Listen and learn how to say 70 of the most FAMOUS CHAMPAGNE names correctly with French winemaker Julien, "how do you pronounce" free pronunciation audio/video tutorials. The Champagne pronounced in this video include: French pronunciation including the following Champagnes houses: Abelé (Sourire de Reims, owned by Freixenet), Armand de Brignac (Ace of Spades) Ayala (Grande Cuvée),Bollinger, Billecart-Salmon (Clos St Hilaire), Boizel, Lanson, Bollinger (Vieilles Vignes Françaises,R.D. (Récemment Dégorgé), Bruno Paillard (Nec Plus Ultra), Canard-Duchêne, Cattier (Clos du Moulin, Charles Heidsieck (Blanc des Millénaires, Cheurlin, Comte de Dampierre, De Castellane, De Cazanove, De Telmont, De Venoge, Delamotte, Desmoulins, Deutz (Amour de Deutz), Louis Roederer, Duval-Leroy (Femme de Champagne), Henri Giraud, Gosset Alfred Gratien, Heidsieck & Co Monopole Irroy Jacquart (Cuvée Alpha), Jacquesson, Jacquinot & Fils, Jean Jacques Lamoureux, , Jeeper (Grande Réserve Chardonnay) Joseph Perrier, Krug (Vintage, Clos du Mesnil clos ambonnay owned by LVMH Louis Vuitton Moet Hennessy), Charles Lafitte, Lallier Lanson Laurent-Perrier Lombard & Cie Marie Stuart (Cuvée de la Sommelière), G.H. Martel & Co., Mercier ,, Moët & Chandon (Épernay), Dom Pérignon, Moutard-Diligent, GH Mumm (Mumm de Cramant, Pernod Ricard), Perrier-Jouët (Belle Époque), Philipponnat (Clos des Goisses), Piper-Heidsieck (rare), Pol Roger (Sir Winston Churchill), Pommery, Ruinart, Louis de Sacy, Salon (Le Mesnil-sur-Oger), Laurent-Perrier, Taittinger (Comtes de Champagne), Thiénot (Cuvée Alain Thiénot, Stanislas, Garance) , Veuve Clicquot Ponsardin (carte jaune, yellow label, rich reserve), vranken, De sousa, AR Lenoble, Louis Roederer Cristal, Soutiran, Gardet, Gremillet, Janisson et Fils, Mansart Baillet, N. Gueusquin, Cuperly, Chaudron, Nicolas Feuillate.
The Boulevard Lundy in Reims is littered with some of the grandest 19th century mansions. At no.17 stands the Hôtel Mignot, which today is home to one of my favourite champagne houses, Piper-Heidsieck. The hôtel particulier was first built for a prominent French retailer, after which it was occupied by the supreme commander of the allied forces, General Eisenhower, in 1945. The mansion was recently purchased by the Piper-Heidsieck family to serve as the brand’s “private residence” for distinguished guests. ___________________________________________________ Photography by Valerio Geraci #boulevardlundy reims #france #piperheidsieck #hotelmignot #champagne #champagnehouse #hotelparticulier #mansion #townhouse #interior #interiordesign #interiordesigner #decor #interiordecor #interiordecorating #interiordecoration #interiordecorator #charlesheidsieck #architecture #frencharchitecture #frenchstyle #classicalinteriors #classicalstyle #hôtel #19thcentury #19thcenturyarchitecture #generaleisenhower #restoration #renovation #neoclassical (at Reims, France) https://www.instagram.com/p/CfW0bwYolv1/?igshid=NGJjMDIxMWI=
the get to know me thing, but only the prime numbers. (i'll give you a hint, 1 isn't prime, good luck figuring out the rest :P )
2. what would you name your future kids?
Tungsten and Francium so they can shorten their names to their respective periodic table elements.
3. do you miss anyone?
A lot of people. People come and go in your life like waves. That's why you wave "good bye" and wave "hello"!
5. is there anyone who can always make you smile?
7. what was your life like last year?
Honestly, it was a Taylor Swift song but in nightmare form. I hated it.
11. are you listening to music right now?
13. how do you feel right now?
Sleepy but my caffeine is kicking in
17. opinion on insecurities
Less secure than securities. Everyone has them you just have to work to overcome them or manage them.
19. have you ever been to New York?
Yes about 10 13 15 years ago. I'm going back in the summer though!
23. fear(s)
Ending up back with my parents. Nothing wrong with that, but I feel like I would be miserable living with them again. I love them and everything, however, they've become miserable bored old people that live in Pennsyltucky (also known as the middle of nowhere Pennsylvania)
29. favourite film(s)
Inside by Bo Burnham. I watched it a lot last year while I was dealing with my 8 year relationship ending. I understand he's not everyone's favorite.
31. 3 random facts
The first Champagne shown on film came from the champagne house of Piper and Heidsieck. The film was Sons of the Desert by Laurel and Hardy
Amatriciana is a classic Roman pasta sauce fortified with Guanciale (Rich man's bacon). It's fantastic!
Farm raised fish isn't bad for you and it's better for the environment.
37. favourite actor/actress
RDJ. I think his story of recovery is really inspiring
41. relationship status
Single
43. favourite song ever
It's either Run or To Noise Making both by Hozier (of course)
47. turn ons
Honestly this has been difficult to answer. I can't pinpoint why, but I'd say as many times as I've written and re-written this answer, it's enthusiasm.
Champagne Market Insights: Examining Regional Variances and Global Impact
Champagne is a sparkling white wine produced from grapes grown in the Champagne region of France following specific production practices. It is renowned globally for its finer texture and pleasant taste. Champagne is produced using grapes that are carefully harvested by hand and undergo the second fermentation in the bottle to create its signature bubbles. The exquisite taste and celebratory nature of champagne makes it a popular choice for special occasions. It is served in various events like weddings, anniversaries, and New Year parties.
The global Champagne Market is estimated to be valued at US$ 7.67 Bn in 2023 and is expected to exhibit a CAGR of 5.0% over the forecast period 2023 to 2030, as highlighted in a new report published by Coherent Market Insights.
Market Opportunity:
Rising popularity among millennials presents a key growth opportunity for the champagne market. Millennials prefer premium beverages and are willing to spend money on quality products. They view champagne as a drink that represents status and luxury. Moreover, champagne is increasingly being consumed by millennials on regular occasions and weekend parties rather than just special events. Leading champagne producers have launched expensive premium variants as well as affordable newcomers targeting millennials. They promote champagne through social media campaigns highlighting an elevated lifestyle. If champagne producers continue tapping into millennials' preference for premium products, it can accelerate the market growth over the forecast period. Focusing marketing strategies on trend-conscious millennials remains crucial for champagne companies to boost sales.
Porter's Analysis
1. Threat of new entrants: The threat of new entrants is low as champagne production requires expensive machinery, decades of expertise, and established brand recognition. Strict regulations on champagne production from specified regions of France also act as a barrier.
2. Bargaining power of buyers: The bargaining power of buyers is moderate. While there are many champagne brands, some key brands like Moet & Chandon enjoy strong brand loyalty and premium pricing power.
3. Bargaining power of suppliers: The bargaining power of suppliers is high given the specialized grapes required and expertise of grape suppliers and producers in France.
4. Threat of new substitutes: The threat of new substitutes is low as champagne has a distinguished brand image linked to celebrations and luxury. However, sparkling wines from other regions pose competition.
5. Competitive rivalry: Competition is intense among established brands for market share and premium shelf space.
SWOT Analysis
1. Strength: Champagne enjoys a prestigious brand image and legacy. The region protection helps monitor quality.
2. Weaknesses: High production costs and dependence on French climate/harvests. Vulnerable to recessionary pressures on luxury spending.
3. Opportunities: Expanding worldwide popularity of celebratory sparkling wines offer prospects. Growing Asian markets potential.
4. Threats: Sparking wines from other regions gaining popularity and market. Rising environmental risks and climate change effects on Champagne grape harvests.
Key Takeaways
The global champagne market is expected to witness high growth during the forecast period of 2023 to 2030. With a projected CAGR of 5.0%, the market size is estimated to reach US$ 7.67 Bn by 2024.
Regionally, Western Europe dominates the global champagne market with the largest share. Countries like France, UK, Germany, and Spain collectively account for over 70% of the global champagne consumption. The European region is expected to continue its dominance owing to high consumption rates and the prestigious branding of Champagne in celebrations and luxury lifestyles.
Key players operating in the champagne market are Moet & Chandon, Nicolas Feuillatte, Laurent-Perrier, Piper-Heidsieck, Champagne Pommery, Louis Roederer, Champagne Lanson, Champagne Pol Roger, Krug Champagne, Champagne Cattier, Pernod Ricard SA, and Bollinger. Major players are focused on expanding their premium product offerings and global footprint through strategic acquisitions and marketing initiatives to tap rising worldwide demand.
American drinkers will consume an estimated 360 million glasses of champagne on New Year’s Eve. It is, of course, the number one night of the year for popping bottles of bubbly. But let’s forget about quantity for a moment and focus instead on quality. Because what’s the point of celebrating with something mediocre? Especially when there are so many fantastic examples of reasonably priced effervescent wines sitting on shelves at this very moment.
Today we’re going to highlight what some experts consider to be the very best of them all. Those experts happen to be the judges at the Champagne & Sparkling Wine World Championships. Now entering its 12th annual iteration, it is the premiere international competition of its kind, comprising a cadre of high profile sparkling wine specialists from across the globe. After two weeks of judging earlier in the year, the CSWWC released its 2023 results to the world in September.
The formidable title of “Supreme World Champion” went to a 2008 vintage of Millésime Rare Champagne from producer Piper-Heidsieck. And this wasn’t just any bottling, but a magnum format, specifically. As any seasoned sommelier will explain to you, the 1.5 liter bottle offers superior aging conditions compared to that of a standard 750ml. That’s because the overall size of the vessel is larger, but the neck is not. Therefore, less air is contained inside, and aeration and oxidation are both minimized.
Now that we’ve gotten some general bottle basics out of the way, let’s talk about what makes this specific expression so worthy of praise. Millésime is always a vibrant juice, notably effervescent with a pronounced crispness. It typically noses with pear and marzipan. But the sensational growing season of 2008 enabled a concentrated dose of spring in the glass: fresh floral blooms, orange blossom and a tangy citrus thread which holds firm across the palate.
There’s also a very subtle saline quality that emerges near the end of each sip. It’s enough to keep you reaching back for more, and also begs you to pair it with something from the sea; think oysters or Dover sole. The degree of complexity and structure exemplified here is quite a value at $209 for a bottle. Remember, this is twice the amount of liquid you’re getting in the outsized glass.
But if you’re less concerned with medals and more interested in time-tested icons, my professional recommendation is to grab a bottle of Perrier-Jouët Belle Époque Brut 2013 for your New Year’s Eve celebration. It's an especially poignant vintage for the legacy brand, boasting ample orchard fruit in the nose and nods to dried vanilla on the tongue. And it’s breathtakingly beautiful inside and out, brandishing instantly recognizable white anemone bottle art, originally designed by Émile Gallé back in 1902.
It doesn’t come cheap, at $229 for a 750ml bottle. But it’s guaranteed to inspire some priceless memories as we say goodbye to 2023 and hello to 2024. Regardless of what ends up in your glass, may you and yours enjoy a very Happy New Year!
The 2013 Belle Epoque Vintage From Perrier-Jouët Perrier-Jouët