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#ichiran ramen
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By heemee.tattoo
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out4more · 2 months
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First Ramen in Tokyo 🍜
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adventure-alex · 17 days
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Is Ichiran the best INSTANT ramen in Japan??
🍜✨ Dive into a Bowl of Joy with Ichiran Instant Ramen! ✨🍜
Looking for a taste of Japan's famed ramen culture without hopping on a plane? Look no further! 🛫 Ichiran Ramen's Hakata Thin Noodles (Straight) brings the essence of authentic Japanese ramen straight to your kitchen.
Why settle for ordinary instant noodles when you can experience the legendary flavors of Ichiran? 🌟 With its meticulous blend of tradition and innovation, each bowl is a celebration of culinary excellence.
🎶 Symphony of Flavors: From the rich umami broth to the perfectly chewy noodles, every component of Ichiran's ramen harmonizes to create a culinary masterpiece.
🌿 Allergen-Friendly: Crafted with care and attention to detail, our ingredients meet the highest standards, ensuring a safe and delightful dining experience for all.
🕰 Extended Freshness: Say goodbye to stale noodles! Ichiran's ramen boasts a shelf life of two months or more, so you can savor its goodness whenever the craving strikes.
🍜 Noodle Magic: Crafted by skilled artisans, our Hakata Thin Noodles deliver a satisfyingly chewy texture that pairs perfectly with our signature broth.
🔥 Secret Spice Blend: Elevate your ramen game with our Red Secret Powder, a carefully crafted blend of premium peppers that adds a delightful kick to every slurp.
Indulge in the ultimate comfort food experience with Ichiran Ramen Hakata Thin Noodles (Straight) and transport your taste buds to the bustling streets of Japan. 🏮✨
Ready to embark on a flavor-packed journey? Follow our simple cooking instructions and treat yourself to a bowl of pure bliss. 🥢🍲 Don't forget to customize with your favorite toppings and enjoy the perfect pairing with a cold beverage of your choice. 🍻
Get ready to say "arigatou gozaimasu" to your new favorite instant ramen! 🎌🍜
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bectries · 10 months
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whateuniceats · 6 months
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Food I Ate this Month~~ :D
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petitmortadella · 1 year
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good food
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bougie-bitch · 1 year
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zzxuxu · 1 year
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seniouesbabes · 1 year
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Lily Maymac 🌸💋🍒🌸 Of course I had too! 😋
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norahhthecoolkid · 1 year
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Ramen😋❤️‍🔥
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theramenrater · 1 year
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youtube
miso!
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alexin-wonderlust · 21 days
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Day 9 - Japan Blog - 15 February 2024 Legoland and Shinkansen to Kyoto Today is theme park day!! It was going to be Legoland and Shinkansen Museum but we decided to just do Legoland annnndddd it was a super let down. I wouldn’t go there again, or recommend it to anyone … I’ve been to the one Legoland in San Diego and I thought that one was “meh” but this was really bad. The mini land/world (I can’t remember what it was called) was cool… and the Lego City was good and the service was amazing. But yeah, big meh. The food at Legoland sucked brick. Like … actual. I was dying to try the Lego Chips because, well LOOK AT THEM! SO CUTE! But -- Not only did it taste like cardboard, but it also made me sick. So, yeah. That takes me Legoland rating to a 2/10. 😔
We had to catch the train to Kyoto and it was raining so we thought to get a taxi instead of rushing … then the taxi was SO SLOW (we could have walked…) which stressed me out, overwhelmed me, and I ended up having a vulnerable moment on the train which ended up with me having a chronic illness flare and I had to nap and take it easy for the afternoon and evening.
However, I decided that it was going to be easy street tonight -- we went to Ichiran for dinner and that makes me happy. I love our hotel. I usually stay at the Hotel Gracery Kyoto Sanjo. Its close enough to Gion that you only need to catch one train... and its right in the middle of Kawaramachi Street. The room has a SHOWER ROOM which is the main reason I wanted to stay in this hotel again and I found out there is a "lounge" on the 6th floor with free soft drink!! Amazing.
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onejamtart · 7 months
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OJT EATS | Ichiran Ramen Shibuya
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You can't go to Japan and not have copious amounts of ramen. Ask anyone where they should go for ramen in Tokyo and we're willing to bet that it won't take long for them to come up with Ichiran. It has expanded to a number of countries now but it's still not quite the same as having it in Japan. We couldn't resist a trip down there this time.
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Now, what Ichiran is known for is just how perfect it is for solo diners. In fact, it is designed so that each diner has their own little booth with a little hatch to the kitchen to receive your ramen from. You fill out a little form to indicate what options you want (on top of what you actually want as that's covered by the vending machine at the entrance).
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This branch has gone even further to help make sure you don't have to talk to anyone by including these wooden boards with the most common requests and questions on them.
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Onto the food. First up was a plate of char siu. This was so good! This place is perfect for some food after drinks and this fits into that so well. It's salty, meaty and just so tasty!
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Now the ramen. This was the standard tonkotsu with a little bit of spice. There's something about Ichiran that just hits the spot. It is definitely an ideal post drinks meal but even without having had a few, it's just an incredibly tasty bowl of ramen. It's lovely and rich with an incredible depth of flavour.
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This other bowl of ramen we had was similar but not quite as rich as the tonkotsu. Nevertheless, it was still delicious and I'd definitely recommend getting an extra egg.
All in all, Ichiran is a fun little experience eating in your own solitary booth. It's also really good ramen so it's pretty much win win. Our recommendation is that you make it a after drinks meal as it really does hit the spot after some drinks!
Ichiran Shibuya, Japan, 〒150-0041 Tokyo, Shibuya City, Jinnan, 1 Chome−22−7 岩本ビル B1F
Cheers, JL
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somekindofablog · 1 year
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if you’re an introvert and would like to eat your ramen in peace.
but also don’t mind waiting 1 hour (maybe even more) to be seated cause people are literally lining up to dine here.
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whateuniceats · 1 year
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Food I Ate This Month~~ :)
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drackiszunk · 1 year
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RAMEN!!!! @ Ichiran Ramen NYC
Three times the price it was when I got it in Japan but still yummy.
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