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bodian-life · 1 year

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Make This Pepper Pork Rib Soup (Singapore Bak Kut Teh) at Home for One W...

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icleanedthisplate · 1 year

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Noodle Soup w/Pork. Three Fold Noodles + Dumpling Co. Little Rock, Arkansas. 11.16.2022.

NOTE TO SELF: First time getting this one and I'm disappointed in the broth. Their beef noodle soup broth is solid, but the pork not so much -- I'd much rather have the pork noodle bowl. I mean, it's still good, but Three Fold is already playing at such a high level...

Currently ranked 6th of 15 November meals.

#noodle soup #pork noodle soup #asian food #soup #three fold noodles #three fold #pork

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daily-deliciousness · 1 year

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Wonton char siu noodle soup

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fattributes · 2 months

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Tantanmen Ramen

#food #recipe #dinner #dan dan noodles #ramen noodles #noodles #pork #bok choy #doubanjiang #onions #garlic #ginger #japanese #soup

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buffetlicious · 1 month

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Mum preps this Pork Ribs & Noodles Soup for our dinner. Beside the pieces of yong tau foo (酿豆腐), she also added fish maw (鱼鳔/花胶) and leafy lettuces. The slightly flatter yellow noodles to better soak up the dried scallop, sweetened broth.

#Mum's Cooking #Home-Cooked #Dinner #Noodles Soup #汤面 #Pork Ribs #Yong Tau Foo #酿豆腐 #Fried Bean Curd Puff #Bean Curd Skin Roll #Fish Maw #鱼鳔 #花胶 #Lettuce #Soup #Broth #Yellow Noodles #Food #Buffetlicious

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thebleedingwoodland · 1 year

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TS3 - Chinese Cuisine 【中國美食】12 Custom content

D E C O R A T I O N

Don’t believe portrayal of Chinese food in Shang Simla world because Shang Simla is American Chinatown from Western perspective which the food portrayal in that World is Westernized Chinese, not authentic, wrong to us Chinese and general Asian Sims players. There is no such thing as Fortune Cookies in Chinese cuisine. Fortune cookies are American product 100%.

Chinese cuisine is the most oldest and diverse cuisine in the world, including noodles, which was first recorded invented in China from 4,000 years ago, has been existed until modern times.

There are so many dishes in China, because due to many regions and provinces, I cannot include all of them here. I released list of my favourite dishes, which are prominent to Southern China region. Yanwo tang (Swallow bird’s nest soup) is the most expensive one because it provides health benefits: high levels of calcium, iron, potassium, and magnesium.

Title is below of the picture.

Main course / 菜

紅燒肉 Hóngshāo ròu (Red braised pork belly) | Price： §5

四川擔擔麵 Sìchuān dàn dàn miàn (Sichuan hot & spicy noodles) | Price： §5

燕窩湯 Yànwō tāng (Swallow bird’s nest soup) | Price： §55

蒜蓉炒青菜 Suàn róng chǎo qīngcài (Stir-fried Pak Choy with garlic) | Price： §5

牛肉炒麵 Niúròu chǎomiàn (Stir-fried noodle beef) | Price： §5

脆皮燒肉 Cuì pí shāo ròu (Crispy pork belly) | Price： §5

北京烤鴨 Běijīng kǎoyā （Beijing roasted duck) | Price： §22

四川麻辣豬肉拉麵 Sìchuān málà zhūròu lāmiàn (Sichuan hot & spicy noodles, served with pork meat and Pak Choy vegetables) | Price： §5

餛飩湯 Húntún tāng (Wonton soup) | Price： §5

紅燒豬蹄 Hóngshāo zhū tí (Braised pork trotters) | Price： §5

Rice, as staple meal

一碗白飯和筷子 Yī wǎn báifàn hé kuàizi (A bowl of rice with chopsticks) | Price： §2

一碗白飯 Yī wǎn báifàn (A bowl of rice) | Price： §2

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Mesh by Me, Rice & Sichuan mala zhurou lamian photography are by Me. The rest of food textures credits to each owner.

Do not reupload/make profit/link to adf.ly or donation, no sims3planet, no simsdom.

Can be found in “Decor> All“ category

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#the sims #the sims 3 #ts3 #ts3 cc download #ts3 cc #ts3 chinese food #ts3 asian #the sims asian #thebleedingwoodland #authentic chinese food #tumblrts3cc #Shang Simla #video games food #pork belly #noodles #lamian #peking duck #wonton #swallow bird nest soup

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omnivorescookbook · 2 years

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Wonton Char Siu Noodle Soup (叉烧云吞面)

Springy egg noodles and tender leafy greens served in a hearty chicken broth, topped with scrumptious char siu pork and juicy wontons.

Recipe => https://omnivorescookbook.com/wonton-char-siu-noodle/

#Wonton char siu noodle #Chinese #soup #main #noodle #easy #pork #non dairy #one bowl

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lifeblogstory · 5 months

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Pho With Grilled Pork Chops🍜

Enjoying pho with grilled pork chops. Putting the meat into the noodle soup, brings more meaty flavour. Along with sweet lime. Slightly sweet. The noodles were soft and smooth. Easy to digest. Soup is little salty. From “Pho Best”

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foodcreation101 · 7 months

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The all-time asian favourite noodle dish:

🅒🅗🅐🅡 🅢🅘🅔🅦 🅦🅐🅝🅣🅞🅝 🅜🅔🅔

🐷🥬🥟🥢🍜

#food #food photography #food diary #vegetables #asian #noodles #rosted pork #bbq pork #char Siew #noodle dish #wanton #dumplings #soup #noodle

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olipeachykeen · 1 year

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Uhhhh big soupy

#art #cute #etsy #embroidery #etsy store #embroidered #artists on etsy #sewing #soup #noodles #udon #ramen #pork ramen #embroidery art #fiber #fiber arts

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satans-knitwear · 6 months

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Hmmmm... I have very little energy today but I could be tempted into throwing some pretty jewellery on and around my tiddies to make this here Tuesday a bit fancier, I suppose.

#I made myself some chicken noodle soup from scratch again to cure the mental illness.#And cooking a pork joint for the family to have tonight so they don't think I'm pathetic and useless (they never do! My brain is just bad)#I swear i have some pretty dangly jewellery I can hang from my new piercings without changing them somewhere #And if I do that then I should defo put some nails on. Playing with my tiddies is more fun when I can leave pretty lil scratches #I do need to get my lighting situation sorted out tho. My ring light is missing a screw so keeps trying to hit me in the face

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eataku · 1 year

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When I bought the latest limited edition “Gyoza” flavored Cup Noodle, I thought it would simply have mini dumplings added in, but instead, as you can see, they deconstructed the dumplings and added the individual ingredients in with the noodles... cabbage, chives and little gyoza stuffing meatballs. There was also a packet of gyoza “tare”, or sauce, included that you mixed in after everything came up to temp. Not bad for a quick lunch, but as a gyoza lover, I had expected more depth of flavor. Needed more garlic. But the red and yellow cups really popped off shelves.

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meatsound · 7 months

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every time someone posts groceries with the price people like to nitpick their diet but thats not the fucking point lmaoooo

#personally i dont care if someones buying pre shredded pork instead of spending 8+ hours making it themselves #everyones like ohhhh you bought hatfield ground sausage instead of buying store brand THERES your problem #and people are like oooh just dont shop at this brand when that brand has a monopoly in my hick ass hometown lol #like are you just being willfully dense bc thesr are normally republicans #my grocery store has an 85% markup on TOMATOES dude #it costs like 20 dollars for me to make chicken noodle soup from scratch #and the expensive grocery store has a monopoly in my hickass home town #a different grocery store is a 30 minute drive one way WHO has the time for that

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daily-deliciousness · 1 year

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Wonton egg noodle soup

#wontons #noodles #noodle soup #chinese food #food #dinner #dumplings #pork #shrimp #wonton soup #asian food #meal #soup #yummy #foodporn #delicious #cooking #food photography #foodgasm #recipe

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fattributes · 7 months

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Shoyu Ramen with Chashu Pork

#food #recipe #dinner #ramen noodles #noodles #soup #chashu #pork #chicken #corn #eggs #onions

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buffetlicious · 29 days

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Saw the advertisement on television promoting the bundle deal of three dishes by Tun Xiang Hokkien Delights (豚香福建馆). Thought that it was a good deal plus the fact I have not been to the place yet. Dragged mum along to Northpoint City mall on a hot weekend afternoon since I couldn't possibly finish the set meal alone.

Upon seated, the wait staff informed us that you can scan the QR code on the table to access the digital menu plus order. Placed ordered for the Bundled Deal (S$28.80++) consisting of the Signature Hokkien Mee, Iberico Pork Fried Beancurd and White Pepper Collagen Pig Stomach Soup.

The Signature Hokkien Mee (招牌黑猪福建面) came with a mixture of yellow noodles and bee hoon (rice vermicelli) served over banana leaf. At a glance, one can spot prawns, squids, matchstick sized pork and plenty of deep-fried pork lards soaked in the gravy. While the overall taste is decent, the flavour profile of the prawn is not pronounced enough like they didn’t use enough prawn heads and shells to render out the prawn oil.

Both of us enjoyed the Iberico Pork Fried Beancurd (酥炸黑猪酿卜) a lot. The minced pork is well seasoned and stuffed into fried bean curd puffs before going into hot oil. The puff outside is crispy while the meat is juicy. Remember to dip the whole thing into the sweet thick sauce for the complete package before devouring it.

Was reminded that the White Pepper Collagen Pig Stomach Soup (胶原胡椒猪肚汤) is hot when it was served. It came with thinly sliced Iberico pork, tripe, fish maw and garnished with coriander and chilli. Taking a sip of the soup, I can detect the stickiness of the collagen on the lips and the spiciness of peppercorns though I would have enjoyed a stronger peppery taste. Both the tripe and pork were tender enough but the fish maw needs a longer cooking time to get to the softer texture I preferred.

While I enjoyed the meal, mum is a lot harder to please. She claims that the noodles look like last night leftover and other than the fried bean curd, I don’t think she like the other two dishes.

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