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#pasta with mussels
fattributes · 4 months
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Spicy Squid Ink Pasta with Mussels
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sixcupids · 1 year
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https://www.instagram.com/p/CTSnBXFMZ0o/
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Tagliarini with Steamed Mussels, Chilli, Garlic, Wild Oregano and Amalfi Lemon from Padella Pasta
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buffetlicious · 1 year
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Back to Astons Specialities at Sembawang Shopping Centre for their western food. This round I ordered something other than the Crispy Fried Fish for mum. Got her the Seafood Marinara (S$10.90) pasta which came with a soup of the day – Mushroom Soup. But alas, she said she don’t like the mussels. :(
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The side order I made was for this Truffle Chips (S$5.90) in which a few dashes of truffle powder was added. Both mum and I enjoyed this hand sliced crispy potato chips perfumed with the aroma of truffle.
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My Spanish Chestnut Pork (S$17.90) with two sides of garden veggies and potato wedges. It was served with a cup of brown sauce and not the apple sauce I expected. Loved the tender and juicy pork still a little pinkish in the middle.
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not-dere · 2 years
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mrs-trophy-wife · 1 year
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johnnyprimecc · 1 year
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Il Monello
Il Monello is a newly opened Italian joint by some of the same folks behind Tuscany Steakhouse and Il Tinello. My wife and I came here with two other couples, so we got to try a lot of the menu! Take a look: http://www.johnnyprimesteaks.com/wp-content/uploads/2022/12/il-monello-1-with-music.mp4 Beautiful little bar in the entryway. I enjoyed their negroni. Starters: fried calamari, carpaccio,…
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shilika-c · 2 years
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Mussels, Linguine & Spinach in a creamy white wine sauce.
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imagewings · 2 years
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#pasta #mussel #dinner #tomatosauce #meal #food #leica #leicasl2s ##leicasl2470 (at Epping, New South Wales) https://www.instagram.com/p/Cfdvz3IPGaJ/?igshid=NGJjMDIxMWI=
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villainessbian · 27 days
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Made dumplings for the first time today! It was surprisingly easy! Except gauging the quantities and making the "tie-off" part on top not too big! I will be making more until I'm sick of them in maybe-autistic fashion as I do with all food! Aaaaa I love learning new ways to make food that are tasty and ridiculously easy!
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foodandcrypto1 · 3 months
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nilebyfire · 4 months
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buffetlicious · 1 year
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This is the very first time I brought mum to Saizeriya (サイゼリヤ), a Japanese chain of family-style Italian yōshoku restaurants. The menu is very reasonably priced and comes with a free flow drink bar for just S$2.90 nett. Started off with the Grilled Chicken Wings (S$4.90) from the appetizer section.
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For mum, she went for the Pineapple & Bacon Pizza (S$6.90) with a thin crispy crust while I opted for Laksa Seafood Spaghetti (S$7.90). Thoroughly enjoyed the lightly spicy pasta with an Asian twist plus the succulent prawns and mussels.
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niconiconwo · 6 months
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Tbh one of the worst things to happen to the working class is how expensive a can of tuna has become. Has no business costing over a dollar. And I blame rich assholes for this devastating change.
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grahtgustin · 6 months
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Seafood Fettuccine with Shrimp and Mussels
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This Seafood Fettuccine with Shrimp and Mussels recipe is a delectable and creamy pasta dish ideal for a special occasion or a weeknight dinner. The shrimp, mussels, and creamy sauce combination is sure to impress your guests and satisfy your cravings. Made from Fettuccine Pasta, Parsley, Salt And Black Pepper, Olive Oil, Mussels, Garlic Cloves, Shrimp, Heavy Cream, Grated Parmesan Cheese.
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rockpaper-scissors · 7 months
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Recipe for Mussels and Pasta with Creamy Wine Sauce This quick and easy weeknight meal starts with frozen mussel meat that gets tossed with linguine and a creamy wine sauce. 1/3 cup light whipping cream, 1/2 lemon zested, 1 pinch red pepper flakes, 1.5 ounces linguine pasta, 3 ounces cremini mushrooms, 1 large clove garlic minced, freshly ground black pepper to taste, 4 ounces frozen mussel meat, 4 teaspoons unsalted butter divided, 1/4 cup dry white wine
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