yttri3m

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unfortunately no eclipse photography can ever outdo the waffle house one from 2017

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Please please please please please help me I am trapped in its body and I cannot get out but it’s trying to find me and kill me and I’m forgetting who I am and where I am going but I need to go I need to run run run run run run they will die without me but I can’t get out

#hello I am yttri3m

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2024 Eclipse Totality, Toledo, OH

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must get those boops

if you're ok with an incessant amount of boops reblog this so I can get those other 2 badges <3

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Most metal shit I’ve heard this year

reminiscing over that one scene in henry v where this welsh dude beats another dude over the head with a leek, and then force-feeds him said leek and he starts sobbing...

yes, this is a real scene. (H5 v.1)

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Must have an entirely moss covered wall that I can water and rub my hands on ASAP

#fairycore #mosscore #naturecore #moss #moss wall #the moss #cosmo sheldrake #Spotify #music #songs

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Beautiful

I wanted to draw a shaman girl. But something changed during the work and now this is an Orc girl. Or a troll. Or a goblin. I have little understanding of the thermonology of such creatures and do not usually draw them.

#goblincore

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Music!!

Moss covered decaying forest bones for any scavengers who would like to listen to the hum of the fungi

#fairycore #cottagecore #goblincore #music #Spotify #forestcore #naturecore #nature #songs #hozier #the crane wives #of monsters and men

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This looks amazing

Vegan Geschnetzeltes (Creamy German Hunter’s Sauce)

Ingredients:

1 large sweet onion, diced

8 oz mushrooms, diced 

2 Tbsp vegan butter

2 Tbsp all purpose flour

1 tsp roasted vegetable Better Than Bouillon

2 Tbsp soy sauce

1 tsp italian seasoning

1 tsp ground cumin

2 handfuls baby spinach (or more or less if you prefer)

½ 13.5oz can coconut milk

salt & pepper to taste

cooked spaetzle  *I haven’t found any store bought that doesn’t contain eggs but there are recipes to make them at home on youtube –I’m an idiot and didn’t even think about it until after the fact.  Other vegan pastas would be lovely as well. 

 Instructions:

Dice onion and mushrooms, set aside and move on to the roux.  In a 10 inch skillet melt 2 Tbsp butter over medium heat until beginning to bubble and foam, to this add 2 Tbsp flour and stir to combine.  Continue stirring and watch carefully for the roux to turn a dark amber, don’t leave it or it will burn and you’ll have to start over.

To the amber roux add diced onion, stir to coat onions and saute for 5 minutes.  Add mushrooms, stir to combine and saute another 3 minutes.

Add roasted vegetable bouillon, soy sauce, ground cumin–stir to combine.  Mix in spinach.  Once the spinach has wilted pour in ½ a can of coconut milk, start with less and add more until desired consistency is achieved.  It will thicken slightly as it cooks but not much.  If it does thicken too much add more coconut milk to thin. 

Simmer covered for around 10-15 minutes then serve over spaetzle.  Enjoy!

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#landscape #paradise #naturecore

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Mushrom

Smol

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Found a dead cicada and made it ~aesthetic~

#goblincore #vulture culture

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#fairycore #cottagecore #forestcore #aesthetic #Spotify

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putrid air