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#neil Gaiman
orionsangel86 · 1 day
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There is something about proudly proclaiming a show "tumblrista catnip" that makes me emotional.
Something about how for years tumblrinas were ridiculed by show creators.
Something about Supernatural having a meta episode set at a convention with all the weirdo fans that made the main characters uncomfortable. Something something about Becky and the message that fangirls are gross and obsessive.
Something about Sherlock and the way fans were portrayed as crazy obsessive nutjobs for trying to figure out how he faked his death.
Something about creators mocking fandoms, dismissing them as freaks. Something about queer people not being welcome to engage in their creations because "why do you have to make everything gay?"
Something about the malicious culture of queerbaiting throughout the 2000s/2010s, followed by Bury Your Gays tropes across the media landscape because hell, you should be grateful we even gave you queer characters to begin with - and everyone dies in our show! You ain't special!
Something about Destiel questions being banned from conventions...
And then...
Something instead about Good Omens, and letting the story adapt naturally, embracing the fanbase and leaning into the fanservice.
Something about Our Flag Means Death, and the genuine outpouring of love and affection between cast, crew, and fandom that culminated in an explosion of fanworks that were never once mocked or deemed gross or wrong.
Something about Sandman, and staunchly digging in their heels on the queerness of it all, refusing to give in to the homophobes and instead avidly mocking THEM on social media rather than us.
Something about the writers hearing about fandoms favourite ships and excitedly stating that YES! We DID lean into that because it happened naturally and made sense.
Something about a firefighter coming out as bisexual after 7 seasons...
So yeah, something about a new high quality show made FOR US. By creators that love US. Respect US, and WANT our love.
Something about US FINALLY being a target audience for the best shows being made on TV now.
Tumblrista catnip. Creators saying "we made this for you. You are important. Your voices have been heard."
It just... all got a bit overwhelming for a moment there.
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I was inspired
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thisismorrigan · 2 days
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I was unaware this book existed so when I picked it up I had no idea what I was getting into. As I was reading through, my eyes were getting a bit misty (I was crying who am I kidding), I got to the back cover and absolutely sobbed in the middle of my used bookstore.
@neil-gaiman I read through the letters you all wrote for this book, and it just made me wish even more that I had the chance to meet that wonderful man at least once. I knew I couldn't put it back on the shelf and walk away, so I brought it home and it sits on the shelf with the rest of my Terry Prachett and Neil Gaiman book collection where it belongs. 🩷
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Dear Good Omens fandom friends,
can we please agree to keep our sand in our sandbox?
We have a great sandbox. It's big and full of people building castles and villages and roads and stuff. Some of that is big and complicated and detail-oriented, some of it is strange and weird and funny, some if it is off-the-rails in any and all senses of the word. All of it is lovely. Some of it tries to rebuild Neil Gaiman's sandcastle as faithful as possible, either to build onto it or to try and find out where the secret rooms might be hidden. Some of it looks a lot like his but has its own little turrets and courtyards and gardens added everywhere. Some of it looks completely different and doesn't try to hide it. Some of it isn't even meant to be taken seriously and just exists to make people laugh. But there is so much of it that everybody can find something for themselves; and if we don't we just find a free space and start shifting sand ourselves.
Neil Gaiman has his own sandbox. He has built something brilliant and beautiful in it, and he is currently busy building another storey onto it. He doesn't want anybody to see the new part before it is finished, and I know that sometimes the excitement of finally wanting to see it is hard to bear.
But that is why we have our sandbox. To make our own stuff until he reveals the rest of that sandcastle we all love so much. To pass the time, to have fun with it, to meet new people and find more brilliant little sandcastles. Never again will there be as much creativity, as much activity, as many people around in this sandbox than there is now, in the time before the last bit of his castle is revealed. I am sure most of us will be delighted and surprised at what he will have created. Some will be disappointed because they were expecting his sandcastle to look different, some will be disappointed because they saw a castle in our sandbox they liked much more, but most will be delighted because after all we came up with he will still have managed to surprise us.
Our sandbox. His sandbox.
The two are separated for a reason.
Because if you keep throwing sand into his box to get his attention, or keep trying to get a good look at what he is doing over there, or keep yelling at him to look over to ours and tell you which one looks like the one he is trying to make, or which one is the best, or how stupid one of the others looks (last one would also make you a dick), you are quite simply risking the new part of his sandcastle to collapse. Or for him to have to remake it in a way he didn't plan to, or simply dislikes, or that we will all dislike.
And just because he is glad we are enjoying ourselves and proud that his work inspired us to create all these things, doesn't mean he wants to see (all of) it. Some things he definitely wouldn't want to see; other things the creators definitely don't want him to see.
I'm proud of our sandbox. It's huge. It's brilliant. It's creative. It's collaborative. And it's ours.
Have fun in it. But keep it apart from his. Keep out of his. And keep him out of ours. Stop trying to drag him over. He has stuff to do. Important stuff. Stuff I, for one, am waiting very impatiently for.
And he will never show us the parts of the castle that aren't finished yet, no matter how often you ask. And just because he is making an effort to be funny about it doesn't mean we aren't annoying him when we keep asking.
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scottishmushroom · 1 day
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dduane · 2 days
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Of parsnips and parsnip soup
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So the question of parsnips, and particularly parsnip soup, came up secondary to this quote from an interview with Terry Pratchett. (Thanks to @captainfantasticalright for the transcription.)
Terry: “You can usually bet, and I’m sure Neil Gaiman would say the same thing, that, uh, if I go into a bookstore to do a signing and someone presents me with three books, the chances are that one of them is going to be a very battered copy of Good Omens; and it will smell as if it’s been dropped in parsnip soup or something in and it’s gone fluffy and crinkly around the edges and they’ll admit that it’s the fourth copy they’ve bought”.
And when @petermorwood saw this, he immediately reblogged it and added four recipes for parsnip soup.
These kind of surprised some folks, as not everybody knew that parsnips were an actual thing: or if they were, what they looked like or were useful for.
The vegetable may well be better known on this side of the Atlantic. (And I have to confess that as a New Yorker and Manhattanite, with access to both great outdoor food markets and some of the best grocery stores in the world, I don't think that parsnips ever came up on my personal radar while I was living there.) So I thought I'd take a moment to lay out some basics for those who'd like to get to know the vegetable better.
The parsnip's Linnaean/botanical name is Pastinaca sativa, and in the culinary mode it's been around for a long time. It's native to Eurasia, and is a relative to parsley and carrots (with which it's frequently paired in the UK and Ireland). The Romans cultivated it, and it spread all over the place from there. Travelers who passed through our own neck of the woods before the introduction of the potato noted that "the Irish do feed much upon parsnips", and in the local diet it filled a lot of the niches that the potato now occupies.
You can do all kinds of things with parsnips. The Wikipedia article says, correctly, that they can be "baked, boiled, pureed, roasted, fried, grilled, or steamed". But probably the commonest food form in which parsnips turn up around here is steamed or simmered with carrots and then mashed with them: so that you can buy carrot-and-parsnip mash, ready-made, in most of our local grocery chains.
It also has to be mentioned that most Irish kids have had this stuff foisted on them at one point or another, and a lot of them hate it. (@petermorwood would be one.) I find it hard to blame anybody for this opinion, as one of the parsnip's great selling points—its spicy, almost peppery quality—gets almost completely wiped out by the carrot's more dominant flavor and sweetness.
Roasting parsnips, though, is another matter entirely. They roast really well. And parsnip soups are another story entirely, as it's possible to build a soup that will emphasize the parsnip's virtues.
So, to add to Peter's collection, here's one I made earlier—like yesterday afternoon, stopping the cooking sort of halfway and finishing it up today.
I was thinking in a vague medioregnic-food way about a soup with roasted bacon in it, but not with potatoes (as those have been disallowed from the Middle Kingdoms for reasons discussed elsewhere. Tl;dr: it's Sean Astin's fault). And finally I thought, "Okay, if we're going to roast some pork belly or back bacon, then why not save some energy and roast some parsnips too? The browned skins'll help keep them from going to mush in the soup."
So: first find your parsnips. I used four of them. You peel them with a potato peeler...
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...sort of roughly quarter them, the long way...
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...then chop them in half the short way, toss them in a bowl with some oil—olive oil, in this case—spread them on a baking sheet, and season them with pepper, coarse salt, and some chile flakes. (I used ancho and bird's-eye chile flakes here.)
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These then went into the oven for about half an hour, and came out like this.
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While that was going on, I got a block of ready-cooked Polish snack bacon out of the freezer.
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On its home turf, this is the kind of thing that turns up (among other ways) sliced very thin on afternoon-snack plates, with cheeses and breads. But we like to score it and roast it to sweat some of the fat out, and then use it in soups and stews and so forth.
So I scored this chunk on most of its sides, browned it in a skillet, then shoved the skillet into the oven for twenty minutes or so. Here's the bacon after it was done.
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While it was cooking, I made about a liter of soup stock from a couple of stock cubes. If you can get pork stock cubes, they'd be best for this, but beef works fine.
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This then went into the pot and was brought up to just-boiling while the bacon and the parsnips were chopped into more or less bite-sized chunks. After that, the meat and veg were added to the pot and the whole business was left to simmer for a couple of hours while I went off to do some line editing.
Finally I turned it off and left it on the stove overnight (our kitchen is quite cool, it was in no bacteriological danger from being left out this way) and then finished its simmering time around lunchtime today.
And here it is. (...Or was. It was very nice.)
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...Anyway, this is only one of potentially thousands of takes on parsnip soup. Recipes for more robust versions—based on mashed parsnips and more vegetables, or different meats—are all over the place.
Meanwhile, as regards how much damage this soup could do to your copy of Good Omens if you dropped yours in it, I'd rate this at about 5 damage points out of 10. ...Call it 5.5 if you factor in the chiles. Soups along the boiled-and-mashed-parsnip spectrum would probably inflict damage more in the 7.50-8.0 range. But your results may vary: so I'll leave you all to your own experimentation.
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daneecastle · 1 day
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ASTROBLEME - Collab - Page 24
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Astrobleme [ as-truh-bleem ] - an erosional scar on the earth’s surface, produced by the impact of a cosmic body, such as a meteorite.
Beginning - Previous - Next
A collab between @vavoom-sorted-art and me. Next page coming out over on her blog on Sunday!
Part 25 coming soon!
https://astroblemecomic.carrd.co/ <- Read the full comic here.
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valesyart · 3 days
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Crowley is reborn as a demon, their first love is for nature, the second, well, is close. 😇🌿 I’ve been working on this illustration for months! It started as a walk in Eden's garden, ended as a climb up a green mountain of leaves! You can find screen lock and wallpapers in HD, + psd file on my PATREON, Valesya art
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colleendoran · 3 days
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SANDMAN. Brush and ink.
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Michael you're killing me with your acting choices. Aziraphale placing his hand just above Crowley's heart wasn't on my S2 bingo card
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stormboundstars · 21 hours
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ok ok but [spoilers ahead!] all the implications that Edwin and Charles are both each other's light in the dark. The lantern Edwin brings over to warm up a badly hypothermic Charles, the way its golden glow and Edwin himself kept the sick boy company, making that cursed attic room less gloomy. The flash of the explosive Charles throws at the baby doll-head demon that finally allows Edwin to run and escape with him from Hell. The confession scene, with that golden light burning persistently around the two of them even in the bleak stairways of Hell, reinforcing how they will always be there for each other no matter what. guys, they're each other's hope. guys.
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fennecfoxdavid · 1 day
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Day #897 of David Tennant as a Fennec Fox 🦊 @neil-gaiman
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charliewrites99 · 22 hours
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Watching the first episode of Dead Boy Detectives...
Has Neil Gaiman ever produced anything even remotely straight?
And if he has...How gay was it?
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movies-tv-more · 1 day
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DEAD BOY DETECTIVES season 1 is now streaming on Netflix
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ineffablyruined · 1 day
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novlr · 1 day
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“One word after another. That’s the only way that novels get written.” — Neil Gaiman
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