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sweetoothgirl · 1 year
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Crumbl Waffle Cookies
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fullcravings · 5 months
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Peanut Butter Balls
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visualbite · 1 year
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Blackberry Cream Cheese Pastries
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kyanitedragon · 11 months
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[ID: Edits of Draculaura from Monster High (Generation 3) edited against recipsexual, grey stripe recipromantic, and green stripe recipromantic pride flags. Draculaura is a vampire girl with pale pink skin and split pink/black hair. The images used in each row are: (1) Core Draculaura, (2) Cartoon Draculaura holding a magic sphere, (3) Cartoon Draculaura taking a selfie, (4) Skulltimate Secrets Draculaura, (5) Monster Ball Draculaura, and (6) Fearidescent Draculaura. End ID]
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cookingwithleiblog · 11 months
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A delicious blend of pork, prawns, and Asian flavors baked to perfection.
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niftyrecipe · 1 year
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How To Make Orange Protein Balls
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foods-diary · 1 year
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Without any tension make quick snack/ breakfast that needs less time, less oil & less hardwork
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lovely240601 · 1 year
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lezzetlisunumlar · 1 year
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Öyle bir elmalı kurabiye yaptım ki yiyen bir daha istiyor
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ashishchauhan178 · 2 years
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In the mood for something different? Try this wonderful. 𝐒𝐢𝐦𝐩𝐥𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐂𝐮𝐫𝐫𝐲 𝐰𝐢𝐭𝐡 𝐒𝐚𝐟𝐟𝐫𝐨𝐧 𝐑𝐢𝐜𝐞 recipe.🍗🍛 👉 Swipe right to see more 📌 Save the post for later⁣⁣ ⁣⁣💡 Share it with your friends ✅ Follow for more https://www.instagram.com/dietn_fit/
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allsadnshit · 2 months
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Roasted chicken, ginger, daikon, shiitake mushroom soup with lime, cilantro, broccoli sprouts, and rice noodles
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opiumvampire · 4 months
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fuck w me
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fullcravings · 2 years
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Lotus Biscoff Cake
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lesbiciousbeginnings · 2 months
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When you’ve been cooking for long enough, you stop making recipes and start making “shit in a skillet” and “whatever soup”
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crabussy · 1 year
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hey. don’t cry. crush four cloves of garlic into a pot with a dollop of olive oil and stir until golden then add one can of crushed tomatoes a bit of balsamic vinegar half a tablespoon of brown sugar and stir for a few minutes adding a handful of fresh spinach until wilted and mix in half a cup of grated parmesan cheese and pasta of your choice ok?
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jacqcrisis · 8 months
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Put salt in your baked goods. Put salt in your desserts. Just do it. Please. Salt isn't just for savory, it's literally a flavor enhancer so even a pinch can take a meh recipe to one people can't stop eating. Listen to me. Your cookies and cheesecake bars are bland and uninteresting. I'm taking your hand. I'm guiding you with a gentle touch to the back. We can do this together. Trust me.
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