your art and writing r amazing! will we ever see wenclair and vega together, with enid and vega in werewolf form. id imagine itd be endearing to see little vega being scruffed or enid protecting her girls:)
Full moon nights are family nights
(consider it a pt 2 to this)
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God wont let me die until i complete my heavenly mission of eliminating every last remaining jollibee location still standing. In refusing to do this i have achieved psuedo immortality until jollibee closes by itself
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time to try ALL 23 JOLLIBEE MENU ITEMS
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S tngin q bgsak aq s exam, pro nniniwla aq s pawer nang bahala na si batman,,, aguy! I-skenetch q 2 bgo exam, kktpos q lang kulayan pag-uwi, hasyt,,,
Di ko bebreak one post every three days streak koh
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(both your hands reach for the sweet chili)
saber: ah! so sorry!
u: s...saber...
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Monkey King: may I take your order? 😑
MK: Order po kami ng dalawang chicken joy, isa po ay ice tea tas isa po pineapple para po kay pigsy
Pwede pasama na po ng tatlong peach mango pie tapos isang chocolate na ice cream
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Dolly Delight my beloveth
Imma make a proper ref for her soon enough
Also extra:
The resemblance is uncanny and accidental but anyways--
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[ID: On a darkened Chicago street, there stands a fiberglass statue about five feet tall; it looks like a character from a 1920s animated short, with huge eyes and a smiling mouth. It is the Jollibee mascot, a bee wearing a red tuxedo and a chef's hat and gesturing me inside.]
ADVENTUR.
I hate going out to only do one errand, but I was overdue to pick up a prescription, so I put on my parka and went adventuring. As a reward, I planned to catch a Michigan Avenue bus home and stop at the Jollibee on the way to finally try their fried chicken and spaghetti.
Jollibee is a cultural institution in the Philippines and across southeast Asia, but only made it to North America recently. It's proven popular in Chicago, although when I went in it was empty, probably because it's 9F in Chicago right now. I considered getting a sampling of everything but it's close enough that I can go back easily, so I just got a chicken thigh with a side of spaghetti.
[ID: A photograph of my meal, still in its paper carton; a dark gold fried chicken thigh is on the left, while on the right is a small tray containing spaghetti noodles topped with a deep red tomato sauce.]
I've been told that the spaghetti is what people who grew up with Jollibee really love. A lot of food blogs have described the sauce as basically ketchup, but I found it pleasantly complex. It's very sweet, but not the "bright" sweetness of ketchup, and instead of a vinegar undertone it has a good smoky flavor from the cut up sausage in it. It's not to my personal taste, but I think it's genuinely pretty good spaghetti.
I wasn't overly impressed with the fried chicken, but I was also there on a slow night, so it wasn't as fresh as it could have been. It's certainly on par with Popeye's or KFC, and the chicken gravy you get with it is a nice touch of umami. Overall, good hot food and of higher quality than I'd expected given what I'd heard of it.
And they moved in right next door to a Chik-fil-a, which is a pettiness I can only approve of.
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