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#Avocado Ranch Burger
rabbitcruiser · 2 years
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National Guacamole Day
Whether that bright green, creamy and chunky treat is piled on top of a tortilla chip or used as a garnish for a Mexican entree, guacamole is a delicious way to truly enhance a snack or a meal!
History of Guacamole Day
While the day itself doesn’t exactly seem to have any particularly poetic origin, Guacamole Day is a terrific excuse to indulge in the tastiest of dips!
However, guacamole itself seems to have its origins with the Aztec people group at some time before the 16th century. Early guacamole recipes only included mashed avocado and it became very popular due to the excellent health benefits of the avocado. Adding in the tomatoes and onions came later, which was a natural development since those are also native to the Americas. Eventually the lime juice was added, which originated in the Middle East but made its way west with the arrival of Christopher Columbus.
The word, guacamole, originally came from the word “āhuacamolli” which translates literally to mean “avocado sauce”.
Not only is it a great addition to a savoury spread, it’s also good for you! This is because “guac” is made from avocados, which are nutrient dense and packed with healthy fats that help the body lower bad cholesterol, all of which contributes to having a good ol’ time and living as long as possible.
How to Celebrate Guacamole Day
Celebrating this day is easy and can be filled with fun as well as delicious flavors! Enjoy the day with some of these ideas:
Eat Guacamole
Even if there’s no particular reason, other than it being an awesome day, go ahead and celebrate Guacamole Day by picking up some at the store! Don’t forget to grab something to put it on, such as a bag of tortilla chips, a selection of veggie sticks (carrots, celery or cucumbers), or a piece of tasty toast. Eat it with french fries, slather it on a quesadilla or use it as a filling or garnish for tacos. The options for eating guacamole are virtually endless!
Learn to Make Guacamole at Home
Freshly made guacamole is the most delicious part of this day! All it takes is buying some ripe avocados and making it from scratch at home. Blend the avocado, season with salt and it’s done!
Of course it might be even tastier to add a bit of flavor to it, such as lemon or lime juice for some zesty citrus notes. Or perhaps some tomato, garlic and onion to expand the palette, the choice is completely personal.
Find Creative Ways to Eat Guacamole
Many people associate guacamole only with corn tortilla chips. But there’s so much more to it than that! For those who are trying to get a bit healthier and forego the chips, or for those who are just looking for a bit of adventure, guacamole has a lot of creative ways it can be used for snacks and meals. In addition to using it as a dip, try out these ideas for guacamole:
Spread It On a Sandwich. Guacamole makes a great sandwich condiment. Simply pile it on top of a hamburger or chicken burger for a tasty treat. Guac is also tasty when used as a healthy addition to a grilled cheese sandwich.
Top a Pizza With It. That’s right! A boring pizza can be made delicious with guacamole. Some people like to combine it with Buffalo sauce and chicken as well.
Stuff Mushrooms with It. Keep it vegetarian by filling hollowed out mushrooms with guacamole and topping with a spicy Buffalo sauce. Yum!
Make It Into a Salad. Guacamole can make a healthy and delicious base for a salad. Create a Greek fusion by adding feta cheese, or turn it a bit sweet by piling it up with chunks of watermelon or peaches.
Have a Guacamole Day Party
Invite friends and family over for a little get together with the intention of celebrating Guacamole Day. Give a nod to guacamole’s origins by decorating and dressing up in costumes that channel Central American culture.
Of course, the table of refreshments will need to center around the guest of honor–guacamole! But it can be filled with all sorts of other south of the border treats as well. Try offering some tostadas, chips & salsa, taquitos or quesadillas. Toss in some churros or flan for a delicious dessert.
Learn Fun Facts About Avocados
Since they are the main ingredient for guacamole, a fun activity for the day would be to learn a bit of trivia to share with friends or coworkers as Guacamole Day is celebrated. Try these fun facts to share:
Avocados are a fruit. That’s right, technically guacamole is actually a smashed fruit salad!
Hass Avocados were banned in the US. In an effort to control pest problems, the beloved Hass Avocado was once banned in the United States. From 1914 to 1997, it was illegal to import these delicious fruits. Everyone is much happier now that they are legal again.
The World Record for Guacamole was over 3 tons. Created by a wholesaler in Jalisco, Mexico, this batch of guac took more than 800 people to make it. It contained more than 25,000 avocados, 3,500 tomatoes and 3,000 lemons.
Remember–it’s not necessary to only indulge in this tasty treat on Guacamole Day. After all, it’s good for you all year round, this is just an extra special reason to enjoy it!
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icedmetaltea · 10 months
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im so happy to see you back tea, and im even happier to see that things are beginning to get better for you, even if its a small step at a time. im not sure what to say that hasnt already been said, not to mention me certainly not being the best at supportive talk other than a pat on the back, but i do want to say something in regards to friendship, especially mine with you.
ever since i left high school back in 2021, i lost contact with the friends i did have, and even with my family around, i felt like i was completely alone, both on the internet and off of it. but when i started talking to you, things just seemed so much happier and sunnier!! i love seeing the notifs that popped up on my dashboard, when you listened to me ramble and you tagged me in things. i felt seen, and heard, and cared for.
and while i might not be there in person, i hope you know id do the same for you. because you're my friend, and as far as im concerned, we'll always be friends.
go ahead and take as much time as you need to recover, though. it might not fully "heal", but making sure you care for yourself sure helps in the long run.
im sorry if this didnt help much, and especially so if i went a bit tmi in the middle there, but yeah, we love ya a ton, tea!!! i really do hope you know that <3
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You're not being tmi at all bud, I consider you a friend as well ❤️ I actually had a similar experience back when I began the blog. A discord server I was in for a good 2 yrs or so suddenly and messily kinda just fell apart within a couple weeks, and a lot of the ppl I was used to talking to everyday suddenly just vanished.
Even if it hurt then and it does now, it's a fact that there are good people everywhere. Even at your lowest, there will still be people that care. Nobody can live and breathe without making some kind of impact on someone, whether they know it or not, and I hope you know you've made a big impact on me *hugs*
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narafeedee · 4 months
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What’s your go to fast food meal?
this is a fun question, thank you!! i always order the same things at places once i find something i like, so this turned into an absurdly detailed response very quickly
i think my most-eaten meal lately is two double cheeseburgers and a large diet coke because the burgers are BOGO for 29c. if i’m feeling particularly frisky and fat-walleted i’ll get the bakers dozen cookie tote.
in an alternate timeline where budgets don’t exist, i’d be getting a large DQPC meal mayo and pickles only, with a large diet coke, two mcchickens add mustard no lettuce, and either a cookie tote or two of whatever the specialty pies are
i eat McDonalds every day so naturally that’s where my mind went, my go-to orders elsewhere (in order from most to least frequent visits) are:
Tim Horton’s: XL coffee 3 creams, 2 sugars, 1 caramel and a sausage egg and cheese sandwich on a biscuit, every day with very few exceptions. once every couple months i’ll do McDonalds instead and get whatever breakfast sandwich deal they have - usually $2 sausage egg and cheese mcgriddle - and a large vanilla iced coffee
i eat at one of the places listed below maybe once every couple weeks:
BK: 3 to 6 rodeo burgers add mayo add fresh onion, large diet coke, sometimes a hershey pie
Wendy’s: $5 Biggie Bag - which is a double stack, 4 nuggets, small fry, small diet coke; if i wanna splurge i’ll get a large Dave’s Double combo no lettuce no ketchup, large diet coke, medium frosty
Taco Bell: i checked the app to be able to use the actual names of the things i usually order from Taco Hell but i just learned the chicken things i used to get every time are no longer on the fucking menu so i don’t know what i like at Taco Bell anymore and i’m a little salty rn. first they took away my grilled shredded chicken burritos with extra avocado ranch away from me, now this? what the fuck
KFC: two famous bowls and at least 8 hot sauce packets for each bowl, then stop at McDonalds for a large diet coke
Popeyes: blackened chicken tenders (whatever the best meal promo is), red beans and rice, blackened ranch for dipping, something sweet but i change it up every time, large sweet tea from Popeyes or a large diet coke from McDonalds
Checker’s: two large orders of mozzarella sticks, big buford no lettuce, large diet coke, large fries, funnel cake fries or brookie
everything else i eat in a day is normally freezer food - pizza rolls, waffles, uncrustables - or ubereats delivery. i also order the exact same things from the same 3 places on rotation when i order delivery. i don’t have an adequate kitchen to cook how i want to where i live right now but it gives me something to look forward to having someday 🤷🏻‍♀️
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bracketsoffear · 4 months
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Nightmare King (Burger King) "Can a burger give you nightmares? That’s what the Burger King® brand set out to prove with an unusual research study on its latest Halloween burger, the Nightmare King. This spooky sandwich features ¼ lb* of savory flame-grilled beef, a 100% white meat crispy chicken fillet, melted American cheese, thick cut bacon, creamy mayonnaise, and onions all assembled on a glazed green sesame seed bun."
As though messing up your physical body wasn't enough, this one is trying to hurt you with meat so bad that it screws with your brain. If ever there was a reminder that we're all just meat, briefly electrified, this would be it.
Naked Chicken Chalupa (Taco Bell) "The Naked Chicken Chalupa starts with all-white-meat chicken that is marinated in bold Mexican spices, rolled in a crunchy coating, and crisped to perfection. Then it's loaded up with crisp lettuce, cheddar cheese, diced tomatoes and flavorful avocado ranch sauce."
The shell is meat. Why is the shell meat?
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itsnotreal · 23 days
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'' what i'm about to ask you, might be a little... inappropriate. '' :))
Harry dipped a fry into ranch before popping it into his mouth. Fuck. Ranch was for sure the superior condiment. He'd just finished a three hour appointment for his car. Yes, three hours waiting at the car dealership for an oil change. Apparently they were understaffed. So, naturally, he was starving and decided to get a bite to eat from the local burger chain, and his favorite place, Blue Jay.
He grabbed the avocado bacon burger he'd ordered in his hands and took a decently sized bite, humming contently while he chewed though he almost choked when someone slid into the booth beside him, ramming into his side a harshly.
With a grunt of disapproval, he turned to see who it was and frowned at them as he swallowed.
"What I'm about to ask you, might be a little... inappropriate." Louis Tomlinson, the bane of his existence, said with a serious tone.
"How about instead of asking, you just- go away?" Harry deadpanned and reached out for another fry.
Louis swatted it out of his hand, "I'm serious, please? Just this once can you be nice?"
Harry's jaw dropped, head snapping back to the blue-eyed man. "Me? You just smacked my food out of my hand!"
Louis just gave him a bored look.
'What do you want, Lewis?"
"I love when you say my name like that." His voice dripped with mock-arousal. "Okay, look. I may have told one of the workers here that you were my boyfriend-."
"Excuse-?"
"-It's rude to interrupt someone."
Harry's mouth pinched together. As if Louis hadn't just interrupted his lunch. "I can't believe I'm saying this but- Go on." He sighed.
"Thank you." He rolled his eyes. "Anyway, the guy will not leave me alone, it's borderline harassment at this point and I really just want to have lunch in peace."
"You still haven't asked me a question."
"Oh, right." He ran a hand through his hair. "Can you just, like, pretend to be my boyfriend. We can be on a date or something?"
"Or we could just- be eating lunch."
Louis eyes widened, "So you're down?"
Harry opened his mouth to reply that no he was not down, but a different waiter than the one that had been previously helping him came up to the table with a plate of food.
"One mushroom Swiss burger, with fries and honey mustard." The man said, eyes boring into Harry's very angrily as he sat the plate in front of Louis.
"Great, thanks, Jessie." Louis said with a smile, scooting closer to Harry.
Jessie turned his attention on Louis, the angry gaze melting off his face and into something that resembled adoration. For Louis? Gross. "Anything for you, my love. Let me know if you need anything else."
Harry raised his hand, "I could actually use-."
"Not you." Jessie said with an eye roll and then he walked away.
Harry frowned, "Well, okay."
Louis snickered around a bite of French fry. "You look like a frog."
Harry sighed, "Just shut up and eat your nasty honey mustard."
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icleanedthisplate · 3 months
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Dine-Out Meals of January 2024, Ranked
I ranked the following based on taste alone. I made no consideration for ambiance or the general dining experience or whatever. I included meals I got to go. I included food trucks, catered meals, and fast food.
A solid showing by restaurants in Huntsville, Alabama and Wichita, Kansas this month.
Should you be interested in the pictures or reading the few words I had to say about each meal, click on the home page and scroll down or see the archives.
Cream of Asparagus Soup, Artisanal Cheese Platter (shared), Pan-Seared Gulf Yellowfin Tuna. The Bottle Restaurant. Huntsville, Alabama. 1.10.2024.
Combo Marino, Plantains, Flan. Gabby’s Peruvian Restaurant. Wichita, Kansas. 1.25.2024.
Italian Beef Bene, Cinnamon Roll (shared). Raduno. Little Rock, Arkansas. 1.14.2023.
Beetroot Salad, Salmon, Strawberry Rhubarb Crisp. The Revivalist. Huntsville, Alabama. 1.11.2024.
Pork Ribs w/Collard Greens, Mac & Cheese, Banana Pudding. Wright’s BBQ. Little Rock, Arkansas. 1.4.2024.
Jinya Bun, Jinya Tonkotsu Black. Jinya Ramen Bar. Wichita, Kansas. 1.24.2024.
Tuna Tacos, Pan Seared Black Seabass, Curry Duck Breast, Poblano Mac & Cheese Casserole, Honey Soy Brussels, Sticky Toffee Cake (shared all). Table 28. Little Rock, Arkansas. 1.13.2024.
Bleu Burger w/Duck Fat Fries. Dempsey’s Burger Pub (Clifton Square). Wichita, Kansas. 1.23.2024.
Feta James, Mr. Nice Guy, Apple of My Eye (shared dessert). Leverett Lounge. Fayetteville, Arkansas. 1.17.2024.
Harissa Avocado Bowl. CAVA. Fayetteville, Arkansas. 1.17.2024.
Assorted Sushi Rolls (Rainbow, California, etc.). Fujiyama Express. North Little Rock, Arkansas. 1.19.2024.
Local Mix w/Grilled Chicken. Urban Cookhouse. Huntsville, Alabama. 1.12.2024.
Baleada Con Todo w/Carnitas. El Sur Street Food Co. Little Rock, Arkansas. 1.8.2024.
BLT-AE Sandwich w/Grilled Veggies, Jolly Green Juice. HomeGrown. Wichita, Kansas. 1.26.2024.
Chicken Scratch Salad w/Rotisserie. Waldo’s Chicken & Beer. Little Rock, Arkansas. 1.6.2024.
Grilled Salmon (Snappy) w/Grilled Veggies, Rice & Beans. Flying Fish. Little Rock, Arkansas. 1.19.2024.
Shrimp w/rice, Steamed Veggies. La Chingada. Little Rock, Arkansas. 1.5.2024.
Egg White Grill, Yogurt w/Fruit. Chick-fil-A. Little Rock, Arkansas. 1.10.2024.
Petit Jean Ranch Salad (to go). Zaza Fine Salad & Wood Oven Pizza Co. Little Rock, Arkansas. 1.22.2024.
Bacon Cheeseburger w/Onions & Mushrooms, Fries. Vanilla Milkshake. CJ’s Butcher Burger Boy. Russellville, Arkansas. 1.18.2024.
Green Chile Stew, Crispy Ahi Tuna Taco. Local Lime. Rogers, Arkansas. 1.23.2024.
Tortilla Soup. Chuy’s Chuy’s. Little Rock, Arkansas. 1.20.2024.
Whipped Feta & Prosciutto App (shared), Salad Lyonnaise. Wild Fork. Tulsa, Oklahoma. 1.26.2024.
Chicken Livers w/Okra, Mashed Potatoes, English Peas. Cindy’s Place. Corinth, Mississippi. 1.10.2024.
Grilled State Bird Sandwich w/Fries. Hill Station. Little Rock, Arkansas. 1.31.2024.
Chicken Salad Sandwich w/Chips. McAlister’s Deli. Wichita, Kansas. 1.24.2024.
Ark-Mex Enchiladas w/Tomato-Cucumber-Mint Salad, Pinto Beans. Heights Taco & Tamale. Little Rock, Arkansas. 1.30.2023.
Yogurt & Granola w/Fruit Compote. Mylo Coffee Co. Little Rock, Arkansas. 1.31.2024.
Fattoush Salad w/Salmon. Meddys. Wichita, Kansas. 1.25.2024.
Green Goddess Salad. Newk’s. Fayetteville, Arkansas. 1.18.2024
Ham & Cheese Croissant. Starbucks. Conway, Arkansas. 1.17.2024.
Ham & Cheese Croissant. Starbucks. Wichita, Kansas. 1.25.2024.
Ham & Cheese Croissant. Starbucks. Fayetteville, Arkansas. 1.18.2024. (No photo)
Meat & Cheese Plate (shared), Pork Ribs w/Beans, Slaw. Charlie Vergo’s Rendezvous. Memphis, Tennessee. 1.12.2024.
Bangkok Noodles w/Shrimp. Bangkok Thai Cuisine. Little Rock, Arkansas. 1.3.2024.
Ham & Cheese Croissant. Starbucks. Wichita, Kansas. 1.24.2024.
Ham & Cheese Croissant. Starbucks. Conway, Arkansas. 1.23.2024.
Red Pepper Sous Vide Egg Bites. Starbucks. Huntsville, Alabama. 1.11.2024.
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krisispiss · 1 year
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Speaking of the gang and burgers....
What kind of burger would they each get if they could have any kind they wanted?
Kris - double meat, cheese , lettuce onion pickle, ketchup and mayo
Ausu - double meat, cheese, hash browns, bacon, fried egg over medium, tartar sauce
Plantsy - he doesn't eat meat so an impossible burger, maybe one of those hay burgers from MLP:fim
Kimara - triple meat, bacon, cheese, ketchup and mayo
Kaz - double meat, pepper jack cheese, jalapeños, lettuce pickles, spicy ranch
Lijie - single patty, avocado slices, onion, tomato, and burger sauce (ketchup mayo blend with pickle juice and cooked onions)
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littlegermanboy · 11 months
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okay guys everything’s okay i made myself a really yummy buffalo ranch impossible burger with onion and tomato and avocado and now i’m waiting for a frozen smoothie bowl i got from the grocery store to thaw ^_^
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krafterwrites · 2 years
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krafter release the fast food cut
Okay, why not. I spent way too much time working on it, so I might as well show it to some other people as well
Culver's Luna: Beef Pot Roast Sandwhich, Vegetable Beef Soup Teddy: Double Bacon Deluxe, Fries, Chocolate Shake Kit: Spicy Chicken Sandwhich, Cheese Curds, Vanilla Shake Sierra: Grilled Cheese, Chocolate Milk Barnaby: Chicken Tenders, Chili Cheese Fries, Onion Rings, Honey Mustard Dressing, Sprite Mad Jack: Mushroom And Swiss Burger, Onion Rings, Mint Shake Samuel: Grilled Chicken Sandwhich, Salad Tara: Triple Bacon Deluxe, Grilled Chicken Sandwhich, Pork Loin Sandwhich Dash: Shrimp Dinner, Pretzel Bites, Pumpkin Spice Shake
McDonald's Luna: Quarter Pounder Teddy: Big Mac, Fries, Milk Kit: Spicy Chicken Sandwhich, Fries, Dr Pepper Sierra: Cheeseburger, Fries, Chocolate Milk Barnaby: Chicken Nuggets, Fries, Coca Cola Mad Jack: McRib, Fries, Dr Pepper Samuel: McChicken, Sweet Tea Tara: Double Quarter Pounder With Bacon, Chicken Nuggets, Fanta Dash: Filet-O-Fish, Fries, Mango Pineapple Smoothie
McDonald's Breakfast Luna: Sausage Biscuit Teddy: Sausage Burrito, Hashbrown Kit: Hotcakes And Sausage, Hashbrown Sierra: Sausage McGriddle Barnaby: Hotcakes Mad Jack: Bacon Egg And Cheese McGriddle Samuel: Fruit And Maple Oatmeal Tara: Big Breakfast With Hotcakes Dash: Sausage McMuffin
Burger King Luna: Bacon Double Cheeseburger Teddy: Whopper, Fries, Milk Kit: Original Chicken Sandwhich, Chicken Fries, Hi-C Fruit Punch Sierra: Hamburger, Fries, Chocolate Milk Barnaby: Chicken Fries, Onion Rings, Cheesy Tots Mad Jack: Deluxe Chicken Sandwhich, Onion Rings, Dr Pepper Samuel: Cheeseburger, Mozerella Sticks, Iced Tea Tara: Bacon King, Bacon Whopper Melt, Chicken Fries, Barq's Dash: Big Fish, Jalapeno Cheddar Bites, Sprite
Burger King Breakfast Luna: Sausage Biscuit Teddy: Egg-Normous Burrito, Hashbrowns Kit: Pancake And Sausage Platter, Hashbrowns Sierra: Egg And Cheese Biscuit Barnaby: Pancake Platter, Tater Tots, French Toast Sticks Mad Jack: Bacon Egg And Cheese Biscuit Samuel: Ham Egg And Cheese Croissant Tara: Fully Loaded Buttermilk Biscuit, Pancake Platter Dash: Sausage Croissant
Wendy's Luna: Big Bacon Classic, Plain Baked Potato Teddy: Dave's Double, Fries, Lemonade Kit: Spicy Chicken Nuggets, Cheese Fries, Vanilla Frosty Sierra: Jr Hamburger, Fries, Chocolate Frosty Barnaby: Hot Honey Chicken, Sprite Mad Jack: Double Bourbon Bacon Cheeseburger, Chili Cheese Fries, Dr Pepper Samuel: Grilled Asiago Ranch Club, Parmesan Caesar Salad, Iced Tea Tara: Baconator, Spicy Big Bacon Cheddar Chicken, Bacon Cheese Baked Potato Dash: Panko Fish Sandwhich, Sour Cream Baked Potato, Pineapple Mango Lemonade
Wendy's Breakfast Luna: Sausage Egg And Cheese Biscuit Teddy: Honey Butter Chicken Biscuit, Apple Bites Kit: Bacon Egg And Cheese Biscuit, Seasoned Potatoes Sierra: Sausage Biscuit Barnaby: Hot Honey Chicken Biscuit, Honey Butter Biscuit, Orange Juice Mad Jack: Breakfast Baconator Samuel: Bacon Egg And Swiss Croissant, Oatmeal Bar Tara: Breakfast Baconator, Sausage Egg And Cheese Biscuit, Seasoned Potatoes Dash: Maple Bacon Chicken Croissant, Honey Butter Biscuit
Denny's Breakfast Luna: T-Bone Steak And Eggs Teddy: Cinnamon Roll Pancake Breakfast Kit: Grand Slam Sierra: Jr Birthday Cake Pancakes Barnaby: Cookie Dough Pancake Breakfast Mad Jack: Philly Cheesesteak Omelette Samuel: Fit Slam Tara: All-American Slam Dash: French Toast Slam
Denny's Luna: T-Bone Steak Teddy: Bacon Avocado Cheeseburger Kit: Nashville Hot Chicken Melt Sierra: Jr Cheeseburger Barnaby: Slamburger Mad Jack: Bourbon Bacon Burger Samuel: House Salad Tara: Chicken Fried Chicken, Crazy Spicy Bowl, Jala-Bac Burger Dash: Wild Alaska Salmon
Olive Garden Luna: Sirloin Steak Teddy: House Salad, Shrimp Alfredo, Warm Italian Doughnuts Kit: Breadsticks, Chicken Parmesan, Chocolate Brownie Lasagna Sierra: Kids Chicken Fingers And Pasta Barnaby: Fried Mozzarella, Giant Cheese Stuffed Shells, Black Tie Mousse Cake Mad Jack: Calamari, Chicken Marsala Samuel: House Salad, Herb Grilled Salmon, Tiramisu Tara: Lasagna Fritta, Tour Of Italy, Strawberry Cream Cake Dash: Lasagna, Sicilian Cheesecake
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boscofuller · 1 month
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Naked Wind Chime Infinity
Naked Wind Chime Infinity
armless wanderer
winter seal
poison and rubber shrouded by lighthouse eyes
the folded napkin
breathless incredible turtle
distracted by feathers in the air
the gravedigger's smile
cyclops war child
a room full of walruses like a demon
spending time drinking fireflies
are you actually dead?
quicker than god
no giraffes, only lizards
there is not enough gravy in the chicken shack
will you eat a doom burger?
unbelievable belly rash
perfect fish stick Christmas
kooky Jesus and the fantastic pretzel devil
tell it to the Earth
a gray tiger drying its nails
I shared five dollars
the thrill of buying avocados
an expressway to ranch dressing
the romantic floating earth
a man standing in front of a Denny's restaurant with a spatula for a hand
between masterpieces and the mirror
when dreamers become liquefied
vomit smiles
the vegetable garden is full of holy water
digesting black fingernails
the tales of a dead wanderer stretched out on a sheet
the Black Wolf Soldier on Liquid Hill
it is when the rodeo clown replaces you
T H E   E N D
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rabbitcruiser · 1 year
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National Pickle Day 
It’s National Pickle Day, everyone! Did you forget? Oh, then you must think you’re in a right pickle, but don’t worry. Be as cool as a cucumber, because there’s still time to munch on some pickles, yet.
No matter whether you like Gherkin, Dill, Lime, Bread-and-Butter, Branston, Cornishon, Hungarian, Polish, Danish or Swedish pickles, made in either in brine or vinegar, you can be sure these fermented morsels are so much more than mere hors d’oeuvres.
Granted, they don’t hold much value in terms of nutrition, except maybe for their moderate vitamin K as well as high sodium contents, and they don’t usually garnish the healthiest meals…but if it’s wrong to pump your blood full of pickle sodium, then you don’t want to be right. And heck, once you’re finished eating all of the pickles out of the jar, you might just drink the juice. Take that, nutritionists!
However, if you still happen to be hungry when you’re finished doing this, however, you can proceed to have a Koolickle or two for dessert. What are Koolickles, you ask? Koolickles are none other than pickles that has been marinated in brine and …Kool-aid, resulting in a sweet but tangy treat hat children seem to be fond of but that makes most adults shudder at the shameless combination of pre-made ingredients. So perhaps we’ll just stick to pickles.
History of National Pickle Day
Pickles take their name from the Dutch word for ‘brine’, and they began to be a popular food some 4,000 years ago, when cucumbers were first imported from India, as they hadn’t really existed in Europe or North Africa before then. Cleopatra is said to have attributed her looks and youth to the green treats among other things. Nowadays, no pensioner can go without a pickle in some parts of the world, while some pregnant women are said to crave them alongside ice-cream as part of their bizarre pregnancy-related food cravings.
How to Celebrate National Pickle Day
The best way to celebrate this day, and I’m sure you’ll all agree, if to consume as many pickles as possible. You can eat them straight of of a jar, but if you feel like trying your hand at a new dish you may want to make some traditional Polish pickle soup to warm you from head to foot on a chilly November day.
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allwaysfull · 11 months
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The Clean Plate | Gwyneth Paltrow
Breakfast
Cauliflower, Pea and Turmeric Soccata
Kale Kuku Soccata
Zucchini and Lemon Soccata
Breakfast Dal
Seed Cracker with Smoked Salmon and Avocado
Seed Cracker with Egg and Avocado
Veggie Scramble
Easy Frittata
Poached Eggs over Sautéed Greens
Quinoa Cereal with Freeze-Dried Berroes
Sweet Buckwheat Porridge
Black Rice Pudding with Coconut Milk and Mango
Chocolate Chia Pudding
Beet Açai Blueberry Smoothie Bowl
Soups
Clean Carrot Soup
Roasted Kabocha Soup
Beet Gazpacho
Cucumber and Avocado Gazpacho
Coconut Chicken Soup
Chicken Meatball Pho
Chicken and Leek Soup
Peruvian Chicken Cauli Rice Soup
Miso Soup
Brown Rice, Turmeric and Spinach Porridge
Broccoli-Parsnip Soup
Chickpea and Escarole Soup
Salads, Bowls and Rolls
Gilled Chicken Salad with Miso Dressing
Carrot and Beet Slaw
Italian Chicken Salad with Grilled Asparagus
Garden Salad with Aquafaba Ranch Dressing
Greek Salad
Kale, Carrot and Avo Salad with Tahini Dressing
Brown Rice Grain Bowl with Kale, Borccoli and Sesame
Crunchy Spring Veggie Grain Bowl
Quinoa, Sweet Potato and Tahini Grain Bowl
Teriyaki Cauliflower Bowl
Za’atar Cauliflower Chicken Bowl
Tex-Mex Cauliflower Bowl
Kale and Sweet Potato Salad with Miso
Kimchi Chicken Lettuce Cups
Curry Chicken Lettuce Cups
Tarragon Chicken Lettuce Cups
Chicken Larb Lettuce Cups
Crunchy Summer Rolls
Nori Salad Roll
A Little More Filling
Fish Tacos on Jicama “Tortillas”
Faux Meat Beet Tacos
Braised Chicken Tacos on Butternut Squash “Tortillas”
Zoodle Chow Mein
Black Rice with Braised Chicken Thighs
Kitchari
Mediterranean Salmon en Papillote
Halibut en Papillote with Lemon, Mushrooms and Toasted Sesame Oil
Sheet Pan Chicken Curry
Sheet Pan Chicken with Broccolini and Radicchio
Beet Falafel Sliders
White Bean and Zucchini Burgets
Five-Spice Salmon Burgers
Turkey Burgers
Italian Braised Chicken
Kale Aglio e Olio
Herby Meatballs with Nomato Sauce
Turkey Meat Loaf with Nomato Glaze
Chicken and Zucchini Kefta
Braised Mexican Nomato Chicken
Chickpea and Kale Curry
Chicken and Cabbage Dim Sum
Spinach and Pea Curry
Drinks and Snacks
Dandelion Coconut Mocha
Chia Watermelon Cooler
Cashew Turmeric Iced Latte
Rosemary Sea Salt Nuts
Everything Bagel Cashews
Apricot, Cashew and Coconut Truffles
Mango Lassi
Strawberry Cauliflower Smoothie
Blueberry Cauliflower Smoothie
Chlorella Smoothie
Cacao Date Truffles
Ginger and Cilantro Tea
Chamomile and Mint Tea
Basics
Aquafaba Mayo
Lemony Garlic Aquafaba Sauce
Aquafaba Crema
Aquafaba Ranch Dressing
Parsley Salsa Verde
Cilantro Salsa Verde
Coconut Aminos Sauce
Miso-Ginger Dressing
Tahini Dressing
Nomato Sauce
Vegetable Sauce
Chicken Stock
Poached Chicken
Roasted Chicken
Roasted Beets in Parchment
Mexican Black Beans
Seed Cracker
Pickled Red Onions
Pickled Radishes
Pickled Cucumbers
Cauliflower Rice
Chia Seed Jam
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kookmark · 1 year
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Reasons to Love Wendy's
Wendy's is known for its fresh, never frozen beef, which they use in their burgers.
They also offer a variety of other menu items, including chicken sandwiches, salads, sides, and desserts.
Wendy's has a commitment to using high-quality ingredients, and they have made efforts to source their food from sustainable and responsible sources.
There are many reasons to love Wendy's! Here are just a few:
Fresh, never frozen beef: Wendy's uses only fresh beef for their burgers, which gives them a juicy and delicious flavor.
High-quality ingredients: Wendy's is committed to using high-quality ingredients, including fresh produce and responsibly-sourced meat.
Variety of menu items: Whether you're in the mood for a classic burger or a salad, Wendy's has something for everyone on their menu.
Great value: Wendy's offers a variety of deals and promotions, so you can get a delicious meal at an affordable price.
Fast service: Wendy's is a fast-food chain, so you can get your food quickly and easily.
Freshly prepared food: Wendy's prepares their food to order, so you can be sure that your meal is fresh and hot.
Innovation: Wendy's is constantly introducing new menu items and innovations, such as their Baconator fries and spicy chicken nuggets.
Overall, Wendy's is a great choice for fast and delicious food made with high-quality ingredients.
Wendy's menu
Wendy's menu includes a variety of burgers, chicken sandwiches, salads, sides, and desserts. Here's a list of some of their most popular menu items:
Dave's Single: A classic burger made with a quarter-pound of fresh, never frozen beef, American cheese, lettuce, tomato, pickle, ketchup, and mayo.
Baconator: A double burger with six strips of applewood-smoked bacon, two quarter-pound patties of fresh beef, American cheese, ketchup, and mayo.
Spicy Chicken Sandwich: A crispy chicken fillet with lettuce, tomato, and mayo, served on a toasted bun.
Classic Chicken Sandwich: A juicy chicken fillet with lettuce, tomato, and mayo, served on a toasted bun.
Southwest Avocado Chicken Salad: A salad with grilled chicken, diced tomatoes, bacon, shredded pepper jack cheese, and avocado, served on a bed of lettuce with Southwest Ranch Dressing.
Chili: A hearty chili made with Wendy's signature beef, beans, and a blend of spices.
French Fries: Classic french fries made with natural-cut potatoes and sea salt.
Baked Potato: A large baked potato topped with butter, sour cream, and chives.
Frosty: A classic chocolate or vanilla soft-serve dessert.
Chicken Nuggets: Bite-sized pieces of breaded chicken breast, served with your choice of dipping sauce.
Wendy's also offers a variety of other menu items, including salads, wraps, and other sides like onion rings and mac and cheese.
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formeryelpers · 1 year
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Zinburger, 1865 E River Rd, Tucson, AZ 85718
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Zinburger is a local Tucson gourmet burger chain that elevates the burger experience. I was surprised by how large the space was and how busy. It’s a place for gathering, relaxing, and eating. It has a polished, chain feel. It reminded me of Mendocino Farms only for burgers. It’s full service.
The menu includes appetizers (fries, wings), salads, burgers (including a build your own burger option), cocktails, wine, beer, and shakes. They have some gluten-free options, including gluten-free buns, but nothing on the menu was labeled vegan.
Portions were smaller and burgers did not come with sides. A classic burger is $9.75 and the priciest burger was $13.95. Burgers are made with certified Angus beef. They also had a turkey burger and a veggie burger. 
Zucchini fries ($7.75) with Parmesan and Ranch dressing. The portion was small. The fries were generously dushed with Parmesan but didn’t have much cheese flavor. The zucchini was julienned into thinner strips than I’m used to and the batter was lighter (panko crumbs) than LA zucchini fries. Tasted good and healthier but wasn’t crunchy. Also, Ranch is a boring dressing to offer on the side.
Farm salad ($11): quinoa, corn, avocado, carrot, cabbage, radish, cucumber, tomato, feta, and champagne vinaigrette. It looked good and had a lot going on. Ingredients were fresh.
Service was friendly. It did live up the image of being an elevated burger place. Parking was easy (it’s in a strip mall).
4 out of 5 stars
By Lolia S.
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icleanedthisplate · 5 months
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Dine-Out Meals of November 2023, Ranked
I ranked the following based on taste alone. I made no consideration for ambiance or the general dining experience or whatever. I included meals I got to go. I included food trucks, catered meals, and fast food.
Between Gold Bowl and a trip to St. Louis, I ate well this month.
Should you be interested in the pictures or reading the few words I had to say about each meal, click on the home page and scroll down or see the archives.
Premium Tasting Menu (Garlic Souffle[?], Beet Salad, Tagliolini, Venison Loin, Fried Apple Pie). The Crossing. Clayton, Missouri. 11.15.2023.
Cantonese-Style Char Siu Ramen. Gold Bowl. Little Rock, Arkansas. 11.13.2023.
Roasted Duck Ramen, Crab Rangoon (shared app). Gold Bowl. Little Rock, Arkansas. 11.9.2023.
Roasted Duck Ramen. Gold Bowl. Little Rock, Arkansas. 11.20.2023.
Wild Burgundy Escargot (shared), Roasted Chicken. Brasserie by Niche. St. Louis, Missouri. 11.17.2023.
Harissa Avocado Bowl, Side of Roasted Eggplant. CAVA. Fayetteville, Arkansas. 11.1.2023.
Miso Ramen w/Pork. Gold Bowl. Little Rock, Arkansas. 11.2.2023.
Assorted Sushi Rolls (Alaska, Furikake, others). Kemuri. Little Rock, Arkansas. 11.9.2023.
Petit Jean Ranch Salad (to go). Zaza Fine Salad & Wood Oven Pizza Co. Little Rock, Arkansas. 11.28.2023.
Crab Stuffed Mushrooms, Ribeye, Flourless Chocolate Torta (shared app/dessert). Eleven Eleven Mississippi. St. Louis, Missouri. 11.16.2023.
Chicken Wings w/Green Beans, Broccoli & Cheese Casserole. Platnum BBQ (River Market). Little Rock, Arkansas. 11.3.2023.
WTS Lunch (Mixed Green Salad, Pecan Crusted Chicken Breast.) 42 Bar & Table (Catering). Little Rock, Arkansas. 11.8.2023.
42 Chopped Cobb Salad. 42 Bar & Table. Little Rock, Arkansas. 11.21.2023.
Chopped Sirloin w/Mashed Potatoes, Soaked Salad. Gadwall’s Grill. North Little Rock, Arkansas. 11.4.2023.
Bacon Cheeseburger w/Fries, Vanilla Milkshake. CJ’s Butcher Burger Boy. Russellville, Arkansas. 11.1.2023.
Arkansas Advocates for Children & Families Lunch (Cobb Salad, Berry Cheesecake). Doubletree Hotel Catering. Little Rock, Arkansas. 11.14.2023.
Pick Two: Broccoli & Cheese Soup, Half Chicken Salad Sandwich. Blackberry Market. North Little Rock, Arkansas. 11.27.2023.
Grilled Chicken Greek Salad, Cheesecake. 42 Bar & Table (Catering). Little Rock, Arkansas. 11.10.2023.
Lox Avocado Toast. Half & Half. Clayton, Missouri. 11.16.2023.
Warm Turkey & Gouda Sandwich w/Chips. Panorama (St. Louis Museum of Art). St. Louis, Missouri. 11.17.2023.
Oven Roasted Turkey Sandwich. Potbelly (Jack Stephens Center). Little Rock, Arkansas. 11.22.2023. (No photo.)
Breakfast Buffet (Sausage, Eggs, Hash Browns, Chocolate Chip Pancakes). Seven Gables Inn. Clayton, Missouri. 11.17.2023.
Breakfast Buffet (Sausage, Cheesy Eggs, Hash Browns, French Toast). Seven Gables Inn. Clayton, Missouri. 11.18.2023.
Breakfast Buffet (Bacon, Eggs, Hash Browns). Seven Gables Inn. Clayton, Missouri. 11.16.2023.
Seafood Fajitas. Los Arcos Mexican Cuisine. Jonesboro, Arkansas. 11.15.2023.
So Fresh and So Green, Green (Smoothie). BerryBox Superfood Bar. Clayton, Missouri. 11.18.2023.
Turkey Bacon, Cheddar & Egg White Sandwich. Starbucks. Conway, Arkansas. 11.1.2023.
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vampytoaddd · 1 year
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sandwich i have been obsessed with
whole wheat bread
trader joes veggie masala burger
lettuce
tomato
avocado
mayo
cool ranch doritos
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