2 teaspoons cornstarch
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Mom's Wonton
Shrimp, pork, and green onion make up the filling of these tasty wontons. Enjoy them fried as an appetizer, or in a rich, homemade chicken broth with baby bok choy.
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Quick Baby Bok Choy with Garlic
Baby bok choy is stir-fried in a wok with soy sauce, garlic, sugar, and sesame oil for this quick and tasty vegetarian side dish.
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Baby Bok Choy with Garlic
In this quick and simple vegetable side dish, baby bok choy is simmered in chicken broth with lots of garlic. 6 heads baby bok choy trimmed, ground black pepper to taste, 2 tablespoons butter, salt to taste, 1/4 cup minced garlic or to taste, 2 cans chicken broth
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Recipe for Bok Choy Stir Fry
Any meat pairs well with this bok choy stir fry's quick and simple preparation. 1 teaspoon minced fresh ginger root, 5 heads baby bok choy ends trimmed and leaves separated, 1 clove garlic minced or more to taste, 1 tablespoon olive oil, 2 tablespoons water
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Baby Bok Choy and Shiitake Stir-Fry
Stir-fried bok choy, mushrooms, ginger, and garlic are tossed with an Asian-inspired oyster sauce and rice wine mixture.
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Stir-Fry Chicken and Broccoli
Sliced chicken breasts and broccoli are stir-fried with a fragrant, spicy mixture of soy sauce, sherry, oyster sauce, garlic, ginger, and sambal oelek, an Asian chile paste.
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Warm Bok Choy, Beet and Feta Salad
This lovely pink salad combines crunchy baby bok choy, earthy beets, and the sharp flavors of feta and garlic. 3 heads baby bok choy chopped, 1 teaspoon olive oil, 2 tablespoons peanut oil, 1.5 teaspoons butter, 1/3 cup crumbled feta cheese, 4 cloves garlic chopped divided, 4 small beets trimmed leaving 1 inch of stems attached
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Recipe for Baby Bok Choy with Garlic
Baby bok choy are simmered in chicken broth with plenty of garlic in this quick, easy veggie side dish.
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Stir-Fry Chicken and Broccoli Recipe
Sliced chicken breasts and broccoli are stir-fried with a fragrant, spicy mixture of soy sauce, sherry, oyster sauce, garlic, ginger, and sambal oelek, an Asian chile paste.
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Baby Bok Choy with Thai Peanut Sauce Recipe
Crunchy peanuts and fresh cilantro top this easy sauteed baby bok choy, drizzled with a Thai-inspired peanut sauce. 1 tablespoon olive oil, 1/4 cup chopped peanuts, 1 clove garlic minced, 2 tablespoons reduced-sodium soy sauce, salt and freshly ground black pepper to taste, 2 tablespoons creamy peanut butter, 2 tablespoons water, 1 piece fresh ginger root minced, 2 medium heads baby bok choy halved lengthwise or more to taste, 1 tablespoon Sriracha sauce, 1 medium lime juiced, 1/4 cup chopped fresh cilantro
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Roasted Bok Choy
For a quick and tasty side dish, baby bok choy are coated in a gingery curry sauce and roasted. For a complete meal, include tofu and rice.
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Braised Baby Bok Choy
Baby bok choy is braised on the stovetop in chicken stock and soy sauce for this quick and easy, Asian-inspired side dish. 1 tablespoon extra-virgin olive oil, 3 tablespoons soy sauce, 1/4 cup chicken stock, 4 large heads baby bok choy halved lengthwise or more to taste
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Baby Bok Choy with Thai Peanut Sauce Recipe
Crunchy peanuts and fresh cilantro top this easy sauteed baby bok choy, drizzled with a Thai-inspired peanut sauce.
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