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#Shrimp With Lemon And Asparagus
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Baked shrimp salmon
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niftyrecipe · 1 year
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Baked shrimp salmon
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brattylikestoeat · 1 year
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davidwhornii-blog · 22 days
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Mediterranean Shrimp
Simplicity...a word that I try to live by. This easy and well balanced dinner showcases succulent baked shrimp, asparagus, and red onion. The best part? They’re all roasted on the same pan, helping you save on stress and clean up. Finish the sheet pan dinner with a sprinkle of feta cheese, black olives, and vibrant herbs, and enjoy!
For this recipe, please go to:
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cheekynerdette · 7 months
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Seafood Recipe - Asparagus, Shrimp and Salmon with Noodles and Lemon Sauce
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This asparagus, shrimp, and salmon with noodles and lemon sauce recipe is the perfect marriage of flavors and textures. The tender asparagus and udon noodles are tossed in a tangy and slightly sweet lemon sauce, and the savory shrimp and salmon are paired with tender asparagus and udon noodles. It's a quick and simple meal that's ideal for a hectic weeknight.
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dalekfactor · 7 months
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Sheet Pan Lemon Butter Garlic Shrimp with Asparagus With this simple one-pan recipe for roasted lemon butter shrimp and asparagus seasoned with garlic, you can have dinner ready in less than 30 minutes.
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zeigarnik · 8 months
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Seafood Recipe - Asparagus, Shrimp and Salmon with Noodles and Lemon Sauce
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This asparagus, shrimp, and salmon with noodles and lemon sauce recipe is the perfect marriage of flavors and textures. The tender asparagus and udon noodles are tossed in a tangy and slightly sweet lemon sauce, and the savory shrimp and salmon are paired with tender asparagus and udon noodles. It's a quick and simple meal that's ideal for a hectic weeknight.
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cadenstone · 8 months
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Seafood Recipe - Asparagus, Shrimp and Salmon with Noodles and Lemon Sauce
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This asparagus, shrimp, and salmon with noodles and lemon sauce recipe is the perfect marriage of flavors and textures. The tender asparagus and udon noodles are tossed in a tangy and slightly sweet lemon sauce, and the savory shrimp and salmon are paired with tender asparagus and udon noodles. It's a quick and simple meal that's ideal for a hectic weeknight.
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marinawood · 10 months
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Gluten Free Fried Salmon with Shrimp, Asparagus and Wild Rice - Gluten Free Recipe
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This gluten-free fried salmon with shrimp, asparagus, and wild rice is a delicious and nutritious meal suitable for any occasion. The salmon and shrimp are breaded in a crispy, flavorful gluten-free breading, and the asparagus adds a fresh, crunchy element to the dish. The wild rice is a great gluten-free alternative to traditional rice, and it complements the seafood and vegetables perfectly. This recipe is simple to prepare and can be completed in under an hour. Made with Gluten Free Recipe, Lemon Juice, Black Pepper, Cornmeal, Gluten-Free All-Purpose Flour, Asparagus, Garlic Powder, Salmon Fillet, Paprika, Olive Oil, Wild Rice, Shrimp, Parsley, Salt.
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datymaster · 2 years
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#salmonatlanticstuffedwithcrabandlobster #potatoes #lemon #shrimp #tomatoes #mushrooms #spinach #asparagus (at North Salinas, Salinas) https://www.instagram.com/p/CiWHFwapDRn/?igshid=NGJjMDIxMWI=
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prettieinpink · 7 months
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Question about Cycle Syncing. Do you know where i can find, like a masterlist of food that fits into the steps of the cycle? I always see the same food but how abt the rest? Would be nice to know for example for meal building.
MASTERLIST: NUTRITION CYCLE SYNCING
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This post is a masterlist of everything that is recommended you eat while cycle syncing. if you don’t know what that is, read this beginner guide.
This post is a researched post, because I actually couldn’t find a proper masterlist. So, I researched what kinds of nutrients you need during your 4 phases, but I am NO DOCTOR. Just a little disclaimer!
MENSTRUAL/FOLLICULAR PHASE - high iron, vitamin C foods
VEGETABLES
Spinach
Silver beet
Broccoli
String beans
Peas
Sweet potatoes
Beet greens
Dandelion greens
Collards
Chard
Chilli peppers
Sweet yellow peppers
Parsley
Brussel sprouts
FRUITS
Oranges
Guavas
Black currants
Cantaloupe
Kiwis
Lemons
Lychees
Papayas
Strawberries
Oranges
Watermelon
Figs
Prunes
PROTEINS
Beef
Lamb
Liverwurst
Pork
Veal
Dried beef
Eggs
Shrimp
Clams
Tuna
Sardines
CARBS/OTHER
Whole wheat bread
Enriched pasta
Rye bread
Enriched rice
Tofu
Beans
Lentils
OVULATORY PHASE – complex carbs, lean proteins, anti-inflammatory, vitamin B6, folate/choline
VEGETABLES
Carrots
Spinach
Sweet potato
Red potato
Green peas
Chickpeas
Butternut squash
Asparagus
Turnip greens
Romaine lettuce
Beets
Sweet corn
Mushrooms
Pumpkin
Parsnip
Cauliflower
FRUITS
Bananas
Avocado
Mango
Blueberries
Apple
Peaches
Tangerine
Pink grapefruit
lemons
PROTEINS
Egg whites
Strained yoghurt
Skinless white meat poultry
Plain greek yoghurt
Low fat cottage cheese
Tofu
Lean beef
Powdered peanut butter
Beef liver
Pork loin
Bison
Organ meat
CARBS/OTHER
Lentils
Kidney beans
Green peas
Walnuts
Flaxseeds
Cashews
Almonds
Pistachios
LUTEAL PHASE – High fibre, vitamin B12, magnesium
VEGETABLES
Spinach
Swiss chard
Collard greens
Green peas
Sweet corn
Cabbage
Arugula
Bok choy
Celery
Lettuce
FRUITS
Pears
Strawberries
Avocado
Apples
Raspberries
Blackberries
Blueberries
Bananas
PROTEINS
Animal liver
Animal kidney
Clams
Swiss cheese
Turkey
Crabs
Ham
CARBS/OTHER
Oats
Popcorn
Almonds
Fresh coconut
Sunflower seeds
Dark chocolate
Wheat
barley
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thereignclub-trc · 1 year
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100 foods that you should eat:
1. Oysters
2. Liver
3. Eggs
4. Wild game
5. Salmon
6. Bone marrow
7. Kefir
8. Microgreens
9. Steak
10. Shrimp
11. Scallops
12. Raw milk
13. Blueberries 
14. Pomegranate 
15. Kiwi
16. Potatoes
17. Butter
18. Olive oil
19. Ghee
20. Chicken
21. Rice
22. Spinach
23. Carrots
24. Clams
25. Mussels
26. Avocados
27. Coconut oil
28. Watermelon
29. Yogurt
30. Sauerkraut
31. Kimchi
32. Sourdough 
33. Raw honey
34. Bee pollen
35. Cacao
36. Fresh herbs
37. Sweet potatoes
38. Lobster
39. Crab
40. Pork
41. Bone broth
42. Raw cheese
43. Onions
44. Zucchini 
45. Cucumbers
46. Garlic
47. Ginger
48. Turmeric
49. Strawberries 
50. Blackberries
51. Raspberries 
52. Colostrum
53. Honeycomb
54. Dark chocolate
55. Sardines
56. Tuna
57. Cod
58. Pumpkin seeds
59. Brazil nuts
60. Mushrooms
61. Grapes
62. Oranges
63. Apples
64. Dates
65. Asparagus 
66. Cherries
67. Lemons
68. Limes
69. Bananas
70. Mango
71. Dragonfruit 
72. Olives
73. Pineapple
74. Peaches
75. Grapefruit
76. Brussel sprouts
77. Beets
78. Cabbage
79. Cauliflower 
80. Mahi mahi
81. Seaweed
82. Salmon roe
83. Cod liver
84. Lamb
85. Coconuts
86. Tomatoes
87. Pickles
88. Artichokes
89. Beef tallow
90. Squash
91. Avocado oil
92. Spirulina
93. Eggplant
94. Celery
95. Chia seeds
96. Flaxseeds 
97. Pistachios
98. Cinnamon
99. Goji berries
100. Vanilla
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placeofwonder · 4 months
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new year, let's go! not resolutions so much as lists.
general:
walk up all 7 of my town's hills
make progress on my big cross stitch of a lighthouse
write a few stories without trying to make them good
pasta quest (8)
books:
finish Howards End
Orlando
The Hidden Life of Trees
re-read the Inkworld trilogy and then read the new sequel
start the Rivers of London series over from the beginning
at least one David Almond novel
at least one Discworld novel
cooking:
asparagus and chilli linguine (from Cook As You Are)
soba noodles with lime, cardamom and avocado (from my recipe binder)
sweet potatoes with caramelised onions (from Small Victories)
dill-pickled cherry tomatoes (from Cook As You Are)
spam musubi (from this recipe maybe?)
halloumi and pomegranate salad (from Comfort & Spice)
watercress with smoked almond goat cheese scoops & grapes in red wine syrup (from Home Made Winter)
goat's cheese puffs with salsa (from Midnight Chicken)
okonomiyaki (from my recipe binder)
chickpea soup with sweet potato and feta crackers (from Home Made Winter)
bánh xèo (from this recipe maybe?)
beef burrito with harissa (from Cookery Course)
chicken rice (from The Year of Miracles)
grilled shrimp with feta and tomatoes (from Small Victories)
maple soy glazed salmon (from Flavour)
grilled chicken (from Small Victories)
miso chicken milanese with soba noodles (from Comfort)
ginger beer chicken (from Midnight Chicken)
chicken and leeks (from Small Victories)
roast chicken (from Midnight Chicken)
chicken stew with dumplings (from Heroes' Feast)
salami and fig pizza (from Cookery Course)
spicy pepperoni quiche (from How Baking Works)
caramelised onion pissaladière (from GBBO Everyday)
raspberry ginger cream pancakes (from Real Food Real Fast)
crêpes with roasted cherries (from Gatherings)
baking & drinks:
chocolate chip cookies (from Midnight Chicken)
marzipan, sour cherries and chocolate chip cookies (from The Year of Miracles)
rye and orange cookies (from Scandinavian Baking)
zimtsterne (from Heimwehküche Backen)
black sesame and matcha sandwich biscuits (from Flavour)
scones (from Comfort)
lemon & poppy seed muffins (from How Baking Works)
ginger & lemon muffins (from my recipe binder)
gingerbread muffins (from How Baking Works)
"black moss" cupcakes (from Exquisite Exandria)
coconut drizzle cake (from Studentenküche)
olive oil and orange cake (from Small Victories)
blackberry and marzipan apple pie (from Flavour)
maple apple puffs (GBBO Everyday)
franzbrötchen (from Heimwehküche Backen)
start working my way through Brilliant Bread (first up: basic white bread)
poppy seed bread rolls (from Heimwehküche Backen)
crunchy bacon soda bread (from GBBO Everyday)
focaccia (from The Year of Miracles)
basil lemonade (from my recipe binder)
spiced hot chocolate (from Gatherings and/or Flavour)
white chocolate coffee (from Home Made Winter)
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chrisdoeslife · 1 year
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All of my new recipes have been blah, so I made an old favorite 🤩 lemon garlic parmesan orzo with asparagus, peas, and shrimp 🥰
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angelmush · 11 months
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this week i’ll be making :
- crispy pork belly tacos w pickled red onion + smoky lime cream sauce, a copycat from a local restaurant my gf and i adore
- rosemary rhubarb olive oil cake OR olive oil cake w blackberry buttercream + orange curd (would love any input on which of these i should make)
- chili butter grilled shrimp + grilled lemony asparagus, im typically a shrimp hater bc the texture freaks me out but i had a realization that maybe i’ve just only had overcooked shrimp so i wanna give it a shot
- pan seared salmon of some kind ?? w miso maybe + spicy cucumber salad
- cheesy smash burgers to use up my homemade pickles and buns from making chicken sandwiches last week, my new roommate is wanting to make them so i may delegate this one !
- marinated chicken to top some cold crispy lettuce and lemon tahini roasted veg, eaten cold
i want to bake something else too, but i’m not sure what, any input is appreciated :) i also have a generous amount of goat cheese and smoked salmon to eat this week so i’m sure there will b some Toasts!!
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daretosnoop · 2 years
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What you should eat based on game vibes
Don’t know if someone has already done this but here we go:
SCK/SCK Remastered: PBJ sandwich, grilled cheeses sandwich, deli sandwich, soda in a can by day and glass bottle at night, chips, pigs in a blanket, cheeseits, an apple, milk in those paper cartons, crinkle fries with ketchup mustard mixed
STFD: fruit platters, coffee in a white mug ndwith a 90s logo, sautéed asparagus, stuffed mushrooms, NY pizza ordered late, gyro, sparkling water, strawberry shortcake, NY cheesecake
MHM: meat with a sweet glaze with mashed potato and boiled veggies, Chinese takeout ordered late, apple cider, pecan pie, pumpkin pie, ginger beer, stewed tomatoes
TRT: fondue stand, smoked ham, cebu lechon, pumpernickel bread with brier cheese , jam, jam cookies,hot cocoa, apple cinnamon tea, apple pie, toasted nuts, glazed carrots
FIN: popcorn, taffy, chalk candy, boiled peanuts, roasted corn, red liquorice, unbranded soda, peanut brittle
SSH: fruit platters, fruit drinks in watermelon and papaya, salsa, green salsa, avocados, grilled fish, lemon chicken, rotisserie, tortillas, lemonade, bean soup, barley and chicken in bell peppers, green tomatoes (in any form)
DOG: whiskey, stacked sandwiches (scooby doo style), pickles, banana peppers, fried fish, hot dogs, peach cobbler, blueberry juice, unidentifiable meat in a can stewed slowly over a fire, bread and butter with coffee in the morning
CAR: roasted corn, grilled seafood on a stick, boiled peanuts, cotton candy, ice cream, seafood medley, butter lobster, peach cobbler, aspirin, poutine, fish and chips, vinegar onions, korean corn dogs
DDI: clam chowder, seafood pasta, lemon butter pasta with lobster, steamed clams, rice porridge, blueberry muffins, sherbet, mint tea, coffee in a thermos
SHA: kidney beans stew, steak and potatoes, those tarts your get at bakeries, eggs and bacon with bread to sop up the yolk, hamburger steak with egg, hash browns, diner coffee, pancakes, grits with cheese
CUR: English breakfast, tea, vegetables with no seasoning, stewed chicken,mushy peas, cold cheese deli meats on bread, lamb chops, a ceramic jar of cookies kept just out of reach, hot milk before bed with a chocolate, ale
TRN: ratatouille, glazed veggies, pasta with a rue sauce, béchamel, fruit cocktail, gin and tonic, roasted potatoes, garlic bread, cherries, peach cobbler, smoked meats, fried chicken
CLK: peaches and cream, coffee with biscotti, illegal champagne, ribs, fried eggplant with marinara sauce, biscuits in gravy, rye bread, cherry tomatoes, crisp lettuce, grilled zucchini, stewed tomatoes, soft pretzels, apple pie with vanilla ice cream, iced tea
CRE: fish baked over a fire wrapped in banana leaves, pineapple salsa, grilled veggies on sticks, shrimp, any type of rice dish (jallop, pulao, spanish rice, fried rice etc.), citrus soda/lemonade, upside down pineapple cake, poke bowls
DAN: hot croissant with jam on one side and butter on the other, crème brûlée, mint tea, lavender cake, champagne, onion soup, charcuterie board, coq au vin, spinach soufflé, lobster bisque
ICE: honey cake, pancakes with maple syrup, grilled salmon with a maple syrup glaze served with wild rice and green beans, dijon mustard on bread, cranberry sauce, roast turkey, sweet potatoes
CRY: grilled seafood with cajun seasoning, beignets, doberge cake, couche couche with hotsauce, oysters, gin fizz, cognac, sherry, cafe au lait, dulce de leche, trout, seafood pie, crawfish, jambalaya, gumbo, red velvet cake
VEN: cappuccino, pasta with garlic and parmigiana, Neapolitan pizza, olives and capers, anchovies over bread, fried eggplants (no batter) in olive oil, rosemary and thyme infused oil with bread,
HAU: potatoes in every which way but especially roasted and mashed with butter, shepherds pie, mint tea, boiled peas, lamb chops, bread dipped in fresh buttermilk, Irish stew, sweet bread, Irish breakfast tea
RAN: cut fruit and grilled fish in a hallow pineapple, wild rice, ham or poultry with pineapple glaze, crackers, flatbread with grilled shrimp curry, coconut based curries, rotisserie style poultry, chutneys, apricot jam, jelly
WAV: croissants with orange marmalade and butter, mutton curry with jasmine rice, saffron rice with creamy chicken stew, sushi, seafood pasta, fruit bowls, overnight oatmeals, loaded potatoes, late night peanut butter snacking
TOT: Wisconsin cheese, vinegar pie, pecan pie, pumpkin pie, (all the pies from the Waitress), scrambled eggs with coffee, buttermilk soaked fried chicken, steak and potatoes, cornbread, chocolate chip cookies, chocolate dipped orange flavoured ice cream, steak and kidney pie
SAW: green tea, soba noodles, clear soups, pickled veggies, salmon on wheat crackers, roasted chestnuts, coffee spiced with oranges and cinnamon, sesame crackers (sweet and salty both), and yes, ramen
CAP: deli meats, assorted bread, honey mustard, butter, romadeur, dumplings, hollandaise sauce, fried potatoes (different styles), sausages, drumstick, cheese sticks, blanched vegetables, green apple sauce, custard, black forest cake
ASH: confetti cake, angel cake, BLT sandwiches, Caesar salad, lemon pasta, dill pickles, potato salad, quesadillas, steak, BBQ, deep dish pizza, carrots in ranch, chips, banana split
TMB: shawarma, falafel, cucumber salad, tahini, humus, garlic pita, grilled veggies, rice and spices baked in an earthen pot, kabob, grilled seafood, saffron rice, baklava, pistachio ice cream, date milkshake, beer
DED: vinegar chips, ice cold water, coffee from a dispenser in a styrofoam cup, stale snacks from a vending machine, peanut butter crackers, cheese crackers, baked goods in the morning, pad thai, fast food pizza, salad bar, trail mix
GTH: pecan pie, peach cobler, ground nuts, fried chicken, cheesy garlic bread, pimento cheese, chewy meat, BBQ, lemonade, sherry, gin, crawfish, pulled pork, rolls, soul food
SPY: haggis, mutton chops, Danish pastries, salmon with dill, pheasant, dundee cake, clam chowder, shortbread, coffee, Lincoln logs, smoked meats, clotted cheese, crackers, oatmeal with raisins, ale, whisky
MED: sushi, lemon grass tea, wheat grass shots, roasted sweet potato and yams with spices, pumpkin and squash stews, broiled veggies, rutabaga mash, rhubarb pie, steamed clams and mussels, truffle pasta
LIE: feta on bread with honey drizzle, greek yogurts with fresh cut fruit, fresh mozzarella over chicken salad, gyro, lamb rotisserie, shawarma, collared greens, pan fried seafood, steamed fish with lemon, carrot salad, pickled veggies, kefir, rice pudding
SEA: seafood buffet cooked every which way, skyr, salmon and haddock boiled with potatoes, dried seafood on bread, mutton soup, rice pudding, clear broth, veggie stew, mashed potatoes
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