Cookies - Sweet Potato Cookies II Recipe
In addition to tasting great, these cookies are simple to make and unique from traditional chocolate chip cookies. You won't believe how tasty and moist these are.
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Desserts - Blackberry Compote Recipe
This simple blackberry compote has the consistency of a chunky fruit syrup and is perfect on a variety of foods, such as ice cream, crepes, yogurt, oatmeal, and ricotta toast.
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Meat and Poultry - Mango Chicken Kabobs Recipe
Juicy mango chunks are grilled with marinated chicken on skewers. Serve plain or with a mango chutney. Great for appetizers that are summery. Enjoy!
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Eggs - Sausage Egg Muffins
Sausage, eggs and seasoning baked into savory 'muffins'.
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Sauces and Condiments - Ed's Favorite Beer Can Chicken Rub Recipe
A sweet and savory spice mix with a solid cayenne kick is just the thing for a beer butt chicken rub; make a larger batch using the 2-to-1 ratio and keep it on hand for chicken, pork, or just about anything else you can think of.
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Main Dishes Recipe
These beefy baked meatballs are super tender and tasty thanks to the addition of Italian-seasoned bread crumbs, garlic, parsley, and Romano cheese.
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Slow Cooker Coconut Curry Chicken
Morsels of chicken breast are slow-cooked in a creamy coconut curry with potatoes and red bell pepper. Raisins and flaked coconut add texture and sweetness to this rich dish.
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Spicy Chicken and Sweet Potato Stew Recipe
This simple but flavorful spicy chicken and sweet potato stew features a ton of chicken, vegetables, and some unexpected spices, with notes of Mexico and Morocco.
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Turkey Thighs in Brown Sauce Recipe
After being pan-seared, turkey thighs are cooked in a creamy sauce that has sherry and mushroom flavors. Over hot, cooked rice, serve.
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Main Dishes - Air Fryer Vegan Burger Recipe
These vegan burgers only need a little seasoning and a few minutes in the air fryer to taste just like a real grilled burger.
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Chocolate Sponge Cake Muffins Recipe
These chocolate sponge cake muffins with oats and shredded coconut have a subtle chocolaty flavor that's welcome at brunch or for dessert. 1/2 teaspoon baking soda, 1/4 cup chocolate chips or to taste, 1.5 cups all-purpose flour, 1 cup white sugar, 4 eggs, 1 cup chocolate milk, 1 cup finely shredded coconut, 1 cup quick-cooking oats, 1 teaspoon baking powder
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Breakfast Burritos
A different way to start your day. Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. Serve with salsa on the side.
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Meat and Poultry - Butterflied Roast Chicken with Lemon and Rosemary
Butterflied roast chicken with rosemary and lemon is covered in a simple sauce creating a tender and juicy meal that takes only 1 hour to prepare.
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Vegan - Baked Tofu Bites Recipe
Tofu cubes are baked after being marinated in soy sauce, maple syrup, ketchup, vinegar, and seasonings. Tofu can be added to salads or enjoyed as a hot or cold snack.
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Soup Recipe
This five-ingredient recipe for cucumber soup with tomatoes is a quick and refreshing summertime lunch or dinner.
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Latin American - Mexican Casserole with Leftover Turkey
Thanksgiving leftovers can be transformed into a Mexican turkey casserole by adding beans, salsa, corn, rice, and tortilla chips with cheese on top.
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Side Dish Recipe
For a quick Italian appetizer, this recipe for arancini uses a white wine, pea, and ham risotto that has a mozzarella center encased in a crisp, fried coating.
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