#Portuguese Pastries

[libralounges]

egg tarts right now please (*'▽'*)

#egg tart #portuguese egg tart #pastries #egg pastries #egg #freshly baked #baked eggs #egg deserts #baked desserts #bakery #flaky #flakypastry #puff pastry #chinatown #hong kong #macau #portuguese pastries #chinese pastries #golden food #food diary #food log #yummy yummy #yummy food

[portugal-affirmations]

#Portugal #cake #pastry #Portuguese pastries #Braga #tíbias #daily affirmation

[cozy-morning-begins-with-coffee]

mornings my camino de Santiago🔥

#coffee #cafe #morning #good morning #cozy #cup of coffee #breakfast #vintage #moment #relaxing #pastel de nata #portuguese #portugal #camino #foodporn #pastry

[three-red-horns]

Pastel de Nata

Some people avoid triggers, some eat them! #3RH

#3RHwriting #3RHmusings #3RHcameraroll #pastel de nata #pasteis de nata #portugal #Portuguese pastry #custard #Tart #spilled ink #spilled words #spilled thoughts #3RH

[we-are-locked-up-in-ideas]

Portuguese breakfast 101

#Portugal #foodporn #foodie #breakfast #portuguese breakfast #pastry #pastries #fall #coffee #latte #pastel de nata #custardtart #aesthetic #brunch #brunchaesthetic #mine

[monstrousproductions]

It's our birthday!!

Episode One of Monstrous Agonies aired two years ago today. Happy birthday, us! 🎉🎊 Take this as a sign to treat yourself today - a nice pastry, a bubble bath, fresh sheets on your bed, whatever will make the day nice 😍😘

#ive had a lovely day already #went to the library and an antiques fair #now lying on the sofa reading wilkie collins #and going to the second hand furniture shop this afternoon #oh AND we got pastries!! i had one of those little portuguese custard boys #yum yum yum

[morethansalad]

Vegan Portuguese Custard Tarts

#vegan #veganized #desserts #street food #tarts #portuguese cuisine #custard #puff pastry #tofu #cashews #lemon #saffron #turmeric #cinnamon #vanilla #cornstarch #maple syrup

[normal-thoughts-official]

someone gives you a portuguese pastry and it's like this better not be egg yolk with sugar shaped into a pastry. and they're like nooooo haha of course not this is totally different i swear. so you eat it. and it's egg yolk with sugar shaped into a pastry

#only colonization and colossal levels of self hatred can make portuguese pastries be so common in brasil i swear #that shit SUCKS. the only thing they did right was sonho and they couldn't even name it right they call it bola de creme #the most boring shittiest store bought maria mole is better than the most fancy portuguese pastry and that's that

[coconutbara]

Portuguese Pastry

Portugal does not have the recognition it deserves. It is one of the oldest countries, one with the greatest history, with centuries of culture and customs yet it is not that well known. So today I’ll try to change that because eating portuguese pastry is literally eating heaven.

Here’s the TOP 20 MOST DELICIOUS/FAMOUS PORTUGUESE PASTRY

Pastel de Nata

Pastel de Tentúgal

Queijadas de Sintra

Tortas de Azeitão

Brisa do Lis

Bola de Berlim

Toucinho do céu

Clarinhas de Esposende

Pastel de Feijão

Ovos moles de Aveiro

Pão de Ló

Fidalgo

Bolo de mel da Madeira

Filhoses de forno da Terceira

Pampilhos

Jesuítas

Tarte de amêndoa

Travesseiro de Sintra

Queijadas da Graciosa

Cornucópia

(Pictures and recipes will be on my profile)

Really hope y’all try this and enjoy it!

#portugal #food photography #pastry #pastel de nata #portuguese food

[paulpingminho]

#Portuguese egg tart #pou taat #Cantonese food #Macanese food #pastry #from Portugal's delicious #deliciousness from Portugal #bakery #Brooklyn #New York

[serenfans]

Recipe for Portuguese Custard Tarts - Pasteis de Nata A rich egg custard poured into individual pastry-lined muffin cups and baked. 1 cup milk, 1 package frozen puff pastry thawed, 3 tablespoons cornstarch, 1 cup white sugar, 6 egg yolks, 1/2 vanilla bean

#crust #pasteis de nata #egg custard #custard tarts #muffin cups #portuguese #puff pastry

[bogdanklimowicz]

GRANOS Pastel. Pastel de nata. . Ate… in Doesburg sometime in May, pastry at GRANOS. . GRANOS, Roggestraat 1, Doesburg, Netherlands (Nederland). . . . . . #granospastel #pasteldenata #eggcustard #tartpastry #pastry #pasteisdenata #pasteisdebelem #pastel #pasteis #patisserie #pastelesdebelen #pasteles #cinnamon #dessert #portuguese #outside #terrace #entrance #granos #granosdoesburg @granosdoesburg #doesburg #waardoesburgeet #gelderland #netherlands #nederland #holland #dutch . #bogdanklimowicz #foodblogger #foodie . (at Granos) https://www.instagram.com/p/CevepYcKYBt/?igshid=NGJjMDIxMWI=

#granospastel #pasteldenata #eggcustard #tartpastry #pastry #pasteisdenata #pasteisdebelem #pastel #pasteis #patisserie #pastelesdebelen #pasteles #cinnamon #dessert #portuguese #outside #terrace #entrance #granos #granosdoesburg #doesburg #waardoesburgeet #gelderland #netherlands #nederland #holland #dutch #bogdanklimowicz #foodblogger #foodie

[chansmovingcastle]

why do i keep having dreams about being best friends with joshua and us cuddling holding hands him listening to all my worries me playing with his hair IT'S GETTING TOO MUCH

#my brain on an active campaign to make me sad n devastated #this is the SECOND TIME IN TWO WEEKS #IM TIRED #his hair was so soft :( we shared portuguese pastries together :( we took a nap :( #ria.txt #shua

[2goldensnitches]

I know the Food Appropriation Discourse only really happens in earnest when it comes to jews but people really need to stop and think how stupid it is to expect that mizrahim and sephardim not eat the food of the countries they’ve lived in for centuries. Should we forbid goys from having bagels in return?

But as an aside, there’s no such thing as a cuisine without outside influence. Modern mexican tacos would not exist without ottoman immigrants refining them. Mexicans eat schnitzel (we call it milanesa) all the time; quesadillas wouldn’t exist without spanish influence. Mexican pastries, like churros (which originated in spain), drinks like beer (mexican beer industry was started by german and czech immigrants), pasties (english and cornish immigrants), they’re all hybrids.

Vanilla, corn, chocolate, and tomatoes (among other things) are from mexico but it’d be monumentally stupid to go after everyone claiming those ingredients as local specialties; no more madagascar vanilla, no swiss chocolate, no more italian tomato based foods?

Let’s try other cuisines: tempura would not exist in japan if it weren’t for the portuguese, and they also wouldn’t have ramen (the name lit means chinese noodles and it’s a 20th century recipe), curry (indian, introduced by british sailors), or all the french desserts promoted as kawaii. Potatoes are peruvian but they play a massive part in indian and european dishes; or all the american dishes whose origins are entirely foreign.

But we don’t actually see people getting mad unless it has to do with jews. They straightforwardly use language and rhetoric painting jews as vultures. American goys readily play into their own ignorance and only think about jews as funny new yorkers from eastern europe they see on tv who eat bagels and bad meat (the demonisation of ashkenazi cuisine also plays a large part); goys from the middle east drop the pretense of having always loved their jewish people to claim that jews who left for israel (which they also don’t want to acknowledge) eating foods like hummus and falafel is thievery.

Nowhere is ignorance and inflamed nationalism more apparent in few discussions like whether jews have the right (the right!) to eat anything at all without once again being attacked for it.

#this is a hill i will die on #antisemitism

[kimaisalloren]

HAPPY BIRTHDAY AKECHI IM SORRY IM THIRTY MINUTES LATE I KEPT GETTING DISTRACTED

His full text under the more bcuz I like to think some of you like learning the fun facts from akechi

Thank you for the cake Kusuo! I’m actually a big fan of sweets like you, I find that sugar intake helps with my thinking, which lets ignore the fans thinking this might be a Death Note reference but genuinely I do enjoy things like cake, pastries, I’m not a particularly big fan of scones though. That’s a big off topic though. Black Forest with Oreos is quite delicious. Did you know that Hydrox is the original crème filled cookie from 1908 and Oreo later took the idea in 1912 and actually surpassed the popularity of Hydrox and due to the fact information wasn’t spread and easily fact checked in that era, it was heavily believed that Oreo was the original and Hydrox was the knockoff. Also, Hydrox was discontinued in 1999 but it’s actually available again. I want to try them actually, when they were petitioning to get it back, they said ‘nonconformists don’t eat Oreos.” Not that I think I’m a nonconformists, actually I suppose I’m fairly conformist since I will in fact be eating Oreos. Black Forest cake comes from Germany, actually. It’s believed to come from the fifteen hundreds, around the time chocolate was introduced to Europe I believe? It’s traced back to and believed to come from the Black Forest in Germany which is known for sour cherries. The cherries on this one though is actually maraschino cherry, which is actually a marasca cherry from Croatia! They’d distill the cherry to make a liqueur and were incredibly expensive! If I remember correctly, America started this new law of prohibition where they banned the sale of alcohol and in bars, but not the consumption. Which led to speakeasies and places where people paid a monthly amount of money, and they served alcohol but never actually sold it. Since the possession and consumption wasn’t a crime, only to sell and distribute it. Oh, so to be able to produce the cherries cheaper, they started making a knock off version, a professor in America, I believe it was Oregon? Originally Oregon was called Ouve Água, then called Oragua. If you played the Oregon trail games then they actually called it Oragua still. If I remember right, it means cascades in Portuguese, based on the navigator who traveled there. Oh, so the professor in 1938 discovered a method with Queen Anne cherries to remake them. Black Forest cake is a German cake but German chocolate cake is actually an American cake! Did you know the history of birthday cakes stems back from Greece?

Also have the thumbnail

#saiki k #the disaster of psi kusuo saiki #kusuo saiki #saiki no psi nan #saiki kusou no psi nan #saiki kusuo #saiki kusuo no ψ nan #tdlosk #the disastrous life of saiki k. #akechi touma #Touma akechi #where’s that lost that’s like celebrating characters birthdays is cringe #post #fanart #saiki k fanart

[loneberry]

Poor Things, directed by Yorgos Lanthimos

“You’re whores!” “We’re our own means of production,” the sex workers reply while on the way to the socialist meeting.  * Somewhere between Tim Burton and Viennese Actionism, Poor Things follows the misadventures of Bella Baxter, the most lovable freak Hollywood has ever known. A steampunk nymphomaniac, an experiment gone awry, a feral woman who cannot be owned—she is hungry for the world. With the brain of a child in the body of a young woman, her physical movements are jagged and undisciplined, her motor skills underdeveloped. She can out-fuck any rake, drive him mad with her odd brand of feminine libertinage, and live spontaneously, wholly free of shame. The film is gory, tender, hilarious, anarchic, grotesque, and visually delicious (see it in theaters if you can).

I’ve seen most of Yorgos Lanthimos’s films and think this one might be my favorite. Poor Things has the hallmarks of a Lanthimos film: obsession with the contingency of human socialization and bourgeois morality, curiosity about human sexuality, the erotics of power, cruelty and familial abuse, etc—they are themes that play out in a context that is patently absurd and darkly comic. Yet even as the scenarios Lanthimos imagines strain credulity, they are somehow revealing in the way they indirectly raise questions about the human species: How much of who we are can be boiled down to social convention? What’s so great about hetero monogamy? What would become of a person raised in peculiar circumstances? What would someone do if the superego of polite society were removed? Would we fuck all day, gormandize on Portuguese pastries, give our money to the poor, and weep at the sound of mandolins? Would we shun the boring and the refined, become sex workers as an experiment in living, read philosophy, and make colloquy with cynics? Never didactic, always playful, Lanthimos probes it all.

Bella reminded me of a more life-affirming version my ex-girlfriend (a noise musician who committed suicide by jumping off a bridge into a river)—how intoxicating it is to be around people who flagrantly disregard social convention, who are untamed and wild even in their bodily movements. Who doesn’t want to feel unrestrained?

(Read my other Letterboxd film reviews here.)

#poor things #film #Yorgos Lanthimos #emma stone #willem dafoe #surrealism #absurdism