#steamed egg custard

[buffetlicious]

Three packs of Takeaway Dinner from nearby coffee shop just across the road. Let’s us start off with this box of economy rice (菜饭) which consisted of stewed fried tofu topped with savoury minced pork, followed by stir-fry okra and sweet & sour pork.

The second box of Economy Rice (菜饭) had simpler dishes of stir-fried bok choy with silky smooth steamed egg custard and crispy pork in soy reduction. The last pack had kung pao chicken (宫保鸡丁), eggplant stew and the same crispy pork in soy reduction over white rice.

#Dinner #Takeaway #Packed #Economy Rice #菜饭 #Cai Png #Tofu #Bean Curd #Minced Pork #Okra #Lady's Fingers #Sweet & Sour Pork #Bok Choy #Steamed Egg Custard #Eggplant #Aubergine #Brinjal #Vegetable #Kung Pao Chicken #宫保鸡丁 #Crispy Pork #Soy Reduction #White Rice #Food #Buffetlicious

[kaleviri]

My second time making steamed egg... custard? In any case, delicious.

I did some pretty flagrant improv on the recipe, what with it not really tasting much like egg anymore (I read that the egg flavor is supposed to be the star, in the original Chinese recipe). This one used agave syrup, milk, and egg, and I garnished it with grated cinnamon on a whim (like a damned rice pudding!). I made it for myself and it made me happy though, so all's well.

The recipe I'd found called for milk, egg, sugar and vanilla. After more online reading today though it seems like the OG version is simple water and egg, and can be done with savory stuff too. Something to try in the future, I guess!

#food #steamed egg custard #water egg #but with milk and stuff #improvisation #chinese food #riffing on recipes #dessert

[fabcity]

Steamed Egg Custard (Dun Darn)

#Steamed Egg Custard

[foodfoodfoodffoods]

TARO AND EGG CUSTARD STEAMED BUNS WITH ROSE MILK TEA WITH STRAWBERRY BOBA YAAASSSSS

#food #boba tea #bubble tea #strawberry #rose #rose milk tea #steamed buns #bao #taro #egg custard

[dungeon-meshi-tournament]

Masterpost

#dungeon meshi #delicious in dungeon #most delicious meal in the dungeon tournament #nightmares steamed in sake #ice golem savoury egg custard and cooked fish

[lovetheice]

Steamed Egg with Milk Custard

#Steamed #Egg #with #Milk #Custard

[autistickaitovocaloid]

made french toast bagels they were really good

#art talks about stuff #we just had them + a lot of eggs on hand so #they tasted pretty similar to cream pan/steamed custard buns 10/10 would recommend

[untilfurthern0tice]

Every day I wake up and think of dim sum.

#bbq steamed pork bun. minced shrimp and pork dumpling. egg custard tart. sticky rice with Chinese sausage. and a tiny little pot of tea. #AAAAAAGH

[slavic-roots-western-mind]

Desserts in China

There's quite a large variety of treats and desserts in China (more than you can imagine), so here are some of the most common ones!

Almond jelly/tofu - 杏仁豆腐 - xìngréndòufu Despite the name, almond jelly doesn't actually have almonds in it. Almond jelly is made from gelatin and almond milk, although some recepies use dairy milk instead.

Glutinous rice balls - 汤圆 - tāngyuán These rice balls are made from glutinous rice balls with a sweet filling, such as red bean paste (a pretty popular filling in desserts, I've been fooled more than once when purchasing what I assumed to be a chocolate filled pastry).

Red bean buns - 豆沙包 - dòushābāo One of my favorite desserts so far. These are steamed buns with a sweet red bean paste filling that I'd definitely recommend.

Egg custard bun - 流沙包 - liúshābāo A sweet and savory bun, with a lava-like egg yolk filling. A pretty interesting dessert, as it's both sweet and savory.

Pumpkin cake - 南瓜饼 - nánguābǐng I haven't tried this yet, but it definitely looks good. A fried and crunchy cake with a sweet filling such as red bean paste.

Eight treasure rice pudding - 八宝饭 -bābǎofàn This is a pretty popular dessert, especially during the Lunar New Year. It gets this name becase of the toppings, which are eight or more different types of dried fruits and nuts arranged on top of the sweet rice, with (once again) red bean paste.

Hawthorn stick/ Candied Haws/ Sugar coated haws/ Bingtanghulu - 冰糖葫芦 - bīngtánghúlu This treat has quite a few translations and you may have probably already seen it. This is basically candied fruit covered with a sweet, crunchy and sugary syrup. Traditionally, Hawthorn is used but other fruits such as grapes, strawberries and oranges are also popular options.

Sachima - 沙琪玛 - shāqímǎ I haven't tried this snack yet, but it looks quite fascinating. Sachima is made from fried batter stuck together with a sugary syrup, with an interesting texture.

Sesame balls - 芝麻球 - zhīmaqiú Similar to the rice glutinous balls, this treat is also made from glutinous rice flour with varying fillings including lotus seeds, mung bean and red beans, and sesame seeds.

Water chestnut cake A sweet pan-fried cake made from chinese water chestnut, with a unique semi-transparent appearance.

Wintermelon puff/ Wife cake/ Sweetheartcake - 老婆餅 - lǎopóbǐng This cake has many names, mainly because it has several different origin stories, each more fascinating than the next. This dessert is a flaky pastry with wintermelon, almond (not red bean this time!) paste and sesame filling.

Fortune cake - 发糕 - fāgāo Not a fortune cookie! This is a spongy steamed cupcake cake commonly made for the New Lunar Year celebrations and occasionally other events. They're usually a white-ish or brown-ish color, but they're often dyed bright colors to add extra festivity.

Mooncake - 月饼 - yuèbǐng This is a pretty well-known dessert, commonly prepared for the Mid-Autumn Festival. Mooncakes are smallish steamd/fried (depends on the region) cakes with a sweet filling that can also sometimes have an egg yolk inside.

Osmanthus cake - 桂花糕 - guìhuāgāo This is a unique traditional pastry made from glutinous rice flour, honey and osmanthus. This cake has a really interesting texture, as it's quite dense but also airy in a way? I'd definitely recommend trying it, as it's not super sweet and goes really well with tea.

#chinese food #studyblr #college life #student life #study blog #life in china #aesthetic #student #study motivation #travel blog #china #study in china #college #slavic roots western mind #asia #chinese #asian food #baozi #bao #cuisine #food #foodpics #red bean bun #red bean paste #almond jelly #rice balls #chinese dessert #chinese sweets #asian desserts #asian dessert

[akazzzaa]

concept: if all the demons, lower & upper moon and muzan were able to cook, what would they make & bring for thanksgiving, if they celebrated with their s/o?

Sorry for being late! I'm unfamiliar with Thanksgiving day so I tried to do some research to make it accurate, Not a lot of American style food will be included cause they are from japan, but they try

A/N- I'm no chef, I had to look for a lot of recipes that would be 'demonic' and thanksgiving too ?

Characters- Muzan, Kokushibo, Douma, Akaza, Tamayo, Emnu

Summary- What they would cook for you on Thanksgiving

Genre- Fluff

Warnings- None really just a mention on blood once

Muzan

Muzan knows languages and understands a lot of cultures from around the world. He is interested in how different counties have such different taste in food. All human food is gross to him but he is the only demon who can actually eat human food without throwing up. He only eats human food to blend in. A very good cook otherwise.

I think Muzan would likely choose a high-quality turkey and he might incorporate a deep red cranberry sauce that reflects his demonic side while still being suitable for a Thanksgiving table. Carrots glazed with a blood orange reduction could be a visually striking and flavourful side dish. For dessert, a dark chocolate pecan pie could be Muzan's choice for you, combining sweetness with a hint of darkness. For a drink, Muzan would craft a special cocktail with dark fruits, red wine, and a touch of something more sinister. blood

Kokushibo

Given that Kokushibo lived during the Taisho era in Japan, he might appreciate traditional Japanese cuisine. If he were to celebrate Thanksgiving with his significant other, he might choose to prepare a special Japanese meal with a touch of elegance. He knows nothing about American cuisine and doesn't care to learn about it. He's the one cooking. You are the one eating. If you don't like it, make it yourself. He didn't cook a lot as a human but he knows his way around a kitchen.

He would cook sushi rolls with fresh fish, vegetables, and perhaps some unique ingredients to showcase his culinary skills. Light and crispy tempura made with seasonal vegetables and shrimp, served with a flavourful dipping sauce. A delicate Chawanmushi (Steamed Egg Custard)with ingredients like chicken, shrimp, and ginkgo nuts, steamed to perfection. Skewers of grilled chicken, perhaps with a teriyaki glaze, showcasing a balance of sweet and savoury flavours. For desert, a unique dessert that combines the rich flavours of matcha green tea with the creamy goodness of cheesecake.

Douma

Douma is an amazing cook, just under Muzan, he has chefs that cook for the followers but he has cooked many dishes for people during his lifetime. He's unfamiliar with American food but he will try for you.

Douma might appreciate a unique twist on the traditional Thanksgiving turkey. The glaze could be made with blood orange juice, honey, and spices, giving it a rich and flavourful coating with Truffle Mashed Potatoes. Then Douma may choose a red wine reduction sauce to enhance the flavour of the meal and tie the meal together. Douma is better at baking but doesn't think humans should eat to much sweets. But today is a one off for you both, he would create a visually striking dessert, perhaps with dark chocolate and exotic fruits.

Akaza

Not a bad cook, has never cooked until he met you and he's gotten better at it. He respects you and your culture so he will want to cook a Japanese-American dish for you.

Akaza could marinate the turkey in a special teriyaki sauce infused with cherry blossom flavours, giving it a unique and sophisticated twist. Instead of traditional sweet potato dishes, Akaza might opt for sweet potatoes glazed with a miso-based sauce, adding a savoury and umami-rich element to the dish. Fresh green beans cooked to perfection and tossed with a sesame dressing, providing a crunchy and nutty complement to the meal. For dessert, Akaza might choose to make a matcha-flavored tiramisu, combining the traditional Italian dessert with a Japanese green tea twist. To accompany the meal, Akaza might select a high-quality sake, demonstrating his refined taste and appreciation for Japanese beverages.

Tamayo

Given her background and the fact that she is knowledgeable about herbs and medicines, she might prepare a unique and exotic dish that incorporates flavors inspired by her extensive knowledge. Perhaps she would create a dish with rare herbs and spices, combining them in a way that showcases her expertise.

Tamayo might infuse traditional Thanksgiving turkey with a Japanese twist by using a miso glaze. Miso adds a rich, savoury flavour that complements the turkey. A stuffing made with Japanese mushrooms like shiitake and maitake, along with chestnuts, could be a flavourful side dish reflecting Tamayo's expertise with herbs and ingredients. A selection of pickled vegetables, such as daikon radish and carrots, could serve as a refreshing palate cleanser between bites of the richer dishes. For dessert, a matcha-flavored treat like matcha cheesecake or matcha-flavored mochi could be a delight to the Thanksgiving feast. She has modified her body to drink human tea, so she will watch you eat all the food she cooked but the only thing you two can enjoy together is a cup of tea. And she makes a good cup of tea.

Enmu

Will give you food poisoning. Do not eat his food

#demon slayer #kny #kny x reader #douma x reader #akaza x reader #kokushibo x reader #muzan kibutsuji #muzan x reader #douma #akaza #tamayo #tamayo x reader #kny enmu #enmu x reader #enmu

[buffetlicious]

A pack of Economy Rice (菜饭) or cai png as we called them in our dialect. On the left is steamed savoury egg custard or steamed beaten eggs with water or soup stock added to give it that silky and melt in the mouth texture. If you don’t know what to choose, curry chicken and curry gravy is the way to go. Lastly, stir-fried okra or lady’s fingers to add in some dietary fibre.

#Brunch #Takeaway #Packed #Economy Rice #菜饭 #Cai Png #Steamed Egg Custard #Egg #Curry Chicken #Spicy #Curry #Okra #Lady's Fingers #White Rice #Food #Buffetlicious

[katrielle-writes]

Making breakfast for you | Persona 5 men

Featuring: Joker/Ren, Ryuji, Yusuke, Akechi, Maruki x reader separate

Genre: Fluff

Notes: I was so happy to see some many notes on First Kisses, I wanted to write more fluff. 🫠

Joker

He makes curry for you since it’s all he’s good at

Just kidding

He’s interested in cooking, but doesn’t have much experience that his cooking is not as good as it could be

However anything he makes, even he can make normal food look enticing

Will give you a bowl of rice with side of miso soup, single serving of meat or seafood plated generously and aesthetically with thinly sliced vegetables

Honestly I think he could also make you a delicious Japanese breakfast rice bowl - everything in a bowl arranged neatly

Or rice omelet I think he would be so good at making that like it’s so simple but somehow he makes the dish his own and you don’t know what ingredient he used that you can’t seem to replicate his dish

Neither of of you have much cooking skills but if you do know how to cook, he would love to try all the foods you know how to make

He’ll definitely do all the dishes if you make him food for the rest of his life 😆

Ryuji

He would sincerely try his hand at making a homemade breakfast for you

Especially foods that are good for keeping up your energy since that’s how he usually prepared his meals when he was on the track team

I can imagine something like sausage and egg with pancakes and fresh squeezed orange juice - something simple and with protein???

I think he would prefer if you made food not because he doesn’t want to make food but because he thinks your food tastes so much better than his

He loves to see you cooking in an apron and thinks that you are really just good at whatever it is that you put your mind to and what you’re good at

Also really just wants to eat your cooking 24/7

He will definitely make you food on holidays like birthdays, anniversaries, etc.

Yusuke

Would 100% make you a homemade meal of traditional Japanese foods

He’s really gained an appreciation for his cooking skills jr jsjt for himself but be as he can be sure to make you jutrkojsal folds he knows will help you physical and well being

Interested in different ways food can be made like the purposes for the different pasta types

Will make things like tempura and daikon carrot salad for you

Would have even prepared a desert for you; egg custard seems light enough while being fluffy and sweet

Loves to eat together with you and loves to hear you say itadakimasu and gochisousama deshta for the food

When you surprise him by making a meal for him, for each dish he’ll compliment all the ways that you used an ingredient really well and how you were artistic with the food🫠

Loves to see that you’re interested in cooking but of course wouldn’t want you cooking alone so oftentimes he will join you and he thinks it’s a nice exercise in relationship building

Akechi

Since he’s really popular as idol detective and working cases with the police he hardly has time to eat often taking short meals and vitamins to make up

But he understands and appreciates the importance of enjoying a home cooked meal

Likes to think about how different parts of a dish complement each other

Really just likes to have company and maybe some good music to enjoy food

Other times if he’s not so busy with work he’ll meal prep over the weekend

I think he would really strong flavored foods or foods with subtle taste since they take advantage of deep flavors and seasonings

He would loved to make you a simple breakfast of toast with herb butter and fresh preserves with steamed egg something light since neither of you eat much in the mornings

Also don’t forget the glass of water and tea with your neals

No matter what kind of cook you were he would appreciate what you make no matter what and will always eating everything even if it was one of your “failed experiments”🤣

Will try to guess/name all the spices and ingredients your food in the end saying your food is delicious

Maruki

I don’t want to say he has lots of time to make a meal

But as someone who spends a workday in the councilors room during school he has plenty of time after school or during the weekend to do grocery shopping and he’s very diligent about it too

Loves to think about reactions that take place in the food and likes to use wine to cook and other ingredients

Sees the benefit for meal prepping but won’t do it so much

Loves to have a whole feast almost trying to get foods of all colors while also having nutritional value like fried eggplant and chestnut rice!

Honestly he would appreciate it if you cook for him but he does it for himself so often he doesn’t mind and actually prefers to be the one cooking

Wouldn’t mind if you sat and watched him 🫠

—————-

Photo Credits: link

#ren amamiya fluff #ren amamiya x reader #ryuji sakamoto x reader #ryuji sakamoto fluff #yusuke kitagawa x reader #yusuke kitagawa fluff #maruki takuto fluff #maruki takuto x reader #akechi goro fluff #akechi goro x reader #persona 5 #persona #persona fluff

[thebibliosphere]

Sometimes, usually, when I’m struggling mentally with something, and the brain weasels take hold, I worry that I don’t actually have ADHD and somehow manipulated my therapist into giving me a diagnosis because I’m an evil, trash person who needs a cover for being a lazy piece of shit who just needs to try harder.

Then I catch myself making gluten-free waffles because I was hungry and found out there was only one left in the freezer. So I break out all the ingredients to make gluten-free waffles, and I realize, hey, this leaves me with enough eggs to make meringues; I should make those too while I’m dirtying up the kitchen, and so I can throw this egg carton away. It’d be a shame to waste the egg yolks, though, so I should probably make custard too. I can turn it into ice cream for later. I should clean the ice cream machine while the waffle iron heats up. Oh, hey, that's where my glasses went. Oh, you know what, I should leave the masa out and make tortilas for dinner...

Meanwhile on the other side of the kitchen unattended:

Id: a gif of a cluttered kitchen. From left to right a medium-sized milk pan sits on the stove; a faint glow underneath indicates that the burner is on. Next to it a medium bowl sits with a whisk handle protruding over the lip. Next to that a red kitchen stand mixer is in mition, whisking the contents of a stainless steel bowl. Beside that an even larger bowl sits with a spatula protruding from the top; it appears to be filled with batter. On the far right next to the sink a waffle iron steams gently. End id.

Buy Joy, someone will likely ask, what about the waffle in the freezer? Did you get food?

Ahaha. No. No, I did not.

Did I get distracted thinking about making this post instead of getting a snack even after realizing this?

... God fucking damit.

#adhd #adult adhd #food mention #executive dysfunction

[julieterbang]

#food #dumpling #chinese food #sticky rice dumpling #mantou #baozi #egg custard #steamed egg

[tianasimstreehouse]

Assorted Tarts

The fresh linen tablecloth had been steamed and pressed. The flowers arranged neatly along the table. Cake stands, with multiple tiers laden with tiny custard tarts and fruits glittering like jewels, were arranged at intervals. Porcelain teapots, steaming with Earl Grey and English Breakfast, sat on sweet little trays. The tea party was ready, and the guests were about to arrive!

DOWNLOADS (click on tart name):

Chocolate Tart Homestyle, 4 Flour or Sugar, Egg, Milk, Chocolate

Lemon Tart Gourmet, 5 Flour or Sugar, Egg, Milk, Lemon

Kiwi Tartlets Gourmet, 4 Flour or Sugar, Custard (Cottage Living), Kiwi Fruit* (custom harvestable coming soon!)

Raspberry Tartlets Gourmet, 4 Flour or Sugar, Custard (CL), Raspberry

Dates: Milk and Cookies: Now! Sugar Cookies: August 13th Public: August 20th

#tianasimscookbook #customfood #ts4cc #thesims4 #sims4customfood #ts4 custom recipes #ts4customfood #custom food #ts4 custom food #the sims 4 #ts4mods #ts4 tea party #tea party treats #ts4 tarts #the sims 4 desserts #edible #functional #tianasims

[dungeondaily]

Dungeon Menu: April 5

Nightmares Steamed in Sake, Ice Golem Savory Egg Custard and Cooked Fish (from in the Golem), Boiled and Sweetened Mandrakes, Barometz Soup (Kabru and Mithrun), Barometz Balut/Chops

#delicious in dungeon #dungeon meshi