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#dehydrated celery
northbirdblog · 9 months
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How to Dehydrate Celery
Looking for ideas to preserve your fresh garden veggies?
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teabree-shark · 7 months
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okay but why does he talk in 4/4 in this one tho
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barbwritesstuff · 2 months
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Any tips for improving as a writer? I really like your style and would love to write one day.
Drink Water. I'm not kidding. Your brain is jelly and it lives in water. If you are even a little dehydrated, your brain will not do it's best work.
Eat good food. As above, really. Give your brain the right stuff for it to work. Leafy green stuff is best, but don't forget fats and proteins too. Celery dipped in fat is good for you. Don't let anyone tell you otherwise. We're not trying to be skinny, we're trying to write a book.
Try to move around a little bit. Being hunched over the computer all day sucks. Even if you just move your computer around, it's good to not be in the same place/posture all the time.
Write whatever makes you happy and is fun to write. If you're not having fun then that'd suck.
Keep writing. Writing is a craft more similar to brick laying than a lot of people would care to admit. That means you'll get better at it the more you do it. So just keep practising.
That's my advice. I hope it's good.
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artiststarme · 1 year
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Eddie hates drinking water
Ugh, am I projecting a little bit? Very much so. I hate drinking water and now Eddie does too. I hope you like it and please leave your thoughts in the comments!
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Eddie had a strange vendetta against drinking water. Logically, he knew that it was good for the body and it was required to stay hydrated and you know, alive. However, he could never get behind it. 
It tasted disgusting. Drinking water was like drinking nothing due to its plain taste and it unsettled Eddie more than anything else. Tap water tasted too plain, bottled water tasted too plain, and spring water was even worse because it tasted like metal. So, he avoided drinking water to the best of his ability. And his absolute detestment of water spread to the fruits and vegetables that tasted like water too. Carrots? No. Watermelon? No. Celery? Absolutely fucking not. Cucumber? He’d rather die. 
It was just another one of the funny little quirks he had. Eddie Munson listened to outrageous metal music, stood on tabletops to deliver speeches, got accused of murder from time to time, and didn’t drink water. 
Once his friends found out, they tried to convince him or sometimes outright trick him into drinking water in order to not die. Gareth would switch his Mountain Dew for flavored water (his attempt caused Eddie to dump the beverage over his head and kill his campaign character but Eddie did take a sip so he considered it a win). Jeff refused to play D&D with Hellfire until Eddie could drink a full bottle of water (Eddie didn’t try and Jeff slinked back to the drama room two weeks later in obvious defeat). Grant even tried to hold him down and pour water in his mouth when he was looking particularly dehydrated (that only ended with Eddie looking like a sad wet rat that glared at him for a month straight). 
After his experience with the Upside Down and getting his name cleared, Eddie’s distaste of water continued. There’d been a small lapse at Skull Rock when water was the only thing to drink but now it was back full force. His friends and his uncle were still walking on eggshells around him, desperate not to spook him after such a harrowing experience, and unwilling to push the issue. However, Steve didn’t have that problem. Once he found out about his strange aversion, he vowed to get his boyfriend to drink water. 
It started with offering Eddie a bottle of water on one of his visits to Family Video. It was a hot day and Eddie was still wearing his battle vest and a bunch of layers. Steve could see him sweating and he couldn’t afford to have him pass out due to heat stroke. 
“Here man, drink this. It’s fucking hot out and if you don’t stay hydrated, you’re going to pass out.”
Eddie grimaced a little bit but took the water. “Thanks Stevie, I shall cherish this offering for the rest of my life.”
Steve just looked at him, completely unimpressed. “If you don’t drink that water, I’m not having sex with you for the rest of the month.”
That got Eddie’s attention. He wiped his sweaty bangs out of his eyes and looked at Steve in concerned bewilderment. “Seriously? Are you serious?”
“Completely.”
Eddie grumbled at him but popped the cap off and started chugging the entire bottle. When he saw Steve smiling out of the corner of his eye, he flipped him off with the hand not holding onto the water. 
The kids looked on in wonder. Sure, they didn’t like hearing their babysitter proposition their dungeon master about sex. But if it got him to drink even a portion of the required daily water intake, they could make an exception. 
It seemed to work so Steve kept doing it. From handing him a water bottle on the hot days to switching out his usual pop for water on his campaign nights. He even made him eat celery and watermelon on a few occasions. And Eddie seemed none the wiser to his plans!
The next time was at the Munson trailer. The boys had planned to do a picnic in the woods but the sky decided to open up and downpour so they were stuck inside. They decided to have their picnic right on the floor of the living room and sprawled out, blanket and all. 
“What have you prepared for our midday feast, Chef Harrington? I assume caviar, tuna tartar, and the best foie gras?”
“Why would I feed you grass?” Steve asked him in confused offense. He wasn’t the best cook but he wouldn’t feed his boyfriend grass like a cow. 
“What? Why would you have grass? I think we both know that I supply the grass in this relationship.” Eddie’s eyebrows scrunched in confusion.
“What the hell are you talking about?” Now he had grass?
“Weed! What’re you talking about?” Eddie yelled, frustrated. 
“Foy grass! You’re the one that said it!” Steve yelled back. 
“No, foie gras! It’s duck kidney or some shit! I was just naming fancy foods.” Eddie explained. 
“Oh okay. Well no, but I brought your favorite,” Steve told him. “Carrots and cucumbers! They didn’t have any of those pre-cut trays at the grocery store so I had to chop them myself. Bon appetit!”
Steve could see Eddie’s lips curl in disgust but he tried to hide it behind a fake smile. “Yum! I love… those.”
“Great! Once we finish these, I have turkey sandwiches and chocolate cake. Happy anniversary, babe.” Steve leaned over to give him a chaste kiss before placing the cucumbers in his hands. 
Eddie looked down at the bag of misshapen sliced cucumbers for a moment before digging in and using a hand to hide his gags. “Great, this is great. You’ve outdone yourself, Stevie.”
Steve just nodded, eating the carrots while watching the amusingly disgusted faces Eddie was making. 
Meanwhile, Wayne was sitting at the kitchen table drinking his coffee and watching the pair as he got ready for his afternoon shift. He knew how much Eddie hated water and everything that tasted like it so he was impressed with the Harrington kid. Anything that got Eddie to eat healthy foods on a semi-regular basis was good in his books. 
As he watched Steve give him a piece of celery to eat and then a small kiss as encouragement, Wayne had an epiphany. He didn’t care that Eddie was being force fed vegetables against his will. His nephew was going to marry the Harrington kid whether he wanted to or not. God knows he was already part of the Munson family anyway.
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annathet-rexxy · 1 month
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ik a lot of us struggle w dry skin especially in the colder weather, here’s some things that help me:
• for facial moisturizer i really recommend first aid beauty ultra repair cream, it works really well. it can be pretty expensive though, so nivea cold cream works well too, i just have to reapply more often.
• DRINK WATER!!!! i know everyone says it but it really is super important, there’s so many benefits but obviously hydration is one. liquid IV hydration multipliers are also a life saver if i find myself dehydrated.
• when you are eating, eat food high in water content like cucumber, watermelon (and other melons), strawberries, celery, peaches, oranges, bell pepper, broccoli, etc.
• avoid taking long showers, especially long hot showers, they will really dry out your skin. when you are showering use hydrating body wash.
• for my hands and feet i love o’keeffe’s working hands and healthy feet. you can put on a generous amount before bed and then put on gloves and socks to make sure it all absorbs.
i hope this helps!!
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phoenixyfriend · 8 months
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Thank you for introducing me to vegeta; its genuinely the most useful condimentesque thing!
I know, right?
For the confused, this is not about DBZ (please do not make a dbz joke). This is about Vegeta Seasoning, a blend of salt, a variety of dried vegetable flakes, and some flavor enhancers (stealing a list from wikipedia):
salt max. 56%
dehydrated vegetables 15.5% (carrot, parsnip, onions, celery, parsley leaves)
flavour enhancers (MSG max. 15%, disodium inosinate)
sugar
spices
cornstarch
riboflavin (for yellow coloring)
It is a lifesaver to round out soups, sauces, stews, using as a base for a meat rub, all sorts of things!
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Drinking Water & Staying Hydrated
On this account we cover how to do things that are "common sense" for the people who dont know. Shame-free. Today, we'll be covering some tips and tricks for drinking more water when you're unmotivated to or simply forget.
If you were to ever find yourself lost in the wilderness, the first thing you would wanna look for ASAP is a source of water. Humans need around 8 glasses (~2L) of water a day that our bodies can function right! It's very important, as dehydration can lead to constipation, kidney stones, overheating, exhaustion and generally a really bad mood!
Water helps to..
• keep your joints flexible
• regulate your temperature
• clean your insides via sweat/urination
• digest, salivate, transport nutrients
• carrying oxygen to your cells
• maintaining electrolyte balance
And much more. We're made up of around 60% water, after all. Though, drinking that much water every day can be a very tiresome chore for many of us, especially those who struggle with executive dysfunction and mental illness. Never fear: we've compiled a big list of little actions you can take that might help you drink a little bit more water in a day. Don't worry if 2 liters of water sounds like a big step! Even a few sips more makes a big difference. Progress is not linear!
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1) Switch it up - Water is obviously tasteless and for many people this deters them from staying hydrated when they could opt for something more sweet or exciting like a juice or soda. Luckily, there are dozens of ways to spice up your drinks. Hundreds of artificial flavorings exist; MiO, Sunkist, Starburst and other more affordable off brand water enhancers can transform your drink into something more flavorful. Whether you want something tart like lemonade, savory like iced tea or sweet like fruit punch, there's an enhancer that will fit your taste.
If you would prefer something more natural, there's countless recipes for fruit infused water. Cucumbers, lemon slices and mint can give your water that subtle boost you need to encourage hydration. Below we'll link some recipes if you'd like to try them.
For some people, its not so much the taste, but more so the texture. If you're a soda lover, opt for some sparkling water instead, flavored or unflavored. Brands like LaCroix, Sparkling Ice and Bubly can all give you the same smooth sipping of a soft drink while helping you meet your water quota for the day.
If none of these sound like something you're interested in, you can always opt for making tea instead, hot or iced. If you like cold drinks, you could make a whole pitcher and keep it in your fridge for easy access, whether its chamomile, matcha or plain old Lipton.
2) Make it fun - Making yourself genuinely want to do something is a great way to tackle executive dysfunction. If you're able and open to spending some extra money, buying yourself a fun new water bottle can make you want to use it and carry it with you. Personalization is another way to make a new water bottle even more fun or enhance one you already have. Add dishwasher safe stickers, customized beaded/braided handles and marked timestamps.
A free, more low effort alternative to make drinking water fun is to download an app such as Plant Nanny. Its premise is simple - drink water and in return you water an adorable plant in app. With your help, they'll grow up and you can slowly collect them all. Its a bright, colorful, interactive game that will help you visualize your needs and be rewarded for taking care of them.
3) Eat your water - If the action of drinking is something you struggle with, opt for eating water-rich foods. On top of being a great way to meet your water goals, it comes with more nutrients, vitamins and fiber than regular water while leaving you feeling filled. Below are some fruits and veggies you can snack on that will leave you feeling more hydrated.
Cucumber - 96% water
Celery - 95% water
Spinach - 93% water
Watermelon - 91% water
Cantaloupe - 90% water
And much more!
For something more fun, you can always make some popsicles with coconut water (94% water) and fruit. Pop those in the freezer and have delicious ice pops ready to go in a few hours.
4) Reminders and Encouragement - If you dont have an issue with drinking water but you often forget, a gentle push in the right direction may be all you need. Ask your friends or family for motivation and reminders. You can even challenge them or work towards goals together! Theres nothing better than some friendly competition.
Apps like Waterminder, Waterllama and Habit Tracker can all send reminders to your phone and help you track your progress. If you dont want to download an app, you can always just set some alarms as well. Plant Nanny, as mentioned above, is a fun alternative to this that brings gaming into the picture.
5) Passive Influence - Making some small changes to your routine can make drinking water passively a lot easier. Keep your water bottle on you, carry it from room to room, that way its always easily accessible when you're thirsty.
Switch out your regular snacks for something spicy or salty. Get a bowl of pretzels and a glass of water at the same time and you'll find yourself drinking it with ease. Potato chips, lays, fries or salted nuts are all great options.
If you cant find yourself able to replace your regular beverage with water, challenge yourself to drink a glass of water before you have one. Keep water bottles (plastic or reusable) next to your regular drink in the fridge so you remember to grab both. Another quick way to get some added hydration is adding extra ice to what you usually drink. About 8 cubes is a cup of water!
Always get a glass of water before bed so you have something to sip on, and in case you wake up feeling thirsty. Its a good habit to also get a glass of water right when you wake up. Thats already knocked two glasses out of the way for the day.
Another great idea as a passive, unscheduled reminder, is to drink water every time you use the bathroom. Theres no shame in leaving your water bottle in there as a gentle reminder when you walk in.
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Most importantly, more important than drinking 8 glasses of water a day, is to be gentle with yourself. Its okay if you struggle with drinking even one glass a day. Just trying to take small steps in the right direction takes a lot of strength. Try some of these tips out, even if you don't think they'll work for you. Who knows, one might change your relationship with water before you know it!
Products, Recipes & Articles:
8 Infused Water Recipes
MiO Liquid Water Enhancer
Plant Nanny
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gothhabiba · 1 year
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obviously you can’t cook don’t know what a blog is etc etc. but in a universe where you did would you know of any recipes your alternate self posted which used leftovers or scraps? or alternatively making really good stock? many thanks
hm. if I ever cooked I think I would say something like—take
the peels, ends, and greens (if you haven't used them for anything else) of carrots
the ends, leaves, and outer stringy bits (if you're one of those people who peel them) of celery
tomato skins
mushroom stems
peels and trimmings of onions
peels and ends of garlic
skins and trimmings of ginger
the whites of green onions
stems of fresh, tender herbs (parsley and cilantro)
stems of woody herbs (thyme, rosemary), in moderation
trimmings from leeks, turnips, and fennel, in moderation
And simmer in enough water to cover for about an hour, with herbs or whole spices if you'd like (I generally include bay leaves, black or white peppercorns, cumin seeds, and coriander seeds), then strain. You can keep scraps from preparing meals over the course of a few days or weeks and freeze them in a bag or other container until ready to make stock; make sure each bag has a good proportion of different vegetables. Frozen scraps will only take 15-20 minutes of simmering to make stock.
Make sure that you scrub any vegetables whose peels you will be using for stock thoroughly. Scraps can be used for stock if they are wilted, but not if they are rotten.
Various places online will give you different ideas of what to include in stock and what not to bother including (there's a pretty comprehensive list here); as you do this over time you will no doubt have your own opinions about inclusions and ratios. Do not include cruciferous vegetables (broccoli, cauliflower) as they will make the stock unpalatably bitter. You may chuse to divide scraps in terms of what meal you plan to make with the stock (e.g. leave ginger, lemongrass, galangal peels &c. for an east Asian meal rather than, like, an Italian one).
Other things that can be done with "scraps":
The whites of green onions can be simmered alongside kombu/dashima when making Japanese dashi or Korean yuksu. Also reconstitute dried shiitake mushrooms in this stock to get flavourful mushroom water in the stock + reconstituted mushrooms that you can slice, boil, fry, &c.
The whites of green onions can also be used to make shiraga negi, a Japanese garnish
Thai recipes often involve leaving the peels on garlic when chopping or pulverising it. I'm not sure how the skins on Thai garlic compare to other varieties so your mileage may vary.
Garlic and onion peels can be dried in a dehydrator or an oven on low (~200F) and then ground to add savor to bread, soups, rice &c. Basically use it like garlic powder
Cauliflower and broccoli stalks can be peeled, sliced and roasted (along with the leaves) at around 400F (200C) for 20 minutes or so until browned and crispy with olive oil, salt, and spices of your chusing, then dipped in ranch or garlic sauce (for a quick vegan ranch I mix vegan mayonnaise + grated garlic + a squeeze of lemon + pinch of salt).
Kale stems can be pickled, or sliced thin, sauteed, and added to stir-fries and soups.
The inner core of cabbages (which some recipes call for you to remove) can also be minced and added to soups.
Orange, lemon, and grapefruit peels can be used to make mixed peel; apple peels and cores can be used to make apple jelly. These recipes aren't really something-for-nothing, though, as they do use a lot of sugar.
Also orange peel tea. Sometimes when making mixed peel I drain the water after five minutes of simmering and drink it as tea, then replace the water and continue simmering as the recipe calls for.
Some Medditerranean cake recipes involve (perhaps soaking and then) blending an entire orange, peel and all--look up "whole orange cake."
When not making mixed peel, I (remove the pith from and then) dry orange and lemon peels to grind into zest and store it to use as needed. A friend of mine saves the pith, too, and dries and grinds it and uses it to replace some of the flour when baking.
South Indian & Latin American recipes sometimes feature the peels of bananas or plantains—look for banana peel curry/thoran.
Various recipes can be found for banana peel pulled pork and banana peel bacon; banana peel cake; banana peel tea.
Starch left from rinsing rice can be used to thicken soups and stews (this is common in Korean recipes).
The water left from cooking dried beans can be used in soups and stews, or in cooking future batches of beans.
Make sure that anything you're eating or boiling has been washed well.
I— I'm. uh. huh. that was weird, I don't know what came over me...
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thestudentfarmer · 8 months
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Hello and Good day everyone!
Today I want to talk about some simple preservation and kitchen scrap tips. With having an interest in sustainability, low waste, eco friendly and growing food for my family it just makes sense to know how to store produce for long term, convenient use and to make the most of my crops and groceries.
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I had a few carrots and celery bags I picked up this week for varied food use and figured I'd do a lil post today on one of the ways I preserve carrots.
I don't have a pressure canner, or else I'd make some half pints and pints of carrots for the pantry. Instead I make do with what I have~ which is a freezer, dehydrator, or pickling.
Today im going to focus on freezer method.
You'll wanna take your carrots and wash 'em up. You can let them dry after wash up but its not strictly necessary.
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Chop of both ends of the carrot. You can peel your carrots too if desired (save all these bits for later soup stock or to give to your chickens or compost piles) if you have nice leafy greens on your carrots, you can use those greens similar to parsley or as a salad additive. (Chickens enjoy them as well!)
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For freezing carrots you'll want to blanch them first.
Blanching is just taking a pot of water, bringing ro a rolling boil and dumping raw veggies in (like carrots, green beans, broccoli spinich, sweet potato greens) the veggies will often go from a almost matte color to a brighter color when ready. It's suggested across media that about 5-10 minutes is enough.
Drain the carrots from the hot water and give them an ice bath (I usually don't have ice so I soak and rinse a few times to bring down the heat in the veggies)
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I let the carrots drain and dry a bit, when dry I spread a towel over my baking pan, layer out a layer of carrot, popped it in the freezer.
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When frozen, I pull the towel up, roll the carrots round a bit to break any that may be together apart and pack them in the storage container and pop them back into the freezer till needed.
That's it for today's post, short and simple :)
For more preservation ideas check out the links below
https://nchfp.uga.edu/how/can_04/carrots_sliced.html
https://www.bbcgoodfood.com/howto/guide/how-to-freeze-carrots
https://nchfp.uga.edu/how/can_06/pickled_carrots.html
🥕🌱Happy homesteading! 🌱🥕
8 21 2023
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orange-lover · 13 days
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when im dehydrated but cant stomach water i make something i call lettuce rollies. basically you take a leaf of iceberg lettuce and place in it: a stick of celery, strips of cucumber, ans whatever other vegetables i find. i like to put a little honey in there too for taste (sounds weird but try it). its not as hydrating as regular ol water but its better than nothing and might give you some energy
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sailermoon · 5 months
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Wait ok i need to know wtf your country's ceviche has bc ours is just marinated bananas and there's no way that's what you're referring to. Bc if it was, I'd be VERY worried about someone thinking the vegetarian version of the vegetable in liquid dish was bad. Like. That's all that's in there.
my family is from mexico and ceviche is typically a seafood dish! my mom always made it with shrimp, but ive seen ppl make it with octopus. but it has vegetables like diced onion, tomato, cilantro, carrot, and celery + lots of lime juice. instead of seafood i used dehydrated soy tho :-)
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madamlaydebug · 1 year
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How To Flush Nicotine Out Of Your Body Naturally?
Drink water to flush out nicotine
Eat vegetables
Drink pine needle tea
Kiwi eliminates nicotine
Drink water to re hydrate as Nicotine dehydrates the body. Nettle is loaded with iron and is a useful disinfectant. Eat celery, along with such vegetables as zucchinis, egg-plants, beans, and even cucumbers, which affect cigarette taste. Also, consume pine needle tea, oranges, kiwi fruit, carrot juice, broccoli and spinach.
When you smoke a cigarette, nicotine circulating in the bloodstream gives a kind of high. On an average 6-8 hours is how long the nicotine from a single cigarette lasts. Most of that nicotine will get eliminated in the urine. 48-72 hours is how long it can take for most of the stored nicotine to be metabolized and leave your body. 20-30 days is how long the nicotine by-product cotinine can continue to circulate in the bloodstream.
Fruits And Vegetables Helps Flush Nicotine
Vitamin C is the best known substance for nicotine flush from the bloodstream.
It increases metabolism and creates white blood cells. Fruits and vegetables help your system flush nicotine – they’re good for your health, they contain water and they make cigarettes taste less appealing.
In fact, research shows that if you eat more fruit and vegetables, you may have an easier time staying tobacco-free for longer.
A study, which was published online by University of Buffalo public health researchers, authors from UB’s School of Public Health and Health professions surveyed 1,000 smokers aged 25 and older from across the nation. Fourteen months after the survey, the authors followed up with the respondents to see if they stayed tobacco-free during the previous month.
What they found was that those who consumed the most fruit and vegetables were 3 times more likely to abstain from tobacco for at least 30 days than those consuming small amounts of fruit and vegetables. In addition, those consuming more fruit and vegetables smoked less often per day, waited longer before having their first daily cigarette, and scored better on a nicotine-dependent test.
Increased Consumption Of fruit and Vegetables Help People to Quit Smoking Due to the Following Reasons
Less nicotine dependence.
High fiber content makes people feel fuller – since smokers sometimes confuse hunger with smoking urges.
Unlike meats, alcohol, and caffeinated beverages, fruit and vegetables don’t enhance and may even worsen the taste of tobacco.
Engaging in a healthier lifestyle could consciously and subconsciously cause smokers to further shift out of an unhealthy lifestyle involving smoking.
Foods For Nicotine Flush
1. Water
Nicotine dehydrates the body, so drink water to rehydrate. Keeping up a good supply of water helps your body to flush the nicotine.
2. Nettle
This herb is loaded with iron and is a useful disinfectant and great at fighting infection.
3. Vegetables
Eat celery, along with such vegetables as zucchinis, egg-plants, beans, and even cucumbers, which affect cigarette taste. Eating a lot of these vegetables can decrease nicotine dependence. Do not eat a lot of sweet vegetable, that are high in sugar, because excessive amounts of glucose activate the areas of the brain responsible for pleasure and satisfaction. Thus, glucose can stimulate cravings.
4. Pine Needle Tea
This tea has been traditionally used to disinfect the mouth and throat, but can also be a helpful aid in lung health.
5. Oranges
Contains high levels of vitamin C to replace vitamin C in your body that smoking reduces. Eating oranges boosts your metabolism to clear nicotine faster and reduces stress.
6. Kiwi Fruit
Kiwi helps you eliminate nicotine from the body and replenish Vitamins A, C and E that smoking reduces.
7. Carrot Juice
Carrot juice has vitamins A, B, C, K that help eliminate nicotine from the body. Nicotine also damages your skin, and carrot juice is high in vitamins that are good for the skin.
8. Broccoli
Contains high levels of vitamins B5 and C. Replenish vitamin C by eating broccoli and keep your metabolism high. Broccoli contains a substance that protects lungs from toxin-related damage.
9. Spinach
Rich in vitamins and folic acid, so it’s good for your body and especially good in making tobacco taste bad.
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On my first weekend by myself, I woke up at 7 with a headache, took some medicine then slept until 10. 🥰
I still don't feel great, but I'm at least functional. My new light bulb for my microwave finally came (I keep it on all day and night because it provides a small amount of illumination to my kitchen) so I installed it.
I've set out two blocks of cream cheese to make a strawberry cheesecake that I'll take to mom and dad's tomorrow for Easter dinner. I'm also making fresh green beans with onions and bacon. I have a large package of chicken thighs thawing in the fridge to make chicken salad which I hope will freeze okay. I have fresh dill, grapes, celery and the other ingredients ready.
My appointment to get my forearm tattoo is at 2 today, so I need to shower before then.
When I get home I plan to take a stack of London broils from the chest freezer to my ex's sister's house so he can make jerky. I let him have the food dehydrator because jerky is his thing. As I was leaving the grocery store yesterday afternoon, his sister, her boyfriend and her two adult children were going in and waved at me, then invited me to her daughter's house for a house warming party that night. I had to decline since I had a mother son event at my son's school last night. They all made it clear that I'm welcome to come visit any time I want. It was so sweet I started to tear up when I got to the car. I'm already dreading the loneliness of living alone even though I do like alone time.
They either extended the invitation because they genuinely like me, or because my ex told his sister he's concerned that my depression will spiral out of control while I live alone and I may commit suicide. Either way, it's nice of them to try to include me. I don't have any friends, and my family is always wrapped up in the major health issues of my father and sister, and my mom gets injured a lot. I sort of get left behind, but this has always been the family dynamic. Other than my divorce, I'm never the squeaky wheel; I'm the helper who doesn't cause problems.
To be fair: my ex assured me that he no longer felt like killing himself, so I don't need to worry that he will since I broke up with him and kicked him out, I said that's a relief. He said he is more worried about me, and I honestly said I'll "probably" be fine. I didn't want to worry him, but we've come too far together for me to lie to him. I'm about 90% sure I'll be okay, but I've rarely lived alone, and when I do, things can get dark.
I do have the kids half the time, and it's about to be growing season, so I'll be okay at least until things start to die in the fall. Full disclosure: had I not had kids, I probably wouldn't still be here. They have been the one thing that's stayed my hand multiple times.
I should probably try to make friends 🙄 fuck
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dufrau · 11 months
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is a bloody mary a soup or a cocktail
Its a cocktail but its also a soup or a sauce or whatever you want it to be. It's a meal in a glass that can get you drunk. A miracle, tbh.
I am pro- bloody mary. I like a celery stick and a couple olives on a toothpick stuck in there. I like it with a lot of horseradish and black pepper and lemon juice. And I want two of them, and then Ill switch to beer.
I do NOT want any kind of salt on the rim because for some reason that is the thing that seems to push me over the edge of dehydration into a terrible hangover the next day.
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mariacallous · 1 year
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With the retro weight watchers plan, there were forbidden/illegal foods and legal foods and then there was unlimited food - stuff you were permitted to eat without any restrictions or limits:
Capers Clam Juice Celery Club Soda Chicory Coffee & Tea Chives Herbs & Spices Escarole Dehydrated Vegetable Flakes Gherkins Horseradish Lettuce Mustard Parsley Lemon & Lime Juice Pimentos Pepper Sauce Radishes Vinegar Truffles Worcestershire Soy Sauce Seaweed Watercress Water
Much to think about!
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morethansalad · 6 months
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Saucy Marinated Zoodles and Celery Juice Pulp Artisan Crackers (Raw Vegan & Low-Fat)
dehydrated crackers recipe here
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