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askwhatsforlunch · 2 years

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Queens Park Swizzle

My landlady in Toronto, Linda, is from Trinidad. And as I’ve been away from my adoptive city for far too long, I miss her and her daughter Racheal heaps. I miss our conversations when we’re both in the kitchen, cooking our meals. Or enjoying a bottle of sparkling wine on a sunny day. Or watching Home Alone or old variety programmes on telly on cold ones... I’ve only ever been to two Caribbean islands, but these were such wonderful trips, I’ve always wanted to return; Jamaica has always been a dream, my Dad having worked with so many reggae singers who call it home, and after meeting Linda, Trinidad is on my wish list too! Until I get there, and because the hotel where this cocktail was invented closed decades ago, I’m sipping a Queens Park Swizzle now, in the sunshine, thinking of dear friends and future trips... Happy Saturday!

Ingredients (serves 1):

a dozen to 15 large ice cubes

8 to 10 leaves fresh mint + a sprig for garnish

22.5 millilitres/3/4 fluid ounce (1 1/2 tablespoon) Simple Syrup

1 small, ripe lime

60 millilitres/2 fluid ounces (4 tablespoons) good quality Caribbean Rum (I used Ginger and Lime Rum)

4 dashes Angostura bitters

Crush the ice (if you’re doing this by hand with an ice crusher, it may take some time, so keep crushed ice cool in the freezer whilst you go through the dozen or so ice cubes!)

Tear the mint leaves into a Collins or other tall glass. Add Simple Syrup, and muddle thoroughly with a muddler.

Thoroughly squeeze the juice of the whole lime, and pour into the glass, along with the Rum. Muddle again to mix.

Spoon in crushed ice until it half fills the glass, and swizzle with a bar spoon until frost forms on the outside of the glass. Fill the glass with remaining crushed ice, until it comes slightly over the top of the rim.

Top with 4 dashes Angostura bitters. Garnish with mint sprig.

Enjoy Queen’s Park Swizzle immediately, preferably lounging in a deck chair in the sun...

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acocktailmoment · 11 months

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Queen’s Park Swizzle !

2 oz. aged rum

0.75 oz. lime juice

0.75 oz. demerara syrup

8-10 mint leaves

Add mint leaves to a tall glass. Add simple syrup and gently muddle mint into the syrup. Add crushed ice two-thirds or so full and agitate (either swizzle back and forth with a swizzle stick or a bar spoon, or else just stir) until the glass begins to frost. Add crushed ice to fill and decorate the top with two to three dashes of Angostura Bitters. Garnish with a mint sprig and serve with a straw.

Photo : Danny Mirabal

This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.

#art #design #summer cocktail #cocktail #cocktail recipes #Cocktails #recipes #queen #swizzle #rum #lime #syrup #mint chocolate chip #mojito

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fernandospolaor-blog · 1 year

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Queen's Park Swizzle Este drinque do baú foi criado na capital de Trinidad, Porto de Espanha e recebeu o nome do Queen’s Park Hotel, fundado em 1895 e da técnica empregada em seu preparo, a Swizzle. Swizzles são coquetéis típicos do Caribe, semelhantes aos Punch, mas preparados com gelo moído e misturados com um galho de uma árvore aromática homônima. Os ramos do galho ajudam a integrar o coquetel e resfriá-lo com a ajuda do gelo moído, produzindo uma camada de condensação na parte externa do copo. Parente próximo do Mojito, o Queen’s Park Swizzle é mais seco e amadeirado, sendo composto por rum envelhecido, suco de limão, xarope de açúcar demerara, hortelã e bitter aromático. Fotos: @neuton.fotografia #fernandospolaor #consultoria #drinksclassicos #swizzle #bar #cocktail #bartender #barman (em São Paulo, Brazil) https://www.instagram.com/p/CoZ8xhzredh/?igshid=NGJjMDIxMWI=

#fernandospolaor #consultoria #drinksclassicos #swizzle #bar #cocktail #bartender #barman

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empresscarri · 2 years

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Top Tier - Chicken Bacon Ranch and Bottom Tier - The Big Mac Pizza which frakkin slapped hard!!! (Kris has a wicked Ricotta, Fig Jam and Spicy Sausage pizza in hand!) Also hella random to find a Queens Park Swizzle cocktail on the menu. I ain't gonna stop talking about this food for a looong time 🤣🍕🍹😎💯 . . #FoodPorn #ShotOnGalaxy #SamsungS21Plus #Pizza #Cocktail #Nightlife #Colorful #HungryPost #HappyDays #NoFilter #MobilePhotography #Instadaily #PhotoOfTheDay #POTD #PostOfTheDay #MorePlz (at Maipai) https://www.instagram.com/p/CbP91uTlwlG/?utm_medium=tumblr

#foodporn #shotongalaxy #samsungs21plus #pizza #cocktail #nightlife #colorful #hungrypost #happydays #nofilter #mobilephotography #instadaily #photooftheday #potd #postoftheday #moreplz

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thelondonwhisperer · 6 years

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Cottons London shows Angostura is good for the soul

2nd August 2018

I never knew how versatile, delicious and even medicinal Angostura rum and bitters was, with a vast interesting history behind it, until we headed to Cottons restaurants and rum shacks in London to find out. They’ve collaborated with the spirit to hold a #SoulofAngostura campaign tour, showcasing inspiring cocktails and recipes that were showcased at the annual Cocktails in the City last week.

The #SoulOfAngostura campaign celebrates the inextricable link between the Caribbean flavours of Trinidad and Tobago - the home of Angostura - and the world-famous bitters and rums that the brand produces.

Ambassador Sean Duprey explains the history and healing powers of Angostura, and the differences between the rums:

youtube

Cottons fuses Caribbean flavours with classic local British ingredients and the menu will be accompanied by a range of Caribbean-inspired cocktails created specifically for the campaign.

Cottons venues across London have created a three-course Caribbean menu throughout September:

Chana dhal with mango and Angostura dressing to start.

Angostura bitters battered cod, with cassava fries & pineapple rum Tartar sauce for the main.

Ginger cake served with Angostura jelly and pomegranate rum reduction.

The food will be accompanied by a range of specialist cocktails, including the Camden Swizzle, Cottons take on the classic Trinidad-inspired Queen’s Park Swizzle, using Angostura 7yo, fresh lime juice, sugar syrup, fresh mint leaves and blackberry, topped with lemonade. This classic punch will combine local British ingredients with tropical fruits found in Trinidad, celebrating the historical ties that the UK holds with the West Indies.

Don’t forget to try Angostura on National Rum Day, 16th August!

www.facebook.com/AngosturaGlobal

www.twitter.com/AngosturaRum

www.cottons-restaurant.co.uk

https://twitter.com/cottonsldn

#angostura #rum #bitters #drink #spirit #food #cottons #london #restaurant #nationalrumday #trinidad #tobago #soulofangostura

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grapefriend · 3 years

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queen's park swizzle

queen’s park swizzle

Had no idea Angostura made rum in addition to their omnipresent bitters. Made in Trinidad, the 5-year-old Rum is a blend of light gold rums, aged for a minimum of 5 years in used bourbon oak barrels. It was great in this Queen’s Park Swizzle cocktail, which was created over 100 years ago at the Queen’s Park Hotel in Trinidad. The lime and bitters nicely balance the sweetness of the rum and…

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#cocktail #rum

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king-floyds · 3 years

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Why hello ladies and gents! Welcome back to another post about our King Floyd’s Cocktail Hour!!!! Continuing on “Rhum Month” with @batisterhum we are going to be making a classic, simple, and tasteful Queens Park Swizzle! A cocktail originating from one of the grandest hotel bars ever created..... The Queens Park Hotel in Trinidad. Ingredients -King Floyd’s Aromatic bitters (discount code-KFaromatic) - @batisterhum Gold -Demerara Syrup -Lime Juice -Mint So go ahead and grab these simple ingredients and let’s shake up a classic this Friday at 4:00pm PST Go to www.kingfloyds.com and use promo code KFaromatic to receive 20% off a bottle of our flagship aromatic bitters! And if your a fan of these style cocktails be sure to check out @cocktailswithchris and peep his work. #KingFloyds #Cocktail #Weekend #Friday #CocktailCompetition #tasting #marketing #business #alcohol #drinks #bar #event #entrepreneur #art #style #party #takeiteasy #recipe #cocktailrecipe #happyhour #mixology #bartender #cheers #thirsty #friends #inspiration #instagood @craft.bar.connect https://www.instagram.com/p/COLRtYvr1sw/?igshid=50tjqlqeag2t

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instantdeerlover · 4 years

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4 Quick Highballs Perfect For Summer added to Google Docs

4 Quick Highballs Perfect For Summer

The thing about summer is: it’s hot, and you often don’t feel like doing anything. And, surprisingly, we do actually condone laziness. That’s why we’re giving you four highballs you can make in under two minutes. All of these drinks are cold, tall, and fizzy, and they’re ideal for when you need something to hold in one hand while you wave to neighbors and random pedestrians from your porch.

All Link: The Infatuation Guide To Making Better Cocktails At Home Read GIN RICKEY

The Gin Rickey has been around for over 100 years, and it’s an anomaly in the cocktail world. Why? Because there’s no sugar whatsoever. Actually, that’s a lie. Lime juice has some sugar, but not a lot. Consequently, this cocktail is crisp and refreshing, and it’s exactly the kind of thing you can drink all day. It’s also one of the tartest drinks out there, and we’re pretty sure you could make one in your sleep.

How To Make A Gin Rickey →

SALTY DOG

The Salty Dog isn’t a particularly imaginative drink - it’s usually just a cup of grapefruit juice and vodka with a salt rim. We’re giving you an updated version that’s lighter and more balanced than your typical Salty Dog, and you can make yours with either vodka or gin. As an added benefit, this very simple highball should only take about two minutes to make, so you won’t have to spend too much time standing in your kitchen which may or may not be air-conditioned.

How To Make A Salty Dog →

EL DIABLO

It doesn’t get as much attention as the Margarita or Paloma, but that doesn’t mean the El Diablo is in any way inferior to those other tequila cocktails. Once you make one, you might even refuse to drink anything else. Sure, that would be a little strange - but such is the power of this juicy, spicy highball that’s perfect for drinking on your stoop. Just keep in mind that quality ginger beer is a necessity.

How To Make An El Diablo →

QUEENS PARK SIZZLE

This cocktail was invented at a Trinidadian hotel in the early 20th century, and it’s essentially a richer and more complex Mojito. You don’t have to shake it - but you do need to swizzle. This might sound like a dance that was invented in the 1950s in order to get teenagers to buy more records, but it is, in fact, a way of stirring your drink.

How To Make A Queens Park Sizzle →

via The Infatuation Feed https://www.theinfatuation.com/features/cocktails-summer-highballs Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen

Created July 31, 2020 at 12:42AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF

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gailmalooft · 6 years

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3 very important tiki cocktail recipes on your finish of summer time celebration

We’ve simplest were given a couple of extra weeks of summer time earlier than the leaves begin to fall. What higher technique to shut out the summer time than with a tiki celebration? Rum beverages have observed a revival in those previous couple of years with bars now not simplest devoting sure sections in their menu, however devoting their complete bars to rum, tiki particularly. Rum is again, child! In the event you’ve by no means had an unique rum cocktail, there’s no time like the prevailing to proper that unsuitable! With only a few bar equipment (and several other bottles of rum) you can also create beverages that may have your visitors humming for extra.

Listed here are a couple of very important need-to-know Tiki beverages.

Queen’s Park Swizzle

This attractiveness is known as after the now shuttered lodge within the Port of Spain, Trinidad. Constructed within the past due 19th century, Queen’s Park was once a spot the place homesick British officials would grasp their heads and refresh their palates. This 1920s drink showcases Trinidad’s Angostura bitters because the topping for the cocktail which creates a wonderful hue. Mojito drinkers, take into account. That is that drink became all of the technique to 11.

Queen’s Park Swizzle / Photograph Credit score: Paul Viscontini

QUEEN’S PARK SWIZZLE RECIPE:

– three ozDemerara rum reminiscent of El Dorado 8 Year – ¾ ozlime juice – ½ ozwealthy easy syrup (2:1 Turbinado sugar to water) – 6-Eight mint leaves plus a twig for garnish – Four-6 dashes of Angostura bitters

Construct drink in Collins or identical glass. Upload mint leaves to the glass together with lime juice and easy syrup. Clutter gently. (If the glass doesn’t have a thick backside, believe muddling in a blending glass and pouring aggregate into the serving glass.) Upload rum. Upload beaten ice with out filling to the brim. (When you have pebble ice, even higher). Insert swizzle stick* or bar-spoon into glass till simply above the mint. Swizzle or stir gently transferring midway up and down the glass till the glass frosts. Best with extra ice and upload bitters. Garnish with mint sprig and serve with an extended straw.

A be aware at the Swizzle Stick:

You’ll be able to make this drink the usage of a bar-spoon, however do believe make a small funding (beneath $20) at the swizzle stick. A real swizzle stick in truth comes from the swizzlestick tree (Quararibea turbinata) and may also be discovered on-line at Cocktail Kingdom. They’re made in order that their trade finish flares with small spikes for lack of a higher phrase to help in stirring. Bring to mind the swizzle movement such as you’re warming your fingers on a chilly day. Position the stick in between your fingers and rub a-dub-dub.

Planter’s Punch

A punch for one. This drink lets in the bartender to improvise at will, in particular with the tropical juices. Pineapple, orange, or grenadine are usual additions however it’s worthwhile to additionally use pastime fruit, mango or guava. A tight information for proportions could be this: one among bitter, two of candy, 3 of sturdy, 4 of vulnerable. Modify on your liking substituting the tropical juices for sugar. I really like so as to add Peychaud’s Bitters to the highest of mine as a connection with the drink’s West Indies foundation.

Planter’s Punch / Photograph Credit score: Reese Lloyd

PLANTER’S PUNCH RECIPE:

– three ozdark rum (check out Hamilton Jamaican Pot Still Black Rum) – 1 ozlime juice – ¾ ozpineapple juice – ½ ozwealthy easy syrup (2:1 Turbinado sugar to water) – Few dashes of Peychaud’s bitters

Upload all elements with the exception of bitters right into a cocktail shaker stuffed with ice. Shake and pressure right into a cracked-ice stuffed Typhoon glass. Best with bitters. Garnish with pineapple wedge and Maraschino cherry. Paper umbrella non-compulsory, however it could’t harm!

Mai Tai

FFS, throw away your Mr. & Mrs. T Mai Tai combine! You deserve a right kind Mai Tai. Now you don’t have to move all out and make your individual orgeat [or-jah] or [or-jaht], despite the fact that some other people do. There are some high quality ones in the market for acquire; simply you should definitely search for the ones the usage of actual almonds. That is some other cocktail with plenty of permutations at the elements. I really like to make use of a mixture of darkish and amber rums, however you’ll be able to additionally simply used an elderly rum like Chairman’s Reserve.

Mai Tai / Photograph Credit score: Brenda (shinycolors)

MAI TAI RECIPE:

– 1 ozdark rum (check out Coruba Dark Rum) – 1 ozamber rum (check out Clément VSOP Rhum Agricole) – ½ ozorange curaçao (please, don’t use the blue stuff. I love to replace Clement’s Creole Shrubb) – 1 ozlime juice – ½ ozorgeat syrup

Upload all elements to an ice-filled cocktail shaker. Pressure into an ice-filled double Previous Shaped glass. Garnish, if you happen to like, with spent lime shell and a twig of mint.

After all if you happen to’re having a look so as to add a little of aptitude on your drink, our buddies at Royer have created the legitimate Distiller swizzle stick! We’ll be making a gift of plenty of those quickly, so stay your eyes peeled.

Those cocktails are nice even within the coldest of months as they may be able to have you ever dreaming of heat sand for your ft and the sounds of waves splashing at the shore. Those beverages are crowd-pleasing beverages so don’t be shocked to seek out your self surrounded by means of other people begging you to make extra.

If simplest there was once an app that may assist you to in finding nice rums on your tiki cocktails…. Oh wait!

With Distiller, you’ll at all times know what’s within the bottle earlier than you spend a cent. Price, Evaluate, and Uncover spirits! Head on over to Distiller, or obtain the app for iOS and Android nowadays!

The put up Three essential tiki cocktail recipes for your end of summer party gave the impression first on The Distiller Blog.

The post 3 very important tiki cocktail recipes on your finish of summer time celebration appeared first on Liquor Gift Baskets.

from http://liquorgiftbaskets.net/2018/08/30/three-essential-tiki-cocktail-recipes-for-your-end-of-summer-party/

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acocktailmoment · 5 years

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Queen's Park Swizzle Cocktail Recipe !

INGREDIENTS

2 oz rum

1 oz lime juice

.5 oz Demerara Simple Syrup

8 mint leaves

6 – 8 dashes Angostura Aromatic Bitters

INSTRUCTIONS

Muddle mint leaves in lime juice and simple syrup, then fill glass with crushed ice.

Pour rum over crushed ice and swizzle well until glass is ice-cold and frosted.

Pack glass with more crushed ice and top with Angostura aromatic bitters.

Garnish with mint.

#art #design #cocktail recipe #summer cocktail #Cocktails #Drink Recipes #drink recipe #queen's park #trinidad #swizzle #rum #lime juice #demerara syrup #mint #angostura

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fernandospolaor-blog · 4 years

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Cocktails de rua (museu do ipiranga) O museu foi inaugurado oficialmente em 7 de setembro de 1895 com o nome Museu de História Natural. Este importante símbolo da Independência do Brasil está vinculado à Universidade de São Paulo desde 1963, como uma instituição científica, cultural e educacional que exerce pesquisa, ensino e extensão com atuação no campo da História. É responsável por um grande acervo de objetos, mobiliário e obras de arte com relevância histórica, especialmente aquelas que possuem alguma relação com a Independência do Brasil e o período histórico correspondente. Uma das obras mais conhecidas de seu acervo é o quadro "Independência ou Morte", pintado pelo artista Pedro Américo, em 1888, recebendo em média 350 mil visitas anuais. Além de exposições, as atividades do Museu do Ipiranga se estendem por meio de programas educativos, como cursos e pesquisas científicas que fazem uso dos recursos humanos e do acervo permanente da instituição. A ampliação de coleções se faz por meio de doações ou aquisições e parte importante das atividades desenvolvidas no museu envolve a conservação física, estudo e documentação do acervo. Desta vez usei como inspiração um cocktail criado em trinidad em 1920 chamado Queens park swizzel . Minha versão (independece park swizzle ) é um pouco mais brasileira ao invés do rum uso Cachaça Suco de limão taiti folhas de manjeiricão roxo xarope artesanal de pimenta jamaicana e angostura . #parquedaindependencia #museudoipiranga #swizzle #barman #bartender #mixology #angostura #spiral #cachaça #mixologybrasil #craftcocktail #coquetelariabrasileira #cocktail #cocktails #streetcocktails #photooftoday #instafood #instadrinks #instacocktail #photography #drinkphotography #fernandospolaor #cocktailsderua (em Museu do Ipiranga) https://www.instagram.com/p/CE194gdlT3H/?igshid=1v0090pg8abys

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ellismorris0 · 6 years