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#sweet AND savory dishes
im-da-bronx · 3 months
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"why do white people like cheese so much?" its because they can digest it. next question
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ispyspookymansion · 3 months
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we need to be handing out pamphlets on the street about having cold cucumber slices in hot rice dishes. its so fucking good so many cuisines are getting this right but i Always forget it when im cooking
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Misc. photos from the past year or so ~
#image commentary in tags once again since they don't allow captions anymore and I feel weird using the alt text for that --#1. napping bapy boye sneeping on his own foot as if it were a pillow#2. The little primrose that I have seems to bloom sporadically all year around as long as I bring it inside and don't let it freeze#in the winter. This was a flower that came up randomly like mid november lol#3. Rainbow where you can see a little bit of a second rainbow near the bottom of it :0#4. CHILDREN.... love to see them.....#5. Halloween Candy ranking tierlist. not important enough to post on it's own. so throwing it in with one of these I guess lol#I am also not really a candy person at all and prefer bready stuff like cakes rather than chocolate bars (if I even have to have sweets#at ALL which usually I prefer savory food). I suspect the apple is controversial but.. I do love apples .... huzzah#actually am having applle and peanut butter snack right now as I'm writing this lol#6. Various bowls/cups/etc. that I got from a store at COMPLETELY different times like.. years apart from each other#yet at some point realized that they all mostly match in paint color and seem to be part of the same pattern#But I totally didnt make that connection until a few years ago when I was putting up dishes. I just bought them all invidually because it's#like 'oh cool! a cat' *1 year later* 'oh cool! a cat!' etc. lol.. I guess it must be a popular design if it's been around being sold that#long.#7. carne asada burrito and matcha bubble tea... oughhgh.... again one of my very rare meals where I actually go and get something..#probably my favorite meal currently. Something about the Chronic Anemia makes me crave beef burritos madly despite only having one#maybe twice a year or so ghjbhj.. plus the beans.... onions.... many of my Diet Forbidden foods... Also of course the little aishas#are there.... somehow they shall split the meal together even though it's like 10x bigger than their bodies.. they are also hungry#and vastly anemic... huzzah to them...#8. I've had this shirt for a long time but it fits very weird so I can never find a way to use it in outfits?? But I recently had#an appointment where a doctor needed to be able to look at my back and it's one of the only actual Shirts that I have (mostly i just own#long robes or tunics or jumper dress type of things that would be hard to lift up or etc. like... I dont even own a single normal 't-shirt'#or anyting aside from one giant tshirt that I sleep in in the summer lol.) So I wore this there.. I forget how much I love the pictures on#it.. how pleasant... little hummingbird... AND I think one of the flowers is supposed to be columbine ... !#photo diary
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starlit-mansion · 3 months
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clarification: ketchup or bbq sauce on meat does not count for the purpose of this poll, nor do sweeter veg like sweet pickles, carrots or caramelized onion. i'm talking meat with fruit or honey or maple syrup or sweet glazes.
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madhushala · 3 months
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my mom's college is sooo nostalgic 😭
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pinayelf · 5 months
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does anyone else have this thing where you can only eat certain foods in the right context? (right in the way where it makes sense for you)
for example one of my biggest texture nightmares is mushy rice. I can't eat it if it's mushy, really bad to the point where it can ruin my appetite for days
however I p much devour suman (steamed sticky rice)
another example is I can't eat pork belly with mashed potatoes or like a ~western side dish, I have to eat it with rice bc I grew up only eating it with rice. so the thought of eating it w like mashed potatoes or mac and cheese makes me ill
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yourfoodiedesires · 2 years
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Baked Sweet and Sour Chicken | The Recipe Critic
Follow To Explore The Foodie In You
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lizzibennet · 1 year
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my toxic trait is that i have an uncanny ability to never fuck up anything that i bake so i think every baked treat is super easy to make sorry do you still think im hot
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meownotgood · 1 year
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Hey mags, do you think a current aki would work as a chef?
yes, I love that idea!!!
I think aki really enjoys cooking and food in general, and he loves learning new recipes at home, but he wouldn't really consider making a profession out of it until you mention it to him... if you're eating dinner together and you randomly mention it, saying something like, you're really good at cooking aki, y'know, you should become a chef, then maybe he'd think about a profession like that.
I can picture him working at a fancy restaurant... or perhaps as a private chef?
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iloveutoodeath · 8 months
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made gnocchi from scratch again today im cryi mg it was so good
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venterry · 1 year
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anybody wanna go to the store and get me some popcorn
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strayruway · 1 year
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Me: i dont need a s/o! Why would i need a s/o! Im perfectly fine and happy without one!😌😤💪💅✨️
Also me not even 5 minutes later: why cant i just have a girlfriend to just cuddle and make crêpes with all day???????😭😭😭
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lord-radish · 1 year
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More food from over the years
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fewderpewders · 2 years
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reblog n tag this where u grew up and whether you associate peanuts/peanut flavor with savory or sweet things
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fieriframes · 2 years
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[The herbed cream cheese is just straight out of Flavortown. I mean, that's a come-back-to dish, for sure. Plating a galette right now. MAN: It's hearty. It's delicious.]
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silverquillsideas · 2 years
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