José Ramón Alejandro — La Guanábana (oil on canvas, 2003)
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Tropical fruits on stalls in a market in Andevoranto, Madagascar.
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Black Forest Gateau (Raw Vegan, Nut-Free & Seed-Free)
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Analogue / Singapore
Soursop - Empirical “the plum | suppose” soursop, lemongrass, vegan honey
Faux Espresso - toasted chicory, dandelion root, carob, toasted barley, cinnamon, coconut nectar, chocolate malt
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Good rise! I’m making some sour sop juice this morning. #ital #soursop #ja #jaliving (at St Anns Bay) https://www.instagram.com/p/Cnwf_fFgXJz/?igshid=NGJjMDIxMWI=
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This now lives in my head.
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Brazilian Super Fruit Ice Dreams (Raw Vegan)
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Understanding the Difference Between Custard Apple and Soursop for Kenyan Farmers
Today we are going to compare the difference between Custard Apple and Soursop. These fruits are known for their unique flavors and health benefits. We get lots of questions about whether soursop is the same as custard apple. We are going to investigate soursop and custard apple! There are several differences between them that we are going to explore for you. We are going to talk about…
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Flava: Exploring a New Taste Sensation of Soursop
Flava offers a new and exciting taste sensation with its Soursop flavor. Its unique tartness and natural sweetness make it a truly special treat. With just a few bites, you can experience a rich and creamy flavor that is unlike anything else. The combination of tropical notes and a hint of citrus make this a truly unique and delicious flavor.
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