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fatmacmcgee · 3 months
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Lots o' Cookies Recipe
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This recipe makes a large quantity of coconut, chocolate chips, walnuts, and oat-filled cookies.
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fatmacmcgee · 3 months
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Salad - Picnic Macaroni Salad Recipe
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With this tuna, olive, bell pepper, and seasoning-filled macaroni salad that comes together quickly and chills, you'll be prepared for any picnic.
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fatmacmcgee · 3 months
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Drinks Recipe
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This party-sized batch of spiced buttered rum will fill the house with wonderful smells as it steeps in the slow cooker.
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fatmacmcgee · 3 months
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Soup Recipe The flavor of smoky bacon is cooked throughout this creamy soup.
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fatmacmcgee · 3 months
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Main Dishes Recipe
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Firefighters all across Canada can't get enough of this Dijon mustard and salsa meatloaf recipe. Serve with baked beans and greens. Leftover sandwiches are great the next day.
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fatmacmcgee · 3 months
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Chicken Recipe This version of stuffed chicken cordon bleu has a delicious flavor combination and is sure to be a favorite--even with the pickiest eaters in your family.
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fatmacmcgee · 3 months
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Thai Green Curry Chicken This Thai green curry recipe is made with tender chicken, green curry paste, coconut milk, ginger, and green onions for a deliciously fragrant dinner.
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fatmacmcgee · 3 months
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Recipe for Thai Monkfish Curry
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Never undervalue the power of a straightforward recipe to produce a flavorful, comforting, and delectable curry-tinged soup. This dish is delicious when served over rice and can be made with any firm white fish. 2 tablespoons lime juice, 12 ounces monkfish cut into cubes, 1 tablespoon fish sauce, 1 tablespoon peanut oil, 3 tablespoons red Thai curry paste, 1 red bell pepper chopped, 1 can coconut milk, 1/2 sweet onion finely chopped, 2 tablespoons cilantro chopped
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fatmacmcgee · 3 months
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Side Dish - Homemade Garlic Mayonnaise Recipe
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This quick and easy homemade garlic mayonnaise features garlic, Dijon mustard, lemon juice, olive oil, and egg--a perfect condiment for lunch and dinner dishes.
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fatmacmcgee · 3 months
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Vegetables Recipe
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Everyone will think there's apple in this delicious pie, but there really isn't. Peeled, sliced zucchini are sauteed in lemon juice until just tender, and then it 's combined with all the usual apple pie fixings: sugar, cinnamon, brown sugar, nutmeg and flour. The filling is piled into a pastry crust, dotted with butter and topped with a second crust. It bakes for about 40 minutes.
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fatmacmcgee · 3 months
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Reuben Crescent Bake The flavors of a reuben sandwich can be found in a pot pie made with crescent roll crust from the refrigerator. It's a fantastic way to utilize leftover corned beef.
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fatmacmcgee · 3 months
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Desserts - Cooked Peanut Butter Frosting Recipe
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This peanut butter frosting is cooked over a stove so it's easily spread on your favorite cake.
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fatmacmcgee · 3 months
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Pork - Pineapple Bacon Burgers
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Ground beef is mixed with prepared barbecue sauce and formed into patties. Then they're topped with a slice of pineapple and two strips of bacon secured with toothpicks. This double decker treat is grilled and served with or without a bun.
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fatmacmcgee · 3 months
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European - Carly's Salmon En Papillote In Paper Recipe Salmon fillets are topped with fresh lemon and asparagus, then wrapped in parchment paper and baked. The result is light, moist salmon that only needs a few minutes of oven time. Seasoning is just a sprinkling of salt and pepper.
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fatmacmcgee · 3 months
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Meat and Poultry - Soy Marinated Skirt Steak Recipe
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Grill this soy-marinated skirt steak over a hot fire and enjoy it over rice.
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fatmacmcgee · 3 months
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Meat and Poultry - Cheeseburger Wontons Recipe
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Cheeseburger wontons are just that: wonton wrappers filled with ground beef and cheese. Your whole family will love them!
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fatmacmcgee · 3 months
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European - Pasta Fazul An earthy saute of garlic, onion and carrot is seasoned with parsley, basil and oregano, then simmered with tomatoes and cannellini beans. Boiled macaroni, coated with butter and Parmesan cheese, is folded into the simmer to finish the dish.
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