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#japanese drink
namelessmm2 · 1 year
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Drinks for chilly spring days🍵☕💭
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bedandstay · 1 year
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Good Afternoon! Visit the park Higo Hosokawa and enjoy of a traditinal matcha with delicious sweets from Kumamoto. It is a nice park not so crowded. Stay with us in Tokyo. Book us here⬇️ vacation-stay.com/listings/54003 
日本語
肥後細川公園を訪れ、伝統的な抹茶と熊本の美味しいお菓子を堪能してください。あまり混雑していない素敵な公園です。 東京でのご宿泊はこちら。 ご予約はこちら⬇️ vacation-stay.com/listings/54003
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whatsonmyplateph · 2 years
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Green Tea Latte
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fifthmoon0 · 1 year
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So good & refreshing 🍎
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Drink me, and you’ll get this face
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whathannelblogs · 2 years
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Suntory Horoyoi Peach Review
Suntory Horoyoi Peach Review
Have you tried any Japanese drinks? In actuality, I’ve never visited Japan, but it’s my greatest dream destination to visit and taste their diverse cuisine while touring the country. Aside from Koreans, it isn’t news that a few Japanese products are now available in the Philippines. Furthermore, it is a wonderful thing in my perspective since we can now experience and taste their items without…
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rubberduckybathtub · 16 days
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Things I forgot, then rapidly remembered
You stand on the left on the escalators!
There is no ground floor, it’s either floor 1 or LB (lobby? It doesn’t stand for “lower basement”).
This I didn’t forget, it’s new: apparently Suica cards (the Japanese equivalent of a Leap / Oyster / Octopus etc. card for travel) are being phased out. They instead introduced a new one specifically for visitors, which expires after a certain duration. If you want it, get it while still at the airport because it’s not easy to find elsewhere. I’m personally using paper tickets as each trip is only a few yen more expensive, and the gate eats up your ticket when you exit. The Suica mobile app is also an option for iPhone users.
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Enjoy this picture of a very strange but largely pleasant tasting drink. The flavour is “melon mix”. I am unable to describe what it actually tastes like…
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tribalbarrelman · 11 months
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Boba Tea this is the bombdiggity!!!!
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moco-choco · 1 year
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For Goodness' Sake: Pairing Food with Sake
Sake has been around for over 2500 years. But for many, this clear Japanese wine made from fermented rice remains something of a mystery. Even though it crops up in cocktails and is a staple in Asian restaurants, it’s not a drink many Westerners know that much about. And it’s certainly not one you think of pairing with food. But you should. (more…) “”
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namelessmm2 · 10 months
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penguin sweets🥤🍮🍒
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sapphicgoblinblog · 1 year
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Cherry blossom cola is sooo good!~ Super refreshing and sweet!!~ 💕
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daily-deliciousness · 22 days
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Cherry blossom matcha sakura latte
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julieterbang · 4 months
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maeeeeka___
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viridian-pickle · 29 days
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mayonezli · 1 year
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