Making Venison Tenderloin
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Meat and Poultry - Venison Tenderloin
The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Medium rare is an excellent way to enjoy this fine cut of meat. The marinade can also be reduced and used as a sauce.
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Venison Tenderloin in the Slow Cooker
Make this mouthwatering venison tenderloin dish with porcini mushrooms in a rich, dark red wine sauce in your slow cooker.
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Recipe for Venison Wraps
For a deliciously unique way to prepare venison, try these grilled bacon-wrapped venison bites. They are filled with cream cheese and jalapeo slices.
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Venison Tenderloin Bites Recipe
Breaded and broiled venison tenderloin is served on a bed of peppery arugula with a drizzle of lemon juice.
0 notes
Recipe for Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
In this elegant venison tenderloin recipe, the tenderloins are wrapped in bacon, then roasted and served with a deliciously creamy mushroom sauce.
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Venison Wraps
These grilled bacon-wrapped venison bites are filled with cream cheese and jalapeño slices for a deliciously different way to cook venison. 3 tablespoons zesty Italian dressing, 12 slices pickled jalapeno peppers, 1/2 pound venison tenderloin, 12 slices bacon, 1/2 teaspoon seasoning salt to taste, 1/4 cup cream cheese
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Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce Recipe
The tenderloins in this classy venison tenderloin recipe are wrapped in bacon, roasted, and served with a mouthwateringly creamy mushroom sauce. 2 tablespoons butter, 2 teaspoons olive oil divided, 1/2 cup heavy whipping cream or more to taste, 1 tablespoon chopped green onion or more to taste, 6 thick slices bacon, 1 package sliced cremini mushrooms, 2 cloves garlic chopped, 2 venison tenderloin roasts, 1/4 teaspoon onion powder divided, kosher salt and ground black pepper to taste
0 notes
Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
The tenderloins in this classy venison tenderloin recipe are wrapped in bacon, roasted, and served with a mouthwateringly creamy mushroom sauce.
0 notes
Venison Tenderloin in the Slow Cooker
Make this mouthwatering venison tenderloin dish with porcini mushrooms in a rich, dark red wine sauce in your slow cooker. 1 venison tenderloin, 2 large shallots halved and thinly sliced, 1/4 cup dried porcini mushrooms, 1 teaspoon herbes de Provence, 1/2 cup boiling water, 2 bay leaves, 2 tablespoons ghee, 1 cup chopped tomatoes, 1 tablespoon vegetable broth powder, 1 teaspoon herb salt, 1 teaspoon crumbled dried sage, 2 tablespoons balsamic vinegar, 1 teaspoon crumbled dried thyme, 2 cloves garlic minced, 1 teaspoon juniper berries, 1 tablespoon cornstarch, salt and freshly ground black pepper, 3/4 cup dry red wine
0 notes
Recipe for Venison Tenderloin in the Slow Cooker
Make this mouthwatering venison tenderloin dish with porcini mushrooms in a rich, dark red wine sauce in your slow cooker.
0 notes
Recipe for Venison Tenderloin
The tenderloin, the best venison cut, is marinated in a red wine and vinegar sauce for an entire night before being grilled or roasted. This premium cut of meat is best enjoyed medium rare. You can also reduce the marinade and use it as a sauce.
0 notes
Venison Tenderloin Bites
Breaded and broiled venison tenderloin is served on a bed of peppery arugula with a drizzle of lemon juice. 3 cloves garlic minced, 1/2 cup grated Parmesan cheese, salt and pepper to taste, 1/4 cup chopped fresh flat-leaf parsley, 5 cups arugula, 1 lemon cut into quarters, 1/4 cup extra-virgin olive oil, 1 pound venison tenderloin cut into 1 inch cubes, 1.5 cups Italian dry bread crumbs
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Game Meats - Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce Recipe
In this elegant venison tenderloin recipe, the tenderloins are wrapped in bacon, then roasted and served with a deliciously creamy mushroom sauce.
0 notes