Mini Caprese Tarts
Prep: 15 minutes Cook: 15 minutes Serves - 18
Light, crispy, delicious Mini Caprese Tarts are an incredibly delicious appetizer or light snack. These crispy little bites have the perfect flavor combo of fresh tomatoes, creamy mozzarella cheese, and crisp, buttery pastry.
Easy peasy Caprese! These little, fluffy pillows of cheesy puff pastry make for a great appetizer or party snack. They come together quickly and only need a handful of ingredients.
Topped with fresh basil, they are utterly addictive, so make a big batch!
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5 Ingredients
17 ounce package puff pastry dough
5-6 Roma tomatoes sliced into 18 thin slices
6 ounces fresh whole milk mozzarella cubed into 1-inch blocks
1 tablespoon balsamic vinegar for drizzling
1/2 cup chopped fresh basil leaves
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Instructions
Step 01
Preheat oven to 425 degrees F. Line a baking sheet with parchment paper or coat with nonstick spray
Step 02
Roll out the dough on a lightly floured surface.
Step 03
Using the top of a wine glass (or a biscuit cutter), cut out 9 circles per sheet of puff pastry.
Step 04
Place the dough circles on the prepared baking sheet.
Step 05
Using a paring knife, score an inner circle into each puff pastry, about 1/4 of an inch in. Use the tip of the knife to prick the center of each circle 2-3 times.
Step 06
Add a slice of tomato on each circle and then drizzle 3 or 4 drops of balsamic vinegar onto each tomato slice.
Step 07
Top each tomato slice with some chopped basil.
Step 08
Add a cube of mozzarella cheese to each tart.
Step 09
Bake for 12-15 minutes, or until puff pastry is fully cooked and golden brown.
Step 10
Remove from the oven to a tray and serve.
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TIPS
Make sure to buy puff pastry for this recipe.
Roma tomatoes work best for this recipe but you can use any fresh tomatoes you like.
Whole-milk mozzarella has the best flavor.
Don’t be tempted to use dried basil; it won’t give the same fresh flavor.
Nutrition Information
Calories: 180kcal (9%) Carbohydrates: 13g (4%) Protein: 4g (8%) Fat: 12g (18%) Saturated Fat: 4g (25%) Cholesterol: 7mg (2%) Sodium: 127mg (6%) Potassium: 66mg (2%) Fiber: 1g (4%) Sugar: 1g (1%) Vitamin A: 243IU (5%) Vitamin C: 2mg (2%) Calcium: 53mg (5%) Iron: 1mg (6%)
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今年はサンクスギビングの前日にクリスマスツリーを購入! 🎄🎄🎄
大抵はサンクスギビング終わってからが一般的だけど、クリスマス大好き人間な私は待ちきれませんでしたー!🥳🎁
そしてこのデーツにブルーチーズはさんで、ベーコンで巻いたやつ、毎回パーティ事があると作るんだけど、出したら秒で無くなってしまうくらい美味しいんです!ぜひ作ってみて欲しい!🥂
I got a Xmas tree a day before Thanksgiving this year!! Woo hoo! 🥳
I love Xmas and couldn’t wait to feel the vibe! 🎄
Oh and these devils on horseback (bacon wrapped dates and blue cheese)…which I make every time I have dinner party or holiday party. They are super yummy and disappear in like 1 minute every time! 😧
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