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#food blisters
ridatcompany · 7 months
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Large Format Automatic Thermoforming Machines: High-Speed Production | RIDAT
Ridat's ATF series of Large Format Thermoforming machines can produce a range of thermoformed components at high speeds such as chocolate box inserts, biscuit trays, roofing panels, etc.
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stellaluna33 · 3 months
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Another win for the suet pastry. Look at this. Look at this empty, blind-baked crust.
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I used NO parchment paper. No pie weights. (I live on the edge) And LOOK AT IT! It didn't puff up in the middle. It didn't shrink. The sides didn't collapse... It only stayed exactly where I put it before I stuck it in the oven. It's PERFECT. 😭
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waterlullaby · 1 month
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blister’s day out 😁
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oatmealcrisp-freak · 1 year
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salt and vinegar chips
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captain-kraken · 28 days
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Thought I'd make it through this April's fools day without my usual weird bad luck but ended up spilling scalding food all over my legs 😭 owwww
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do you uhmmm mayb want sum bread 👉👈 we can tear it apart with our hands and eat it with cheese and jam(it does have to be gay btw)
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arofili · 2 years
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day 3 of Disneyland I am both utterly exhausted and also having a great time. my whole fam is in star wars land and I'm just hanging out in adventureland and honestly sometimes being by yourself is cool
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pollen · 2 years
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we’ve got a family chili contest and potluck to go to this afternoon and i’m making a white bean and tomatillo chili 🥳 #DareToBeDifferent
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yohankang · 2 years
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i had such a good weekend 💘
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I cooked an actual meal for the first time since I've lived here and look... I did shed a tear
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girlwithfish · 1 year
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not eating until midnight is such a failure
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eating half of the kaccha aam while cutting it.. i am living the life sweethearts
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got7 · 2 years
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groupwest · 2 years
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Ohhh so so so exhausted my hands are so fucked up. Fencing is hard u_u
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lurking4stars · 22 days
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got home from a tournament (which absolutely went like shit) and binged on candy (chocolate/gummy bears)... but I got very close to a calorie deficit so!! still good 😭 I need to eat less bread though
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theycallmespidersquid · 2 months
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Remember kids,
Cooked foods love to be praised on the stove and right before the oven.
Baked goods respond well to degradation. At all stages, especially if it’s failing.
Pretend to kiss your pasta. Tell your Swiss buttercream that it’s worthless.
If it’s cake or icing, the secret ingredient is hate. If it’s a risotto, lasagna or soup, tell it you love it eternally even if it makes a mess.
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