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#baking stuff
prettiestlovergirl · 2 months
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ooh that's so cool!
I'm from a south asian country so making sweets kinda comes more under cooking than under baking ig but anyway:
• some regional sweets like rasogulla, payasam, rasmalai and stuff
• bread! absolutely love making bread. foccasia, sourdough bread, and OOH, scoring sourdough bread! boy do i love decorating my bread while scoring it
• a lot of minor dishes like pastries, muffins and cookies cause school doesn't let me make anything requiring efforts like eclairs or croissants
• more like cooking, but i lovee making lasagna
and i barely get anytime to cook or bake since I'm in the last year of high school but i try once a month now :)
also, can i be your 🫶🏼 anon?
ughhh i love rasogulla, i can't make it myself, but my ex's mom always made it for me lol!
i have been wanting to get into sourdough! it's gonna be a summer project of mine this year! bread is always so fun to make but it's soooo time consuminggg
STOP i love making lasagna. i love to make a whole weekend out of it, going to the farmers market and buying all the stuff i need && trying new sauces and etc.
ah, the cursed final year. i feel that, i did not have much free time the second half of my senior year! the biggest dish i had time to make was cinnamon rolls haha.
and absolutely, you can <3
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faranae · 1 year
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I need to state for the record that every time one of you comments on/sends me an ask about trying or liking my recipes I die a little inside in a very good way. I mean I know this has been public knowledge for like 6 years at this point but still.
Apparently Reddit is not an exception to this because someone on there just tried my cheese muffin recipe and liked it and I cried like a damn baby when I read their comment. :'D
... I should probably post that recipe over here if I haven't yet. I feel like linking to my Reddit comments on Tumblr is breaching some kind of containment...
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rt8815 · 1 year
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Oooh, look how purdy 😁😋
Last night's first rise:
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Loaves working on rising again:
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agent-bash · 1 year
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What's your favorite thing to bake this time of year?
Shortbread: I actually baked three double batches of my Grandmother's shortbread last night.
Ginger Molasses Cookies: Probably the most popular thing I bake.
Cherry Squares: These are super simple and three ingredients (condensed milk, candied cherries, self-rising flour). If I'm pressed to make soemthing quick for a potluck or soemthing, I can make these things in like 30 mintues, including bake time.
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bakedbeanchan · 21 days
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AU where the timeline gets reset but Zuko still has all his memories. Now in comic form
The backstory for this drawing
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allcirclesvanish · 6 months
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not pleased with how my baklava turned out. :/ texturally it was great; i was worried about how it would crisp up as i've never used phyllo before but i actually found it very easy & fun to work with. but i was so worried about it becoming soggy that i didn't use enough syrup, and the nut layers were a bit too thick imo. so the end result was sweet & crispy phyllo with nut layers that were very distinctly nutty & less sweet than the layers around it. the syrup also developed nicely, but next time i would reduce the water and add rose for sure. it's a little out of the way for ingredients but it's like a milion times cheaper to do homemade and worth the special market trip.
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trashguzzler666 · 6 months
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Favorite fruit raw vs favorite fruit in a pie?
Raw you can't really beat a fat juicy mango 🥭 but I'm also usually too cheap to buy it for myself lol. In terms of pie classic apple pie + ice cream is a comfort food (even tho my mom wasn't a baker and only ever bought frozen Walmart pies). Anyway I sat on this for a bit bc I just made apple cobbler for a Halloween party and idk how to take aesthetic food pics so it looks kinda jank but i swear it tastes goodish. The breading came out a bit too soft and less crumbly than I was hoping tho
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rinneyism · 9 months
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real disappointment is getting all ready to bake something, apron on and all, only to find out you don't have this one basic ingredient that you thought you did.
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thesiroccoofthesea · 11 months
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I kinda wanna try making some jam but it seems like a lot of work
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stevieschrodinger · 8 months
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Part One of Rock Star Eddie and Baker Steve wrong number AU
Link to Part Two
Eddie's got dubious history with picture messages. Only a very small group of people have his number, considering he's the front man of a multimillion best selling metal band, he doesn't ever want his number to be public knowledge.
So yeah, picture message from and unknown number? Dubious.
Eddie's had enough dick and...vag...pics in his time that he, honestly, doesn't really want another. But when the picture is followed by a message, "were you thinking something like this?"
Well, Eddie's a curious guy. So, committing himself to the idea that this might be new number time, again, he opens the message.
To be confronted with a cake. A really fucking cool cake actually, it's got a car dashing around a muddy track on top with a big '5' in the middle. All of it looks edible, made out of...cake stuff. Eddie has no idea what it is, but it looks delicious.
"One layer chocolate, one layer red velvet? I can do any combination of flavours you want."
Well. Eddie isn't anything but impulsive and he was trying to figure out what the fuck to do for the 'quiet' celebration they were planning for going platinum. Again.
"I think you have the wrong number'" Eddie types, "but I definitely want to order a cake from you."
"Oh my god I'm so sorry, unsolicited cake pics are the worst 😉"
And Eddie can't help it, he laughs, and types back, "if I told you I wanted three tiers of the darkest, spookiest, cherry chocolate what would you come up with?"
It takes a couple of minutes, but Eddie's phone pings twice in quick succession, the first picture is of a spooky orange cake clearly Halloween themed, covered in ghosts and skeletons and stuff. The second is jet black and has a coffin on top that looks like it's leaking green corrosive stuff and Eddie nearly throws his phone in excitement. "That! The second one!"
"🤣 that's an old pic, I was just starting out then, but everything is edible, the green slime is made out of jello"
"Where are you based and can you make it for the 15th? I'll get a courier to collect."
"Sure thing, how many portions? And I need a deposit up front. I'll do chocolate ganache and cherry filling."
"Errr...like, 150? Maybe?"
Eddie sits and watches as the dots appear and disappear, appear and disappear, and then there's a pic.
It's a selfie of the most beautiful man he's ever seen. And he's standing in a kitchen, holding a cake pan. Suddenly Eddie's phone is ringing in his hand and he is panicking because beautiful man is calling him. "Hello?"
"Hey, man, it's Steve, the cake guy?". Eddie assumes he makes an affirmative noise because Steve keeps talking, "anyway, that cake pan I'm holding is literally the largest one I own, even if I did three tiers, no way will it cater that many, I'm a small business, you know, it's just me. I can recommend you some companies I know would do a great job."
But then, Eddie will never get to talk to beautiful man ever again, "what if you made like, three cakes?". He asks desperately.
There's a long beat of silence on the phone, "I mean, in theory, I mean, it might cost you more than-"
"I'll pay it. I'll pay double, for, inconvenience, or whatever-"
And oh no, beautiful man has the most beautiful laugh too. Eddie's fucked. He's so fucked.
"I'll raise you, two cakes and fifty muffins?" Steve laughs again, and Eddie laughs right along with him.
Steve grabs his phone when it pings, hoping for Eddie. It is Eddie. It's a selfie from the neck down, like always, Steve still doesn't know what the guy looks like, but Eddie's wearing a deep red shirt that he's clearly just dumped a whole cup of coffee down, "hope your days going better than mine, sweetheart,"
Steve sends back a selfie with a lump of uncooperative modelling fondant in the background, "that depends, can you tell what this is supposed to be?"
Steve's pretty sure it's wierd to talk to a customer every day, but he's started to find he's looking forward to Eddie's messages. Even when they turn flirty. Especially when they turn flirty, maybe.
And maybe it's not exactly professional that Steve's found a lot of reasons to call Eddie. He just, needs to get this right, and if Eddie wants chocolate covered cherries on the cupcakes, well, Steve needs to call him and check, right? Right.
Steve heads out into the lounge with flour on his nose and a mixing bowl under his arm, Dustin, Lucas and Max are sprawled on the couch, El lying on the floor. He can hear Mike and Will fucking around outside. He spoons up some cherry mixture, "hey will you try-"
"Shhhhhhhh!"
Well. Rude. Steve looks to the interview they're watching on the TV. It's some metal band Steve vaguely recognises, and when the lead guy speaks...Steve has to sit down. Because that sounds a lot like-
"So, Eddie," the show host guy starts, and Steve's knees would go weak of he wasn't already sitting down. He's certain his stomach has left the building. "Seeing anyone?"
Eddie laughs, says no, but the band mate next to him makes a show of nudging Eddie and sharing a look.
The host picks up on it immediately, "so there is someone," Eddie's still shaking his head, but he's got a shy smile on his face that makes Steve feel like he's melting. "Come on Eddie, give us something."
"It's not a thing," Eddie flaps his hands, "don't make it a thing."
"Oh it's a thing alright," the audience laugh, "come on, give us something!"
Eddie looks uncomfortable for a second before shrugging, "they, uhm, they make the most amazing cakes you've ever seen."
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faranae · 1 year
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The more people laugh at the way I write my recipes, the more I'm convinced that recipe bloggers are doing it wrong. You can't legally copyright a recipe, so I get adding the life's story and stuff to pad it out. I do.
But.
But.
Why not just include the funny-ha-ha content in the recipe itself?
"It's just a muffin! How do you know they stole your recipe?"
"Because I'm the only baker who still calls for the desegregation of eggs in the year of our lord 2023! Gladys' brain is as stale as her snickerdoodles, do you think she came up with that herself?!"
I'm just saying.
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I was looking at this and a woman asked me about it for some reason and I panicked and explained it is for cooking and you’re not supposed to eat it all at once cause it is for like melting on pastries or candy or whatever.
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sketchypenface · 2 years
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Some baking-related silhouettes that I cut out. Got the paint ready too!
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nivsthirdeye · 2 months
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sweet rolllllll ° ᡣ𐭩 . ° .
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justfriendsbestthings · 2 months
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Baking with Wilmon ✨
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phoenixyfriend · 10 months
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Me: I'm color-coding it! [Explains system]
My sister: [chokes on a laugh]
Me: What?
My sister: Nothing, I was gonna say something but it's really mean.
Me: What is it? Like the suspected autism, or--?
My sister: No it's just, dude you're color-coding a cookbook. Get a job.
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