Tumgik
#9A
melaninglamour · 2 years
Text
Tumblr media
Rich in spirit
2K notes · View notes
di-girls-dem-sugar · 4 months
Text
Reading events from 9A's perspective really makes you appreciate how unhinged Mycroft is
8 notes · View notes
joy-haver · 3 months
Text
Illinois state nursery is selling saplings for really good prices. They do ship out of state
If anyone in south alabama, south Mississippi, or northwest Florida wants to go in together and split up an order, please let me know
Tumblr media Tumblr media
5 notes · View notes
crudlynaturephotos · 3 months
Text
Tumblr media Tumblr media Tumblr media
2 notes · View notes
atiglain · 2 years
Text
Tumblr media Tumblr media Tumblr media
Chapter the Twenty-Sixth: No One
44 notes · View notes
drethelin · 2 years
Text
Sniper made it through.
6 notes · View notes
olives-kitchen · 2 years
Text
McCall’s Great American Recipe Card Collection (1973)
Our Rich Heritage, 9a: Hearty Beef and Vegetable Soup
Tumblr media Tumblr media
Ingredients
2-lb shin of beef
large marrowbone
1 tablespoon salt
4 cups (1 lb) thinly sliced cabbage
1 1/2 cups chopped onion
6 carrots, pared and cut in 3-inch pieces
3/4 cup chopped celery
1/4 cup chopped green pepper
1 can (1 lb, 12 oz) tomatoes, undrained
1/2 pkg (10 oz size) frozen Lima beans
1 pkg (9 oz size) frozen cut green beans
1/2 pkg (10 oz size) frozen peas
1 can (12 oz) whole-kernel corn, drained
1 pared potato, cubed (1 cup)
2 tablespoons chopped parsley
1 can (6 oz) tomato paste
1/2 teaspoon ground gloves
1 teaspoon sugar
2 teaspoons salt
1/2 teaspoon pepper
1)Day before serving: Place beef, marrowbone, 1 tablespoon salt and 4 quarts water in very large kettle. Cover and bring to boiling. Skim surface.
2)Add cabbage, onions, carrots, celery, green peppers, and tomatoes.
3)Bring to boiling, then simmer, covered, 30 minutes.
4)Add remaining ingredients and simmer, covered, 3 1/2 hours.
5)Remove meat and bone. Discard bone.
6)Let meat cool. Cut into cubes and add to soup. Refrigerate overnight.
7)Next day: Remove all fat from surface, and discard. Before serving, slowly heat soup to boiling. (Store leftover soup, covered, in refrigerator.)
Makes 6 1/2 quarts.
5 notes · View notes
adnil09 · 8 months
Text
Tumblr media
🌿Hey!
I was a little heavy handed on my snaps and I thinned them out by cutting instead of pulling and now they are coming back.
First time it’s happened to me. These seeds are beast. 😅
1 note · View note
Link
Check out this listing I just added to my Poshmark closet: New 2 Hearts With Arrows Stainless Steel Rings For Men And Women Glow In The.
#9a
0 notes
ruidnorte · 1 year
Photo
Tumblr media
#53semanasfotográficas #ano2023 #9a #pedacosdesantiagodocacem #santiagodocacem #relatividade #bnw https://www.instagram.com/p/CpLMgVaIryS/?igshid=NGJjMDIxMWI=
0 notes
natabits · 1 year
Link
Check out this listing I just added to my Poshmark closet: Loft Living Memory Foam Slippers - Medium.
#9A
0 notes
melaninglamour · 2 years
Text
Tumblr media Tumblr media
Too cool for school😎
830 notes · View notes
shalav5 · 2 years
Link
Check out this listing I just added to my Poshmark closet: LOT 6pcs Mineral 💋 Lipstic .
#9a
0 notes
beatsharkmusic · 2 years
Photo
Tumblr media
Will try these out #wincentdrumsticks #55fp to see how they compete to my #regaltipsticks #9a https://www.instagram.com/p/ChCgxXqMb1mAD73aQAgK1vyZEQazt5zn8Ft-1o0/?igshid=NGJjMDIxMWI=
0 notes
crudlynaturephotos · 3 months
Text
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
0 notes
oldkitty · 2 months
Text
“I am not in the habit of looking back. When I do I am somewhat amazed that the only child of a dentist and a school teacher from a small town in Oklahoma was able to attend the Naval Academy, serve in the Air Force and fly in space four times.
Through it all… I kept my eyes on the sky. I still do and I hope I always will.” Tom Stafford.
We Have Capture: Tom Stafford and the Space Race (2002) p. 269 by Thomas P. Stafford with Michael Cassutt.
RIP to an Apollo great (1930-2024)
Tumblr media
Credit: Ralph Morse for Life Magazine
Tumblr media
Credit: NASA S69-30252 (1969)
92 notes · View notes