Vegan Hungarian Potato Noodles (Nudli) with Cabbage & Tofu
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Spicy Garlic Potato Noodles
These homemade, gluten-free noodles are made with potato starch. With a great texture and a neutral taste, they're perfect for absorbing the flavor of any sauce.
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Badische Schupfnudeln Potato Noodles Recipe
This delicious homemade potato noodle, which is a southwest German tradition, pairs well with a variety of dishes. 1 tablespoon chopped fresh parsley, 1/4 cup lard or other cooking fat, 1/2 teaspoon salt, 1/4 teaspoon freshly ground nutmeg, 1.5 pounds russet potatoes, 1/2 cup all-purpose flour, 1 egg
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recipe makers NEED to stop framing vegan food as “healthy food” and assuming that the vegan cook/eater requires caloric and macronutrient breakdowns on every recipe or food review. fixating on notions of “health” (read: weight loss) when it comes to veganism not only nullifies the ethical commitment the lifestyle implies but also assigns a new, wildly unethical and dangerous social imperative of body punishment instead. this creates a deadly environment for vegans with EDs, as well as others whose class/disability/ etc contexts require them to consume processed foods.
The imbrication of contemporary “plant based” culture with diet culture/antifatness is stripping bodily autonomy from marginalized people who want to follow their ethical commitments, but cannot do so without putting their lives in danger.
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me and my editor are making SUCH good headway with the spitfire edit and it is honestly killing me that i can’t share it with y’all bc it is so good!!!!!!!!
also obviously knock on wood but we’re hoping to have the first book (i.e. first half of legacy spitfire) edited and ready for submission in early 2024, hopefully by end of january but i don’t wanna get ahead of myself
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I know everytime you post pictures of cooking with patches everyone asks what the recipe was but truly your most recent post looks so good. What is it?
It's japchae! I used this recipe
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A Vegan Twist on Ramen Soup
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happy dungeon meshi day! I made ‘scorpion & walking mushroom’ hotpot for dinner to celebrate
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Kyuujitsu no Warumono-san - Episode 1
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2 years ago i asked a chinese classmate to rec me some authentic chinese restaurants and i finallyyy went there last night with some other friends and it was so good screaming shaking throwing up... they didnt have that many vegetarian-friendly dishes but that was a given and tbh most restaurants that acter too heavuly to vegetarians/vegans suck anyway because they think we're allergic to seasoning lmaooo anyway the restaurant was soooo good, i needed this after spening 20 bucks on unseasoned pizza...
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