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#patiserrie
ryllen · 6 months
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the kind of fanservice he digs
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bluedogxl · 3 months
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when the 1am burst of ‘i want to write’ hits but you don’t have anything you want to write…
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ceeplays · 6 months
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Simston's & Co. - Retail Build (CC & Download Link Below)!
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Lot Size: 20x20 Location: Magnolia Promenade Lot Type: Retail
More photos, tray files download, and Gallery ID below! ♡
Simston's & Co. is the latest high-end fashion store to open its doors on Magnolia Promenade. Whether you're looking to blow your simoleons on the latest trends, or you're just in the mood for some window shopping, Simston's isn't likely to disappoint!
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I'm really excited about this build! It's certainly not perfect (I'm still learning) but I hope you enjoy, as I had lots of fun making it. Simston's features a luxury store with mannequins I've left blank for your customization! It can also easily be transformed into a Bridal Shop, as I've added @ravasheencc 's porto luminoso market stall cutout featuring the Tartosa Patiserrie Shop (shopping, champagne & cake, anyone?). Finally, I've left the store's second level blank (with the exception of some mannequin window displays), so that you can convert the build into a Live-In Store with an apartment upstairs.
I've included the build's tray files & all the cc used in the link below. You can also find this build on the Gallery under the ID - Ceeplays (DON'T FORGET TO ENABLE CUSTOM CONTENT BUILDS IN THE GALLERY).
The only CC not included are a few items from The Soho Collection by @felixandresims , which you can download here.
Please do not re-upload my content or claim it as your own. Enjoy!
Download tray files & cc here.
Thank you to all the incredible cc creators ♡: @harrie-cc @felixandresims @charlypancakes @littledica @maxsus @myshunosun @pierisim @ravasheencc @rusticsims-blog @sforzcc @sixamcc @syboubou @thecluttercat @tudtuds @tukete @aggressivekitty @aroundthesims @bbygyal123 @illogicalsims @lilaccreative @simkoos @softpine
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rosecoloredparis · 4 years
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“ As you grow older, you will discover that you have two hands, one for helping yourself, the other for helping others.” - Audrey Hepburn.
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not-dere · 2 years
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cutefood · 4 years
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Arte&Trigo
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nehalad-studio · 3 years
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The world of colours is the one that crosses over several domains. Why should colours extracted from nature only be confined to textiles? These coloured inks extracted from floral and food leftovers can be used to paint on paper, colour your cosmetics and your food too. Paint your colour, wear your colour or eat your colour. You are spoilt for choice! Photography @shivangichoprasphotography . . . #nehaladstudio #repurposing #flowerwaste #flowerpainting #teinturevegetale #naturaldyeing #ecoprinting #patiserrie #slowliving #sustainableliving #textileartistsofinstagram #naturaldyes #plantdyes #botanicaldyes #naturaldyersofinstagram #freshplantdyes #naturaldyes #naturalcolour #naturalinks #foodwastedye #foodwasteink #naturaldyersofinstagram #circulardesign #circularmaterials #botanicalcolour #botanicalinks #plantinks #foodcolour #colourresearch #colourdesign (at Paris, France) https://www.instagram.com/p/COuRFrbpNdD/?igshid=cftlub0hye4k
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anthdavy · 3 years
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Coffee & Walnut Cake. #Photography #Patiserrie 📸🍰 https://www.instagram.com/p/CMP6YsqBsQc/?igshid=1i7njiflo1ojm
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moracakes · 4 years
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🌺🌼🌸 . . . . . . . . #mora #moracakes #cakesistanbul #cakeoftheday #butikpastane #butikpasta #birthday #dogumgunu #sekerhamuru #patiserrie #etiler #ulus #arnavutkoy #ortakoy #bebek https://www.instagram.com/p/B8GztHYgeR-/?igshid=1rwqev7e6z4k5
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kochfee · 4 years
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Kochbuch für Desserts
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Die besten der aller-besten Nachspeisen-Rezepte findest du hier gesammelt, getestet und aufgeschrieben als Schritt-für-Schritt Anleitung. Eine gute Geschenk-Idee für Anfänger und Profis.    Zu kaufen über Amazon.     Schau mal hier:     amazon.com/author/dreusicke
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thermwbposts · 5 years
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Mini tarts Mini tarts #food #foodporn #french #patiserrie #pastry #coffee #cafe #brunch #tart #fruittart #meringue #cafepatisserie #armidale #nsw #armidalensw #australia @ Cafe Patisserie Armidale
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ps-patisserie · 4 years
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── 🐇 :: p.s patiserrie ♡ ︵ . .
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▸ your order . . . . . ❀︵︵ ↴
❑ QTY . . . 1
❑ DESCRIPTION . . . large box
of gateaux—dark forest
❑ AMOUNT . . . £12.00
❑ TOTAL . . . £12.00
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@ty4ng, your order is now ready
♡ !
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baker U hopes you enjoy the
layouts made with love and care !
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dreamtimeagain · 3 years
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...I find myself strolling along an alleyway in a dull, grey city of impossibly tall skyscrapers. All along the buildings are old windows and wrought iron balconies with laundry and the occasional resident hanging about. Then I approach a large woman, dressed in a salmon shirt and coordinated floral skirt, her hair up in a bun, admonishing a skinny teenage boy, dressed in grey.
He was ignoring her and working on a mechanical suit of some sort that had a large lattice structure attached to the back that towered over us, a black wrecking ball hanging from the end. Then he climbed into the suit and stomped around the alleyway, several kids watching with great interest, and used the powersuit to assemble some kind of bone statue. It wasn’t really recognizable as a skeleton, but it had all the typical skeleton bones, just mashed together into some groteque towering creature.
Then he gathered some large drums and put them in the center of the alley, mixing them as he went, shaking the drums in the air with his powersuit. He opened one of the drums and poured it into another and it erupted with a towering column of steaming tan foam that rushed out and across the ground to both buildings on the sides, and up the legs and feet of every bystander. 
The young man seemed pleased with his experiment, but the children began to complain about their feet burning, so I helped the mom clean up the kids while she yelled at the young man to help. He climbed out of his suit and gathered up the now empty barrels and began to sweep the sludge up with a wide broom. 
Then he left, going inside a nearby door and when he reemerged, the mom had scrubbed the whole alleyway spotless. The teenager immediately began to freak out, accusing her of getting rid of his experiments. She pointed down the alleyway and told him his suit was just fine, and sure enough it was, parked around a short fence with the limbs and wrecking-ball arm tucked in neatly. 
The weird bone sculpture was missing, however, and the teenager was upset about that, shouting at his mom for getting rid of it. She pointed out that the bones were scaring the local children, who by this point had grown bored with no more experiments to watch and were now kicking a black and white ball around the newly empty space.
The man pointed out that the mom didn’t even ask the children if they were afraid or not, and they continued to argue loudly. Some of the older residents were now hanging out their windows, watching the argument as if it was the night’s entertainment, one even passed a slice of pie out the window to their neighbor.
I rolled my eyes at the arguing pair and turned around to head back down the way I had come. As I walked, the day wore on, the sky began to turn golden as the sun started to set, and I finally emerged onto a broader city street. But there was no one else on the road; no vehicles or pedestrians, no one in the store windows or manning the food stalls. It was completely deserted.
I thought to myself that of course it was; the world was ending soon, and everyone had finally given up. They were all home, or with friends, and no one wanted to wander about as the sun grew bigger in the sky. But I couldn’t leave yet, I had to kill a few hours till my flight, and I had some money in my pocket.
I walked around the corner of the street and past a cafe with a little outdoor seating area, the yellow striped umbrellas flapping softly in the breeze, and not a single soul in sight. Next to the cafe was a dainty little french patiserrie, somehting I had always wanted to try.
So I went inside, the building delicately decorated with pinks and golds and creams, and ordered one of everything. Little chocolate covered strawberries on layered cakes, tarts and coissants and a variety of other finger-sized pastries. I also grabbed something in a hand-carved heart-shaped wooden box. I asked for two of those, knowing I wanted to share with someone.
When I go to pay, the money is strange. Plain strips of colored paper, with single numbers stamped onto the ends. One is larger than the rest, the number on it saying ‘79′ in brown ink, and looks like a note of credit instead of cash. I try to figure out what to pay with, but it doesn’t seem to make sense. 
I explain to the staff of the bakery that I am not from around here, and they are very kind and calmy explain what bills I need to give them. As I am paying them, and having a good natured laugh at my inability to decipher the notes, I remember that I don’t actually have a passport for the plane, and for just a moment I wonder how I’m actually going to get home.
But the world is ending anyway, so it doesn’t matter does it? I am happy to share all my yummy pastries and can’t wait till I get home. I grab my bags of treats and head out the door into the deepening orange glow...
...Then I woke up.
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rosecoloredparis · 4 years
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too cute
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(@thecastleurru) Ah, pleased to meet you, Lord Patiserrie (I hope I spelled that right.) It always good to see multiverses where our childhoods were not from the Inner-Sun. I am urClay the Valet, child of the Chamberlain.
Likewise, Lord Velour. I can’t say I’ve ever spoken to a castle urRu, much less one with an interesting title, much less one descended from the Chamberlain. But then, that’s why we’re all finding ourselves here, isn’t it?
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evreuxdharcourt · 3 years
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14 DE FEVEREIRO DE 2021, DOMINGO, 10H @ UM BISTRÔ NA RUA 24 DE AGOSTO w. @margotdbsl & @houssie
Apesar de gostar muito do dia dos namorados e de em geral ter adorado passar os anos seguintes comemorando do jeito certo ao lado de Sebastian, uma das coisas que mais gostava da data era se reunir com as amigas no domingo e ter o Galentine’s Day brunch. Aquele ano em especial havia caído no exato dia dos namorados, portanto seria extra especial. Além disso, seria o pós de uma festa da qual Geneviève sabia que possuía muitas fofocas. Chegou no Doux Patiserrie e sentou-se em uma das mesas enquanto aguardava a chegada das outras amigas. Pediu para que o garçom trouxesse-lhe um macchiato de caramelo --- se fosse honesta, não havia bebido pouco na noite passada e aquele horário não estava ajudando no funcionamento do seu metabolismo.
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