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silly dog moments
ko-fi
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shythegreenskeleton · 2 hours
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shythegreenskeleton · 5 hours
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shythegreenskeleton · 8 hours
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shythegreenskeleton · 13 hours
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I’m bored and I’m also a digital artist so…
Reblog this so that this post can have more votes! (Even if I don’t expect this to blow up 😅)
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shythegreenskeleton · 13 hours
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i was looking for skeleton references and found this? It just screamed Papyrus energy so I you know what I had to do
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If you like frogs. Or possums. Or cool builds. Or happiness. This is the video for you.
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how come when you turn into an adult people don't tuck you in anymore. if you have roommates you should offer to tuck them in sometimes. I really don't know why tucking people in stopped happening but we can bring it back
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Absolutely amazing how AO3 is a part of the internet that doesn't sneak in any ads and doesn't have an algorithm and doesn't watch you or record how much time you spend looking at each fic or whatever. It's just right there to use for free. Legend
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Commission for @irazel ! Really love how this one came out! Was very fun to design a flying fish/shark inspired dragon 🐉🌊🐟 (not to mention dragons are my favourite!)
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fuck it homebrew boop button. reblog this post to boop the person you reblogged from.
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best brownies in the known universe (at least, according to my grandma)
some year and a half ago when i was getting ready to move out i combed through all the family recipes that lay lost to time and one of the ones that i found was my grandmas brownie recipe. idk where she got it from (nor can i ask cause she has dementia) and its a printed out email she sent to my mom in june 2000. but by george these the best brownies i have ever tasted. would she be pleased that i am sharing this recipe with my vast following? absolutely.
YOU WILL NEED:
5 tablespoons butter (unsalted) 1 ounce unsweetened baking chocolate (or as much as your heart desires) 2/3 cup unsweetened good cocoa powder 1 cup sugar (white) (superfine preferred, normal works fine) 1 cup sifted white flour (can use gluten free) 1/2 teaspoon baking powder as much cinnamon as your heart desires (your heart needs to desire at least some cinnamon. its essential to the recipe) 3 egg whites 1 egg splash of vanilla extract (again, non negotiable step!)
preheat your oven to 325 degrees. grease a square baking pan (9x9 preferably).
in a small saucepan over medium heat melt the butter and baking chocolate. while that is melting, sift together the flour, baking powder and cinnamon into a small bowl. once the butter and chocolate is done melting add the cocoa powder and cook it together for 1 minute. add in the sugar and stir. it will get very thick. this is correct.
set that aside to cool. while thats cooling take a large bowl and put in your egg whites, egg and vanilla. beat it up with preferably a whisk but you can use a fork if youre fresh out of whisks. once the chocolate is cool enough to not scramble your eggs dump it in the eggs and mix it together. add the flour in gradually and keep mixing until its smooth and happy.
spread into your greased baking pan. put it in the oven for EXACLTLY 18 MINUTES. very crucial step. they will come out slightly under done. that is what we want. as they cool they will continue to cook in the pan. we dont want them to get hard and sad. they are not good when they are hard and sad. do not overbake them. you will be sad.
slice them up and as the official last step on the original recipe says: EAT ENJOY AND MAKE MORE! (theyre very good with mint chocolate chip ice cream)
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I have been saving this since last year. Happy Earth Day everyone.
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🍃🐻🍃
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Saw this on a door at work.
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